" t) {/ g9 z1 O# SMETHODTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。' p+ L$ T) r# B' G8 Y
1. Clean the chicken and marinate with light soy sauce. Leave aside for 10 minutes. : U( \: L6 H( ~& o: F2. Blanch the frozen mixed vegetables in boiling water for 1 minute. Scoop up, rinse with water 1 Q) {' c! x5 f9 [& Y; j+ sTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。and then drain off the water.# q. { \& z2 G, s5 H: U: Q/ M$ x- p
3. Steam the potatoes for 30 minutes. Remove from steamer, mash the potatoes while still hot. - P* d' k( ]+ Q7 }- LAdd seasoning for mashed potatoes, stir and mix well. Steam further. Scoop into balls, and5.39.217.77:8898( u# L( a+ }* L+ W" K6 ?
arrange on a plate.公仔箱論壇4 d2 O0 [+ a: C' y. [8 W
4. Heat 1 tbsp of oil in a wok. Stir in the diced chicken, add seasoning and mixed vegetables.+ i7 c$ P9 j7 [) l4 x7 t
Stir-fry for a while. Thicken gravy with corn starch blended with a little water and stir. Z* o8 Y$ o. L2 z( b2 F6 V公仔箱論壇Dish up and pour gravy over the mashed potatoes. ( q- o% A* |+ }3 Y" C8 q9 H/ d5.39.217.77:8898 $ f* U3 R2 j+ Z
雞粒雜菜薯泥球(Mashed Potatoes in Chicken & Vegetables Gravy)