New England Clam Chowder 5.39.217.77:8898. I8 s0 R7 [8 G* o
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1 Tbs butter 1 l `* Z h9 i2 W$ |/ n0 q' ^
1 cup diced celery
1 `, {1 u5 F( F& w4 \TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 cup diced onion 5.39.217.77:8898$ Z$ {6 K `& B4 m7 u# R
1/2 cup raw diced bacon
+ l7 A+ [/ J4 d$ stvb now,tvbnow,bttvb1/2 tsp finely chopped garlic
" a6 S9 B, @! y1/2 tsp finely chopped fresh thyme 5.39.217.77:8898% j0 [& D8 Y' q: _4 O* Z) \5 U
2 Bay Leaves
: @6 F9 l# H) \6 s* N2 P5 ]# V! i7 W3 1/2 cups chopped sea clams
% Y; }* v i# m3 d' b9 i5 O3 \5 F5.39.217.77:88981/2 gallon clam juice : v1 \* y) M* { J) S+ H* B
1 cup butter
0 z( w( s' W n1 Utvb now,tvbnow,bttvb1 cup flour 5.39.217.77:88983 P$ b, T3 m+ D \
1 cup diced cooked potato 5.39.217.77:88987 ]) h0 `7 D' ?- t" X
2 cups heavy cream TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。! M2 E+ ~0 R+ \
salt & pepper to taste 5.39.217.77:8898- R% c' C% {7 s* ^1 w0 t
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9 ?0 V6 `7 H* C% d% ]: T5 g/ Y' N C公仔箱論壇Directions
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In large pot, sauté bacon, onion, and celery in 1 Tbs butter (do not brown bacon). Add garlic, thyme, bay leaves, clams, and clam juice. Bring to a boil. 公仔箱論壇8 G& o* Y% n- ^/ ?
{) ^, Q* C1 Y/ o5 Itvb now,tvbnow,bttvbMelt 1 cup butter in medium skillet. Add flour and cook for 5 minutes. Add butter/flour mixture to boiling clam mixture, stirring constantly until thickened. Add cooked potato, heavy cream, salt, and pepper.
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4 x% s/ f c1 q) f% s2 c5.39.217.77:8898Simmer 15 minutes and serve.
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+ U7 \ U. N2 Q9 ytvb now,tvbnow,bttvb- p% A+ H; {3 ]- `0 u/ b* j
P.S. Sorry I don't know how to type all these in chinese.  |