Tiramisu cheesecake
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- t; ]6 q" z+ m. n8 r# q! I iEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
' w& c- ~5 \* z" n! _1 L' Y% i% g2 [- I公仔箱論壇
) d9 N) ~5 Q" L# t5.39.217.77:8898Prep 30 mins plus chilling and overnight setting
T; l' @& C3 b9 LCook 10 mins. C+ W" Y! F+ s9 K) \- I* `4 ~
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FOR THE BASE
7 n$ }& ^! E' E3 Z2 O5 Y300g dark chocolate digestives8 H( i( O! o8 i& _ P
80g butter, meltedtvb now,tvbnow,bttvb2 C7 J. A* K" _- |0 ?$ ~- C
FOR THE CHOCOLATE LAYER/ ^3 x, f' W! |# l9 h% M& s# x- \$ q
500g milk chocolate (get the
/ N1 @6 Q# \( U( v. p a; q% Z公仔箱論壇best quality you can find),
3 O0 H& G4 _/ G1 i8 Nfinely chopped
- i# I) C2 O+ H: A300ml double cream
& f1 a3 T, ^# I! X) @8 xtvb now,tvbnow,bttvb100ml coffee liqueur公仔箱論壇: U6 w& j0 {1 B4 a6 z
FOR THE CHEESECAKE LAYER
" e$ T- s Y3 }# H8 _' D5.39.217.77:8898300g soft cheesetvb now,tvbnow,bttvb& q# e# q* |9 N# A! c. `: @$ G# ^' ~
200ml double cream
& @2 n8 b' y# M1 R& @8 N1 tsp vanilla extract
4 p; p7 f$ ]" ?/ d" \8 A1 orange, zested
( F+ I* q0 Y8 ?; w( xtvb now,tvbnow,bttvb50g icing sugar5.39.217.77:8898# E! ?& ^# {: [* u" N
cocoa powder and crushed coffee5.39.217.77:88989 T8 G$ f2 o' e# x% l
beans, to serve
) T: t+ Q7 u: DTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
& }. } s) R' OTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。tvb now,tvbnow,bttvb$ W2 w) A3 [% f+ u0 _" M( P" I
1 Line the base of a 23cm springform
/ I6 T& O+ ^6 `cake tin with baking parchment. Put
( u3 X! C) ?" ntvb now,tvbnow,bttvbthe biscuits in a food bag and crush
! _8 C. E$ |, oas finely as possible using a rolling5.39.217.77:88985 z- Z Q5 F: h3 E
pin (or blitz to crumbs in a foodtvb now,tvbnow,bttvb) T, s5 v/ L" L U) L1 R. ~
processor). Mix with the butter, then; k7 \+ r c8 Q! l& M
tip into the tin, pressing it into a flat
6 H) v9 Z1 K2 }9 g5 m( ylayer. Chill until firm.
- @' m% C8 ~" s8 r公仔箱論壇2 For the chocolate layer, tip the5.39.217.77:8898, l3 O/ }* l- A1 W
chocolate, cream and coffee liqueur5.39.217.77:8898 G* D. i3 z' n; T
into a heatproof bowl and melt over a5.39.217.77:88984 Q; O2 x1 [# @ x
pan of simmering water. Once melted,tvb now,tvbnow,bttvb* Y! l( \1 ?, G' P3 W8 }
quickly stir together, then pour over
" I+ D1 D( D; @5 O9 J4 l1 \TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the biscuit base. Chill for at least6 i% G6 J: i; s l( H
3 hrs, or until set.
9 X3 Q R& A. k: t j+ S4 Y7 x8 ^TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 When the chocolate layer is set,
( W/ J( u2 u& P( T5 T+ l% u: u3 l$ NTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。prepare the cheesecake layer. Beat公仔箱論壇' E1 e$ ~: a- C" {, X7 C1 { L
the soft cheese, cream, vanilla, orange' c. L9 ?6 [" J7 t1 c: S
zest and sugar together, then spreadTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。. `1 U6 T! S5 r6 P5 b5 N
the mix evenly over the chocolate
) l9 D# ~0 s7 l7 A5.39.217.77:8898layer and swirl. Chill for a couple ofTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。: v8 E, D$ P0 B& j. d
hours, or overnight. Can be made up to
( S3 k/ @0 m- K9 I9 _" ttwo days in advance and kept, covered,
! S$ F: H$ @6 M4 `+ k9 oTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。in the fridge.
3 x. W' C2 u9 `3 n+ o. x5.39.217.77:88984 To serve, remove from the fridge,
) j! m4 d' P( E8 z. e- Z% d公仔箱論壇sift over the cocoa powder and5.39.217.77:88984 p4 X9 @; r+ i6 s% l7 I* }# Z3 j$ |
sprinkle with the coffee beans. Runtvb now,tvbnow,bttvb! j. }- v" l3 ~+ A
a knife around the edge of the caketvb now,tvbnow,bttvb- F; ]0 q4 |) n
and release from the tin to serve. For
$ j7 ^ l" Q. stvb now,tvbnow,bttvba neater finish, blowtorch the outside, t; Y5 E$ a# n1 \
of the tin to release the sides.5.39.217.77:8898 l4 |+ k$ Q9 j S/ S9 D
PER SERVING 605 kcals, fat 45g,: Z$ B$ d, t1 z/ `& y* t
saturates 28g, carbs 39g, sugars 31g,
7 ]! s( z+ y# D) e公仔箱論壇fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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