材料:公仔箱論壇' Y, Z7 j i1 ^9 S4 q- B( }
馬鈴薯225克 (去皮,切厚片),雞肉75克 (切丁),雜菜粒1/3杯(包括青豆、玉蜀黍、紅蘿蔔粒) " L, K9 N& s Q" e# h. w) Mtvb now,tvbnow,bttvb 0 V9 d3 S0 {6 r* M, c: t5.39.217.77:8898薯泥調味料: : `( {3 O. d0 ?; q3 T牛油11/2茶匙,鹽1/4茶匙,糖1/4茶匙,牛奶1湯匙,醬油適量 ( e! J [% y) P: Y& w0 g/ D) F公仔箱論壇! m8 U% E+ G" w0 x2 x 調味料:tvb now,tvbnow,bttvb+ i# a) G# w, [6 E) z
鹽1/4茶匙,高湯2/3杯TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。* p2 ~& V2 z' H/ K8 w& W
$ }: d4 g0 c: j6 l% V 醃料:tvb now,tvbnow,bttvb v4 `, l- k& r. T. z) m3 z
醬油1茶匙 ' H p Q& z! [1 t. `$ F ' ]% K3 [1 A( d Y2 e: N, ytvb now,tvbnow,bttvb芡汁: 4 M9 |; ?) ~$ ^; p; q5.39.217.77:8898粟粉1湯匙,水2湯匙TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。# a, O0 } w+ M) f- n- `
% A H3 `5 ]* \9 p1 D0 m1 _做法: ' }1 R5 g4 W* Y% f! z2 [5 o( E O0 DTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1. 雞肉洗淨,加入醬油醃10分鐘。 / w$ m4 w4 {8 c6 P1 R公仔箱論壇2. 雜菜汆燙1分鐘,撈起用清水沖一沖,瀝乾水份。TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。; A& T( I0 w% F% n, ^( U' O! O+ j" y
3. 馬鈴薯蒸30分鐘,取出趁熱壓成薯泥,加入薯泥調味料攪拌均勻,再蒸一會,挖成球狀,排在碟上。& U- n8 k& g( c4 _
4. 鑊裡燒熱1湯油,放入雞肉翻炒片刻,放入調味料和雜菜繼續拌煮一會,然後以少許粟粉水勾芡,盛起淋在薯泥上即可食用。 4 u3 _0 E `" Y% Ctvb now,tvbnow,bttvb8 A+ a0 b* \, O1 ~) ?1 O INGREDIENTS9 |$ P4 n) r- h
225g potatoes (peeled, cut into thick slices), 75g chicken (diced), - z; G, Q& K, G4 s8 p1/3 cup frozen mixed vegetables (including green peas, corn, carrots) - \' ]% `' t8 X5.39.217.77:88987 U% S1 [# r! ]2 R. U SEASONING FOR MASHED POTATOEStvb now,tvbnow,bttvb' l e6 S7 D0 O L, S
11/2 tsps butter, 1/4 tsp salt, 1/4 tsp sugar, 1 tbsp milk, light soy sauce, as required% \& \. M" {, C- H: T
& J6 d2 i \$ H& K# J2 P3 ^* E, Htvb now,tvbnow,bttvbSEASONING ) `! \) X- [1 Z/ L/ s8 Ktvb now,tvbnow,bttvb1/4 tsp salt, 2/3 cup soup stock & R' c8 Z8 d, K5.39.217.77:8898 5 M' A; m" k8 M( M7 Ttvb now,tvbnow,bttvbMARINADE % w5 _& j5 T6 y8 ]% g& k公仔箱論壇1 tsp light soy sauceTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。# H( }) j) v" B9 e5 w
公仔箱論壇9 E9 A6 V# B! Q x THICKENING公仔箱論壇0 ?4 _8 W1 `( Z2 G" L. U
1 tbsp corn starch blended in 3 a) A W c" R, N6 L5.39.217.77:88982 tbsps water5 K7 W' Y( I, U, C. ~
7 Z0 a8 j, `2 \METHOD7 C* n7 j7 S/ m1 i
1. Clean the chicken and marinate with light soy sauce. Leave aside for 10 minutes. " }( V/ ~& D- x. K F. }7 C) V2 gTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2. Blanch the frozen mixed vegetables in boiling water for 1 minute. Scoop up, rinse with water5.39.217.77:8898* s L* L& E( [3 I8 c
and then drain off the water. 5 F _0 ]% T( n& R- ]tvb now,tvbnow,bttvb3. Steam the potatoes for 30 minutes. Remove from steamer, mash the potatoes while still hot. $ A" s3 D( Y) s$ ]' |2 E( R; I" v公仔箱論壇Add seasoning for mashed potatoes, stir and mix well. Steam further. Scoop into balls, and5.39.217.77:88984 w* T8 V/ A- ~* m2 L$ l
arrange on a plate. . Z* c! q+ W7 Y- Mtvb now,tvbnow,bttvb4. Heat 1 tbsp of oil in a wok. Stir in the diced chicken, add seasoning and mixed vegetables. 5 Q6 H& ~# |4 I6 x+ d1 lTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。Stir-fry for a while. Thicken gravy with corn starch blended with a little water and stir. * F, e% Y8 j& r: @( b- v/ aDish up and pour gravy over the mashed potatoes.5.39.217.77:8898( o- y4 K2 B4 Z/ P1 c6 g1 \
1 G. M" w: e/ U2 gTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。
雞粒雜菜薯泥球(Mashed Potatoes in Chicken & Vegetables Gravy)