返回列表 回復 發帖

[甜品] Tiramisu cheesecake

Tiramisu cheesecake! l" z1 v! _+ ]+ r5 e( {& A3 _2 d

( G% l% M- Q* H8 d8 @* e1 fTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
6 Q( Z* ]. @4 O) ^. A1 E) j5.39.217.77:8898+ E& f  n$ E$ n5 _' D. a9 d/ s4 Y# D
Prep 30 mins plus chilling and overnight settingTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。- b8 Q+ [8 E  _3 |9 W
Cook 10 minstvb now,tvbnow,bttvb: M5 ]- p0 w  W7 ?2 y$ _

! U4 v# ]9 Y5 \; v5.39.217.77:8898FOR THE BASE5.39.217.77:8898: I1 _2 K, K3 t* `, ^
300g dark chocolate digestivesTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。; p6 A& N8 S1 ~
80g butter, melted
7 S% H; }! ?1 tTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。FOR THE CHOCOLATE LAYER
0 a, ?( s( E- k+ ^5.39.217.77:8898500g milk chocolate (get the7 A+ c  s$ O4 @+ g& V; t  R4 C
best quality you can find),
5 f3 s- Y7 E( Y8 I: y! ?# W9 wTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。finely chopped
& F) l# ^) ^- f" g& u300ml double creamtvb now,tvbnow,bttvb  y$ o3 x8 w" G1 K& w& n$ }" w' t/ P
100ml coffee liqueur
+ F* L. n7 E5 t+ Q; G6 f/ Ttvb now,tvbnow,bttvbFOR THE CHEESECAKE LAYER
* f) c, K  s! Y; S2 L; n  STVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。300g soft cheese
( T8 Y% ~/ M" O* ltvb now,tvbnow,bttvb200ml double cream
! e! @9 A3 p/ T. r: [/ lTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 tsp vanilla extract
0 [! s. b& ]: [, |6 O0 W9 ?. R8 _2 gTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 orange, zested
/ ^, B5 X3 U: n3 q% {3 t& A3 u1 z50g icing sugar3 Y* ]+ Q) q, ^( Z; E
cocoa powder and crushed coffee
# l  t5 r6 w3 Q/ F2 K公仔箱論壇beans, to servetvb now,tvbnow,bttvb, \* Y- W( \* D8 D; T% q; c

$ R& L  W6 e' m; y3 D; z0 x8 Z5.39.217.77:8898
# ?" y* Q2 z8 R) MTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 Line the base of a 23cm springform
) Q$ Q8 |. c! ?- b$ E4 n$ J# Acake tin with baking parchment. Puttvb now,tvbnow,bttvb4 B4 W" |; @$ L/ r4 j& K
the biscuits in a food bag and crush5.39.217.77:88989 m( v* z+ c5 r- M3 x
as finely as possible using a rollingTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。; ~5 m- U' z5 m6 z" Q; J
pin (or blitz to crumbs in a foodTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。; @) S/ v6 H# q* u& }
processor). Mix with the butter, then
9 L- c4 J; i0 [" f9 s" K/ atip into the tin, pressing it into a flat公仔箱論壇, s1 V; n4 q5 E# H
layer. Chill until firm.: K. A1 V7 w; Q- h/ z3 \/ T
2 For the chocolate layer, tip the
; h8 j, }( E* E9 |公仔箱論壇chocolate, cream and coffee liqueur
1 h) r  O) X: L, `5.39.217.77:8898into a heatproof bowl and melt over a
3 z- r5 Z1 s) q' _5 TTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。pan of simmering water. Once melted,. }) [8 V+ }" u1 l8 K% i" i
quickly stir together, then pour over
+ _$ p/ w- ^3 pTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。the biscuit base. Chill for at least公仔箱論壇# `5 p& Y& s8 g  _2 Z5 _' p
3 hrs, or until set.
* z* |- V: |/ s0 r, d. o0 x: @1 E3 When the chocolate layer is set,
+ G) Z: i; I+ p3 o9 p( r5 h" MTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。prepare the cheesecake layer. Beat
( |) j% |: M1 N* e# mTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。the soft cheese, cream, vanilla, orange公仔箱論壇/ ?! l6 X2 Z0 {% C, p5 ~6 Y
zest and sugar together, then spread5.39.217.77:8898; p" s0 w( s4 `1 V
the mix evenly over the chocolate公仔箱論壇% o3 V' U" }, e" y' _- @% i
layer and swirl. Chill for a couple oftvb now,tvbnow,bttvb4 A( m5 u% f- W: w- Q9 H
hours, or overnight. Can be made up to
" `, D4 H' ~9 k7 F! Q1 v: W4 z7 ptwo days in advance and kept, covered,) I. y" w- e) ?
in the fridge.5.39.217.77:88988 d2 Q$ n( B: X: Y4 d* v
4 To serve, remove from the fridge,
2 \: M' Z, w/ b  J$ Ctvb now,tvbnow,bttvbsift over the cocoa powder and
# n2 |. b( ?3 i& ETVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。sprinkle with the coffee beans. Run
, i+ c! M2 [7 i+ z- V: k6 P' Z7 z公仔箱論壇a knife around the edge of the cake5.39.217.77:8898; K1 E3 b; J. h/ X' D) o3 g! a
and release from the tin to serve. For
/ n/ `* }$ Q( P: O' {. ytvb now,tvbnow,bttvba neater finish, blowtorch the outside
$ E9 a% a. I0 }5 I* ^2 x- X4 PTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。of the tin to release the sides.
$ |$ e. ?7 m; h6 l; Atvb now,tvbnow,bttvbPER SERVING 605 kcals, fat 45g,
; N5 D2 o% f+ N5.39.217.77:8898saturates 28g, carbs 39g, sugars 31g,TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。* H: V- t- T# E; I! \
fibre 2g, protein 6g, salt 0.5g
返回列表