2 loaf French bread0 V7 s3 \) ]7 j* q d8 b1 S
Cheese sauce – can use Campbell cheddar cheese soup, justmelt and do not add water
# S1 Z# t& N$ S0 DGrated parmesan cheese" `! N0 \4 y4 ] k
1 stick of butter/ e2 [+ C3 p: p6 g& k x) ~
2 cloves of garlic
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TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。9 O4 ?! A) }# D Q; V% b6 X- r! }
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Clarified butter – melt the butter slowly and add crushedgarlic cloves.tvb now,tvbnow,bttvb: D& ]$ o, _) Y! U7 `' E7 Y2 N" Q
Let sit a bit to separatefoam and milk solid.
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Gently pour melted butter off, leaving the milksolid in the pot. 1 stick of butter will get about 6 tablespoons of clarifiedbutter.8 B; S' h' r% p9 F5 I# q6 ~& q8 Y
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Slice French bread lengthwise and toast on both sides inoven on broil.
0 @' D, K+ @: z. ]) l9 [Spread thick layer ofcheese sauce on bread, and even cover top with parmesan cheese.
4 j# R2 V1 s U2 TTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。Apply some clarified butter over parmesancheese.
" }: ^& X( l/ ^3 o- m1 ?2 qPut back into oven, allow cheeseto brown.1 N( t, w: i& q0 v" k
Slice into pieces and servehot.
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4 R* r$ Q9 L9 v' t z0 FTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。Note: this is a very cheesey bread, adjuct amount of cheeseas your preference.# q2 z9 u9 O1 }* w) j8 J4 S
Un-finished cheese bread can be reheat in an oven at 350Ffor ~10mins. |