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'韮菜豬紅豬腸'煎三.四.五寶. I haven't tasted these things for more than ten years !They are all very  yummy. but 豬油渣 ? I've never tried that before , would it be too high cholesterol ?TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2 A  E% ?& `( m8 Z* {4 P
Anyway, thank you very much for sharing !
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