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標題: [中式食譜] 《素食》芝麻什錦菇云吞 [打印本頁]

作者: dororo 時間: 2006-12-27 08:20 PM 標題: 《素食》芝麻什錦菇云吞

《素食》芝麻什锦菇云吞 ((Vegetarian) Sesame Seed Assorted Mushroom WanTan)
Souce and Material: 浆料和材料:tvb now,tvbnow,bttvb) ]' A+ X, I: o! e0 Y9 V
Souce （浆料）:
1. 4 Tea Spoon of Maggi Mushroom Seasoning (4茶匙 Maggi 香菇调味液)
2. 4 Tea Spoon of Kim Lan Souce (4茶匙金兰油膏)
3. Some Oil（一些油）公仔箱論壇 k/ t& _0 i9 V* [# R4 X7 I4 p0 Y
4. 4 Tea Spoon of Sesame Oil （4茶匙芝麻油）
5. 1/2 Tea Spoon of Salt (1/2 茶匙盐)公仔箱論壇4 a4 S% m' D8 i! y8 ~7 G
Material （材料）:1 l- @: n' O4 j; {, W
1. 3 Piece of Oyster Mushroom （3片鲜蚝菇）(Picture 1 / 圖片1): {6 @/ N7 w# Y1 |2 U( ]
2. 1/2 Peck of Golden Mushroom （1/2 包鲜金珍菇）(Picture 2 / 圖片2)5.39.217.77:88981 E! }$ l# o6 B# I" q$ u
3. 1/2 Rice Bowl of Dried Shiitake Mushroom （1/2 碗干香菇）(Picture 3 / 圖片3)TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。' k* Z, ^0 X! G3 V4 h
4. 5 Tea Spoon of White Sesame Seed （5茶匙白芝麻) (Picture 4 / 圖片4)5.39.217.77:88988 ^0 Q; I9 Z* G% }! N
5. 1 Peck of WanTan Pastry (1包云吞皮) (Picture 5 / 圖片5)
6. Some Carrot (一些红萝卜)
Picture 1 5.39.217.77:88981 r; [, x, I+ F# B- U/ g

TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 B, k: Y6 T1 V& @
Picture 2

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Picture 4 TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。7 Y, ]- u( Z' A! d

TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。8 q' y8 o, t& [% y( Z
Picture 5

Step of Making （做法）:TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。, p8 W% f' @. R$ M; v
A. Preparation of Raw Material
1. Wash The White Sesame Seed Under The Pipe Water With The Funnel,dry it. (Picture 6 / 圖片6)5.39.217.77:8898) ^# y0 h( U- ~
Then Fries With Flame Untill It's Change To Golden Colour (Does Not Need To Add Oil)5 e2 g1 d' r/ N# L6 c
2. Use Both Hands To Crowds The Shiitake Mushroom, Cut It's Become Grain.(Picture 7 / 圖片7)9 i0 Z( p" G' p! U% e; J( ?
3. Pulls Out Fresh Oyster Mushroom Become Strip with The Hand, Cut It's Become Grain Grain.(Picture 8 / 圖片8)tvb now,tvbnow,bttvb* B5 L5 e, d+ A$ Y( s
4. Cut The Carrot To Grain.6 }; X7 t: C! d
A. 材料的做法
1. 用漏斗在水管之下洗涤白色芝麻,滴干.(Picture 6 / 圖片6)
然后用小火炒至金黄色(不用添加油)
2. 用双手挤干香菇，切成粒状 (Picture 7 / 圖片7)
3. 用手拔鲜蚝菇成条状，然后切粒 (Picture 8 / 圖片8)2 h/ P7 g' Q8 [7 f5 z# C4 |; C
4. 红萝卜切成粒状
Picture 6 tvb now,tvbnow,bttvb; t2 k% h5 \3 W3 ?1 P0 P

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Picture 7

Picture 8

B. Preparation of WanTan Paste (Picture 9 / 圖片9)tvb now,tvbnow,bttvb* _9 |2 K% K# ]# K
1. Mixes All The Raw Material Into A Big Bowl.
2. Add Maggi Mushroom Seasoning
3. Add Kim Lan Souce公仔箱論壇: A1 R* Z3 H; [# h/ s( G2 l2 y& e1 a
4. Add Sesame Oil公仔箱論壇; T$ X! W; u) Q
5. Add Salt
6. Mixes Evenly
B. 云吞馅料 (Picture 9 / 圖片9)公仔箱論壇" u' g( N8 {$ C5 g3 P; R
1. 准备一个大碗将所有原材料混合。
2. 加入 Maggi 香菇调味液
3. 加入金兰油膏
4. 加入芝麻油. M, x( f' N5 ?
5. 加入盐tvb now,tvbnow,bttvb6 S( G. Z; l! ~3 d
6. 混合均匀公仔箱論壇4 |6 |& n D3 J' W+ H" Q6 o) v
Picture 9

C. Step Of Making
1. Place 1/2 to 1 Tea Spoon of B On The WanTan Pastry (Place It At One Side of The WanTan Pastry) (Picture 10 / 圖片10)
2. Roll The WanTan Pastry Into 3/5 (Picture 11 / 圖片11)
3. Fold Both Side of WanTan Pastry With Both Hand (Picture 12 / 圖片12)5.39.217.77:8898( M* k( w8 m- s. K0 ]
4. Add A Drop of Water With A Finger Tip On One Side of The Wantan Pastry (Picture 13 / 圖片13)
5. Then, Press Another Side of WanTan Pastry With It (Picture 14 / 圖片14)
C. 抱法5.39.217.77:8898- w& X; F3 N6 M2 d& K
1. 放 1/2 至 1 匙子 B 在云吞皮上. (放在一角) (Picture 10 / 圖片10)
2. 用手把云吞皮卷至 3/5 (Picture 11 / 圖片11)
3. 用手对折云吞皮双角 (Picture 12 / 圖片12)
4. 用手指点一滴水在云吞皮其中一角. (Picture 13 / 圖片13)
5. 然后,把另一角的云吞皮压上去。(Picture 14 / 圖片14)
Picture 10 公仔箱論壇( s( l) D8 l( H+ f* D# r

Picture 11

Picture 12

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Picture 13

Picture 14

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Tips: tvb now,tvbnow,bttvb; Y2 P% g5 X/ u+ ~$ N
Store The Really Make WanTan In The Box Then Refrigeration In Freez It's. Then You Can Having It AnyTime. (Picture 15,16 / 圖片15,16)6 q$ U9 I- l1 W; z+ u$ N- m
把做好的云吞储存于便当盒里,然后放进冷藏 (Freez). 你可以随时享有云吞啦! (Picture 15,16 / 圖片15,16)
Picture 15

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Picture 16

歡迎光臨公仔箱論壇 (http://5.39.217.77:8898/)