SweetLemon

Apomtvb now,tvbnow,bttvb3 B; c+ ]  }2 T

3 {/ [5 W0 m, \3 N& |% b; P300g rice flour
/ m- ?! t+ T+ Z! v公仔箱論壇240-270ml coconut milk from ½ a grated coconut
& _2 Q) N  [" q! E7 H; q3 l公仔箱論壇¾ tsp instant dried yeast granules
3 A, w4 D: T& m6 m1 R公仔箱論壇¾ tsp salt or to taste
% a. S$ F  W$ r公仔箱論壇60g castor sugar
, n/ K7 Q' |+ N8 L/ W% W6 o& D; d) v1 U3 o4 @. a2 ]1 @0 i
Combine rice flour, yeast, salt, sugar and coconut milk in a mixing bowl. Stir into a smooth batter then cover with a clean tea towel. Leave mixture to rest for 40-45 minutes or until doubled in bulk.
9 a  U2 Z0 G' c* [/ d* [3 ]tvb now,tvbnow,bttvbHeat a miniature kuali or pan over medium high heat. Lightly grease the kuali with a piece of oiled cloth. Pour a ladle of batter into the kuali. Swirl the batter to coat the kuali evenly, then cover with a lid. Allow to cook for 2-3 minutes over a gentle low heat.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。" T3 I& j. v$ c% L- p8 u) [
Once the edges are light golden brown, use a spatula to scrape around under the apom. Lift it out of the pan and continue with the rest of the batter.5.39.217.77:8898) B: F' T. j& b$ {% {

$ n0 N: Y: Z- `. s' |8 c5.39.217.77:8898 好想吃很久没吃了。