Tiramisu cheesecake公仔箱論壇, G! b- q* W* e& J Z
* S7 T; F! v4 w2 ^' H4 Wtvb now,tvbnow,bttvbEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
/ g: X2 y$ o3 b+ _" G5.39.217.77:8898公仔箱論壇( L' n. H7 J p# \
Prep 30 mins plus chilling and overnight settingtvb now,tvbnow,bttvb1 H4 Q3 _9 O7 L/ t! R0 r0 K
Cook 10 mins$ n9 ]/ R, H2 m/ S; C5 b/ K" v
4 \6 W$ X2 B7 n! f: s; ~TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE BASETVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。% l- g4 k7 f- Y" L3 d# y/ g5 G! \: z" _( T
300g dark chocolate digestives
7 X1 G+ b. |8 `* ^2 qTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。80g butter, melted
8 v! F. s# E8 v( D) o: ?7 @公仔箱論壇FOR THE CHOCOLATE LAYER
) a) c% S# ]( { i公仔箱論壇500g milk chocolate (get the公仔箱論壇5 @6 z( H. \" `0 p$ O# g7 l! N
best quality you can find),5.39.217.77:88981 O/ f) L/ Y- h7 O
finely chopped% O" R' s. f+ n0 Y8 P8 r+ S
300ml double cream
: M" W; l: e c3 ~" ?公仔箱論壇100ml coffee liqueur5.39.217.77:88982 q. U, f+ a8 g3 g% k' \1 ^
FOR THE CHEESECAKE LAYERTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。. o4 u ~7 H7 _( {& z* r6 `8 K
300g soft cheese
8 I0 _; Z: ] I5 y% m0 r200ml double cream
" d, z" W/ J9 [0 XTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 tsp vanilla extractTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 u* l5 p4 s) e4 c; l" F) a
1 orange, zested6 w+ t6 \: e# M$ K% I: b& k% c
50g icing sugarTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。* n/ k* S- t9 o9 V
cocoa powder and crushed coffee$ ]( G9 g7 T6 E& g" z1 v, S
beans, to serve C5 G5 v3 `; A# E: \
5 T/ Z" \* s6 s) r
公仔箱論壇" S6 h9 H* j! Z4 g; i. ]5 S& M
1 Line the base of a 23cm springform公仔箱論壇% ?: b; R/ T- U9 O3 R+ D2 }) }
cake tin with baking parchment. Put) E% A% Y9 A2 u1 Y) X
the biscuits in a food bag and crush" i" Y: _9 {8 p
as finely as possible using a rollingTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。& q6 ~! a, l% L; Q
pin (or blitz to crumbs in a food公仔箱論壇+ w7 E: [+ d5 k% H3 _
processor). Mix with the butter, thenTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。. }) I/ t- j8 z9 @, c9 [
tip into the tin, pressing it into a flat
% }# g2 y* ^) i. Z' C* n. Zlayer. Chill until firm.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。7 I$ q& w. B( }6 r5 u
2 For the chocolate layer, tip the
( x: b" Y8 G& V/ ]公仔箱論壇chocolate, cream and coffee liqueurTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。6 M3 K3 S( ~. ?" c
into a heatproof bowl and melt over a
7 D& \5 z. v" c1 x. @5.39.217.77:8898pan of simmering water. Once melted,
& j! a7 x( u5 R) Gquickly stir together, then pour over
$ |; s0 P6 Y4 F/ rthe biscuit base. Chill for at least
& z6 O! r6 o( [3 hrs, or until set.5.39.217.77:8898, @( A' N- M5 O/ \4 D
3 When the chocolate layer is set,1 L1 Q% o9 e; G8 g" a+ W
prepare the cheesecake layer. BeatTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。: s- B5 B( b+ _2 r7 _
the soft cheese, cream, vanilla, orange公仔箱論壇3 f1 x8 K" M# O( S. ` d! x
zest and sugar together, then spreadTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。4 {# ]% u& ^3 Z3 n" {5 b, K( X, L% j* z
the mix evenly over the chocolate, c, v% _8 k& s- O9 ?- l+ ]* x
layer and swirl. Chill for a couple of
2 B; L t- B# n1 V. k' ]3 Otvb now,tvbnow,bttvbhours, or overnight. Can be made up to
7 E) O' Z/ X5 p. ^two days in advance and kept, covered,
4 t% _" }/ r5 N, |; Y' [5.39.217.77:8898in the fridge.tvb now,tvbnow,bttvb1 x& @0 t" v, W. B
4 To serve, remove from the fridge,
* M6 K w' w9 Q$ ^8 U5.39.217.77:8898sift over the cocoa powder and
+ b3 I" L. ?5 g" |TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。sprinkle with the coffee beans. Run5.39.217.77:88989 R& ?0 C9 P" V& ~( m% w
a knife around the edge of the cake
" ]& S& W* J& f% A5 ftvb now,tvbnow,bttvband release from the tin to serve. For
, {; ~( ~9 I4 h1 i- r% X9 r. k公仔箱論壇a neater finish, blowtorch the outside/ S8 S; q$ C) Q5 K6 Z
of the tin to release the sides.
1 s7 a+ t: A% O# b: nPER SERVING 605 kcals, fat 45g,
% R" H* X" L/ v8 {1 s- @tvb now,tvbnow,bttvbsaturates 28g, carbs 39g, sugars 31g,% g3 W2 `/ ~. ^
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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