Tiramisu cheesecake 1 {3 Z+ A/ K" h; v1 _# A7 [5.39.217.77:8898 2 B6 z5 O7 @$ v$ }tvb now,tvbnow,bttvbEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!+ K) V4 F Z+ v' }
8 ? `# {. v4 C2 D. KTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Prep 30 mins plus chilling and overnight setting 7 g: P" ?' R% B# R" J5.39.217.77:8898Cook 10 mins ) a: d$ T8 }2 o% J( Y6 _' q/ }+ }TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。- |$ T ]1 I- N! d d
FOR THE BASE : a$ w4 A4 v+ O+ @, ?- {5.39.217.77:8898300g dark chocolate digestives 3 U& _/ t' V8 c5 X公仔箱論壇80g butter, melted5.39.217.77:88983 P; `/ R. I# j( B, A, j
FOR THE CHOCOLATE LAYER) S) D, g! ~8 w
500g milk chocolate (get the 6 Z/ [4 h; I) {, O: F" O: uTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。best quality you can find),公仔箱論壇0 s! N$ {& g" a' O$ L9 w4 B+ l. P
finely chopped, T& V9 |! m8 m$ a! n
300ml double cream ' }$ Z7 y# K" O8 \5.39.217.77:8898100ml coffee liqueur % F5 O( u ?2 k4 Z3 ITVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE CHEESECAKE LAYER - \/ \; R1 n, R2 O, ^300g soft cheese % l7 @# b% F8 i1 y. ?, g# \200ml double cream, \3 B* X n3 q( B, C/ {
1 tsp vanilla extract/ T0 l; d$ a: h0 W g& {
1 orange, zested 1 a. P, s0 {% K8 Y: Z. D5.39.217.77:889850g icing sugar 5 p, N( P2 m1 j! Vcocoa powder and crushed coffee- e0 U: X. Z; z4 @
beans, to servetvb now,tvbnow,bttvb8 Z8 e( e" z, e/ q2 Q
tvb now,tvbnow,bttvb% e# v2 f$ g& N- p
. Z9 V) v# f, s5.39.217.77:88981 Line the base of a 23cm springformtvb now,tvbnow,bttvb, a+ P, j8 D/ H) ]# a( N0 y
cake tin with baking parchment. Put ) C. ?/ S W; i7 l6 w/ C5.39.217.77:8898the biscuits in a food bag and crush' k3 F9 L; a7 q3 k3 }7 h" G
as finely as possible using a rolling ! j, T9 [% ?! Y0 T7 C! z1 F) ?公仔箱論壇pin (or blitz to crumbs in a foodtvb now,tvbnow,bttvb- h* D4 ^' A. f- |
processor). Mix with the butter, then 2 J- V: B' Y5 |' e6 ]5.39.217.77:8898tip into the tin, pressing it into a flat $ w8 Y% i8 h2 {1 r* ~# f5.39.217.77:8898layer. Chill until firm.3 g. c) V, i* T' O0 T ~
2 For the chocolate layer, tip the5.39.217.77:8898+ S2 R; F0 }. A
chocolate, cream and coffee liqueurtvb now,tvbnow,bttvb+ H' T* l3 G. _) R+ S
into a heatproof bowl and melt over a 9 F! M+ L8 T' w6 H8 a( U* Ypan of simmering water. Once melted, ( x7 g% Y8 b5 V0 D: N. x5.39.217.77:8898quickly stir together, then pour over # h" E; t$ B# \8 jthe biscuit base. Chill for at least 6 S% Q2 K' h6 k0 N$ l& U( k( W) `公仔箱論壇3 hrs, or until set.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。 V D) Y# A" l
3 When the chocolate layer is set, 4 s; A) q/ a! j1 B; Rtvb now,tvbnow,bttvbprepare the cheesecake layer. Beat5.39.217.77:8898- T5 r6 m0 a& b. k: a5 k
the soft cheese, cream, vanilla, orange 6 ?7 B9 e, y1 w2 Qtvb now,tvbnow,bttvbzest and sugar together, then spread 5 r5 V" X8 R1 H公仔箱論壇the mix evenly over the chocolate 7 N, z2 J; e* n1 O6 I# \7 ^5.39.217.77:8898layer and swirl. Chill for a couple of 7 L2 A- F/ F) z0 z公仔箱論壇hours, or overnight. Can be made up totvb now,tvbnow,bttvb" @, i% Z4 o0 n% z, p7 N% {
two days in advance and kept, covered,8 ~- k z- u- L, K
in the fridge.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。# Z) j3 t5 h9 |7 Q3 D# i( s. y' D
4 To serve, remove from the fridge, 5 x+ a( ]. a, uTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。sift over the cocoa powder and2 l7 ]9 ^9 s$ x" `
sprinkle with the coffee beans. Run 5 n9 a5 a+ J4 o8 w: t- QTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。a knife around the edge of the cakeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。% X4 t2 B* s$ r
and release from the tin to serve. For / @" g& t: ^( |TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。a neater finish, blowtorch the outside + H X1 Z2 `# |$ F: q5.39.217.77:8898of the tin to release the sides.公仔箱論壇. Z3 f n' s: x. H; n6 h
PER SERVING 605 kcals, fat 45g,0 t: [! X+ o2 }1 E0 f L
saturates 28g, carbs 39g, sugars 31g,5.39.217.77:88982 {7 Y$ n# V) G( z% u
fibre 2g, protein 6g, salt 0.5g
