- c z4 | o0 F: n) K9 b( A公仔箱論壇SEASONING FOR MASHED POTATOES+ p6 x: C' y } I
11/2 tsps butter, 1/4 tsp salt, 1/4 tsp sugar, 1 tbsp milk, light soy sauce, as requiredTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。! o' S7 k7 a4 f) t9 v. G7 V4 w
0 P2 x# w6 [! _; s/ \公仔箱論壇SEASONING5.39.217.77:8898- J* ~" z/ s. j- S" X$ z
1/4 tsp salt, 2/3 cup soup stock5 Y8 c3 x* Q" M0 v- f
0 t5 k! Q1 A" U% M" ~9 } MARINADE 0 Y/ R# p; _* M% _% J$ g. X+ S1 tsp light soy sauce ( ~7 ~# } e. C) F5.39.217.77:8898tvb now,tvbnow,bttvb' I8 c" t2 r+ l" V THICKENING 7 f" E$ b# F7 S9 Ytvb now,tvbnow,bttvb1 tbsp corn starch blended in公仔箱論壇 v$ B( O4 p$ y/ W p) y! \% |" z
2 tbsps water$ H: P+ ?2 w9 {; c" k1 n6 z
& A" H+ \0 ?& O4 \4 G5.39.217.77:8898METHODTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。( ^, \! b. D6 Z
1. Clean the chicken and marinate with light soy sauce. Leave aside for 10 minutes.公仔箱論壇, c' P0 S# W0 n# E( u
2. Blanch the frozen mixed vegetables in boiling water for 1 minute. Scoop up, rinse with waterTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。( a: [0 `! H( h" L
and then drain off the water.5.39.217.77:8898$ C/ v0 z/ N" q# s& `7 U0 n
3. Steam the potatoes for 30 minutes. Remove from steamer, mash the potatoes while still hot. $ H2 v& Q4 Q; i# X' ?. y3 ~6 `公仔箱論壇Add seasoning for mashed potatoes, stir and mix well. Steam further. Scoop into balls, and % b! G- h+ t: o9 F公仔箱論壇arrange on a plate. . L* V" N# _, N5 wTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。4. Heat 1 tbsp of oil in a wok. Stir in the diced chicken, add seasoning and mixed vegetables. 5 b6 b5 f7 n. I& c, B- v* }9 W4 ^tvb now,tvbnow,bttvbStir-fry for a while. Thicken gravy with corn starch blended with a little water and stir. 4 K$ d- d- N& p7 p4 _( F" e& WDish up and pour gravy over the mashed potatoes.1 }8 i* |$ f) a3 `0 c