Ingredients:5.39.217.77:8898! `7 G0 ^# L5 A! h' g4 {
3 1/2 lbs. pork ribs
: Y( I& k6 p; d& ?! u4 |9 ]( ~5.39.217.77:88981 cup Che Hou sauce
9 @5 t, O0 o' s* {4 `公仔箱論壇2 tbsps. cooking winetvb now,tvbnow,bttvb; A: h) V5 m0 q" V& Q
1tbsp. garlic salt( f1 c& \5 w, l& U2 o
1tbsp.sugartvb now,tvbnow,bttvb [3 ]4 M" z1 {0 Q4 R. R! l
( n% ]+ k g% W5 ctvb now,tvbnow,bttvbDirections:
2 T4 |* ^/ i# J& \- bMarinate meat with all ingredients for 3-4 hours .tvb now,tvbnow,bttvb! |6 _9 L4 R0 w
Bake in oven at 375 degrees for 40-50 minutes .tvb now,tvbnow,bttvb" V$ {* k C. t n/ j
Serve with steamed rice. |