Tiramisu cheesecake
8 T c( c% [, i& V4 S# BTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
. g" y" p: Y5 m6 ttvb now,tvbnow,bttvbEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!tvb now,tvbnow,bttvb) A3 g2 s3 p! n7 U/ o, }, u
公仔箱論壇' w: G- w) a7 W2 H
Prep 30 mins plus chilling and overnight setting5.39.217.771 }- D! |" o$ B4 w7 `
Cook 10 mins
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) p1 Y4 \ p. a8 i+ K公仔箱論壇FOR THE BASE# B' m7 Y j# p- `
300g dark chocolate digestives
T. G0 M: V1 B q# L公仔箱論壇80g butter, melted6 D/ K! B: S3 {1 n5 l
FOR THE CHOCOLATE LAYER
0 X$ Q! q! v, D4 ?TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。500g milk chocolate (get the1 [3 N4 D& C: ~: O4 b+ K- W
best quality you can find),
+ L9 _% J `/ z2 d公仔箱論壇finely chopped
4 Y! Q e1 }" c* h8 ]- {8 etvb now,tvbnow,bttvb300ml double cream公仔箱論壇9 z9 _: i Q: L& R& c
100ml coffee liqueur
. l6 H% c ?/ X& o! j( [9 W5 Z' \- qFOR THE CHEESECAKE LAYER公仔箱論壇. l. J0 f: g W
300g soft cheese
( m6 ?" \% w) r+ v9 r0 u6 ^1 itvb now,tvbnow,bttvb200ml double creamtvb now,tvbnow,bttvb* N) Z( d e& ~% V. L
1 tsp vanilla extract1 R( n6 R: i0 D( G1 d
1 orange, zested
# [$ m) J) r* A. E: N0 l5.39.217.7750g icing sugar" @- |2 u+ L# R: b) M
cocoa powder and crushed coffee公仔箱論壇7 W# x& o- h4 x+ o! _
beans, to serve
* r9 {, R% L' i0 T- [& I7 ~TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。7 t( F- \. D" u/ F/ z9 }
公仔箱論壇9 Q( A- _$ e) d1 y4 i5 b. P$ p
1 Line the base of a 23cm springform- {9 f b) z5 a4 y" Z: i
cake tin with baking parchment. Put
" B$ {3 j, K0 l1 |5 ythe biscuits in a food bag and crush
; Y- J# O( ^' ]- s公仔箱論壇as finely as possible using a rolling
8 Y3 j9 S6 R3 i# I9 l# YTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。pin (or blitz to crumbs in a food0 Y. \1 T( S& s) b" d$ E) G1 }
processor). Mix with the butter, thentvb now,tvbnow,bttvb0 Q* n% y8 ~; p, ]3 p2 k
tip into the tin, pressing it into a flat
* G# Y, Z- i% i* Z1 D* J8 o公仔箱論壇layer. Chill until firm.* ?% T0 q, q; F! \2 a! P9 W8 e
2 For the chocolate layer, tip the
& J( R" j& w* V" Z. [tvb now,tvbnow,bttvbchocolate, cream and coffee liqueur
! z: n3 r! V H2 K$ G5 ^' M5 iinto a heatproof bowl and melt over a5.39.217.77! {. ]. H9 [' @6 {& [
pan of simmering water. Once melted, D" t# k6 R( R% A6 c% O
quickly stir together, then pour over1 @6 [( p, c) p3 L. O1 N5 v
the biscuit base. Chill for at least
; B9 C7 r- I- D8 O) K) _( o0 _. M5.39.217.773 hrs, or until set.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。/ c+ [, u, i/ y
3 When the chocolate layer is set,
0 T6 c! l; ^. V4 G- j$ R; U7 o1 pprepare the cheesecake layer. Beat
' J7 b. D7 e" r: ]# w# S" J/ a- D5.39.217.77the soft cheese, cream, vanilla, orangetvb now,tvbnow,bttvb, w% M' a- \2 ]
zest and sugar together, then spread
6 T. T( o @$ Z4 P; ?TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the mix evenly over the chocolate5.39.217.77- j$ ?. f* c9 v- }, k! ?7 t9 B# z
layer and swirl. Chill for a couple of公仔箱論壇* ], o3 s/ x7 s4 [7 ~, x
hours, or overnight. Can be made up toTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。8 {9 q l7 m. S6 `/ d6 F
two days in advance and kept, covered,
% C# i0 I! }* M0 {- U4 xTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。in the fridge.
2 p) B- f/ W: v' o8 g公仔箱論壇4 To serve, remove from the fridge,
# s/ k$ H3 G. g8 O& V: X1 q/ s% JTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。sift over the cocoa powder and
& _ {9 _9 ~$ e$ q* O% c9 k6 Tsprinkle with the coffee beans. Run
0 }2 A1 ]$ m( G4 d0 O* F& |TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。a knife around the edge of the caketvb now,tvbnow,bttvb7 F" ^+ ]0 d! Q/ x
and release from the tin to serve. For
3 `+ i) E5 ~ l [; ETVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。a neater finish, blowtorch the outside
- _; C2 Y" S, {公仔箱論壇of the tin to release the sides.
h) S; V9 P m T) `1 B' Z7 o公仔箱論壇PER SERVING 605 kcals, fat 45g,
3 {- R+ C* K7 q9 bsaturates 28g, carbs 39g, sugars 31g,5 m+ V( |8 G. \4 a' f A: ^
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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