SweetLemon

Apom
8 [. p( T  T( ?2 U1 B8 a) L+ `5.39.217.77:8898
% c* x2 B; p, I4 o2 l" y/ i+ S300g rice flour
% O5 {/ q$ S6 ^! {1 h240-270ml coconut milk from ½ a grated coconut
* D$ F9 _  J1 O¾ tsp instant dried yeast granules
3 l6 B5 ~' G: c) w: GTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。¾ tsp salt or to taste
% ^  o. ]; A5 f% [TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。60g castor sugar5.39.217.77:88982 l5 _7 A( K2 U
TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。' I* f# X0 [3 L" k3 h$ {
Combine rice flour, yeast, salt, sugar and coconut milk in a mixing bowl. Stir into a smooth batter then cover with a clean tea towel. Leave mixture to rest for 40-45 minutes or until doubled in bulk.
! O& p5 d5 |5 M- V0 d, jHeat a miniature kuali or pan over medium high heat. Lightly grease the kuali with a piece of oiled cloth. Pour a ladle of batter into the kuali. Swirl the batter to coat the kuali evenly, then cover with a lid. Allow to cook for 2-3 minutes over a gentle low heat.5.39.217.77:88989 s& R0 d. D4 g% Y: ^" o# L" s; j
Once the edges are light golden brown, use a spatula to scrape around under the apom. Lift it out of the pan and continue with the rest of the batter.tvb now,tvbnow,bttvb5 L7 t4 \& ?- u; R+ E* g

* G% a1 k! R6 s$ K, [7 C  U公仔箱論壇 好想吃很久没吃了。