) E& ?# g" D4 o+ V5.39.217.77:8898SEASONING FOR MASHED POTATOESTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。" x4 ]$ `$ T h* U6 B+ J/ P. M: c
11/2 tsps butter, 1/4 tsp salt, 1/4 tsp sugar, 1 tbsp milk, light soy sauce, as required5.39.217.77:8898) D. ]8 a7 L+ K1 J |5 u# M
8 [% G' E- j9 y2 t* QSEASONING 3 O& {) K8 c/ ?9 W1 H) o1/4 tsp salt, 2/3 cup soup stock5 @/ }" u3 ^" L
5.39.217.77:88983 _ H* X1 h$ G% T: n ?6 a8 a& I MARINADEtvb now,tvbnow,bttvb y9 p- t' G) i
1 tsp light soy sauce$ k/ d6 Y) L9 S1 Z+ L
$ d/ q: y" x' c' K4 h. n. \% u/ R THICKENING # {, z% p2 s* x! I( T7 U+ G6 i5 n1 tbsp corn starch blended in 2 {" d* z# D2 M7 N a" fTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2 tbsps watertvb now,tvbnow,bttvb2 f, c D D$ J% a! U
公仔箱論壇8 @& r2 T8 L& A; g METHOD 8 P7 t5 z' P f/ W1. Clean the chicken and marinate with light soy sauce. Leave aside for 10 minutes. # H( A) ~0 V) z% RTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2. Blanch the frozen mixed vegetables in boiling water for 1 minute. Scoop up, rinse with water& l# ^1 _2 [ U$ {; M! Z
and then drain off the water.9 v8 ]$ ~* w& { ]4 \7 @, d' N
3. Steam the potatoes for 30 minutes. Remove from steamer, mash the potatoes while still hot. 5 F J2 c1 I) p0 }2 ?Add seasoning for mashed potatoes, stir and mix well. Steam further. Scoop into balls, and " w4 X7 U' t. {; U5 _& P公仔箱論壇arrange on a plate. , F8 z$ A: ?' MTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。4. Heat 1 tbsp of oil in a wok. Stir in the diced chicken, add seasoning and mixed vegetables. 6 g& G4 N: W4 X M5.39.217.77:8898Stir-fry for a while. Thicken gravy with corn starch blended with a little water and stir. - U; F# C8 b( R( A' M' q5.39.217.77:8898Dish up and pour gravy over the mashed potatoes.公仔箱論壇8 q, Q% t# O0 \6 o
! V- F+ P( z; O. s; j公仔箱論壇
雞粒雜菜薯泥球(Mashed Potatoes in Chicken & Vegetables Gravy)