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Mayonnaise
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Serves 20
! V  o; L" L* U+ y; L. p5.39.217.77; J" T. O1 D, v$ y1 I2 V
8 Egg yolks/ _) _- x; D# Y, @
15g Dijon MustardTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。9 _5 [% Q8 f3 I4 Y# k. u# s- m
30ml White vinegar
# |7 p/ n  _1 A+ c+ a  Y* m5.39.217.771 litre Oil
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3 H1 z* Y- s2 n( Z# gtvb now,tvbnow,bttvbWhisk the yolks with mustard and vinegar and gradually incorporate the oil small amount at a time.tvb now,tvbnow,bttvb. z4 q8 E" _/ x' ]# }
Season to taste.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。' A$ O: ]& W3 ]5 y% r) i
The sauce can be finished with a bit of boiling water to stabilise it more.公仔箱論壇8 J  s) z* Y! x7 K: e3 U
The oil used will provide the underlying flavour - traditionally olive oil is used.