Tiramisu cheesecake5.39.217.77:88983 q- h6 w( u, }- s, I
8 A& |& j5 n3 B1 D* E, ATVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!tvb now,tvbnow,bttvb8 M0 c3 i2 [. G/ E
I: v5 G0 R6 k. T/ x; MPrep 30 mins plus chilling and overnight setting - Q" ]" {9 q4 p3 p5.39.217.77:8898Cook 10 mins ; F: L& `- I6 k/ I5 jTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。 $ K; [3 y% C: S4 _FOR THE BASE& L/ W$ G: T; f" K% J' M5 K
300g dark chocolate digestives ! e$ {# `8 j8 P! w7 A8 N80g butter, melted 0 [( d7 c. D( G8 O8 m- oTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。FOR THE CHOCOLATE LAYER5.39.217.77:8898# ]. V- j1 ?0 C) `5 \* x
500g milk chocolate (get the / o+ ~0 K+ c6 I1 g5.39.217.77:8898best quality you can find),tvb now,tvbnow,bttvb4 H7 q$ o( w( l1 P& l. T8 L/ c/ \
finely chopped 3 X! a* G4 O, L+ u# E7 y300ml double cream0 E6 O9 ] _( S' i3 L' Y& M2 [
100ml coffee liqueur公仔箱論壇9 o+ n8 j6 ]) V6 f$ `
FOR THE CHEESECAKE LAYER5.39.217.77:88981 T& o; _ P* h! b2 y5 @6 }9 {
300g soft cheeseTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。/ d8 F& p: H7 J
200ml double cream+ o, R7 M7 E3 r; h1 I
1 tsp vanilla extract A. p' L) m) p( t. b( g4 B公仔箱論壇1 orange, zested ; M" {1 j7 h3 M50g icing sugar 2 s+ K/ w# j! ~: h9 Ncocoa powder and crushed coffee 5 x( T; s& y9 o( E6 ?( |5 Pbeans, to serve! W+ D' }: l, ^. {4 D% A
5.39.217.77:8898# P& `; ?) h! B6 T. \
tvb now,tvbnow,bttvb5 w9 n' n7 X7 k$ A
1 Line the base of a 23cm springform公仔箱論壇3 w6 F' }. n: ~- J' h/ }9 g7 S& V
cake tin with baking parchment. Put5.39.217.77:88981 L# h( K0 d/ N0 p& l `
the biscuits in a food bag and crush 0 [ A) y( q! D: F$ ?: e公仔箱論壇as finely as possible using a rolling ' v1 ^) i. D Z$ E7 u公仔箱論壇pin (or blitz to crumbs in a food - T+ s J s, B. a3 A公仔箱論壇processor). Mix with the butter, then5.39.217.77:88980 |' x6 J0 F' o! j( l
tip into the tin, pressing it into a flat5.39.217.77:88989 L- C/ ~0 a/ K. n
layer. Chill until firm.1 T+ Z O9 K& D! x
2 For the chocolate layer, tip the & b6 F- w6 M, m: e. Z' r( fchocolate, cream and coffee liqueur 2 M* L2 f" q1 ~tvb now,tvbnow,bttvbinto a heatproof bowl and melt over atvb now,tvbnow,bttvb7 N, p9 ~9 k1 u& \1 z
pan of simmering water. Once melted," i3 \6 f8 ~6 R L
quickly stir together, then pour over公仔箱論壇7 ?, y% N! n( y, }
the biscuit base. Chill for at least 8 b' [ E9 E& G c, f4 e7 P3 hrs, or until set.' l4 P1 d9 P2 J2 E
3 When the chocolate layer is set, * }* r% W1 T7 e* ]; g2 R* p% i4 WTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。prepare the cheesecake layer. Beat U$ g( b0 R. \+ U G5.39.217.77:8898the soft cheese, cream, vanilla, orange ' T$ m& w- g7 N8 a) aTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。zest and sugar together, then spread & n% q3 T) c, S$ B* Hthe mix evenly over the chocolate公仔箱論壇8 j F2 D; q1 @" f5 g4 L" M
layer and swirl. Chill for a couple of5.39.217.77:8898- J/ f/ M: K6 R# t
hours, or overnight. Can be made up toTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。" Z( H* V4 V; k7 m
two days in advance and kept, covered, , C% L- o+ f( U$ _in the fridge.公仔箱論壇6 a8 x3 B: G- [! t% i D( G% @4 z
4 To serve, remove from the fridge,3 B+ R0 J/ ~/ R) O
sift over the cocoa powder and 7 x/ ^' F' t; J9 r, T1 }sprinkle with the coffee beans. Runtvb now,tvbnow,bttvb& r' y7 e1 C9 _
a knife around the edge of the cake$ |; T, d4 L8 {) S. v9 d
and release from the tin to serve. For5.39.217.77:8898+ C$ t& w) X8 M6 h; n. J' T9 U1 G
a neater finish, blowtorch the outside 7 D# Y$ z& X% {8 t7 Cof the tin to release the sides. 1 M& N/ {9 X3 h P4 v! V2 u% g/ o公仔箱論壇PER SERVING 605 kcals, fat 45g,5.39.217.77:88989 G: x7 m% U% G ^- N. n6 Q
saturates 28g, carbs 39g, sugars 31g, }+ I2 @7 e: G) |7 ~- b- @$ Dtvb now,tvbnow,bttvbfibre 2g, protein 6g, salt 0.5g