Tiramisu cheesecake
# I) Q$ H2 {5 }TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。5.39.217.77:8898 ]( I' K+ a* F# c- p3 g! M. ~4 u1 o
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
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, F7 u3 p p' ^9 [9 B# SPrep 30 mins plus chilling and overnight settingtvb now,tvbnow,bttvb6 \ h3 U3 a! B6 q) D8 Z1 V
Cook 10 mins
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$ [8 E; I& x ^3 J# l公仔箱論壇FOR THE BASE
% M) m3 w6 W- k% L. T5.39.217.77:8898300g dark chocolate digestives
% O9 j4 ? M2 e0 O n+ I5.39.217.77:889880g butter, melted
* t e3 Y3 \8 m1 _tvb now,tvbnow,bttvbFOR THE CHOCOLATE LAYER公仔箱論壇0 I2 i" S+ s4 K$ ^
500g milk chocolate (get the
/ a8 L/ g* t/ c5 z& tbest quality you can find),
4 n. s# L0 j3 W: v' r* r, a公仔箱論壇finely chopped5.39.217.77:8898* G& G4 _9 v, o' n( O l
300ml double cream# a% N2 ~9 H* h* u+ B# w
100ml coffee liqueur
# \: |& y. Z0 A. n2 B h( t1 IFOR THE CHEESECAKE LAYER
/ z6 S8 z) Q+ G9 E6 j0 o300g soft cheese
7 t$ q: P* p7 o200ml double cream$ d1 Z- D7 S$ E. w# t& b
1 tsp vanilla extract
% x* z3 b* g4 i, e% D1 orange, zested公仔箱論壇1 z0 e0 H) d1 `
50g icing sugar4 Z1 ^- y6 q- F! N
cocoa powder and crushed coffee
! w1 C3 a9 H6 V6 o. stvb now,tvbnow,bttvbbeans, to serve5.39.217.77:88989 M. d: o% b T
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" F4 L5 r P8 f+ v) ttvb now,tvbnow,bttvb1 Line the base of a 23cm springform5.39.217.77:88983 F- B; l7 F% T2 b7 [. V% g6 o
cake tin with baking parchment. PutTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。& b S& C* A d) K% w! S
the biscuits in a food bag and crush
: [, T7 L1 [4 dTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。as finely as possible using a rolling
6 g; V8 N# k7 ?5 m( r9 m5.39.217.77:8898pin (or blitz to crumbs in a foodtvb now,tvbnow,bttvb- ]3 y" c9 B% ?/ j* J
processor). Mix with the butter, then
7 r: Q/ v5 H0 G& N% V' \tip into the tin, pressing it into a flat公仔箱論壇8 M9 E! @0 d/ z$ l$ [
layer. Chill until firm.
* G9 u. U7 C& y. Xtvb now,tvbnow,bttvb2 For the chocolate layer, tip the
% A5 `4 h& V! ?% W( N0 Y& Wtvb now,tvbnow,bttvbchocolate, cream and coffee liqueur
$ q' z. d4 U( `1 z# w4 l7 L: {, ^into a heatproof bowl and melt over a- u9 J# Y, ^0 m$ ?0 t% @
pan of simmering water. Once melted,
$ k6 Z2 g5 V4 U5 H6 n- Fquickly stir together, then pour over
0 v( B( C/ K" WTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the biscuit base. Chill for at leastTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。* Y: b3 M' g: T H7 V
3 hrs, or until set.+ z4 c7 o; a2 t8 }- @" n
3 When the chocolate layer is set,5.39.217.77:8898" I5 h$ \ r. h5 Y. E: N9 ^) E
prepare the cheesecake layer. Beat
Y2 [5 D; z2 R公仔箱論壇the soft cheese, cream, vanilla, orange
% c2 {2 n/ P7 t) vTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。zest and sugar together, then spread n3 ?' D0 P- } ^" J. o( s
the mix evenly over the chocolateTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。; C$ k! K: h7 V! b" O
layer and swirl. Chill for a couple of公仔箱論壇$ l* |4 [0 a) }; y# o% c% W( c+ x0 P
hours, or overnight. Can be made up to
9 w; b! d+ s: g1 E ~TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。two days in advance and kept, covered,
( s U g$ e! g6 W4 e0 `in the fridge.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。% A8 E6 ]' C& H3 P) l
4 To serve, remove from the fridge,% e& \7 `+ v7 w9 M% T# Y* T0 {
sift over the cocoa powder and
+ X/ k9 q- b, t1 f% A! Dtvb now,tvbnow,bttvbsprinkle with the coffee beans. Run; K Q' `# o: Q
a knife around the edge of the cake
; h; x% G" M' \6 \* F$ M @5.39.217.77:8898and release from the tin to serve. Fortvb now,tvbnow,bttvb# y8 N& {5 y- P
a neater finish, blowtorch the outside
% a8 T* H4 G/ U' XTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。of the tin to release the sides.tvb now,tvbnow,bttvb4 `1 M7 j$ N( g% C
PER SERVING 605 kcals, fat 45g,公仔箱論壇' K6 u6 d5 {) V8 K. |# j
saturates 28g, carbs 39g, sugars 31g,
, H1 O8 n) c0 }: l公仔箱論壇fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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