Tiramisu cheesecake
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Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
1 u ~! Y$ B% x0 H) Q- t& v3 J7 D F公仔箱論壇tvb now,tvbnow,bttvb' b& J- G* K( ^: B J/ Q- j( r
Prep 30 mins plus chilling and overnight setting" D- A8 ]4 q# x4 g! X
Cook 10 minsTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。+ }" Z( W( s" z2 }7 X
1 R: [' |& V; Vtvb now,tvbnow,bttvbFOR THE BASE
" x. d! R; e* f300g dark chocolate digestives
# x% h8 y" N; J rTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。80g butter, melted
" y* I+ a( `6 y. R6 R8 s, ktvb now,tvbnow,bttvbFOR THE CHOCOLATE LAYER
, P" e" S, I+ Y# w6 @& u* e) Jtvb now,tvbnow,bttvb500g milk chocolate (get thetvb now,tvbnow,bttvb# |; _6 }8 w$ k+ v4 h
best quality you can find),tvb now,tvbnow,bttvb6 S4 w" C3 |: ?7 s
finely choppedtvb now,tvbnow,bttvb/ Z& ~7 v8 @1 j4 w) P N% r
300ml double cream
# U' E) D" J+ S$ O- @6 G100ml coffee liqueur E. O# [6 h& D1 r# e7 u' [
FOR THE CHEESECAKE LAYER& K3 A- r3 l" x, i
300g soft cheese
; C4 B+ g J% P9 p公仔箱論壇200ml double cream公仔箱論壇! ~* d; y2 [# J7 X$ _2 o
1 tsp vanilla extract2 h& @/ o6 o; j0 V+ y* ]. V+ ] _
1 orange, zestedTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。/ c: T/ Z. i" s1 Q- h4 h+ K
50g icing sugarTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。* M; g' A- c5 a4 _+ R- B8 v( U6 H
cocoa powder and crushed coffee
& q( E( T4 X: ybeans, to serve
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, {4 [ h/ Z! E# Z0 y; ztvb now,tvbnow,bttvb
' |: ~2 ^) `' n& f( i8 o公仔箱論壇1 Line the base of a 23cm springform
- O; @! P8 o" o( m) w6 s9 [tvb now,tvbnow,bttvbcake tin with baking parchment. Put
" z- w. J6 j( B3 A9 T. ATVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the biscuits in a food bag and crushTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。+ r4 y( \9 n7 J* {: W9 ~
as finely as possible using a rolling
q' T* |: \/ b1 _- a. @, |& f/ {* \5.39.217.77pin (or blitz to crumbs in a food
( m$ O+ ~% A# v6 p7 Tprocessor). Mix with the butter, then
; i. a1 _* F/ ~- X( ytvb now,tvbnow,bttvbtip into the tin, pressing it into a flattvb now,tvbnow,bttvb: _4 c! O3 S$ s" K2 v- F2 |; A
layer. Chill until firm.5.39.217.77' U$ |+ Y, x( X, d
2 For the chocolate layer, tip the
, p' |5 w% h5 T4 f: j公仔箱論壇chocolate, cream and coffee liqueur
9 o9 N7 U. s$ L4 d& K) {tvb now,tvbnow,bttvbinto a heatproof bowl and melt over a
% o# m; c+ ]5 ]! [+ atvb now,tvbnow,bttvbpan of simmering water. Once melted,5.39.217.77, t$ j$ X$ `. y- ~0 |4 q! `* @& k, a3 c9 Z
quickly stir together, then pour over& }& p. J* T+ V* `* p& l7 T
the biscuit base. Chill for at least
; A% W# ~! w) C6 N# e7 Atvb now,tvbnow,bttvb3 hrs, or until set.
% l$ b* [# L4 ftvb now,tvbnow,bttvb3 When the chocolate layer is set,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。8 i9 F6 }$ e' J7 O" X& ^, H5 G
prepare the cheesecake layer. Beat
) ~7 G! x, R( ythe soft cheese, cream, vanilla, orange, z( {' {. z4 A' l
zest and sugar together, then spreadTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。0 f# u& K: ?" S* D1 o) o$ J, r5 B# s
the mix evenly over the chocolate
1 h z' |5 ~: @5 G" `- @! |TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。layer and swirl. Chill for a couple of
+ P7 b6 t0 w, B! otvb now,tvbnow,bttvbhours, or overnight. Can be made up to5.39.217.77, u1 C) d8 Q1 b" K. L
two days in advance and kept, covered,
8 t) j( `, k" r" C' yTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。in the fridge.1 p2 X: s+ r$ x' }! I5 |
4 To serve, remove from the fridge,
6 d, o- A( C5 n( TTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。sift over the cocoa powder and* l$ b; y1 Y) H: d
sprinkle with the coffee beans. Run公仔箱論壇8 d' b( ]& g9 A- B! g
a knife around the edge of the cake
5 L! @4 j& x) ?9 j. wTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。and release from the tin to serve. For
! d3 }/ y' Q3 u* f; `tvb now,tvbnow,bttvba neater finish, blowtorch the outside
' G' l7 k( v$ s7 }2 O8 q' T l$ Dtvb now,tvbnow,bttvbof the tin to release the sides.
3 a4 s9 K9 _2 q! l0 q" y. ? x公仔箱論壇PER SERVING 605 kcals, fat 45g,公仔箱論壇' {" w6 g( B8 u' g& H9 ]9 ]
saturates 28g, carbs 39g, sugars 31g,
/ X4 P$ X( u: n8 k; W2 |5.39.217.77fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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