5 w/ f6 w1 J) {5.39.217.77:8898MARINADE5 ]0 ?) {6 N- W( j" N; {
1 tsp light soy sauce - E% _; g4 R) b3 m( B, _- n5.39.217.77:88989 C( c; e7 G$ E+ a; p* U THICKENINGTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。$ X5 N; O9 x: a; w8 \; Y F6 T( Y; ^
1 tbsp corn starch blended in& z3 A8 O% T) T. Y
2 tbsps water4 q# v( j# F/ ^& X$ }
+ M. b0 t$ } p& n5 {3 H1 T, E METHOD 7 M4 X/ H: W3 ]* J% R, B: x1. Clean the chicken and marinate with light soy sauce. Leave aside for 10 minutes. + z! C, S( p- p5 f' DTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2. Blanch the frozen mixed vegetables in boiling water for 1 minute. Scoop up, rinse with water * Y& |; }' M# j3 N# t- t/ @" RTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。and then drain off the water. 5 D- m' V6 d# {TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3. Steam the potatoes for 30 minutes. Remove from steamer, mash the potatoes while still hot.tvb now,tvbnow,bttvb) j% N4 w4 R0 K0 O: x
Add seasoning for mashed potatoes, stir and mix well. Steam further. Scoop into balls, and ; y0 z {% G1 z& E. H5 k5 p7 b0 ytvb now,tvbnow,bttvbarrange on a plate.公仔箱論壇+ }! m8 P8 J. }1 i. L7 r
4. Heat 1 tbsp of oil in a wok. Stir in the diced chicken, add seasoning and mixed vegetables.* g, F- V: i2 C v" x p/ W
Stir-fry for a while. Thicken gravy with corn starch blended with a little water and stir.5.39.217.77:8898& p: I- P9 F. M7 L9 U
Dish up and pour gravy over the mashed potatoes. S9 ^/ g/ f% _) ?
tvb now,tvbnow,bttvb2 g, c! U5 w3 d/ Q& J) W
雞粒雜菜薯泥球(Mashed Potatoes in Chicken & Vegetables Gravy)