Tiramisu cheesecake/ x1 V6 W! s6 Q% k" }. @) C, U
$ @2 u6 `! G; ^5.39.217.77:8898Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
8 t D, T, F- Q1 Utvb now,tvbnow,bttvb
' y& Z; k; C! i9 |) d2 t, jtvb now,tvbnow,bttvbPrep 30 mins plus chilling and overnight setting
( M5 J' i/ J s i& \2 itvb now,tvbnow,bttvbCook 10 mins
5 Q) Q; y! G7 q* ZTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。5.39.217.77:8898, p; B3 _- e( b) F, _9 ]
FOR THE BASETVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。# ^1 D. b# r* p, l+ m; s
300g dark chocolate digestives
- a5 `; F X0 Y% U2 j5.39.217.77:889880g butter, melted
5 Y1 s$ [4 m1 g, K) TFOR THE CHOCOLATE LAYERTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。9 U! _8 v+ _5 n7 W" B
500g milk chocolate (get the公仔箱論壇" F" Q; u) w- D9 ^3 z
best quality you can find),
$ p& c9 S. }+ M' l3 t5 g1 P. P5.39.217.77:8898finely chopped* A l. J q8 c3 n
300ml double cream
1 \# O9 q. w, }0 g8 y100ml coffee liqueur
9 X* ^3 m& n9 A" D* O# VFOR THE CHEESECAKE LAYERtvb now,tvbnow,bttvb# ]" n8 F, [" k# y
300g soft cheese
# [0 Z/ E( g0 P F5 A2 I5.39.217.77:8898200ml double cream5.39.217.77:8898& J+ J1 e5 B& m, r1 ^
1 tsp vanilla extracttvb now,tvbnow,bttvb3 s5 f* n5 |# q" `
1 orange, zested公仔箱論壇& E) x4 A/ e. C
50g icing sugar
d- i' Z+ w! E. M. j7 Wcocoa powder and crushed coffee公仔箱論壇( F3 W( q- ]% I/ G" P) z. {* Z
beans, to serve) a1 R3 C2 T3 V. U% l5 j
h. u1 x+ Q" {2 r, Rtvb now,tvbnow,bttvb
( v0 W9 \; ~' V5 q; u7 N1 Line the base of a 23cm springform公仔箱論壇- O, i$ `& f9 x+ `& o! H6 S
cake tin with baking parchment. Put
! o/ P. J' P9 m9 Y: Nthe biscuits in a food bag and crush
! O7 X; l6 { k- S公仔箱論壇as finely as possible using a rolling
9 y, r+ ]! |( `2 [! ^) y: h+ h8 f5 ]公仔箱論壇pin (or blitz to crumbs in a food K1 t, u: t: {" C
processor). Mix with the butter, thenTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 g( r' ~7 f! s' L t3 e4 W! I2 I
tip into the tin, pressing it into a flat
$ [ P0 U) E! N5 dTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。layer. Chill until firm.
: M$ P- D$ K1 f, n- G2 For the chocolate layer, tip the
5 E3 i; w1 @6 v公仔箱論壇chocolate, cream and coffee liqueur
" M# Q4 ^: ]& {( `into a heatproof bowl and melt over a
* H$ m6 G( t* p% ?/ b& [0 ~公仔箱論壇pan of simmering water. Once melted,
% c. [, Z1 I j/ @! Bquickly stir together, then pour over
9 s! o. R/ N, X! pTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the biscuit base. Chill for at least
) `+ t) [! _% i1 v& Z5.39.217.77:88983 hrs, or until set.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。& N* ~6 @2 x" e" j* o
3 When the chocolate layer is set,
! D3 w% _; t+ R2 Fprepare the cheesecake layer. BeatTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。" r6 Z4 ^' G9 ?
the soft cheese, cream, vanilla, orange
. ^. a% o6 H" D( G: J$ Wzest and sugar together, then spreadTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。( h4 }! b8 j7 p+ `* B4 B1 l6 M
the mix evenly over the chocolate) c/ v: R5 _ ]( l
layer and swirl. Chill for a couple of公仔箱論壇( X: {( Y1 r q& Y8 `. u
hours, or overnight. Can be made up to
0 t6 X3 Z) a9 }! l7 E- L" @) O公仔箱論壇two days in advance and kept, covered,
$ ^0 M% j8 w. j; Htvb now,tvbnow,bttvbin the fridge.公仔箱論壇$ k+ A' @/ s2 z0 X' m
4 To serve, remove from the fridge,
/ X+ Y, H0 j0 t( Y+ }& z6 R4 `5 XTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。sift over the cocoa powder and
; A1 o" J1 q; R/ |# wsprinkle with the coffee beans. Run
5 r, y/ {6 P+ o/ c公仔箱論壇a knife around the edge of the cake
4 u" M$ |3 C% _5.39.217.77:8898and release from the tin to serve. For
' D6 A" { M1 ra neater finish, blowtorch the outside
+ B8 x( X% b- M5 bof the tin to release the sides.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。" [5 h4 `3 V$ ^- p4 _ u- R0 Y
PER SERVING 605 kcals, fat 45g,
# R$ g/ b7 [) }5 |( k4 N5.39.217.77:8898saturates 28g, carbs 39g, sugars 31g,
8 ~& i1 U1 c0 V5.39.217.77:8898fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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