Healthy Dessert ， 描述： chrysanthemum agar-agar

wjolene

Ingredient:) S7 }7 r( w7 R4 `

• Chrysanthemum (菊花)
• Water
• Agar-agar (Jelly)
• Kei Chi (Red Seeds)
• Sugar

Method:
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• Put the Chrysanthemum into water to make it softer. Then peel off the flowers and throw away the middle part.
• Put the Agar-agar into water (If you are not using the powder form) to make it softer. Cut them shorter so that can go into the pot.
• Put the Kei Chi into water to make it softer. If your kei chi gets bigger in size, cut it smaller.
• Put the pot at the stove.
• Pour in water (Usually the amount of water needed is written on the packaging. You can adjust according to your needs).
• Put in NUMBER 2 and stir till dissolved.
• Add Sugar (According to your sweetness). And stir till dissolved.
• Add NUMBER 1 and NUMBER 3 and stir.
• Keep stirring so that won't stick to pot or burn.
• When all done. Pour into mould. Rest it awhile and put into the fridge for setting.

The quantity of each is up to you. Make sure the agar-agar is dissolved otherwise you can still get to eat the strips. After a few times trial and error, you'll get it right. Have fun!
, e% F3 w# t0 p1 A; xTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。公仔箱論壇; K, r# o! D, y2 ?5 Z* K5 h
[ 本帖最後由 wjolene 於 2008-2-22 02:18 AM 編輯 ]

sa2007

thx for sharing!!! :onion14:

jackynj

thank you for sharing

Alan8166

Thanks...

moxfactor

通常用桂花, 因為香味比較重

wjolene

原帖由 moxfactor 於 6/2/2008 10:30 AM 發表
' }$ v/ Z  ^# Y' w8 R5.39.217.77:8898通常用桂花, 因為香味比較重

# c# I6 e3 h7 U1 N( X5.39.217.77:8898TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。' I2 E: W3 n8 x' y% G
after translation: 7 @& m, Q  s0 ^; _" F
Usually osmanthus, because heavy flavor5.39.217.77:8898  z& s. P8 }4 H: N3 ^

; \) I9 l( F* Y2 [5 m9 I+ ^5.39.217.77:8898--------------tvb now,tvbnow,bttvb# ~( i5 u  j1 ?# G) O& U

5 Y2 n+ S/ F4 }  z& R8 uTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。i think you always use another type of flower

wjolene

there's another version of this, if you want to know, pm me

zilenazrael

thank you.