Tiramisu cheesecake
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Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
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: T0 h' ^9 t% ?Prep 30 mins plus chilling and overnight setting' `* r q9 {2 u+ ?( T, e
Cook 10 minsTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。$ l0 I5 ?8 ?) ]* @' `( S2 e
; Z" P4 K, R- l f y, t$ P5.39.217.77:8898FOR THE BASEtvb now,tvbnow,bttvb: }% m' I' v) w( f
300g dark chocolate digestives" D0 p8 D3 z7 v' s+ D, u, _9 |
80g butter, melted. ?; M! k$ P. e% K# u
FOR THE CHOCOLATE LAYER5.39.217.77:8898$ i4 g5 i3 ~ G
500g milk chocolate (get theTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。$ B' f4 n# k) o' T% z3 C; b
best quality you can find),5.39.217.77:8898: _" V6 L4 q0 ^
finely chopped
" ]: A: B5 G$ K, z! j/ }- A/ [5.39.217.77:8898300ml double creamTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。8 Q5 ~' S0 H) D/ C( [
100ml coffee liqueur5.39.217.77:8898+ K# g( a+ K8 O3 v1 }3 J
FOR THE CHEESECAKE LAYER5.39.217.77:8898' `4 v: C' [) Z- ~# H
300g soft cheese
$ R- m G6 v9 D- q+ O7 R& f公仔箱論壇200ml double cream
+ \- s! X. l( x" \: _4 I5.39.217.77:88981 tsp vanilla extract
0 b5 q2 U+ Y, RTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 orange, zested5.39.217.77:8898) B* h' G/ N& k9 a A A
50g icing sugar
) g, A% M @1 ]公仔箱論壇cocoa powder and crushed coffeetvb now,tvbnow,bttvb# N4 o: Y2 N, b3 ?9 t
beans, to serve
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1 v. n$ ^% v) G5 O2 l- S1 Line the base of a 23cm springform
: E) p0 w+ [& ~: }) c" Ccake tin with baking parchment. Put
" E! r' K* b8 b) o1 b# |/ Y1 Wtvb now,tvbnow,bttvbthe biscuits in a food bag and crush5.39.217.77:88985 P h8 L# R z
as finely as possible using a rolling
% X5 o) F3 T* H% e& g, p公仔箱論壇pin (or blitz to crumbs in a food
# c+ e! p2 } R- v% ~( jtvb now,tvbnow,bttvbprocessor). Mix with the butter, then
) q8 e6 ]2 |3 l4 W' ~7 K: |公仔箱論壇tip into the tin, pressing it into a flattvb now,tvbnow,bttvb/ V1 j( r, p8 u8 x0 {
layer. Chill until firm.
: l' r2 S6 y; M3 {& V5.39.217.77:88982 For the chocolate layer, tip the
0 |% G( m" \$ [1 x4 @5 d. Fchocolate, cream and coffee liqueur
+ h0 z! z1 C. w% ^% q, w+ f9 [* @) o公仔箱論壇into a heatproof bowl and melt over a
+ ?2 i* ~7 z4 _+ v# I+ W% FTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。pan of simmering water. Once melted,
$ N8 t/ B% t* ^& d公仔箱論壇quickly stir together, then pour overTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 _ _9 T6 Y J3 i W) r* r
the biscuit base. Chill for at least
: a- [/ Y9 N& T- \' a公仔箱論壇3 hrs, or until set.
5 d+ h. l0 M# i公仔箱論壇3 When the chocolate layer is set,
& e, U. z/ u4 h+ K6 cprepare the cheesecake layer. Beat: K6 ?) c; t \
the soft cheese, cream, vanilla, orange
3 u- t- y* E1 _8 \/ S: ?3 M5.39.217.77:8898zest and sugar together, then spread
* h2 H, p" ?3 i# lthe mix evenly over the chocolate
, G( [& i$ f/ e2 J0 A) @公仔箱論壇layer and swirl. Chill for a couple of5.39.217.77:8898: T" B: G$ k5 r6 K- t9 n7 l
hours, or overnight. Can be made up toTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。9 x, w$ [2 q' c
two days in advance and kept, covered,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。9 |7 D* |: M3 K9 X& l' M
in the fridge.5.39.217.77:8898. r# x7 I; h3 J/ x3 v5 S$ S
4 To serve, remove from the fridge,
2 v' B, a6 V4 S! n7 p2 \1 ZTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。sift over the cocoa powder andtvb now,tvbnow,bttvb6 l* c1 d( a* F- F0 Z) v
sprinkle with the coffee beans. Run! Y% ^9 {9 z* n' |; }
a knife around the edge of the cake5.39.217.77:88981 D& {8 J* f3 `+ `6 P. _
and release from the tin to serve. For公仔箱論壇: c" ]/ {' W. U& x ]1 W$ Z6 v+ _) f$ s& o9 {
a neater finish, blowtorch the outsidetvb now,tvbnow,bttvb2 _/ o. z7 T& m+ m: d
of the tin to release the sides.
5 o6 S, l: U5 o1 sPER SERVING 605 kcals, fat 45g,
9 K* y0 d+ b# P# kTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。saturates 28g, carbs 39g, sugars 31g,
8 g, V R' |7 G% D. `, vfibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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