Tiramisu cheesecake
" F" B/ o% N1 ~- h$ l1 d4 Y; |公仔箱論壇
- L+ G# _% g- R7 a5 n9 u" M% ~5.39.217.77:8898Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!tvb now,tvbnow,bttvb; T$ j( [8 v! [9 V4 [
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Prep 30 mins plus chilling and overnight setting- V+ A6 V: o2 f$ c. l
Cook 10 minsTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。9 l6 M' F& N% |* `- N J
5.39.217.77:8898 c: G, ~9 ?) I& B. a6 E
FOR THE BASE5.39.217.77:88985 J* {( X! `8 m7 h" Z
300g dark chocolate digestives
& C" l- v6 T& @+ A2 p公仔箱論壇80g butter, melted公仔箱論壇* V2 H) [- d# F6 H; x9 S
FOR THE CHOCOLATE LAYER
/ P, ~# E' ?5 U& E" ?' B500g milk chocolate (get the
1 o( m: H8 O" c, M3 I2 K公仔箱論壇best quality you can find),
& \- d! T- s" Afinely chopped
; l9 r& A4 z% U n6 U9 o7 jtvb now,tvbnow,bttvb300ml double cream
8 L) f: |: x. \+ d# G/ b7 I1 g5.39.217.77:8898100ml coffee liqueurtvb now,tvbnow,bttvb7 L: [ M% ]2 W
FOR THE CHEESECAKE LAYER
e9 i' J& X. s5.39.217.77:8898300g soft cheese' t/ b3 t" B' q+ z7 E
200ml double creamtvb now,tvbnow,bttvb6 O, S4 r+ K7 H8 H. N! n3 x) c
1 tsp vanilla extract
: x B3 d) T' d# v8 ]公仔箱論壇1 orange, zestedtvb now,tvbnow,bttvb6 u/ @ X8 a' z& a+ s
50g icing sugar
% u- d8 s1 r* @ d0 c, Lcocoa powder and crushed coffee
! A# M1 o1 F. `- Z: cTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。beans, to serve
& {; E0 F0 x" `* }3 k0 c3 _公仔箱論壇$ |5 P8 f; S; E. Q0 s- b0 E7 Q- c
5.39.217.77:88989 l" m! S( K1 W/ ? V+ d4 k1 |
1 Line the base of a 23cm springform
1 g8 s j( E' y( VTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。cake tin with baking parchment. Put
* ^7 m+ Q% @: v/ d2 ]TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the biscuits in a food bag and crush
1 c. S" c3 o- N9 Z- p m) r3 z5.39.217.77:8898as finely as possible using a rolling
8 t5 }' v5 [) spin (or blitz to crumbs in a food
5 R5 A1 J$ r- D! v公仔箱論壇processor). Mix with the butter, then公仔箱論壇; u( C% `& [. W
tip into the tin, pressing it into a flatTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。+ y8 l( T( e. M8 y0 D% t6 l
layer. Chill until firm.tvb now,tvbnow,bttvb N2 M# k. i* z& K, f5 H2 v
2 For the chocolate layer, tip the
) n" {! a% n" k4 N9 R% G" l公仔箱論壇chocolate, cream and coffee liqueur
) w: E0 Z0 ]# E5 ?tvb now,tvbnow,bttvbinto a heatproof bowl and melt over a公仔箱論壇* {/ `% H$ |3 t# _/ \" {7 p3 J5 D
pan of simmering water. Once melted,tvb now,tvbnow,bttvb& K+ R+ Q+ h% W/ W
quickly stir together, then pour over
' F8 }" F7 z' w公仔箱論壇the biscuit base. Chill for at least
6 i5 ]7 w3 l+ x0 {TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 hrs, or until set.
5 T$ V; b5 e: p* w8 n5.39.217.77:88983 When the chocolate layer is set,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 Z2 M/ b% u, G1 d
prepare the cheesecake layer. BeatTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。. A) m& @/ k& p5 r( {
the soft cheese, cream, vanilla, orange
) S3 G# U7 t/ C8 N5.39.217.77:8898zest and sugar together, then spread
- y- e& C$ |& ?! h" ]; ]( V公仔箱論壇the mix evenly over the chocolate公仔箱論壇+ l+ B3 v: g- k2 K* `
layer and swirl. Chill for a couple of
- J# o- v7 P: u4 M- ^4 Shours, or overnight. Can be made up toTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 G8 m$ |% `8 o% F k/ \, f6 Z
two days in advance and kept, covered,
. V) T# i) z P! K, F( a$ c5.39.217.77:8898in the fridge.
9 y! A" _! D) b( o, |4 To serve, remove from the fridge,5.39.217.77:88988 @# F# O( D" E7 X- I. z
sift over the cocoa powder and
3 g' p1 \- a+ u) `9 C" X5.39.217.77:8898sprinkle with the coffee beans. Run
) j ?, v/ v! U3 W5.39.217.77:8898a knife around the edge of the cake5 [3 u' E7 |/ t
and release from the tin to serve. For
8 l2 ^; a) [. M S% U) itvb now,tvbnow,bttvba neater finish, blowtorch the outside
' u* E2 X7 b5 k) W1 _! Pof the tin to release the sides.- Y5 W) a/ m8 E9 Z: z5 \
PER SERVING 605 kcals, fat 45g,9 Q& ^2 L' F: t6 c3 C
saturates 28g, carbs 39g, sugars 31g,5.39.217.77:8898( E" G/ [5 c) _$ v" u
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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