Tiramisu cheesecake
+ Z0 C8 J- {: x Z' A$ dTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。% y$ \2 }" t/ T2 `$ O
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。- v t: O4 Y! F6 v. E
. h# x) A* K$ Z. U# ^; _Prep 30 mins plus chilling and overnight settingtvb now,tvbnow,bttvb8 d( {8 H ^$ j4 A' T( R
Cook 10 mins5.39.217.77:8898) c# ^' H6 J; f4 k* _4 a8 H
5 C/ w: X1 |+ e/ MTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。FOR THE BASE
G/ }+ t! z( f9 h- F" e5.39.217.77:8898300g dark chocolate digestives5 }$ Q; F# J! d% z' z
80g butter, melted5.39.217.77:8898& d/ T r$ S, {! x/ Y# o; V
FOR THE CHOCOLATE LAYERTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。- I6 ]% X2 k' P7 d. w! V* C4 D
500g milk chocolate (get the
) ?9 K6 D! P, e( ^3 }# O$ s( Tbest quality you can find),9 U5 y: A2 V9 p7 a) `$ h9 e
finely chopped
% i4 v+ R4 N6 L5.39.217.77:8898300ml double creamTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。( o5 _, H d3 Z" W) | a7 M' m
100ml coffee liqueur
# V2 p. {! |9 V$ b5.39.217.77:8898FOR THE CHEESECAKE LAYER
' j" a* A, T0 |300g soft cheese
, W+ |, B- u% y" G* p公仔箱論壇200ml double cream
3 S4 S, ~; r7 u Rtvb now,tvbnow,bttvb1 tsp vanilla extract3 ?9 |5 ~ C; J/ g8 A6 w6 H
1 orange, zested
5 _' }* l, Y. J" P$ Y; {TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。50g icing sugar9 ~2 B1 x7 n* \8 I* z" F0 u
cocoa powder and crushed coffee# M/ o" ]6 D1 C( @
beans, to serve5.39.217.77:88985 Q4 g. e" S* h h+ f
7 h/ Y. N1 Y2 ^1 z; X* D' V公仔箱論壇
$ }# w& v/ a6 J' |2 C5 ~) }tvb now,tvbnow,bttvb1 Line the base of a 23cm springform
; [# Y9 n) R$ a/ j( o. V公仔箱論壇cake tin with baking parchment. Put公仔箱論壇; U4 C. f' ~3 }# x% V U2 ~
the biscuits in a food bag and crush
' h! d+ W$ B8 Y7 S7 _! NTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。as finely as possible using a rolling公仔箱論壇& D8 n! Q/ C" `7 j2 G% N/ w
pin (or blitz to crumbs in a food
) A- g* j/ f! J2 i3 \TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。processor). Mix with the butter, then
6 f$ g( I+ `- ~! J6 P# ftip into the tin, pressing it into a flat
# U! s6 s7 d; L5 Ktvb now,tvbnow,bttvblayer. Chill until firm.5.39.217.77:88981 _& o0 |2 \ Y9 ]; p, i( o
2 For the chocolate layer, tip the
# W# Q! G+ ~' x1 }. g! Echocolate, cream and coffee liqueur
7 F/ _( `7 T8 }5 }( y! mTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。into a heatproof bowl and melt over a
# E1 l! G; {; _3 \9 l0 ~pan of simmering water. Once melted,5.39.217.77:8898 c" N9 u7 H; W5 b
quickly stir together, then pour over
1 j! c/ J8 d" Q' h8 T$ G: {- O# Lthe biscuit base. Chill for at leasttvb now,tvbnow,bttvb$ }+ A6 z d/ O
3 hrs, or until set.
' |" A. m; q5 g8 ~# j0 E2 F公仔箱論壇3 When the chocolate layer is set,
7 W4 x* H" e- _" r公仔箱論壇prepare the cheesecake layer. Beat
6 K; e! H$ i1 kthe soft cheese, cream, vanilla, orange
: `# Q( r7 @" t- T+ s7 ?1 d5 i& V公仔箱論壇zest and sugar together, then spreadtvb now,tvbnow,bttvb- ^' u8 t- \4 y( l( m
the mix evenly over the chocolate
3 D) w# L* `2 b# ?7 ]& u公仔箱論壇layer and swirl. Chill for a couple oftvb now,tvbnow,bttvb3 F3 n3 \9 S+ k6 O. _3 x* ?
hours, or overnight. Can be made up to
4 n* c# C: d+ ^5 k公仔箱論壇two days in advance and kept, covered,
4 C! P& g8 N3 \- }TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。in the fridge.
' ~! B" H/ Y/ Y5 M w! S# j/ |/ BTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。4 To serve, remove from the fridge,
/ U2 Y$ x6 a/ l8 z% I6 W6 ~8 g公仔箱論壇sift over the cocoa powder andtvb now,tvbnow,bttvb. t& I: a8 T) T6 |5 n, k
sprinkle with the coffee beans. Run
* j$ }4 O) _" N& ~9 u- p$ o3 o# l$ f5.39.217.77:8898a knife around the edge of the cake7 {0 o. ~9 s* v6 u8 `; E
and release from the tin to serve. ForTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。) O9 Q4 P9 }! f9 K7 Q. g2 D* b2 Q2 t1 |
a neater finish, blowtorch the outside
% R% t6 N- X6 I R' A' y& qTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。of the tin to release the sides.
/ h- E0 m1 A) K0 R9 h: P2 otvb now,tvbnow,bttvbPER SERVING 605 kcals, fat 45g,2 S# l2 Z& o" T& o6 m
saturates 28g, carbs 39g, sugars 31g,tvb now,tvbnow,bttvb" c" R/ g* h( m
fibre 2g, protein 6g, salt 0.5g |