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標題: [甜品] 雞粒雜菜薯泥球 [打印本頁]

作者: carolfeeling    時間: 2008-1-17 05:15 PM     標題: 雞粒雜菜薯泥球

材料:
8 O& u2 Q$ j% t4 u馬鈴薯225克 (去皮,切厚片),雞肉75克 (切丁),雜菜粒1/3杯(包括青豆、玉蜀黍、紅蘿蔔粒)
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5 h) _+ |6 q  L薯泥調味料:  @0 B& G  ?6 a1 e- Z
牛油11/2茶匙,鹽1/4茶匙,糖1/4茶匙,牛奶1湯匙,醬油適量
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6 g( q( n: X1 l4 \7 {8 c. C5.39.217.77:8898調味料:
6 o4 d, @0 h, ~; K8 ^7 S2 \鹽1/4茶匙,高湯2/3杯
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2 H1 \5 F* b; |tvb now,tvbnow,bttvb醃料:
1 W! _. ^- \- N- h3 k) r醬油1茶匙
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% R; O: Y9 l! ], S9 oTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。芡汁:5.39.217.77:8898; @  Q0 x& t8 V7 g% H; _
粟粉1湯匙,水2湯匙
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做法:* X( c5 N- ~0 \' K* Q& w  s
1. 雞肉洗淨,加入醬油醃10分鐘。* {& b& E* f& L$ f+ d
2. 雜菜汆燙1分鐘,撈起用清水沖一沖,瀝乾水份。
6 x1 z, |; m& P) s( g公仔箱論壇3. 馬鈴薯蒸30分鐘,取出趁熱壓成薯泥,加入薯泥調味料攪拌均勻,再蒸一會,挖成球狀,排在碟上。% H3 E2 V- R( V
4. 鑊裡燒熱1湯油,放入雞肉翻炒片刻,放入調味料和雜菜繼續拌煮一會,然後以少許粟粉水勾芡,盛起淋在薯泥上即可食用。

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INGREDIENTS. M8 f5 c) o1 V$ P. P
225g potatoes (peeled, cut into thick slices), 75g chicken (diced),
0 [  I# X6 J( a5.39.217.77:88981/3 cup frozen mixed vegetables (including green peas, corn, carrots)

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# l) C7 c) ?6 YSEASONING FOR MASHED POTATOES公仔箱論壇- K! s5 r1 N' V! Y
11/2 tsps butter, 1/4 tsp salt, 1/4 tsp sugar, 1 tbsp milk, light soy sauce, as required
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SEASONINGtvb now,tvbnow,bttvb" c' K* g5 D) w! F2 I/ Z# B* W
1/4 tsp salt, 2/3 cup soup stock
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MARINADE
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THICKENING7 }3 C3 I3 I7 C0 p6 M9 g
1 tbsp corn starch blended in
' r* ^/ D1 h' l5 ^6 m2 tbsps water

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1. Clean the chicken and marinate with light soy sauce. Leave aside for 10 minutes.
$ v  I# n6 r/ z9 m公仔箱論壇2. Blanch the frozen mixed vegetables in boiling water for 1 minute. Scoop up, rinse with water
8 k' g$ f2 w- Q5 Y3 T  I. t( ~and then drain off the water.
& I' Y7 O, g6 j公仔箱論壇3. Steam the potatoes for 30 minutes. Remove from steamer, mash the potatoes while still hot.公仔箱論壇2 Q9 X* G* b% o7 o+ d0 i. x
Add seasoning for mashed potatoes, stir and mix well. Steam further. Scoop into balls, and
5 Z) B/ Q0 H. B# N公仔箱論壇arrange on a plate.公仔箱論壇3 Q# T, `- m3 \
4. Heat 1 tbsp of oil in a wok. Stir in the diced chicken, add seasoning and mixed vegetables.5.39.217.77:8898! ^. i7 F$ l* k- W5 y  E& S
Stir-fry for a while. Thicken gravy with corn starch blended with a little water and stir.
( q& L, M* V# S' ~5 [1 ~5.39.217.77:8898Dish up and pour gravy over the mashed potatoes.
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