材料:
2 m* Q; f' r- B7 J* S5 \1 R公仔箱論壇馬鈴薯225克 (去皮,切厚片),雞肉75克 (切丁),雜菜粒1/3杯(包括青豆、玉蜀黍、紅蘿蔔粒)+ ~6 Y9 }) z1 A* d
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薯泥調味料:公仔箱論壇2 F4 @0 h8 R" {: I9 p
牛油11/2茶匙,鹽1/4茶匙,糖1/4茶匙,牛奶1湯匙,醬油適量公仔箱論壇( P+ K+ g) M& B, ^4 a% D- q% `6 G) w
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調味料:
2 N4 }6 b( W0 I3 W: DTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。鹽1/4茶匙,高湯2/3杯
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醃料:
3 w6 h5 ~& l+ U) m( h' Q+ Otvb now,tvbnow,bttvb醬油1茶匙
, M* M8 ~2 u/ d+ x5.39.217.77
# t' ~6 D# {' r* O1 p* }' l公仔箱論壇芡汁:tvb now,tvbnow,bttvb* l* L! L- {4 t
粟粉1湯匙,水2湯匙5.39.217.77( }$ K6 y- [$ a8 A! a
4 f( p" ^" n% T4 h( ]做法:
5 c8 S' ^+ [# s3 `5.39.217.771. 雞肉洗淨,加入醬油醃10分鐘。
' d( X( V9 p# { U+ l' O+ T7 ?TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2. 雜菜汆燙1分鐘,撈起用清水沖一沖,瀝乾水份。
# V$ g; p4 D2 k- C; L ]* I' t公仔箱論壇3. 馬鈴薯蒸30分鐘,取出趁熱壓成薯泥,加入薯泥調味料攪拌均勻,再蒸一會,挖成球狀,排在碟上。公仔箱論壇' [4 A% [4 \# `1 g$ N' M. y) Y+ E3 f
4. 鑊裡燒熱1湯油,放入雞肉翻炒片刻,放入調味料和雜菜繼續拌煮一會,然後以少許粟粉水勾芡,盛起淋在薯泥上即可食用。; N. p, J8 m5 p
公仔箱論壇" j' h) J8 n. h) M7 L
INGREDIENTS
% j0 h! Y! D8 z; ^8 F, m225g potatoes (peeled, cut into thick slices), 75g chicken (diced),
7 F9 D W. @" Ltvb now,tvbnow,bttvb1/3 cup frozen mixed vegetables (including green peas, corn, carrots)公仔箱論壇5 f3 N V8 h8 e3 h' V1 W1 j
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SEASONING FOR MASHED POTATOESTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。. j& j& p Q7 D
11/2 tsps butter, 1/4 tsp salt, 1/4 tsp sugar, 1 tbsp milk, light soy sauce, as required
/ _- i0 d' C9 P1 stvb now,tvbnow,bttvbTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。) q7 L0 o% O; l2 t8 z
SEASONING, W c" y9 N/ u/ {/ {7 Y
1/4 tsp salt, 2/3 cup soup stock公仔箱論壇( W3 C- {+ p# B! R! M9 S. z
5.39.217.779 C( [+ |; H) |5 H
MARINADE
8 T. P+ f p- h% W: o公仔箱論壇1 tsp light soy saucetvb now,tvbnow,bttvb+ ?3 O1 Y$ S6 ]$ F- T
5.39.217.772 N/ q6 ]$ U8 |6 k& x( u) I- |
THICKENING/ W5 N! r& y5 j5 M# q% {# X' I {# c
1 tbsp corn starch blended in5.39.217.778 Y' n2 m, b9 L- J
2 tbsps water
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METHOD
% y7 {/ S. a6 m ~1 O& [+ T l1. Clean the chicken and marinate with light soy sauce. Leave aside for 10 minutes.
4 q* q; I" i- H. t0 z公仔箱論壇2. Blanch the frozen mixed vegetables in boiling water for 1 minute. Scoop up, rinse with water
1 q$ ]5 l: [, h# T公仔箱論壇and then drain off the water.
2 {0 _5 o0 I- G3. Steam the potatoes for 30 minutes. Remove from steamer, mash the potatoes while still hot.tvb now,tvbnow,bttvb1 f6 U3 k) }" z7 y& F3 u, S. C
Add seasoning for mashed potatoes, stir and mix well. Steam further. Scoop into balls, andtvb now,tvbnow,bttvb5 h$ Z0 g/ { l7 n
arrange on a plate.
$ z5 Q3 K2 V5 k! |5 P5 f3 R0 N% btvb now,tvbnow,bttvb4. Heat 1 tbsp of oil in a wok. Stir in the diced chicken, add seasoning and mixed vegetables.
* K. c* }4 P- z( j4 M( CTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。Stir-fry for a while. Thicken gravy with corn starch blended with a little water and stir.tvb now,tvbnow,bttvb2 N. R. L0 W! \
Dish up and pour gravy over the mashed potatoes.5.39.217.776 }9 ]) p8 g/ W9 |1 f" c6 l# {: o
公仔箱論壇) [% v6 _' e7 C( T
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雞粒雜菜薯泥球(Mashed Potatoes in Chicken & Vegetables Gravy)
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