Tiramisu cheesecakeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。; X$ \5 k6 _( b/ l+ V
3 y$ d5 k7 c' G6 m9 jEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
7 t' x' n9 C! z6 z: I5.39.217.77TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。- E0 N# r% i" s) `' m. k, k
Prep 30 mins plus chilling and overnight setting
; ^+ n: V. l2 P* {公仔箱論壇Cook 10 minsTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。: C3 H+ m& u) n7 O, a9 B
4 {8 M5 s$ W* w; [0 r% E
FOR THE BASE公仔箱論壇- S1 T& }1 y" v4 N; j, t' ?3 D
300g dark chocolate digestivesTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。4 E& L$ c; h* z$ ~/ D0 R& d/ ~) O3 R" M
80g butter, melted# |) \1 H7 e& j# i3 q9 h5 a
FOR THE CHOCOLATE LAYERTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。: k* b5 m4 |. l# n5 f6 a
500g milk chocolate (get the
1 g; I3 ]! x# ]4 k$ W+ Xtvb now,tvbnow,bttvbbest quality you can find),
+ G* i' K# S3 T L; jfinely chopped
- e4 Y3 z6 Y) H1 b; bTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。300ml double cream
! i; G9 I, N0 |( {- ~" B+ wTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。100ml coffee liqueur
% z. D: l7 J1 o( ]/ R6 }TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE CHEESECAKE LAYER
% U( o7 |9 f, \3 Y; [TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。300g soft cheesetvb now,tvbnow,bttvb1 d/ N; y1 \% x; @8 K
200ml double cream
@4 Z" n& [. M6 ^( m* t1 tsp vanilla extract. W9 {/ I$ F2 C" J* p/ |1 Z
1 orange, zested5.39.217.77; p7 W8 ~4 d( F4 P
50g icing sugartvb now,tvbnow,bttvb* m/ l0 u$ D: Y) m/ W0 F1 j# h
cocoa powder and crushed coffee
: b% B4 E2 I# Z7 {+ e公仔箱論壇beans, to serve
5 J0 {- | P8 _3 Y; @公仔箱論壇
. P r+ u# V, @) m$ S" R公仔箱論壇
2 z# B4 X4 z3 S8 n公仔箱論壇1 Line the base of a 23cm springform
, B3 m0 l' L, n$ ~$ Fcake tin with baking parchment. Put0 p+ `5 Q' K$ p4 `$ C H$ S
the biscuits in a food bag and crush
& ~/ A, K! {9 o' Oas finely as possible using a rolling
& d3 ]2 ` O* o6 `公仔箱論壇pin (or blitz to crumbs in a food
! u7 n: s, m; u- z公仔箱論壇processor). Mix with the butter, thentvb now,tvbnow,bttvb5 P4 T7 }: C: U2 b F) s& S! i
tip into the tin, pressing it into a flat, e, S+ G3 b% d# Q* X
layer. Chill until firm.
1 r9 ~1 l! x: ?4 \* Ztvb now,tvbnow,bttvb2 For the chocolate layer, tip the
# [$ [) Y% P, K: o, Lchocolate, cream and coffee liqueur
3 i% M5 h& l }& ^( }4 [! C6 n! KTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。into a heatproof bowl and melt over a
6 h0 V" q6 @/ S% l1 {" rpan of simmering water. Once melted,
* O1 a/ G" f( Q vTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。quickly stir together, then pour overTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。( p8 y1 d/ x- ?8 e5 r; V D
the biscuit base. Chill for at leasttvb now,tvbnow,bttvb( ~9 a% B& P7 \" i% z4 h1 |% }0 u
3 hrs, or until set.
7 V* @) t0 J- k- x& ^" u# ^3 When the chocolate layer is set,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。; l# Y0 f4 X0 b8 k* h2 U
prepare the cheesecake layer. Beat
: a& B2 U! ?5 Y; ^5.39.217.77the soft cheese, cream, vanilla, orangeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。" C3 V1 w; l5 H, E( R) c
zest and sugar together, then spread
) p4 Q. D* ~% R4 ~- x公仔箱論壇the mix evenly over the chocolate
& U- s$ V9 M1 M' U0 j( Otvb now,tvbnow,bttvblayer and swirl. Chill for a couple of; A) A/ p6 u& e. H
hours, or overnight. Can be made up to
/ q; k, S" D! {/ Etwo days in advance and kept, covered,
9 |3 ]1 w9 N/ b9 M! ]0 A5.39.217.77in the fridge.4 G; {. B, S0 ^0 b
4 To serve, remove from the fridge,
9 m4 x& O- E& S% l! O, utvb now,tvbnow,bttvbsift over the cocoa powder and
' q" K' z: ~, N& _7 E# X8 h* c' R; CTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。sprinkle with the coffee beans. Run* K! D- j( G1 a8 Q3 n& q. i
a knife around the edge of the caketvb now,tvbnow,bttvb- E; I( W S- u% O8 w$ `
and release from the tin to serve. For公仔箱論壇7 Q3 `8 k/ _' K
a neater finish, blowtorch the outsidetvb now,tvbnow,bttvb2 ]* Z8 \' j0 s4 D5 G" d! C/ A
of the tin to release the sides.
& w- Z! d; C, l- ]. z5.39.217.77PER SERVING 605 kcals, fat 45g,公仔箱論壇: B$ `2 L7 C3 R. O+ U t) ^( L
saturates 28g, carbs 39g, sugars 31g,
0 ~( k/ x5 B' r2 @5 r公仔箱論壇fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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