it's actually called Pork Hock, Pig Knuckle is only the end part, like most chinese eat. the hock is the actual "hand/foot" of the pig.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。8 o& y O; U1 I5 g
0 @' }* S1 K" v& T) VTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。here's another recipe.0 }( c+ ?. [5 y% [
http://www.astray.com/recipes/?show=Pork%20hocks%20%20(schweinshaxe) |
發表於 2008-3-2 06:53 PM
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