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標題: [甜品] Quiche Lorraine [打印本頁]

作者: reithway    時間: 2008-5-25 09:13 AM     標題: Quiche Lorraine

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TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。& m* \; F. r+ u/ x
Ingredients:
) a! [1 l- T  U1  - 9 inch pastry shell
- V  e3 b) q2 b0 Y公仔箱論壇12 slices bacon
1 D9 u2 B' Z/ i6 U% \0 A7 x1 cup shredded Swiss cheese
/ O4 j, w* I- j& e# B+ N# r- ^2 b0.3333 cup minced onion5.39.217.77:8898( A/ @  o& l& W
4  eggs, beaten" \( T- G8 ?( R* ^+ e7 ]1 y9 @1 @
2 cups light whipping cream
3 U6 t: F  ?  D* H/ g/ rTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。0.75 teaspoon salttvb now,tvbnow,bttvb. M, i) L% e. |6 z9 s/ ~2 N
0.25 teaspoon white sugar
) Z5 a: Z5 ^" J0 a2 I7 g7 ~公仔箱論壇0.125 teaspoon cayenne pepper' \& q( [; W5 e. @. B

& K1 J1 {' l1 h6 d  Z! z+ x* p! G5.39.217.77:8898Directions:+ h0 x( w& ?9 N! C0 {1 n
1. Preheat oven to 425 degrees F (220 degrees C).
( }/ M8 y+ E; lTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2. Place bacon in a large skillet and fry over medium-high heat until crisp. Drain on paper towels, then chop coarsely. Sprinkle bacon, cheese, and onion into pastry shell. 5.39.217.77:88986 S/ H/ `/ h$ n* o8 k1 L# A
3. In a medium bowl, whisk together eggs, cream, salt, sugar, and cayenne pepper. Pour mixture into pastry shell.  
) ^  U. F9 N1 X+ D  }. H5.39.217.77:88984. Bake in preheated oven for 15 minutes. Reduce heat to 300 degrees F (150 degrees C) and bake an additional 30 minutes, or until a knife inserted 1 inch from edge comes out clean. If necessary, cover edge of crust with foil while baking to prevent burning or overbrowning. Allow quiche to sit 10 minutes before serving.
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