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[甜品] Tiramisu cheesecake

Tiramisu cheesecake5.39.217.77:88986 z3 o3 Y4 Y! o  M6 N, n& [( Z
TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。$ K# u7 k) b# m3 }2 j
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
0 F9 U( m. E- o+ Q  {1 \: O5.39.217.77:8898公仔箱論壇. @, L$ r; ?# r/ [# ~- v' I& ^5 r- A
Prep 30 mins plus chilling and overnight setting' n. R) M0 u8 y
Cook 10 mins5.39.217.77:8898: l8 _$ f5 a/ W

2 q1 G" i+ G6 k+ W9 R; wFOR THE BASE
, s5 o7 g+ e' E300g dark chocolate digestives
+ |6 t6 b, _8 B+ G  E5.39.217.77:889880g butter, melted公仔箱論壇6 v# U4 `' r5 H, U$ {
FOR THE CHOCOLATE LAYER! j' _9 U2 ?. K! K, y3 m
500g milk chocolate (get the
, O# v$ l9 Z- v6 p! |tvb now,tvbnow,bttvbbest quality you can find),
% P8 X' y4 F1 g4 j5.39.217.77:8898finely chopped* S5 t7 {4 P- e! b
300ml double cream% S5 @  V$ t$ l  l6 r
100ml coffee liqueur9 t9 P$ \  E8 }
FOR THE CHEESECAKE LAYER
! X3 ]" Y+ _+ O( R; M5.39.217.77:8898300g soft cheese5.39.217.77:8898* Z" x$ _% K6 b* ^% B  G* k
200ml double cream
6 P# K/ i$ |9 x3 L7 _8 \TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 tsp vanilla extract
; T8 L! t3 R. _- n# [" G! @1 Y; m" y1 orange, zestedtvb now,tvbnow,bttvb2 D/ S- x4 M1 b' a( c8 {; ?1 k% z
50g icing sugar
/ w( u2 b/ x" k7 n3 n6 Q: s5.39.217.77:8898cocoa powder and crushed coffee公仔箱論壇9 D# W' \5 Q5 K
beans, to serve
5 M- T/ p$ A3 B! ]% J: v; W: j: w) w5.39.217.77:8898
% b/ ^7 |2 C% Q- utvb now,tvbnow,bttvb
2 Z+ P: s9 q6 r1 v5.39.217.77:88981 Line the base of a 23cm springform
" A# t3 H4 U1 @1 d0 v# GTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。cake tin with baking parchment. Put
1 q$ s- p% i) x+ V0 B; E+ Hthe biscuits in a food bag and crush
- G3 N; M, F+ K6 l5.39.217.77:8898as finely as possible using a rolling
4 ~& h) W4 Q' }- l$ R7 F" jTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。pin (or blitz to crumbs in a foodTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。, E$ i) V+ s4 m+ O- @$ T4 u
processor). Mix with the butter, then
- @, `% Z* }$ v1 y5 w9 lTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。tip into the tin, pressing it into a flat公仔箱論壇: n- P: ]  k8 b
layer. Chill until firm.: _2 c3 n5 o! c% n& W+ D- K
2 For the chocolate layer, tip the
! ^: f; s7 ?% W* l. v5.39.217.77:8898chocolate, cream and coffee liqueur5.39.217.77:8898' b8 h/ |3 I- t3 I. G6 w& {
into a heatproof bowl and melt over a
) I: q8 A# e, L2 y6 tpan of simmering water. Once melted,
9 F1 C/ S5 [- v9 hquickly stir together, then pour over
; W' Y9 K6 i. ]3 D5 l: [. Nthe biscuit base. Chill for at least
7 f: `) ~/ g; I0 Z0 T2 j3 hrs, or until set.5.39.217.77:8898, S3 @1 R7 |% |8 j0 _% E8 Y: [
3 When the chocolate layer is set,
: s9 h5 z. _4 g) DTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。prepare the cheesecake layer. Beat
, P1 \* d& o$ y5 o, Ptvb now,tvbnow,bttvbthe soft cheese, cream, vanilla, orange
# R3 b  w( c) e/ p5 `TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。zest and sugar together, then spread7 g2 h+ K$ ~4 K. f- L; g6 O
the mix evenly over the chocolate& r# Z9 I3 \9 U. V$ R
layer and swirl. Chill for a couple of公仔箱論壇) p- F# T' m* q2 T5 ^- q5 ], N% b
hours, or overnight. Can be made up to
2 O. R3 L5 E& p5 ptwo days in advance and kept, covered,公仔箱論壇* @" B4 j; o- W0 f7 e6 N& j1 L9 y! z
in the fridge.
0 l) R* H+ D/ a+ G$ s2 ]tvb now,tvbnow,bttvb4 To serve, remove from the fridge,
% M$ N. W7 ?* K2 Utvb now,tvbnow,bttvbsift over the cocoa powder and5.39.217.77:8898. s) r! I; v1 \
sprinkle with the coffee beans. Run
# ~- @( N5 w1 ^# G% ~5.39.217.77:8898a knife around the edge of the cake
& f' T: w0 f" Tand release from the tin to serve. For
7 i9 |$ b: e- d/ ?5.39.217.77:8898a neater finish, blowtorch the outsideTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。. M3 o8 p6 Q1 p( `/ u: _
of the tin to release the sides.
3 L+ G5 _. U: a: Z/ d5.39.217.77:8898PER SERVING 605 kcals, fat 45g,
; G5 {; d& L4 Z7 C" f" `3 N" vtvb now,tvbnow,bttvbsaturates 28g, carbs 39g, sugars 31g,公仔箱論壇5 `3 Z) F) Y0 v) B+ c" d
fibre 2g, protein 6g, salt 0.5g
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