Tiramisu cheesecake
. x/ W$ s; J3 u" A3 k6 n3 M公仔箱論壇TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。: g: t% t2 W5 T% P; T
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!5.39.217.77:8898+ p+ {3 }& d( n
5 X8 V$ s8 K& h! S5 K. k+ E. v公仔箱論壇Prep 30 mins plus chilling and overnight setting" |# [: Q, V5 c# i/ n N5 Q
Cook 10 minsTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。: G) u6 v" Y- V0 S, a$ |
5.39.217.77:8898! ~& K2 t1 K0 B3 {. L: Q: M& W! M
FOR THE BASEtvb now,tvbnow,bttvb0 n! p E5 o1 r, }& f$ T! N
300g dark chocolate digestives
- E$ t3 { {( B. f: v* ktvb now,tvbnow,bttvb80g butter, melted
$ f3 @0 a, n4 {4 }; ]' T公仔箱論壇FOR THE CHOCOLATE LAYER% \9 ?! J! @5 r" {# ^
500g milk chocolate (get the
, y& E n( o# `best quality you can find),0 W+ W4 @" p/ G5 N3 {( | _
finely chopped
! k" P5 G6 W0 I- R1 ?tvb now,tvbnow,bttvb300ml double cream
, `2 X1 F+ o0 W, H: _2 {( b. X100ml coffee liqueur5.39.217.77:8898# l3 A' n% E9 Q9 F6 L
FOR THE CHEESECAKE LAYER5.39.217.77:8898; ` [) s) B+ \" g: _0 R5 t9 s
300g soft cheese
4 V. Y+ x- q) X& Q/ C6 U0 ~4 B公仔箱論壇200ml double cream1 u9 C8 r3 w0 d6 u
1 tsp vanilla extract* t5 w( {# E! v
1 orange, zested w5 X( F, Q, M' I& B* b+ o
50g icing sugar公仔箱論壇. M" a3 K) l* U* t- \) c
cocoa powder and crushed coffeetvb now,tvbnow,bttvb$ `: ~( G, t L& b& W. h
beans, to serveTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。* V% G; Q% U% D- T. P
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, X5 k; v5 r3 H! X5 x公仔箱論壇1 Line the base of a 23cm springform5.39.217.77:8898; f. s+ y$ ]! X5 h# B, q
cake tin with baking parchment. Put
2 t4 Q: t' D- {$ p9 \5.39.217.77:8898the biscuits in a food bag and crush
* M4 [2 _ O# CTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。as finely as possible using a rolling5.39.217.77:88983 L& C" }- N- _
pin (or blitz to crumbs in a food5.39.217.77:8898' b1 G/ m! k% W2 s. o
processor). Mix with the butter, then
/ o+ W1 c5 {4 H8 wTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。tip into the tin, pressing it into a flat5.39.217.77:8898% y" S7 ^1 V% S
layer. Chill until firm.% w& c8 m% t8 l, r# C, X0 E
2 For the chocolate layer, tip thetvb now,tvbnow,bttvb: n/ o, C8 u2 w( r. u, m9 X
chocolate, cream and coffee liqueur
$ L* r, J( e2 X9 V: ^5 q! U# g5.39.217.77:8898into a heatproof bowl and melt over a
" [! \ L1 O) S5 h5.39.217.77:8898pan of simmering water. Once melted,
# t1 }3 R0 x+ A8 L8 E, Pquickly stir together, then pour over
% t6 {2 t4 h/ L; A! J8 c6 R% etvb now,tvbnow,bttvbthe biscuit base. Chill for at least
7 ?6 K+ e/ N( P3 m) _1 X. k8 MTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 hrs, or until set.
4 ^. B3 F/ J" g* U3 When the chocolate layer is set,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。$ d) ^* w9 {" h7 `- R
prepare the cheesecake layer. Beat
) p! X: e$ }: V* bthe soft cheese, cream, vanilla, orangeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。8 v7 `8 O; t/ e! h& L9 S
zest and sugar together, then spread
7 N/ D d* O; V! x6 ?* W6 @" v公仔箱論壇the mix evenly over the chocolate
7 v9 \7 P$ _$ F2 ^7 p% V! ^layer and swirl. Chill for a couple of
8 F6 T0 E% S, s& f# ^$ Ghours, or overnight. Can be made up to公仔箱論壇- i# T9 a# p2 h* d P/ _; k; H
two days in advance and kept, covered,tvb now,tvbnow,bttvb$ Q7 _2 f3 c K. y8 t/ W, y
in the fridge.6 P( v! x( C7 _" G2 g
4 To serve, remove from the fridge,tvb now,tvbnow,bttvb8 |5 Z; X8 F7 @0 b" J. }$ Q: H2 P
sift over the cocoa powder and5.39.217.77:88988 U4 y7 c) Y4 z9 V! ~- s% ]: }
sprinkle with the coffee beans. Runtvb now,tvbnow,bttvb8 i* ^/ N% R' C. B6 i
a knife around the edge of the cake7 E/ w/ d% s) T, M% R+ c( k
and release from the tin to serve. For
! J" H P" i8 z3 `6 |$ aa neater finish, blowtorch the outside
1 Z0 f" t% e3 v8 v5.39.217.77:8898of the tin to release the sides.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。' ~& R" z& a7 \) _- g" w
PER SERVING 605 kcals, fat 45g,公仔箱論壇! K" ^5 x2 k3 F: k- G
saturates 28g, carbs 39g, sugars 31g,
0 P% |8 a3 B, A( T- `" _# u$ J, bfibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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