[中式食譜] 《素食》芝麻什錦菇云吞

《素食》芝麻什锦菇云吞 ((Vegetarian) Sesame Seed Assorted Mushroom WanTan)5.39.217.77# k6 m- ~! y5 r& D
Souce and Material: 浆料和材料:
Souce （浆料）:
1. 4 Tea Spoon of Maggi Mushroom Seasoning (4茶匙 Maggi 香菇调味液)
2. 4 Tea Spoon of Kim Lan Souce (4茶匙金兰油膏)
3. Some Oil（一些油）
4. 4 Tea Spoon of Sesame Oil （4茶匙芝麻油）5.39.217.773 T' r$ ]" Z4 T y
5. 1/2 Tea Spoon of Salt (1/2 茶匙盐)tvb now,tvbnow,bttvb% J$ ]/ C+ Q% i% L
Material （材料）:
1. 3 Piece of Oyster Mushroom （3片鲜蚝菇）(Picture 1 / 圖片1)tvb now,tvbnow,bttvb* b& C/ ]& ?3 L" Z6 ~3 B+ e% y" ^( u
2. 1/2 Peck of Golden Mushroom （1/2 包鲜金珍菇）(Picture 2 / 圖片2)
3. 1/2 Rice Bowl of Dried Shiitake Mushroom （1/2 碗干香菇）(Picture 3 / 圖片3)
4. 5 Tea Spoon of White Sesame Seed （5茶匙白芝麻) (Picture 4 / 圖片4)
5. 1 Peck of WanTan Pastry (1包云吞皮) (Picture 5 / 圖片5)5.39.217.77) ~$ h6 C) }1 q8 R
6. Some Carrot (一些红萝卜)
Picture 1

Picture 2

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Picture 3

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Step of Making （做法）:
A. Preparation of Raw Material
1. Wash The White Sesame Seed Under The Pipe Water With The Funnel,dry it. (Picture 6 / 圖片6)
Then Fries With Flame Untill It's Change To Golden Colour (Does Not Need To Add Oil)
2. Use Both Hands To Crowds The Shiitake Mushroom, Cut It's Become Grain.(Picture 7 / 圖片7)
3. Pulls Out Fresh Oyster Mushroom Become Strip with The Hand, Cut It's Become Grain Grain.(Picture 8 / 圖片8)
4. Cut The Carrot To Grain.
A. 材料的做法" r$ D0 i6 M. J+ r9 S$ s' r
1. 用漏斗在水管之下洗涤白色芝麻,滴干.(Picture 6 / 圖片6)/ Y8 [; v$ ^) H" X1 a0 y) O
然后用小火炒至金黄色(不用添加油)
2. 用双手挤干香菇，切成粒状 (Picture 7 / 圖片7)
3. 用手拔鲜蚝菇成条状，然后切粒 (Picture 8 / 圖片8)
4. 红萝卜切成粒状
Picture 6

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Picture 8

B. Preparation of WanTan Paste (Picture 9 / 圖片9)# p/ x% G: W4 E  x- Q" j8 q
1. Mixes All The Raw Material Into A Big Bowl.5.39.217.77& }/ M% B8 U. o# |& U; H* w  ]: V5 S
2. Add Maggi Mushroom Seasoningtvb now,tvbnow,bttvb+ c# o( W9 E. u) y( K& ^! H
3. Add Kim Lan Souce
4. Add Sesame Oil
5. Add Salttvb now,tvbnow,bttvb& T0 T4 D2 L! S) F; L1 q6 H
6. Mixes Evenly tvb now,tvbnow,bttvb/ `  ]4 f. b* U& s1 \) @  |
B. 云吞馅料 (Picture 9 / 圖片9)
1. 准备一个大碗将所有原材料混合。公仔箱論壇& J# @- {6 q$ B
2. 加入 Maggi 香菇调味液tvb now,tvbnow,bttvb5 W( `* ?/ c! z9 ^5 q- r9 v
3. 加入金兰油膏
4. 加入芝麻油TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。4 d2 n% S" ^, S, W8 t( k9 t" N, {
5. 加入盐
6. 混合均匀
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C. Step Of Making) b2 f1 g, a1 e0 T
1. Place 1/2 to 1 Tea Spoon of B On The WanTan Pastry (Place It At One Side of The WanTan Pastry) (Picture 10 / 圖片10)' h+ Y& q& K. O6 v2 C1 h- ]
2. Roll The WanTan Pastry Into 3/5  (Picture 11 / 圖片11)5.39.217.776 ~4 N  [  R% R: s! ^
3. Fold Both Side of WanTan Pastry With Both Hand (Picture 12 / 圖片12)
4. Add A Drop of Water With A Finger Tip On One Side of The Wantan Pastry (Picture 13 / 圖片13)5.39.217.77+ b* U9 M% E) |8 j' T' M2 z
5. Then, Press Another Side of WanTan Pastry With It (Picture 14 / 圖片14)
C. 抱法
1. 放 1/2 至 1 匙子 B 在云吞皮上. (放在一角) (Picture 10 / 圖片10)4 U- U3 M& |$ k  o/ w; z: n& u* g8 v$ Z
2. 用手把云吞皮卷至 3/5 (Picture 11 / 圖片11)公仔箱論壇6 u: _* b+ k$ e. K
3. 用手对折云吞皮双角 (Picture 12 / 圖片12)公仔箱論壇8 a$ ^; P" w/ ]2 h
4. 用手指点一滴水在云吞皮其中一角. (Picture 13 / 圖片13)
5. 然后,把另一角的云吞皮压上去。(Picture 14 / 圖片14)
Picture 10 公仔箱論壇+ Q7 S  M  j; _

Picture 11

Picture 12

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Picture 13

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Picture 14

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Tips:
Store The Really Make WanTan In The Box Then Refrigeration In Freez It's. Then You Can Having It AnyTime. (Picture 15,16 / 圖片15,16)
把做好的云吞储存于便当盒里,然后放进冷藏 (Freez). 你可以随时享有云吞啦! (Picture 15,16 / 圖片15,16)
Picture 15

Picture 16 TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。5 a2 o- w' A9 Z1 E8 p {) H+ h) V

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