材料:
6 P- g3 ]& s9 i- }9 Y+ s: a0 T( X粉絲 100克
" g$ l* D$ [4 X: i$ G K7 o) {9 M5.39.217.77:8898蟹柳 3條2 ~1 C. w/ {' r
叉燒 50克公仔箱論壇/ K7 G [* c. c/ U4 {
韭黄 6條
/ h& e% S6 P/ U' x5.39.217.77:8898芽菜 2両tvb now,tvbnow,bttvb8 y5 ~5 ^7 b0 `8 O4 p% A9 X
芫茜碎 1湯匙
& D8 B8 A" M1 i. N* k; I5.39.217.77:8898 Z, u# d$ ?2 v+ ]! L5 ~
湯料:
1 U* u' v: s: ?/ H* Z m5.39.217.77:8898水 11/2杯% {9 c: Z4 i( Q3 U) W: Z
麵粉 1茶匙5.39.217.77:8898, n0 T0 b: j y/ b7 m. {3 }
鹽 1/2 茶匙
9 f: n) j* R8 q公仔箱論壇糖 1/2茶匙
& h$ y1 [1 s _( X& Y0 p0 L& e, l8 ^tvb now,tvbnow,bttvb5.39.217.77:8898* n, Z5 o5 y) i0 n0 M6 I
做法:tvb now,tvbnow,bttvb9 M7 ?; Q7 {% k' k6 r) ^$ F1 T
1. 煮滾湯料,加粉絲浸軟,滾公仔箱論壇8 d& N. K- Q/ E; V9 m, W$ w
出濾淨tvb now,tvbnow,bttvb/ a1 e% o' M* x' v1 T. G, V, n" p
2. 蟹柳撕碎,叉燒切絲,韭黃4 _ P! e3 C; _1 U
切段
8 P; m7 ]1 X) w9 D) T" v1 V公仔箱論壇3. 爆香笌菜和韭黃,加蟹柳和
; d8 N5 z5 [- c! b/ R! Mtvb now,tvbnow,bttvb 叉燒以中火不停兜炒,加粉
- b' H0 f. ^; ~. i* ]) V( \ 絲兜匀,灑芫茜和蔥即TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。/ |" ], L7 E9 x6 K1 u; ^
成TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。: V, I- L% m. v8 P8 G5 ?
5.39.217.77:88988 q& f V) ` G& b" G6 j
Ingredient:
/ G8 ^7 D& N+ D1 D1 U! Q5.39.217.77:8898100g vermicelli5.39.217.77:88984 t9 S+ I# c3 G
3roll intimated crab meat
! X: W# d% t2 _9 A, ^6 l5.39.217.77:889850g barbecue pork
2 V4 x( N- s3 P7 J! q6 stalk yellow chivetvb now,tvbnow,bttvb7 }+ r2 ~" ?" p+ E- T3 V
2tael green bean sprout
; _% p) y( U. ^0 _, f. @) e公仔箱論壇1 tbsp chopped chinese parsley
3 d3 H1 u9 h! P- `1 w: ~1 tbsp chopped spring onion
! B1 B" u- H- G2 U/ N. v公仔箱論壇
& O: d8 b9 B* T( B. T5.39.217.77:8898soup :5.39.217.77:8898" a7 c3 I$ k0 i" w: u
11/2cup water
. D! V7 y" E2 a/ V1 t1 tsp chicken powder公仔箱論壇! d* b9 J$ Z& h) `6 c
1/2 tsp salt
# s$ b# q( S" U/ Z' n7 f, eTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1/2 tsp suger TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。# x9 P/ |1 ^, t& f. \# T
' _5 l% y [3 r7 g公仔箱論壇Method:
& G- O/ g( \/ E% S# n0 O5.39.217.77:88981. Boil the soup Add vermicelli to
3 I; K) E2 y& g; }TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。 soak for a while Drain5.39.217.77:88986 Q& b# F* r' O; d# I4 g2 A7 J6 I, \
2. Tear crab meat into strips ShredTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。% N4 [, r% g# z1 C$ _ l, Y( x, T
barbecue pork Cut yellow chive5.39.217.77:8898; Y( y6 }* E1 L! A
into sections
* P* E& Z" ?1 b1 R" h2 ftvb now,tvbnow,bttvb3.Stir fry green bean sprout and yel-
, n: P( }$ b1 @; v# [, w; r6 V& `, Z low chive Add crab meat and bar-
" j" j% O3 M: `9 [! t. H" Dtvb now,tvbnow,bttvb becue pork to stir fry until dry up% i2 V; }1 I ^5 D9 Y% |% d
Add vermicelli to cook until well-
# G8 H0 {$ X! Q |) y8 Z$ \ tossed Gamish with Chinese pars-5 f- C3 _: i. @! \
ley and spring onion |