5 T% ?* @' F$ A% u1 z1 j( c8 SMETHODTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。) n+ w, J/ f# k, R6 d
1. Clean the chicken and marinate with light soy sauce. Leave aside for 10 minutes.$ J! N) G. }0 ?& s1 ?- [
2. Blanch the frozen mixed vegetables in boiling water for 1 minute. Scoop up, rinse with watertvb now,tvbnow,bttvb5 h6 k: @$ E: J; _
and then drain off the water. 9 g, e' u0 R/ x. D5 h* o0 g3. Steam the potatoes for 30 minutes. Remove from steamer, mash the potatoes while still hot. ' T# L& F0 @6 i0 t @Add seasoning for mashed potatoes, stir and mix well. Steam further. Scoop into balls, and# {: a! S! y0 i, x& u* w9 a
arrange on a plate.2 j; M6 p3 G5 ]% o8 R( P- @
4. Heat 1 tbsp of oil in a wok. Stir in the diced chicken, add seasoning and mixed vegetables.5.39.217.77:88984 ]+ L4 A# A- ]) U7 P! I
Stir-fry for a while. Thicken gravy with corn starch blended with a little water and stir.tvb now,tvbnow,bttvb9 D7 t- m' w, E$ l2 u1 Z5 S
Dish up and pour gravy over the mashed potatoes. 2 m' x0 a5 m- P! R- L公仔箱論壇* v! v# ~* Z% \2 z1 R! E$ F
雞粒雜菜薯泥球(Mashed Potatoes in Chicken & Vegetables Gravy)