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[甜品] Tiramisu cheesecake

Tiramisu cheesecake
1 g. a1 I, g7 B7 t9 G5.39.217.77:8898* f3 q& K7 ~, k4 _2 k
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!5.39.217.77:8898' c& X1 s. Y- d/ ]' W
2 g! k8 o2 c) e& \
Prep 30 mins plus chilling and overnight setting
1 u( a8 L* c, v( N5.39.217.77:8898Cook 10 mins; A2 ?+ J/ w4 i

. z$ y/ ?' D* O: Q  K  Stvb now,tvbnow,bttvbFOR THE BASE
, X2 o* I7 B! H$ i" x* u0 U( pTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。300g dark chocolate digestives# P& o4 `+ K2 L
80g butter, melted
+ N& R$ d7 B  T7 v2 q9 H公仔箱論壇FOR THE CHOCOLATE LAYERTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。8 G  U) L* w$ N
500g milk chocolate (get the
& {+ p6 R2 ^' Y9 C6 J  ZTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。best quality you can find),
2 ?& Y) `, ~: B. V9 H  S5.39.217.77:8898finely choppedtvb now,tvbnow,bttvb, P; S- a$ g! R: E7 b! J/ S
300ml double cream
5 x8 J$ `2 R( k100ml coffee liqueur: Q  A7 I# N1 @/ t5 {/ v8 U' T* @( e
FOR THE CHEESECAKE LAYER
" o4 u9 p/ R8 \- Y1 i$ Q' Y, wTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。300g soft cheese
& L1 }4 p; N8 ?5.39.217.77:8898200ml double cream
9 t' T/ s4 j! e1 tsp vanilla extract
3 t$ e. t' m; U公仔箱論壇1 orange, zested5.39.217.77:88982 ]6 v% O5 y8 I! u- P% D
50g icing sugar
0 R+ r! M' J& ?$ P1 z0 \# |7 O3 t5.39.217.77:8898cocoa powder and crushed coffee
4 Z8 ~- I* p: _* Ltvb now,tvbnow,bttvbbeans, to serve
3 g& A- F: x( R0 X1 L+ M4 I  otvb now,tvbnow,bttvb
, K! m% J7 j" s) h! PTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。
. f% L, Y, O; {公仔箱論壇1 Line the base of a 23cm springform
: B0 V3 E. R! a- c" }6 r! Ocake tin with baking parchment. PutTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。0 ^4 ^/ D3 @) w3 j( A1 b0 f
the biscuits in a food bag and crush
% R; Z" E/ J( o* H; ^5 A' zas finely as possible using a rolling
; ]- A* k  M0 Y. m/ _7 z* Xpin (or blitz to crumbs in a foodtvb now,tvbnow,bttvb) o- W) v9 r0 j7 `2 Y
processor). Mix with the butter, thentvb now,tvbnow,bttvb% i# n( }- ~4 M  N7 g% j
tip into the tin, pressing it into a flat
4 q! q) [/ i; m5.39.217.77:8898layer. Chill until firm.
4 V9 R* k# N4 }' M$ {! }2 For the chocolate layer, tip the公仔箱論壇& r" o6 v5 q8 N: _
chocolate, cream and coffee liqueurtvb now,tvbnow,bttvb$ i) L# Z; u( P# C* W! x
into a heatproof bowl and melt over a
: y; }0 W( r2 r% j5.39.217.77:8898pan of simmering water. Once melted,TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。' ]: U$ u8 j( I. S
quickly stir together, then pour overTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。4 \" T1 b6 H8 L4 L
the biscuit base. Chill for at least5.39.217.77:8898  T, A* x3 T8 r& `
3 hrs, or until set.公仔箱論壇! `7 |7 U1 S! g( s, o& i
3 When the chocolate layer is set,
. I% @8 g/ N6 k/ m, j6 I公仔箱論壇prepare the cheesecake layer. Beat
( P+ C2 u) s( y$ T, \* d) P  a8 Utvb now,tvbnow,bttvbthe soft cheese, cream, vanilla, orangetvb now,tvbnow,bttvb( _$ O5 a; F/ g) l+ r* [
zest and sugar together, then spreadtvb now,tvbnow,bttvb9 I$ y7 h: z" g5 ]/ q3 O% u
the mix evenly over the chocolate
% {6 ]0 A8 y- l6 Ntvb now,tvbnow,bttvblayer and swirl. Chill for a couple of
. x1 _, C$ Y7 [: ~* }5.39.217.77:8898hours, or overnight. Can be made up to
9 E  r9 ^" g* K3 z$ l. Z  c6 Wtwo days in advance and kept, covered,
" Q* S) }( s" O; k* S# o5 x( ATVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。in the fridge.
$ P9 ]$ F/ [7 @- Z5.39.217.77:88984 To serve, remove from the fridge,5.39.217.77:88985 f$ H% D# O% `4 k! r
sift over the cocoa powder and公仔箱論壇2 \4 M) H4 Z( g
sprinkle with the coffee beans. Run
0 U  O0 n7 a# w( p2 [8 s3 S( J公仔箱論壇a knife around the edge of the caketvb now,tvbnow,bttvb; p* \8 A& i0 ]" K( O! ]; V% b6 ]
and release from the tin to serve. For
! A$ k# O3 @9 h" `- Z6 X: e7 ztvb now,tvbnow,bttvba neater finish, blowtorch the outside
" c/ _! u1 g' P. }8 j" [! B/ J公仔箱論壇of the tin to release the sides.
% F& `9 D) X1 LPER SERVING 605 kcals, fat 45g,
! l/ d4 m, m6 e# ~& j2 usaturates 28g, carbs 39g, sugars 31g,
9 P2 a& I3 i5 rfibre 2g, protein 6g, salt 0.5g
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