Tiramisu cheesecake
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, v' ^" K. Y8 J2 S& JEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
7 F1 {. @+ J5 w公仔箱論壇
& T0 h* z5 e$ u9 v% U& T: D& dtvb now,tvbnow,bttvbPrep 30 mins plus chilling and overnight setting
( f2 c8 M9 z' g6 V; F公仔箱論壇Cook 10 mins
. u6 o& r$ `+ c% O, R2 n8 S5.39.217.77:8898
: f/ Z/ @/ @( [, d) R+ S- I5.39.217.77:8898FOR THE BASE
- p+ |9 N, b2 A$ _2 w2 g/ ]- D300g dark chocolate digestives
9 L' g7 O+ D0 B4 @( Q3 c. y5.39.217.77:889880g butter, meltedtvb now,tvbnow,bttvb; k* I6 U9 P+ b; b# U( L7 u& Q
FOR THE CHOCOLATE LAYER
: p$ f7 Z9 G# h: H) V6 a8 f: s' K% v5.39.217.77:8898500g milk chocolate (get theTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2 Y. V: c& |8 A! W% s( O( H* s G
best quality you can find),公仔箱論壇7 t* w- ^+ a( X* r# V0 j9 t
finely chopped
, W8 F( d' V$ @8 G7 t300ml double creamtvb now,tvbnow,bttvb; e" h5 z1 n- S% L, K
100ml coffee liqueur; k; h9 n! E( B' y
FOR THE CHEESECAKE LAYER) z. K5 K' |" z( p5 X
300g soft cheese
: K/ P4 E9 [" P& _8 \0 U( i( Z3 Ntvb now,tvbnow,bttvb200ml double cream
9 D' b* c% R: h. W! h8 E8 q8 ~公仔箱論壇1 tsp vanilla extract
2 w, Y2 c. R9 Y! w* G3 w% u1 orange, zested
5 L# e* T1 n2 Y+ ztvb now,tvbnow,bttvb50g icing sugartvb now,tvbnow,bttvb7 I% h: v* A. F0 L# o& `
cocoa powder and crushed coffee
7 X" u& S8 h- \tvb now,tvbnow,bttvbbeans, to serveTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。$ F8 |& f o, q3 u' t; y
公仔箱論壇: s7 Y( n F4 O% `/ Y
4 w8 e4 u" C/ E; E* G4 Ztvb now,tvbnow,bttvb1 Line the base of a 23cm springform% E: X [3 M! H6 [
cake tin with baking parchment. Put" X0 c3 S/ e/ Z* G7 w
the biscuits in a food bag and crush
$ M, h5 U, t& }TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。as finely as possible using a rollingtvb now,tvbnow,bttvb+ x" S" M, W4 O
pin (or blitz to crumbs in a food8 C: I6 r0 V+ C
processor). Mix with the butter, thenTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。 V1 H* q' D( w3 M/ ]8 b
tip into the tin, pressing it into a flattvb now,tvbnow,bttvb9 e W4 m0 L7 T. n
layer. Chill until firm.TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。' u, l: r' |' B$ U) G+ W8 c) y
2 For the chocolate layer, tip the: a8 Z" q6 e5 G
chocolate, cream and coffee liqueurtvb now,tvbnow,bttvb/ h$ ^' ]1 Q! u3 V+ |
into a heatproof bowl and melt over a
$ M1 x- B2 i% g$ _公仔箱論壇pan of simmering water. Once melted,+ f) c/ V' Z+ Z8 r& }. c& J) m2 k0 \" s2 q
quickly stir together, then pour overTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。4 |9 r5 }" n* H+ I
the biscuit base. Chill for at least
) T( U5 y0 ?) W# `tvb now,tvbnow,bttvb3 hrs, or until set.9 I- w: K6 s) t" V5 q" A
3 When the chocolate layer is set,
! z3 c9 f% m) D3 d5.39.217.77:8898prepare the cheesecake layer. Beat公仔箱論壇- D6 }$ j4 H/ P0 `# y( ?, C6 g# B
the soft cheese, cream, vanilla, orange# H; d+ t: i% n) Y1 G
zest and sugar together, then spread& Q# N" X" R; E
the mix evenly over the chocolate" |. ?% @; b9 a2 N- ]9 [% Q
layer and swirl. Chill for a couple of公仔箱論壇; ^8 }, \: S3 s) G9 U
hours, or overnight. Can be made up to
; j7 v9 @0 Z; s7 i: X% g, E公仔箱論壇two days in advance and kept, covered,
1 z3 Y1 A& F3 `8 U, O& J; hin the fridge.公仔箱論壇) v" I: z; F' J% w) ^, x/ i" I
4 To serve, remove from the fridge,5.39.217.77:8898# {' ~ n, X; P4 v
sift over the cocoa powder and5.39.217.77:88983 D% K# y5 e2 T0 F! s
sprinkle with the coffee beans. Run
1 I/ f/ a- e7 ^& _$ L4 ia knife around the edge of the cake5.39.217.77:88981 m3 R* R( [" E- v4 [6 L
and release from the tin to serve. For公仔箱論壇* h1 W# [, k- ?0 j7 H3 d8 P
a neater finish, blowtorch the outside公仔箱論壇1 ?6 P: ^. ~1 H# v0 I
of the tin to release the sides.公仔箱論壇# C' _* N* q6 `8 s; ] J" A
PER SERVING 605 kcals, fat 45g,5.39.217.77:88986 D+ n3 M' n7 a; G6 t$ G: E: T
saturates 28g, carbs 39g, sugars 31g,
. T$ z8 I0 F% {. u, _# Z公仔箱論壇fibre 2g, protein 6g, salt 0.5g |