Turkey noodle soup ! d0 Z/ `1 Y" ^/ X/ D4 Y- S* b5.39.217.77:8898 3 d) `( S- E, b- |" xIf you have cooked turkey stashed away in the freezer from Christmas, this soup is a great way9 F: G* l. e; \
to use it up. It can be spiced up with sliced red chillies if you like a bit of a kick.tvb now,tvbnow,bttvb' s; j# Q9 w# t5 x- z
Prep 10 mins - N% w5 B" d* Z6 J" u
Cook 10 minstvb now,tvbnow,bttvb2 L- J& {7 `: c q+ y) E
1.2 litres low-sodium chicken stock : Q! `* ?% F2 {4 small carrots, chopped5.39.217.77:8898; G1 D& \/ Q& w
140g medium egg noodles 8 V; |5 \3 A3 O j4 }) E5.39.217.77:8898200g shredded, cooked turkey or chicken : f8 e) F: \0 f# R8 m2 D200g frozen peas + q$ @5 ?7 [* ^" g3 l# o公仔箱論壇small bunch of spring onions, sliced, white4 L2 a# i8 a k c* e3 m7 t
and green parts separated 0 ~/ N) b" d% c- q9 B" [& `5.39.217.77:8898公仔箱論壇5 s9 j& g1 O* i- `( n# p5 u
1 Bring the stock to the boil and add the carrots.Boil for 4 mins, then add the noodles and # C7 y! W0 Z; q; aTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。simmer for 3 mins. Stir in the turkey, peas and the white part of the spring onions. Heat4 M# {. m5 N, a# s2 ]( S) y$ g
for 1 min or until everything is hot through. b6 y( M" q1 G' P7 Z& u
TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3 O# y+ r9 b; z
2 Ladle into bowls, scatter with the green part of the spring onions and serve.5.39.217.77:88984 {# T g4 K2 l( s
tvb now,tvbnow,bttvb0 |( S. ^. W( @( {& t& r
PER SERVING 285 kcals, fat 6g, saturates 1g, carbs 36g,TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。" |+ K& L; ]" P% q2 k3 R8 e5 T
sugars 6g, fjbre 5g, protein 23g, salt 0.4g ; H5 K7 q6 B+ p6 s& i; F; f( j公仔箱論壇; r- `! N0 t4 H: h8 n8 h
TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。! p$ O( j5 f1 D; j
土耳其麵湯 6 n# [* ]# {* n& DTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3 P# }# i: b" v. P0 O6 R
如果你已經煮熟的火雞藏在tvb now,tvbnow,bttvb5 P( A) ~; |# i2 S! c" n
聖誕節的冰箱,這湯是個好方法* h, x+ i9 r: @ r
用完。 " O* v* |* s3 ~8 fTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。它可以用切片調味 8 K, h( W* L8 }- i5 Htvb now,tvbnow,bttvb如果你喜歡吃紅辣椒。* W- _. N& j- V; C5 h+ ]4 Y4 D/ H/ c, i
準備 10 分鐘 * F1 Y& Q9 W9 Q: \) u, l8 C公仔箱論壇烹飪 10 分鐘tvb now,tvbnow,bttvb8 J" i4 c( k4 F