Tiramisu cheesecake % n, {- f0 P+ [5 p/ R公仔箱論壇5.39.217.77:8898& x7 n; l# g+ Z. u1 Z4 {! x
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round! \5 X3 o$ C8 ~& V$ oTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。% K# O2 q; C: B2 l+ o7 { A
Prep 30 mins plus chilling and overnight setting ) `" b; u" y* D, D( o, ?% A4 ttvb now,tvbnow,bttvbCook 10 mins 6 s: P4 J% V, d6 \' \* K5 H1 W6 _7 l
FOR THE BASE - `/ k# Z- X Y: a4 @, T4 g300g dark chocolate digestives公仔箱論壇# [$ U* B' `, b! S, O3 C* \& V2 U! H
80g butter, melted : U/ Y7 Y4 m+ ]% j' J5.39.217.77:8898FOR THE CHOCOLATE LAYER/ t N9 L8 p8 I/ ^- l7 ^
500g milk chocolate (get the + D* g+ X: \8 o5 \0 c, l5.39.217.77:8898best quality you can find), * L& Y2 R, i" c& ] i0 m1 \6 z4 U7 Hfinely choppedTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。4 x* w+ f+ n- Y" U7 g6 f
300ml double cream ( t) ]+ K$ E! H+ M; K. MTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。100ml coffee liqueur ) r. E7 b* S' GFOR THE CHEESECAKE LAYER # L# `# b; {3 i3 j5.39.217.77:8898300g soft cheeseTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。& ^( r& _5 d7 ^! _6 ~- G( U
200ml double cream7 f. Y% [1 g% `0 ]4 C% E$ L/ v
1 tsp vanilla extract公仔箱論壇7 C/ b' a% t* \
1 orange, zestedTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。/ w7 @, Y3 s- |8 I8 s
50g icing sugar ; H) b. A [, l* E" ccocoa powder and crushed coffee . R7 t2 |! s: {- Etvb now,tvbnow,bttvbbeans, to serve . Z) l; z; z& V0 i' H" E: I% m Q( m. }6 t
. |0 L0 y6 G. A$ s1 Line the base of a 23cm springformtvb now,tvbnow,bttvb0 q+ `" X' Z: j1 R- H; M1 g
cake tin with baking parchment. Put ( N8 ?& {/ Z1 q5 KTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the biscuits in a food bag and crush) n5 u- U8 O9 T
as finely as possible using a rolling 8 J# }* Y" M8 |' r; Itvb now,tvbnow,bttvbpin (or blitz to crumbs in a food5.39.217.77:88984 ?7 Y1 H K) S: q
processor). Mix with the butter, then W, q; ~) } @2 a, ~TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。tip into the tin, pressing it into a flattvb now,tvbnow,bttvb4 A5 } w' m, I) G& I- E
layer. Chill until firm.tvb now,tvbnow,bttvb0 {* |6 q3 U9 K, d* R! }0 c, N. D
2 For the chocolate layer, tip the 3 p% ^% B+ s# X1 R, c+ n# ]TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。chocolate, cream and coffee liqueur & N: s8 W: R y( G: einto a heatproof bowl and melt over aTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。& d" j. T6 O, p! v
pan of simmering water. Once melted,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 m& F: x" K9 p4 [2 E `
quickly stir together, then pour overtvb now,tvbnow,bttvb8 R9 U6 Q! ~. F0 k7 g, V, n T z
the biscuit base. Chill for at leasttvb now,tvbnow,bttvb4 T' T3 h; O) C5 g. |! N
3 hrs, or until set.5.39.217.77:8898/ t! g6 x2 s! {2 S
3 When the chocolate layer is set,5.39.217.77:88983 f/ d' u3 K: A6 Y0 {
prepare the cheesecake layer. Beat公仔箱論壇# u; B$ z/ s' a/ }7 N
the soft cheese, cream, vanilla, orange " ` \$ u! n" c0 ~5.39.217.77:8898zest and sugar together, then spread * C0 T: A8 F8 Dtvb now,tvbnow,bttvbthe mix evenly over the chocolate ' b, y: a- p% ]( `) ?* ~layer and swirl. Chill for a couple of - o) V0 t4 }" BTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。hours, or overnight. Can be made up to 4 c$ r+ u. u3 _+ |6 ?7 `1 Atwo days in advance and kept, covered," m1 f' u+ I9 j6 D9 ?) D
in the fridge. . C% o/ i% ~7 t" v% d' J: d/ STVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。4 To serve, remove from the fridge, $ Q' b1 [5 a. Ssift over the cocoa powder and- ?5 x$ i6 @0 n+ ?7 I/ L/ w
sprinkle with the coffee beans. Run G( ?( D9 M r% _/ H: }1 U' c: u4 a5 N
a knife around the edge of the cake ! T1 @ r k+ j3 c) K5.39.217.77:8898and release from the tin to serve. For . S. C* v/ m# z) E5 h; z5.39.217.77:8898a neater finish, blowtorch the outsideTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。( x& z0 W/ C0 R, G) J
of the tin to release the sides. ! N) w8 F* p6 c# J2 s- ~6 ], [3 H公仔箱論壇PER SERVING 605 kcals, fat 45g,6 y6 q# z$ h Z: q
saturates 28g, carbs 39g, sugars 31g,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。: X7 O: m H9 q* O$ T
fibre 2g, protein 6g, salt 0.5g
