Tiramisu cheesecake $ {( E+ h3 v8 \/ @tvb now,tvbnow,bttvbtvb now,tvbnow,bttvb- f" J5 u1 u. i, h
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。, C! T6 q0 D$ V; ]9 P
+ @& W: h+ `; b$ ^; pPrep 30 mins plus chilling and overnight setting8 L. R- i, u1 X9 X# x/ m; ]
Cook 10 mins. _$ f) g: `3 j3 B
- s: d! _3 T" _# d3 jFOR THE BASE公仔箱論壇* j+ ]0 g3 V5 r6 N! `1 Y
300g dark chocolate digestives5.39.217.77:8898- n8 w4 Z9 f3 D$ ~0 w K+ a
80g butter, melted + E* j+ [* s3 N8 ~2 CTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE CHOCOLATE LAYER 4 {: |$ O t; \0 R500g milk chocolate (get theTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。4 o, _0 t# Z8 Y/ T' j
best quality you can find),公仔箱論壇% N! }! l& J) U. T2 F! V/ a) x3 \' ]
finely chopped5.39.217.77:8898* H2 Z2 ~: J. J
300ml double creamtvb now,tvbnow,bttvb! v' ]# M( d) S ?* ?1 b7 o- }
100ml coffee liqueurTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。0 e' W% }* n; P$ S: K _
FOR THE CHEESECAKE LAYER5.39.217.77:8898! Z3 e0 C/ A0 Y8 h1 N
300g soft cheeseTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 i( p; w* W8 |& @8 U
200ml double cream3 U) r+ ^) |7 y) G* r0 m! ?- c
1 tsp vanilla extractTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 a$ k4 G7 a, j" ]4 S& |
1 orange, zestedTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。" S- r# ?% q! B5 U# @
50g icing sugar : ~! s, J1 a2 D2 A. I% o8 m8 X/ {TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。cocoa powder and crushed coffee0 O/ l" A6 Q5 o" a, r
beans, to serve ) A# d- H; S5 k5.39.217.77:8898, ~1 f, d3 w M# r' ~& }8 w
% V& e' d. C' ]; M- y( A5 x1 Line the base of a 23cm springform5.39.217.77:8898* Y" ?& D2 ^6 z/ ?; c2 J3 Z
cake tin with baking parchment. Put 7 P7 ]7 s$ j2 G, x6 r: {0 q3 f5.39.217.77:8898the biscuits in a food bag and crush 7 U8 G' e: O2 f, C2 [公仔箱論壇as finely as possible using a rollingtvb now,tvbnow,bttvb( z. K }( P7 I" h2 ^/ V( W
pin (or blitz to crumbs in a food " B! ?4 V; o$ h* e! m6 J5.39.217.77:8898processor). Mix with the butter, then5.39.217.77:8898( b+ B2 V- [) N0 q* g* r
tip into the tin, pressing it into a flat! e* o1 \, n' n. Y7 J0 K! I
layer. Chill until firm.tvb now,tvbnow,bttvb: z1 |3 I5 A+ l! p; b$ h
2 For the chocolate layer, tip the0 K/ B1 x9 ~. J2 n& q z
chocolate, cream and coffee liqueur * K2 T7 t) d7 _4 ~into a heatproof bowl and melt over a % n1 R% V0 u- x3 |6 v5.39.217.77:8898pan of simmering water. Once melted,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。/ p2 r8 Y8 S; Z6 o4 B7 J
quickly stir together, then pour over ) A& F' ]) [+ h0 W5 dthe biscuit base. Chill for at least ' ]2 G9 a* y$ P3 |- q8 j9 c4 e公仔箱論壇3 hrs, or until set. & L! e7 D/ Y6 k" b5.39.217.77:88983 When the chocolate layer is set, 5 z' a. e1 b' b, |公仔箱論壇prepare the cheesecake layer. Beat - q+ x Y, O* h" O& c) ~" @% f0 Ytvb now,tvbnow,bttvbthe soft cheese, cream, vanilla, orange5.39.217.77:8898, v }8 x+ i7 Q7 w) s, N' v: U+ S
zest and sugar together, then spread 1 q" F Z3 w! \6 i& L1 U6 Y/ `, z2 b6 wtvb now,tvbnow,bttvbthe mix evenly over the chocolate公仔箱論壇/ d' b3 m4 g% P) y' ]
layer and swirl. Chill for a couple of7 k, `; X( ^7 V0 R
hours, or overnight. Can be made up to公仔箱論壇5 J) v+ e8 T% k2 ~" w
two days in advance and kept, covered, * m) m$ H" z7 j/ b+ Cin the fridge. 1 q; v7 M; t# m+ w1 x1 w! Q; dtvb now,tvbnow,bttvb4 To serve, remove from the fridge,公仔箱論壇- K% H% A+ v: \7 L4 V7 h+ d
sift over the cocoa powder and5.39.217.77:8898! W" c# n+ p4 a! ^$ z
sprinkle with the coffee beans. Run6 W% s' R6 p# S' h
a knife around the edge of the cake9 D9 i7 j! K( J5 b% S8 ~( q
and release from the tin to serve. For b/ m! S+ v( p4 N公仔箱論壇a neater finish, blowtorch the outside2 o+ p- d+ f7 E. E
of the tin to release the sides. 9 f: V% o p! c6 q6 `0 X$ b. {TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。PER SERVING 605 kcals, fat 45g,& B0 F0 O7 r: n# B. a
saturates 28g, carbs 39g, sugars 31g, / j, W/ @' a- i' G4 o# d7 K公仔箱論壇fibre 2g, protein 6g, salt 0.5g
