Tiramisu cheesecake
7 m- e$ b) G: u) N! S8 Z! Q7 Z- y1 G公仔箱論壇1 I" m2 ]- y" d! m" t' j. A( J0 N. M
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
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) K4 S3 m* H; u5 _公仔箱論壇Prep 30 mins plus chilling and overnight setting @% ?- @% r7 N- g, Q
Cook 10 minstvb now,tvbnow,bttvb% X: ?+ T0 S4 L p+ z: g) ^7 }
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FOR THE BASE公仔箱論壇2 _$ ?. M* C: U9 a8 G
300g dark chocolate digestives
: k1 r+ ^/ ^, ~" l/ O公仔箱論壇80g butter, melted
3 K& D: ?+ v3 k1 ?( a2 ~tvb now,tvbnow,bttvbFOR THE CHOCOLATE LAYERTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。$ S' M9 y3 s7 m& R" y2 W9 Q
500g milk chocolate (get the
4 h9 n v6 h. L f( U# \TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。best quality you can find),公仔箱論壇' K! K0 t$ c& k
finely chopped5.39.217.77:88986 b$ c5 j" S, G
300ml double creamTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。. h1 u- C8 ~/ X
100ml coffee liqueurtvb now,tvbnow,bttvb7 O$ Y# e' L1 N
FOR THE CHEESECAKE LAYERTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。6 x; ~# o8 M0 S" s' \* s- f
300g soft cheeseTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。: \) [$ Y1 W; B- E5 ?3 h
200ml double cream9 Y& p: q" R! A/ V
1 tsp vanilla extract D8 I+ D3 U' i! z1 g9 x8 B
1 orange, zested( w2 N& A$ ^( \
50g icing sugar* w# i0 K( T' X+ d
cocoa powder and crushed coffee
/ _/ [" T% @" ?5 u! M4 qbeans, to serve
Z* Q' B" l. ~2 ]! ~. Utvb now,tvbnow,bttvb" r& y+ Z6 N' n% K
TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。4 C; ?0 E# B9 M& _7 T( h
1 Line the base of a 23cm springformtvb now,tvbnow,bttvb5 ]. R0 v% c5 T/ |" L1 k3 B Q$ A _
cake tin with baking parchment. Put5.39.217.77:8898) j# ^# J; H; f2 k( V( Z6 T
the biscuits in a food bag and crush
7 I0 ~) x" T* p2 v7 m8 |% ]tvb now,tvbnow,bttvbas finely as possible using a rolling公仔箱論壇* m& a, `) B P2 z
pin (or blitz to crumbs in a food5 j! R8 { X: j1 s' y9 `
processor). Mix with the butter, then7 ~5 l! O- u( _5 c* V [0 i
tip into the tin, pressing it into a flat公仔箱論壇3 g6 j/ d# H! a( g4 |( \& L' o
layer. Chill until firm.5.39.217.77:8898, {7 r( H) { u3 A4 H
2 For the chocolate layer, tip theTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。7 Y, q. K" M4 X9 V: e# e8 e q
chocolate, cream and coffee liqueur
! C" v8 C$ m4 |& y1 Zinto a heatproof bowl and melt over a公仔箱論壇+ V. K; L% Z6 W! E$ M
pan of simmering water. Once melted,
5 b( y z; M5 B# T S9 nquickly stir together, then pour over" f7 m) d ~" t) B' K2 t) {) {
the biscuit base. Chill for at least
5 @- T" S1 X# x2 [3 hrs, or until set.
8 a$ |) j6 f2 y; t+ z公仔箱論壇3 When the chocolate layer is set,
# M7 Y! i: m% n$ L6 W+ K. [4 X公仔箱論壇prepare the cheesecake layer. Beat# ]( w, X4 c+ j$ n- O
the soft cheese, cream, vanilla, orange
6 [1 b( t7 m/ N ^TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。zest and sugar together, then spread- `9 ^2 G! J( w7 h! b
the mix evenly over the chocolate
. x# B! a9 d8 E' flayer and swirl. Chill for a couple of6 F% f! O# d/ Z0 a/ p2 E
hours, or overnight. Can be made up to公仔箱論壇+ o+ l" Y* Q6 f( j2 ~
two days in advance and kept, covered,
/ G2 K# }9 Z# r* e& e% s5.39.217.77:8898in the fridge.tvb now,tvbnow,bttvb0 @- L# Z6 m4 \5 j& e9 D
4 To serve, remove from the fridge,
# |/ s: N1 W) U. [" j5 Jtvb now,tvbnow,bttvbsift over the cocoa powder and$ _" f& b/ E3 P' W2 Y7 p. H; w0 Y
sprinkle with the coffee beans. Run
1 }& L* ]" P! Y* a5.39.217.77:8898a knife around the edge of the cake
: V Z$ }/ S6 n: BTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。and release from the tin to serve. For
4 f" Y, ^) h6 r+ G" s& z1 `! }公仔箱論壇a neater finish, blowtorch the outside
/ ^. n- K) q( E) @: a7 m# m; zTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。of the tin to release the sides.
. G2 f6 I/ m' F; B5.39.217.77:8898PER SERVING 605 kcals, fat 45g,
' K# j# ^% h- v* Rsaturates 28g, carbs 39g, sugars 31g,5.39.217.77:8898% J/ w6 }# ]( L+ g% p
fibre 2g, protein 6g, salt 0.5g |