9 s3 y( t7 b' D. ~8 p* `. ] . j, ~$ d6 t- }tvb now,tvbnow,bttvbIngredients:tvb now,tvbnow,bttvb5 N' V2 Q2 E4 ]8 Q- K4 X$ Y0 r
1 - 9 inch pastry shell 0 F0 t& s5 p0 i% R% _8 m+ }12 slices bacon # L8 O9 q2 O* |* T- d1 cup shredded Swiss cheese * Y' J; ^ X7 E5.39.217.77:88980.3333 cup minced onion : L3 a- m4 K- Q1 S1 d: Q( O* t5.39.217.77:88984 eggs, beaten 9 E& b' b+ L$ V6 Ytvb now,tvbnow,bttvb2 cups light whipping cream! D. H4 q# k( \; x
0.75 teaspoon salt9 M& x# m3 V: w6 B5 m z
0.25 teaspoon white sugar 5 x( `* T8 S) W公仔箱論壇0.125 teaspoon cayenne pepperTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。0 B# H5 W9 M* Z( B! k% A
# q( a: j. o9 Q( C. h8 I6 E! ?tvb now,tvbnow,bttvbDirections: C8 u' B% L8 p8 }" v! v3 W
1. Preheat oven to 425 degrees F (220 degrees C). / g! Q" ]! ]/ `! e- `3 y& W2. Place bacon in a large skillet and fry over medium-high heat until crisp. Drain on paper towels, then chop coarsely. Sprinkle bacon, cheese, and onion into pastry shell. : T3 ]! ^, i5 c }3 u/ G# Jtvb now,tvbnow,bttvb3. In a medium bowl, whisk together eggs, cream, salt, sugar, and cayenne pepper. Pour mixture into pastry shell. 6 n" o; y9 N# R0 ?1 B. }4. Bake in preheated oven for 15 minutes. Reduce heat to 300 degrees F (150 degrees C) and bake an additional 30 minutes, or until a knife inserted 1 inch from edge comes out clean. If necessary, cover edge of crust with foil while baking to prevent burning or overbrowning. Allow quiche to sit 10 minutes before serving. , {, M+ S4 Y1 ]' S# ` TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。- a3 i8 S. m0 z. q3 c7 G% ?9 j% g# H
7 a: k, t. o7 `TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。.
