$ B! N$ }- @- `3 W4 fSEASONING公仔箱論壇1 n4 }6 G4 l$ Y1 H# i/ a
1/4 tsp salt, 2/3 cup soup stock " Q1 u' U" w+ W( {0 S o) ^公仔箱論壇公仔箱論壇$ A# w0 T a7 `: ]$ i1 a MARINADE 3 @3 V- Z' a: L0 o9 A1 jtvb now,tvbnow,bttvb1 tsp light soy sauce 8 W& L0 Z+ y! d, G7 A9 H; A3 o5.39.217.77:88985.39.217.77:88980 Q; z/ O h# ^1 v4 p% w" K& | THICKENING5.39.217.77:8898* q$ A6 d: r4 o' C
1 tbsp corn starch blended in ]7 h1 e9 Y7 }& K+ _tvb now,tvbnow,bttvb2 tbsps water5.39.217.77:8898! p/ a+ o6 H" g( V" k( B6 c) m; |: C
1 v9 E3 i% g/ R' o5.39.217.77:8898METHODTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。0 f8 ^/ e/ V/ g' C/ c- L2 M0 V3 {
1. Clean the chicken and marinate with light soy sauce. Leave aside for 10 minutes.tvb now,tvbnow,bttvb3 p6 _3 ]1 v m Z
2. Blanch the frozen mixed vegetables in boiling water for 1 minute. Scoop up, rinse with water + y3 F% g3 G7 E0 d/ d8 K8 zand then drain off the water. 4 r- |+ K, ~4 }; Q! `, l$ xTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3. Steam the potatoes for 30 minutes. Remove from steamer, mash the potatoes while still hot.tvb now,tvbnow,bttvb- j# @& X: K1 Y6 W/ |+ w4 Z. B v
Add seasoning for mashed potatoes, stir and mix well. Steam further. Scoop into balls, and ' R! b3 T' A! _$ P/ l( }tvb now,tvbnow,bttvbarrange on a plate. " U# S; e. Q7 I- U6 |+ dTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。4. Heat 1 tbsp of oil in a wok. Stir in the diced chicken, add seasoning and mixed vegetables.tvb now,tvbnow,bttvb4 j4 K* k: m; ^. N0 c" `( ?
Stir-fry for a while. Thicken gravy with corn starch blended with a little water and stir. $ f% t: P; m: g$ [* ~5 U5.39.217.77:8898Dish up and pour gravy over the mashed potatoes.; E" t3 q" B9 |& v8 i
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雞粒雜菜薯泥球(Mashed Potatoes in Chicken & Vegetables Gravy)
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