1/ French Stick or other bread
$ x8 N5 Q8 w( W5 f$ T, z( c- Etvb now,tvbnow,bttvb2/ Margarine or butter - 1/4 cup
' z: E- I: |8 Z: }6 etvb now,tvbnow,bttvb3/ Fresh Garlic - 2 Tbsps
+ m/ p/ N4 e* `% Ptvb now,tvbnow,bttvb4/ Oil - 2 tbsps
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Method:& ]( I8 H2 I: N# F5 G* q
tvb now,tvbnow,bttvb* s0 k+ \4 }. T& K
Mix with dried Oregano, Basil and Thyme - 4 tbsps. Spread over bread. Bake for 6-9 minutes until golden. |