Tiramisu cheesecake : S/ L9 o" F1 y" Z5 Wtvb now,tvbnow,bttvb ( I% e3 B: X0 N2 U# x9 Y& yEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!tvb now,tvbnow,bttvb3 ]1 z+ t8 Z5 z q# u, V( E& R' e6 F
! U& x6 o* {/ |" h0 Z* U) lTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Prep 30 mins plus chilling and overnight setting 0 C" J3 N$ _4 d/ _$ GTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Cook 10 mins5.39.217.77:88980 c% V3 U$ y( Z0 I9 U% W1 Y( R4 U
~9 ]4 M5 [$ T公仔箱論壇FOR THE BASE 9 @% Z" w" _' t+ g4 n" B公仔箱論壇300g dark chocolate digestives5.39.217.77:88983 ^6 o, t& m# G: L( r
80g butter, melted5.39.217.77:88985 K% ]; U9 ? w" F" _2 Q6 p) E5 [
FOR THE CHOCOLATE LAYER " j( z; M3 e* U4 N6 Q/ H公仔箱論壇500g milk chocolate (get the5.39.217.77:8898; L6 p, U* V' Z! ^
best quality you can find), & `, }, P+ b5 I1 NTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。finely choppedTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。6 Y) R P% x; \% [6 ?, B
300ml double cream 4 m( V, D* l, W4 ITVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。100ml coffee liqueur |7 z+ n* ]/ ~2 i9 ?FOR THE CHEESECAKE LAYERTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。8 l% `; b6 d: X) n
300g soft cheese ! r3 I& H5 R `+ {$ Ztvb now,tvbnow,bttvb200ml double creamtvb now,tvbnow,bttvb& }( q+ U5 }% i1 ?$ {
1 tsp vanilla extract公仔箱論壇+ S& D* L. Z( e% c& R- M# _
1 orange, zested 4 u4 R9 Y: y& ]2 ^- d1 t- n3 b8 b5 k50g icing sugar 9 s7 |, m A# A( N0 O E; acocoa powder and crushed coffee + }$ ^0 a7 C# P2 M8 M# V0 C; WTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。beans, to serve 5 S( a: Y6 W9 T& k1 O& iTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。& r. {% L' _- ^
tvb now,tvbnow,bttvb$ n! K# K2 S \1 c4 R
1 Line the base of a 23cm springform5.39.217.77:8898' `& Y1 F3 n7 a! W
cake tin with baking parchment. Put- B3 O( A' r" U5 L% T& C
the biscuits in a food bag and crush 2 U& t, R/ N$ X& x: v3 M* bTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。as finely as possible using a rolling $ u1 W% H: Q* }% ], h5.39.217.77:8898pin (or blitz to crumbs in a food公仔箱論壇! z# ^& d5 `1 _
processor). Mix with the butter, then( y, X1 g2 U" l' p0 e
tip into the tin, pressing it into a flatTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。4 h5 S) K& ?: U3 M9 R' Q' \& z
layer. Chill until firm. 4 g' O* r: k% _; W* L" h ITVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 For the chocolate layer, tip the & Q J6 x+ Z1 N" P, a, yTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。chocolate, cream and coffee liqueur公仔箱論壇" e* a; x8 c. E6 q6 ?( `; l0 ]
into a heatproof bowl and melt over a 4 G/ M3 _. q2 S% s0 m公仔箱論壇pan of simmering water. Once melted,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。) o; W/ v/ D% J9 u; J
quickly stir together, then pour over+ I3 h' O5 M. _) ]2 ^5 _
the biscuit base. Chill for at least 4 ?; W4 q5 N ? x! i+ D8 L; a3 hrs, or until set. 5 r. h/ Z1 Y& l) T0 Ctvb now,tvbnow,bttvb3 When the chocolate layer is set,' {$ `+ i, R+ ~, N v8 ]3 ^! ^
prepare the cheesecake layer. Beattvb now,tvbnow,bttvb& U5 N+ F% _% h/ @4 j
the soft cheese, cream, vanilla, orange ' e* E* _) p" U9 J& ?0 Wzest and sugar together, then spread $ T& R+ w; o; ^& `+ T- ithe mix evenly over the chocolateTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。" |! K; {1 j: ?! d8 i+ Z& n4 T
layer and swirl. Chill for a couple of % |/ g8 I9 v! s$ q$ i% k5.39.217.77:8898hours, or overnight. Can be made up to公仔箱論壇) O/ Q/ @- @" W1 j/ w
two days in advance and kept, covered,5.39.217.77:8898 f% q8 A5 r: r& b+ Q
in the fridge. Z1 t' V+ j& Q M4 I. Otvb now,tvbnow,bttvb4 To serve, remove from the fridge,公仔箱論壇4 J) ?# m- C' T5 b9 ?5 @
sift over the cocoa powder and 1 h# I0 T9 N3 }' M% ]# stvb now,tvbnow,bttvbsprinkle with the coffee beans. Run公仔箱論壇. N% e) ?4 v! z) K. P. U
a knife around the edge of the cake5.39.217.77:8898. B* I( v6 c- T. t
and release from the tin to serve. For0 x& s p/ _( b; [3 }4 r u! f
a neater finish, blowtorch the outside ! Y8 F9 T2 r0 Pof the tin to release the sides. . M% f, H" q5 b& n6 J) w# RTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。PER SERVING 605 kcals, fat 45g, * V, y/ A X8 D/ b2 Q+ D公仔箱論壇saturates 28g, carbs 39g, sugars 31g, & u; ?. H' r; H/ z6 H' ~; {, Lfibre 2g, protein 6g, salt 0.5g
