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it's actually called Pork Hock, Pig Knuckle is only the end part, like most chinese eat.  the hock is the actual "hand/foot" of the pig.3 U5 S3 r6 d: E) L; O

$ Z  `$ Y) r1 W4 S" ]& P! y; c5 Ztvb now,tvbnow,bttvbhere's another recipe.
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