6 U9 b4 U, O) v `' M- C5.39.217.77:8898THICKENING 5 {; H6 z' i, t( l# T/ U6 E [6 Z; x1 tbsp corn starch blended in5.39.217.77:8898' E1 \4 }/ S0 D( k2 q9 m, d
2 tbsps water公仔箱論壇' \2 o! \) @) B
4 R; Q0 j( g; w" OTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。METHOD2 q5 \7 I! w3 V h3 ^' Q. H) Q
1. Clean the chicken and marinate with light soy sauce. Leave aside for 10 minutes. 0 ?9 s% R; |4 v, J4 s: O# j! gTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2. Blanch the frozen mixed vegetables in boiling water for 1 minute. Scoop up, rinse with watertvb now,tvbnow,bttvb- P& t' @' H' n7 t4 Y
and then drain off the water. 0 N s+ C- u1 t" {; Q; X5.39.217.77:88983. Steam the potatoes for 30 minutes. Remove from steamer, mash the potatoes while still hot. : E0 T$ s( y! J& u( {0 Z/ }Add seasoning for mashed potatoes, stir and mix well. Steam further. Scoop into balls, and) |# P+ G `' G' t2 l/ D
arrange on a plate. ) Z) p. ?6 ~2 F$ p* T, j4. Heat 1 tbsp of oil in a wok. Stir in the diced chicken, add seasoning and mixed vegetables.TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。# l8 {3 u+ D3 L x# M9 O' |' h
Stir-fry for a while. Thicken gravy with corn starch blended with a little water and stir.+ k7 |" I2 Y1 X9 C) X
Dish up and pour gravy over the mashed potatoes.5.39.217.77:8898* p0 {& d; H1 Z) i7 u
: Y5 G0 Q& a+ B# H0 U5.39.217.77:8898
雞粒雜菜薯泥球(Mashed Potatoes in Chicken & Vegetables Gravy)