1/ 8 pieces chicken breast halves or chicken piecesTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。( D2 h3 z$ K* ]* K; i4 T
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MARINADE:
6 M" j; O0 R' U1/4 c. lemon juicetvb now,tvbnow,bttvb! Y5 |9 J9 H7 o& n9 \: I0 ]
1/4 c. white wine
3 B/ L. g" e- m+ [/ r- vtvb now,tvbnow,bttvb4 large garlic cloves
8 L' \- E: g {) a) L$ M y9 p1 tbsp. dried rosemary; V8 y+ ?* s) v* I$ _, r
2 Tbsps butter (pat over chicken before oven)5.39.217.77:8898$ E9 L+ C* t7 G( }
Freshly ground black pepper
( J2 J$ x0 Z7 q$ F. Z: S& z) MTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。Salt to tastetvb now,tvbnow,bttvb* B4 I5 }: J7 P+ J0 h; W
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Method:/ m( o: }: Q+ C$ R0 Y" b( V' v
Skin the chicken. Pour the marinade over the chicken. Press the rosemary and garlic into the chicken. Sprinkle with salt and pepper. Bake at 350 degrees or barbeque until done. |