[中式食譜] Asparagus Wrapped In Shimp

ngatien

Ingredients :tvb now,tvbnow,bttvb+ q' c. v. v* O2 e( h- \2 R
公仔箱論壇8 E: P/ K7 v5 X$ w
1lb. shrimp .shelled5.39.217.77:88989 P! O8 R, q+ D- }
1/2 lb. asparagus公仔箱論壇4 A( u+ [, Y5 W: _6 z1 ~
2 green onions, chopped, use white part only
# F6 W+ r) {  C2 otvb now,tvbnow,bttvb1 tsp corn starch 公仔箱論壇8 a" o+ O" f' @4 D5 o/ F) L
1 tsp  garlic salt
3 K0 R2 A* w! _4 ~; V3 R7 R5.39.217.77:88981 oz. pork fat (optional), thinly sliced
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Directions:# ~% O: Q; K" ^& G& y( x/ `6 [

/ r4 `! j+ G; L$ E2 f% h% Ktvb now,tvbnow,bttvbclean shimp and mix with all ingredients . Grind then add fat (optional).公仔箱論壇1 f& C" l: ^: [5 b. P$ A: y  ^* y! |# |
Wash and dry Asparagus. wrap shimp around each piece of asparagus then 公仔箱論壇. t! r7 H5 G( n5 w
steam for 5-8 minutes .serve when shimp is cooked.