2 loaf French bread公仔箱論壇% U/ o. t/ n3 x* K$ k0 J' ~6 k, x
Cheese sauce – can use Campbell cheddar cheese soup, justmelt and do not add water
. {7 J, N \1 ]5.39.217.77:8898Grated parmesan cheese
2 r5 ?6 h4 N. j8 {5.39.217.77:88981 stick of butter
* `% O- t- Z- |2 cloves of garlic5.39.217.77:8898, X1 F1 e: |( M v% A
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3 M1 T B0 h" {, E& C: SClarified butter – melt the butter slowly and add crushedgarlic cloves.
. ^$ M8 g# Y4 N5 U1 a5 h: M5.39.217.77:8898Let sit a bit to separatefoam and milk solid.
) k- r& l8 p7 J+ t2 Q0 \Skim off form.公仔箱論壇* n) N* u- V, x2 u3 O2 N8 j
Gently pour melted butter off, leaving the milksolid in the pot. 1 stick of butter will get about 6 tablespoons of clarifiedbutter.tvb now,tvbnow,bttvb! }5 K, Z$ U4 d! D: L
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Slice French bread lengthwise and toast on both sides inoven on broil.公仔箱論壇- k1 r( r, G" |' [, R( O
Spread thick layer ofcheese sauce on bread, and even cover top with parmesan cheese.
`# {0 z$ h+ u, F8 |' u% wApply some clarified butter over parmesancheese.
! _+ `1 l% E% o( `# rPut back into oven, allow cheeseto brown.
' [1 V) Z: u$ H& y. G* K$ jtvb now,tvbnow,bttvbSlice into pieces and servehot.
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( ^0 N$ f# S4 f0 P$ b5.39.217.77:8898Note: this is a very cheesey bread, adjuct amount of cheeseas your preference.
1 A, E8 Z2 k7 r5 v公仔箱論壇Un-finished cheese bread can be reheat in an oven at 350Ffor ~10mins. |