1/ 8 pieces chicken breast halves or chicken pieces
4 ]! D1 Y% z! _6 u* Q' x& ?公仔箱論壇
/ w! f( [4 x ?+ r. l7 |tvb now,tvbnow,bttvbMARINADE:
6 y1 ?9 g+ l0 @) c; Y1/4 c. lemon juice9 B) S# y% R8 U/ a8 B
1/4 c. white winetvb now,tvbnow,bttvb4 c/ d- y7 G2 {& K/ a8 ?
4 large garlic cloves
& n$ t& v+ {. J+ b- X, [) k8 ytvb now,tvbnow,bttvb1 tbsp. dried rosemary
6 Q' I( Q7 @9 o: W公仔箱論壇2 Tbsps butter (pat over chicken before oven)tvb now,tvbnow,bttvb3 D3 G+ z5 x9 y* j1 R) R! B. A
Freshly ground black pepper公仔箱論壇9 I6 i: E* h4 E0 u* \
Salt to taste
( M5 X; r" B! n! n& J5.39.217.77:8898
, p0 H# P+ @# m& G; c2 cTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。Method:
) W6 E& {2 Q: s公仔箱論壇Skin the chicken. Pour the marinade over the chicken. Press the rosemary and garlic into the chicken. Sprinkle with salt and pepper. Bake at 350 degrees or barbeque until done. |