The risks of eating Ra-Mientvb now,tvbnow,bttvb9 L+ A' f) E5 e) s1 }: h
吃碗麵的風險有夠大 ....... ~~ [附圖] tvb now,tvbnow,bttvb5 `1 }6 o0 c& D4 k, U# J. }
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後面的實驗會嚇死人 ...... This restaurant is located in Fushan , China , serving very popular Lanzhou Ra- Mien (noodle) with daily sales of 700 - 1200 bowls.....公仔箱論壇0 ^1 z; ?( Q$ m
這是佛山一家比較有名的蘭州拉麵館,老板自稱來自青海,每天能賣出 700 到 1200 碗蘭州拉麵。
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在說到為什麼蘭州拉麵會這麼好吃,老板大方地介紹是用了一種叫 蓬灰的拉麵劑,再加鹽拉出來的。 According to the boss, to make such 'nice' noodle, some chemical tenderizer5.39.217.77:88980 d4 u# I' _4 u7 w1 z) z
have been added during the mixing process. 5.39.217.77:8898+ T3 s- `! M! ]4 l5 d. [ m
According to the boss, all Lanzhou Ra Mien contain this harmful chemical. 5.39.217.77:8898' M$ z- T: g! |8 x- A
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The functions of this chemical is to tenderize, improve elasticity/softness of the noodles...
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