. ?& f# q, i; I/ htvb now,tvbnow,bttvbEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!公仔箱論壇$ L0 ?8 U) E: k& j. V, F( l/ t
tvb now,tvbnow,bttvb0 j0 V3 L9 @$ Z2 o) U' f# k
Prep 30 mins plus chilling and overnight setting公仔箱論壇- y, p4 `8 I6 V. h
Cook 10 mins 9 ?" x2 z: O) z$ I5 S. G5 q' o2 }公仔箱論壇1 L, w7 R( B: T9 u: ]8 _
FOR THE BASE ( O9 c0 ~* S& ~9 Q300g dark chocolate digestivestvb now,tvbnow,bttvb. O4 h7 A$ n/ Z
80g butter, melted r8 N- r$ n- r' F公仔箱論壇FOR THE CHOCOLATE LAYER " c2 u8 p% C3 O/ k5 l500g milk chocolate (get the # W6 G8 e6 S4 F$ [3 w& k. P" xTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。best quality you can find),公仔箱論壇; f% Z- G" k3 p% v
finely chopped公仔箱論壇. [9 I- `8 y5 |2 R1 _# E
300ml double cream公仔箱論壇3 n1 n: Y! [# Q1 j$ }* Z
100ml coffee liqueur / {7 e3 A0 }& B5 LFOR THE CHEESECAKE LAYERtvb now,tvbnow,bttvb; `, w1 ?, @0 c! W$ D" [, Z& n
300g soft cheese , l( k# Q1 ^! ?5 M. y0 @2 u+ V0 q0 s公仔箱論壇200ml double cream# M8 n) W5 W* e
1 tsp vanilla extractTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。8 K: w a, M9 M
1 orange, zested # t, D/ k* U- w! Z9 X Z% M5.39.217.77:889850g icing sugar5.39.217.77:8898$ s" L; Z# T( x, P [- f, L
cocoa powder and crushed coffee : k, X2 z1 K# _+ J8 J1 {公仔箱論壇beans, to serve公仔箱論壇0 X8 t9 n% M6 Z% z8 J7 s: [& F
4 B0 l8 F+ m: R& X% w公仔箱論壇* h# y$ R% Y+ D& ^
1 Line the base of a 23cm springform + N, Q( ]+ b# ^' ]( a7 |* n3 htvb now,tvbnow,bttvbcake tin with baking parchment. Put % S+ o8 a" ]2 wthe biscuits in a food bag and crushtvb now,tvbnow,bttvb: M1 a+ r' B* F* y& o3 L
as finely as possible using a rollingtvb now,tvbnow,bttvb& n2 I( k& t% O0 J( W* I
pin (or blitz to crumbs in a food 0 P: z0 s. X* Vprocessor). Mix with the butter, then ( A5 y8 |4 a, Z, B8 X# M" c0 }* J3 C9 Otip into the tin, pressing it into a flat $ d* O; e" }- {, D* ~5.39.217.77:8898layer. Chill until firm.5.39.217.77:8898. m! x4 B6 }* ]& t3 q
2 For the chocolate layer, tip the ' U5 p2 p. @8 {chocolate, cream and coffee liqueur公仔箱論壇" t! j+ }( Q5 c# n+ Y
into a heatproof bowl and melt over aTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。$ n) m; R2 D% p% t
pan of simmering water. Once melted,tvb now,tvbnow,bttvb' Z+ _) V6 Y( G, `2 P# P
quickly stir together, then pour over , E: W7 `7 j8 }4 n2 v( t5.39.217.77:8898the biscuit base. Chill for at least 9 P9 e. Q* P8 K p3 j3 hrs, or until set.tvb now,tvbnow,bttvb/ d; S/ M y, N2 R, W
3 When the chocolate layer is set,# _' v9 O4 z. [1 a! Q+ y; `* N6 b
prepare the cheesecake layer. Beattvb now,tvbnow,bttvb3 g" R& }5 \3 D: }- |: Y
the soft cheese, cream, vanilla, orange公仔箱論壇6 O3 J$ e8 T1 I
zest and sugar together, then spread公仔箱論壇0 Y4 n' V2 Z) ?$ G% ~# L
the mix evenly over the chocolate5.39.217.77:8898" G, i% O: h9 Y5 I8 \
layer and swirl. Chill for a couple of0 o! l5 D+ h# I4 u" v
hours, or overnight. Can be made up totvb now,tvbnow,bttvb _/ D# [! y L S" \' ]
two days in advance and kept, covered, $ w! p" a0 L8 c; p1 w公仔箱論壇in the fridge.2 }. j0 j/ U0 H/ e" R
4 To serve, remove from the fridge,) n. t/ f4 }! O3 {. O. M1 i( N( ]
sift over the cocoa powder and$ X2 _! q! J2 H+ V. T
sprinkle with the coffee beans. Run5.39.217.77:88980 y# W* h( P8 k7 r7 s' n
a knife around the edge of the cake & H' {) U* I2 qand release from the tin to serve. For 9 k Z0 [+ H& H0 ^' M, Na neater finish, blowtorch the outside ' t9 T P& y" \# g- \7 u; K5 `公仔箱論壇of the tin to release the sides.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。 U& {4 _, l, ^
PER SERVING 605 kcals, fat 45g,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。; r; `1 d! ^# K+ @5 \3 T A
saturates 28g, carbs 39g, sugars 31g,5.39.217.77:88984 j! v5 q- P! F: q1 N' Q/ y" _% j
fibre 2g, protein 6g, salt 0.5g
