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標題: [甜品] 雞粒雜菜薯泥球 [打印本頁]

作者: carolfeeling    時間: 2008-1-17 05:15 PM     標題: 雞粒雜菜薯泥球

材料:5.39.217.77:88984 O" U4 R0 i5 L& N' ]
馬鈴薯225克 (去皮,切厚片),雞肉75克 (切丁),雜菜粒1/3杯(包括青豆、玉蜀黍、紅蘿蔔粒)

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薯泥調味料:
  A7 P6 A. N- K* F1 |5 n2 L公仔箱論壇牛油11/2茶匙,鹽1/4茶匙,糖1/4茶匙,牛奶1湯匙,醬油適量
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# C/ r! @5 h- r4 q; I* j7 F調味料:% q; e  n1 W. R0 E6 o9 A
鹽1/4茶匙,高湯2/3杯
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  W( Q( U1 {$ j! w1 E醃料:
+ `% L" h3 _! l醬油1茶匙

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6 C. Q, O$ E" b- z: H/ M6 @5.39.217.77:8898芡汁:
+ ?: o1 `! D  e6 T# t公仔箱論壇粟粉1湯匙,水2湯匙

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做法:TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。; N/ S% {. U" p+ g3 ~
1. 雞肉洗淨,加入醬油醃10分鐘。
; i( H+ ~, R6 |, btvb now,tvbnow,bttvb2. 雜菜汆燙1分鐘,撈起用清水沖一沖,瀝乾水份。. u6 L, t" o/ L; f6 o7 v
3. 馬鈴薯蒸30分鐘,取出趁熱壓成薯泥,加入薯泥調味料攪拌均勻,再蒸一會,挖成球狀,排在碟上。
: |, z0 c3 D4 d- U8 W公仔箱論壇4. 鑊裡燒熱1湯油,放入雞肉翻炒片刻,放入調味料和雜菜繼續拌煮一會,然後以少許粟粉水勾芡,盛起淋在薯泥上即可食用。
公仔箱論壇, i. U7 Z# T! i7 ^

! x9 X4 ~% @- u' MINGREDIENTS8 i9 _, s5 D' Q4 {  `
225g potatoes (peeled, cut into thick slices), 75g chicken (diced),% I: n- e4 V4 C- g% q# c
1/3 cup frozen mixed vegetables (including green peas, corn, carrots)
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SEASONING FOR MASHED POTATOES
. k; y" z8 V; c! L/ D8 U, gtvb now,tvbnow,bttvb11/2 tsps butter, 1/4 tsp salt, 1/4 tsp sugar, 1 tbsp milk, light soy sauce, as required
TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。( s, ?& F, j3 T) d& u3 v* P

& ?& d' k. F9 p9 E) oSEASONING
0 }/ Z7 E- i$ b3 S$ ^0 `3 W/ A. ]1/4 tsp salt, 2/3 cup soup stock
TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。! a% J6 k1 p! a2 E, p3 p

0 s/ s' N* F) ^1 P9 v, rMARINADE8 P% z5 [7 J" h/ p  C0 ?
1 tsp light soy sauce

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THICKENING5.39.217.77:8898! Q0 a+ J9 e3 b5 ^) H& [
1 tbsp corn starch blended in5.39.217.77:8898% P0 V4 s3 m* K. V
2 tbsps water

* @5 k. k. d9 g/ N$ Z( D' u# M" R7 b, CTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。, X4 a# N, P0 X  F7 ]. [: M
METHOD
) b9 ]4 [% d/ [8 k: L- h4 Q1. Clean the chicken and marinate with light soy sauce. Leave aside for 10 minutes.
3 {7 o$ [9 m1 [: h6 p5 Q! _/ jtvb now,tvbnow,bttvb2. Blanch the frozen mixed vegetables in boiling water for 1 minute. Scoop up, rinse with water
" N1 _/ I3 C6 N3 e* z# L9 ptvb now,tvbnow,bttvband then drain off the water.5.39.217.77:8898! [4 U' B0 u0 F* ^# e0 T
3. Steam the potatoes for 30 minutes. Remove from steamer, mash the potatoes while still hot.
  b6 q& l0 F6 d' ]  o2 a) d6 \Add seasoning for mashed potatoes, stir and mix well. Steam further. Scoop into balls, andTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。, [% L  y9 G# E& [% F6 |8 l" @
arrange on a plate.tvb now,tvbnow,bttvb! m* s$ x- S+ x) y7 {
4. Heat 1 tbsp of oil in a wok. Stir in the diced chicken, add seasoning and mixed vegetables.
8 @, k1 R& o0 `+ ~& L6 |tvb now,tvbnow,bttvbStir-fry for a while. Thicken gravy with corn starch blended with a little water and stir.
6 R: b! @1 ~5 itvb now,tvbnow,bttvbDish up and pour gravy over the mashed potatoes.

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