New England Clam Chowder
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Ingredients
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1 A$ l, X& V. V9 ~ T, b( l; j" Mtvb now,tvbnow,bttvb1 Tbs butter
" O$ p7 G" u) N# X1 cup diced celery 公仔箱論壇2 N. u/ W8 D7 O% u5 R
1 cup diced onion # d: d l, `% F$ W/ z5 f' ?1 K) [
1/2 cup raw diced bacon 5.39.217.77:8898) U) d6 p$ Z, P/ X6 |) l
1/2 tsp finely chopped garlic
7 `0 ]2 K) N6 D4 Ytvb now,tvbnow,bttvb1/2 tsp finely chopped fresh thyme
9 h5 @' G! x& }# e5.39.217.77:88982 Bay Leaves
2 D2 m5 M# Q0 G9 Etvb now,tvbnow,bttvb3 1/2 cups chopped sea clams
0 p% I! C) G/ l. O3 k7 A1/2 gallon clam juice 5.39.217.77:8898& z# [$ |4 W6 Y+ r: p4 `. N M
1 cup butter 公仔箱論壇 J7 o. Q3 D& q* H, P$ [( P1 z
1 cup flour TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。% P1 I/ x! H$ ~5 h
1 cup diced cooked potato
' ~/ i; E+ T& [% m9 S2 cups heavy cream 公仔箱論壇; W' S7 [7 p1 d. x1 c) g
salt & pepper to taste
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In large pot, sauté bacon, onion, and celery in 1 Tbs butter (do not brown bacon). Add garlic, thyme, bay leaves, clams, and clam juice. Bring to a boil.
$ U N* [ W1 M6 P8 B3 {: M- CTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。
. K# N9 }, @" f* E+ @" gTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。Melt 1 cup butter in medium skillet. Add flour and cook for 5 minutes. Add butter/flour mixture to boiling clam mixture, stirring constantly until thickened. Add cooked potato, heavy cream, salt, and pepper./ \* b5 \- ?/ t/ l% ^: X2 c
0 a) D8 I4 i. N6 W7 t ?, }0 G0 O& L; i公仔箱論壇Simmer 15 minutes and serve.
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P.S. Sorry I don't know how to type all these in chinese.  |