3 u9 r4 J0 J& u ]4 R' jMARINADE 6 u/ b, I' H5 t. g o公仔箱論壇1 tsp light soy sauce1 {: T9 r, b5 V7 F/ P! P3 C: m
* J* n( b. q' w: Qtvb now,tvbnow,bttvbTHICKENINGTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。, C m% \; B" Q% U- M$ b2 \( X& @
1 tbsp corn starch blended in: L. l* X& `8 k# u# D X/ ^/ W6 @
2 tbsps water! o* p8 {5 O7 \
/ m& Q) A: Y1 h% W METHOD : m- Z9 u* G9 q% |5 w6 L& t1. Clean the chicken and marinate with light soy sauce. Leave aside for 10 minutes. % ~6 Q1 u, H9 o2. Blanch the frozen mixed vegetables in boiling water for 1 minute. Scoop up, rinse with water O0 J6 F0 Z7 O! @* band then drain off the water.tvb now,tvbnow,bttvb9 i" o& N; H) U% f: K: E- @
3. Steam the potatoes for 30 minutes. Remove from steamer, mash the potatoes while still hot.TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。( _1 n: Q% y" A/ i5 N, s" L
Add seasoning for mashed potatoes, stir and mix well. Steam further. Scoop into balls, and 6 t* u. W- f u. l5 O0 s7 k) \arrange on a plate.. c0 V" n Q- @" }4 h
4. Heat 1 tbsp of oil in a wok. Stir in the diced chicken, add seasoning and mixed vegetables. ' Z7 j( M) D% j: w5 {: V( Z7 U# |tvb now,tvbnow,bttvbStir-fry for a while. Thicken gravy with corn starch blended with a little water and stir.TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。5 \; u" H7 s& N( t- F7 D- ^
Dish up and pour gravy over the mashed potatoes.% Q/ @# T. @% c+ W
公仔箱論壇1 A2 r" N; ^" A8 O2 e
雞粒雜菜薯泥球(Mashed Potatoes in Chicken & Vegetables Gravy)