Ingredients:公仔箱論壇7 N) E- `" v6 y8 g" U. T
3 1/2 lbs. pork ribs & R( w4 ?1 i% w1 cup Che Hou sauce 1 I, {% a7 ] S9 _7 Z3 \5 o" ~TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 tbsps. cooking wine公仔箱論壇8 { H' Z1 W% c5 i7 i) ^
1tbsp. garlic salt ' n; ^5 F4 B% N+ G- F* l$ [5.39.217.77:88981tbsp.sugartvb now,tvbnow,bttvb" e7 X9 m V7 p7 ?- X/ s; s
) E" ?6 u: L9 h4 t2 pTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Directions: 4 d7 o) c. M3 U公仔箱論壇Marinate meat with all ingredients for 3-4 hours . ( c" M1 J% O1 D7 wtvb now,tvbnow,bttvbBake in oven at 375 degrees for 40-50 minutes . , z. K) B/ {6 m1 r( ztvb now,tvbnow,bttvbServe with steamed rice.作者: carmen_girl 時間: 2007-1-24 01:05 PM
thx for sharing.5.39.217.77:8898$ y/ D+ v) S. T$ J4 Y
next time if u could translate to chinese will be better, not only for me, but also for other people.作者: awmlam 時間: 2013-3-20 09:02 PM
