Tiramisu cheesecake 9 k- y- y0 \/ E ' y0 x. Y* P0 w, G* x公仔箱論壇Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round! 7 ~7 D' _/ \0 |# {TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。 + q1 }5 |# A! N! x/ J- S1 K% vtvb now,tvbnow,bttvbPrep 30 mins plus chilling and overnight setting4 G2 p: f' b3 i! {6 r! I
Cook 10 mins 8 x2 n0 \" |3 \# A公仔箱論壇2 Y% ^* g# @* h, i/ `* `
FOR THE BASE5.39.217.77:8898. k5 g1 g) k! v7 b$ l" A
300g dark chocolate digestives 4 V- i$ ?) h F; o3 @# V3 y5.39.217.77:889880g butter, melted $ ?2 C# h' m" I1 B+ d* L* \" ptvb now,tvbnow,bttvbFOR THE CHOCOLATE LAYER公仔箱論壇' K/ O. h3 T! ^( T# B
500g milk chocolate (get thetvb now,tvbnow,bttvb8 o" O; c% Q, J% s( x
best quality you can find), & J! k& L+ R7 k5 V$ B+ K* m8 y; ofinely chopped . B3 J4 q4 M1 Y" A, u# w: _TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。300ml double cream . M$ [/ u7 k/ Z" W* u$ i5 ^100ml coffee liqueur ) N& u, ^- I) n' QTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。FOR THE CHEESECAKE LAYERTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。: F4 r2 G! J- f, q$ k
300g soft cheese/ }4 a& J$ g! g- S. J
200ml double cream ; S, R9 U7 q9 I- x1 t( i Y; O公仔箱論壇1 tsp vanilla extract5.39.217.77:8898* w6 h: Y- R! i; R
1 orange, zested4 \7 P2 H; R) C, c m+ a
50g icing sugar公仔箱論壇2 ^% m+ ~0 X/ a6 t0 q' q4 v
cocoa powder and crushed coffee % Q" _" w+ t! J7 Q, _, |* l公仔箱論壇beans, to serve 3 f% m. g2 h2 E& B& Y y3 sTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。' `8 O; P9 v- x
公仔箱論壇4 e$ m" m E4 M' D
1 Line the base of a 23cm springform 8 S; [4 H# |. F$ G4 K5.39.217.77:8898cake tin with baking parchment. Put - v9 P) q8 ?0 q2 j# x公仔箱論壇the biscuits in a food bag and crushTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。/ ^6 s2 Z8 R8 d. S% B+ z& u
as finely as possible using a rolling 3 X6 M3 j7 G& l" lpin (or blitz to crumbs in a food5.39.217.77:8898/ Y+ }6 K4 ~- A: D
processor). Mix with the butter, then公仔箱論壇" Z5 W; N7 ]) o; C$ L! v& O
tip into the tin, pressing it into a flat . M. h- Z' y! u- G! qlayer. Chill until firm.tvb now,tvbnow,bttvb" h# L* P0 Z$ I8 U9 y( w
2 For the chocolate layer, tip thetvb now,tvbnow,bttvb9 e2 d# _ B+ C
chocolate, cream and coffee liqueurtvb now,tvbnow,bttvb, A, S* l& @3 A& v) s1 ]
into a heatproof bowl and melt over a v( H0 q6 F6 B$ P2 UTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。pan of simmering water. Once melted, 8 L% \$ A5 S! M# w- \9 Tquickly stir together, then pour over5.39.217.77:8898; Q: {* F! u! b5 r f
the biscuit base. Chill for at leasttvb now,tvbnow,bttvb9 b" l* q6 z! Q; G
3 hrs, or until set. 5 G* ?0 ~1 c5 y7 p; q* X3 When the chocolate layer is set,& h# Q! V0 u9 n. _; ~9 H; C- T
prepare the cheesecake layer. BeatTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。5 \# x9 a5 Y7 E" R. K C3 C5 Z4 ]
the soft cheese, cream, vanilla, orange5.39.217.77:88987 @* q" ~3 o- E
zest and sugar together, then spread , X1 s ^- h1 m7 v7 wtvb now,tvbnow,bttvbthe mix evenly over the chocolateTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。! [4 [% e" p5 a% e0 @: b; H. V
layer and swirl. Chill for a couple of5.39.217.77:8898: ~$ o4 W- `$ q+ M: v, X
hours, or overnight. Can be made up to - C. R l: A6 H8 e% E$ B& D, L6 B/ a6 Xtwo days in advance and kept, covered,公仔箱論壇; F/ A& s2 F$ S G5 T+ D
in the fridge.5.39.217.77:88980 y4 {; j; B; `* Z9 r: _7 q% M* m
4 To serve, remove from the fridge, $ g- `8 L5 }' H2 f. r! zsift over the cocoa powder and6 K7 o7 j2 x! Q! Y# w! d
sprinkle with the coffee beans. Run 8 J3 ^. X& G6 a$ z Wa knife around the edge of the cake ! G8 k: M7 D, F: K; d' w+ s6 U公仔箱論壇and release from the tin to serve. For5.39.217.77:8898! y, w3 |* S* \% Q/ ?: B
a neater finish, blowtorch the outsideTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。7 R" g8 g1 n6 u( e1 l/ \3 J8 d$ T
of the tin to release the sides. ' u; F8 _4 P/ S8 OPER SERVING 605 kcals, fat 45g,TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。! W j- M# G$ ]6 C
saturates 28g, carbs 39g, sugars 31g, 1 Q4 U$ I. v( O! {5.39.217.77:8898fibre 2g, protein 6g, salt 0.5g