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egg white 150gm; @& T' L1 c4 Q( T
milk 400gmtvb now,tvbnow,bttvb6 P: d, p4 ^# d; u2 i; R
sugar 60gm or to tastetvb now,tvbnow,bttvb: J9 }5 q2 s5 j! Z6 ^$ \1 l+ T8 d# Z
mix all well公仔箱論壇: ~. }. n% Q  G% X
strain into bowl
* H1 n# S5 \# U. P% @$ ]" s1 Nand steam over med high heat till set about 15mintvb now,tvbnow,bttvb& ^4 r7 Q& s" _  J5 ?2 r! P) {
served chill or warm
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