Tiramisu cheesecake
8 \9 r$ W3 p1 m8 OTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。% K6 g5 Y# N+ u6 _
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!公仔箱論壇! v8 J* m1 k& Z. i8 E* _& u7 `6 V, d
% Q2 J9 {+ |* `2 ^5.39.217.77:8898Prep 30 mins plus chilling and overnight setting5.39.217.77:8898" Z+ j% |( t# ]* w" {# [3 Z% I2 R
Cook 10 minstvb now,tvbnow,bttvb# d8 d& m, a' z/ Z c) S Z
# f- V& J/ k8 ^$ f: E W) ^FOR THE BASE- u4 j4 M: T; x: z; a n! c
300g dark chocolate digestives# t, o1 P) B( l! q. z5 M
80g butter, meltedTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。% W8 T3 ]6 m4 t" x9 Z' {8 H
FOR THE CHOCOLATE LAYER
9 x) I; h' ^+ m/ D, `; a4 Z/ o500g milk chocolate (get theTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。- {& W7 G5 ?9 W
best quality you can find),5 `* h1 h2 y! i. o
finely choppedTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。 t) w% k: x# s5 J- ]- ?2 F/ r
300ml double creamtvb now,tvbnow,bttvb( E0 O- S( |( w& Y# l
100ml coffee liqueur- \3 j- F1 p! W- _
FOR THE CHEESECAKE LAYER
( }, u, p: o0 F7 ^300g soft cheese
8 F/ j1 }& R: s200ml double cream
- p: v0 Y/ X' w3 x' U) p( I' Z! L" B+ T1 tsp vanilla extract
1 }/ r- Q9 p. h ~! i& }TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 orange, zested
4 C# W$ w, f1 ~9 K; S; `3 a! K50g icing sugar公仔箱論壇* W- p* _$ H3 Z; m
cocoa powder and crushed coffee
" i1 P# X& G% G* k5 b( ~TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。beans, to serve公仔箱論壇4 V, R3 u5 [" |
4 U6 b; s4 w$ r. M5 {% @5.39.217.77:8898
) z; @) U0 M8 t+ I5.39.217.77:88981 Line the base of a 23cm springformtvb now,tvbnow,bttvb3 i3 M* I- D8 g# k# G1 H
cake tin with baking parchment. Put
, z7 [6 o" k4 m+ h- N( ^TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the biscuits in a food bag and crush公仔箱論壇9 ^$ T/ V9 S; `1 h0 y& i3 Z. y
as finely as possible using a rolling5.39.217.77:8898* E# C5 [- ~2 Q/ A! t7 ~- D- o+ a+ k
pin (or blitz to crumbs in a food
. O, j9 V) k" H5 q- U1 I- Gtvb now,tvbnow,bttvbprocessor). Mix with the butter, thentvb now,tvbnow,bttvb" j9 k' w# H+ A' E5 `3 O
tip into the tin, pressing it into a flatTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。+ }/ ?; `8 z; w( E
layer. Chill until firm.
4 K( M! E) {0 T' ^- [TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 For the chocolate layer, tip the
7 |9 m+ S1 F( x. _& ]chocolate, cream and coffee liqueur公仔箱論壇2 O0 n# W2 f0 Y4 V5 x5 M) J! d8 A8 q
into a heatproof bowl and melt over a5.39.217.77:88989 S$ W1 {+ k$ E- s2 q
pan of simmering water. Once melted,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。. i3 S. l6 q H: a
quickly stir together, then pour over# t5 Q) {$ f9 ]7 }0 S# q
the biscuit base. Chill for at leasttvb now,tvbnow,bttvb* l! v* R! G% w8 ]% s; K
3 hrs, or until set.
I- |/ n2 h# q1 M3 When the chocolate layer is set,公仔箱論壇0 i2 A7 U: x* Z; d' E3 N; I
prepare the cheesecake layer. Beat- [1 C2 f* n: b6 _
the soft cheese, cream, vanilla, orange
5 e' x/ a4 J6 U! ~8 Qzest and sugar together, then spread
* v' p; j+ ]* F# t: b% ~& v# b5.39.217.77:8898the mix evenly over the chocolate
3 |5 U9 t, ^ q, Ntvb now,tvbnow,bttvblayer and swirl. Chill for a couple of
* {* j) J/ }' R+ G' xtvb now,tvbnow,bttvbhours, or overnight. Can be made up to
( ^/ M1 J2 ^1 ?* RTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。two days in advance and kept, covered,
8 _# S& x2 J9 E# }6 L. Din the fridge.
: {, K& N b: O/ O! v4 To serve, remove from the fridge,
% H- s0 \+ H* M* `5 c' B公仔箱論壇sift over the cocoa powder and
7 u+ e L0 [0 D( _2 B' Itvb now,tvbnow,bttvbsprinkle with the coffee beans. RunTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 ~3 w+ B) l# A* X4 J O' h) ^
a knife around the edge of the cake
9 f. U: W7 r* d: a- [TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。and release from the tin to serve. Fortvb now,tvbnow,bttvb! t! J0 D; o C2 N; }
a neater finish, blowtorch the outside
# A* T" _( D( r1 U! Lof the tin to release the sides.
1 j" t: ^, W2 c7 Q9 l5 g% F! TPER SERVING 605 kcals, fat 45g,
, m) B3 v* w3 B$ h" {& y" z9 KTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。saturates 28g, carbs 39g, sugars 31g,
2 `- }- [2 ~3 P* D公仔箱論壇fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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