材料: * n: a) {; i6 b4 m( Wtvb now,tvbnow,bttvb豆奶325毫升,果凍粉1包,鮮奶350毫升,cendol適量,清水275毫升,糖100克,罐頭龍眼1罐,糖水適量5.39.217.77:8898) X! I% Z, Z7 y% n7 i, l
公仔箱論壇$ @, o$ W, {- j) D/ h3 o 做法:tvb now,tvbnow,bttvb. ^. Q2 L5 U N, {! [% o; B
1. 把清水、糖和果凍粉邊攪邊煮至溶,然後加入豆奶、鮮奶 + x J4 P9 {5 a1 V. O$ G& c5 y. atvb now,tvbnow,bttvb和 cendol 攪煮至滾 ,倒入容器中,放入冰箱待凝固。! j7 u2 {2 J- ?( h
2. 取出豆奶布丁,加入龍眼及糖水即可食用。2 i/ b: e6 Z# X. M+ o' k7 N
tvb now,tvbnow,bttvb ?7 h2 B$ `7 y INGREDIENTS + A) f; w# X- k9 {: i. Q Y! } Q325ml soy milk, 1 packet jelly powder, 350ml fresh milk, cendol, asrequired, 275ml water, 100g sugar, 1 canned longan, syrup, as required 0 B4 c e, R6 y5.39.217.77:8898 , j. h O2 h; l5 V' Z4 W5.39.217.77:8898METHOD 2 V, J; ~5 v9 T, C/ _! \6 Ntvb now,tvbnow,bttvb1. Pour water into a saucepan. Add sugar and jelly powder. 9 s* n% n; w0 k/ xKeep on stirring while dissolving the sugar and jelly公仔箱論壇3 C+ T0 l2 ?# f! g' {
powder over low heat. Then, add the soy milk, fresh milk and cendol.Bring the mixture to boil, while continue to stir the mixture. Pour thecontents into a container and set aside to cool before placing it inthe refrigerator 3 \8 K' g" D& h! n" b4 l' eto chill.TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。& H/ W3 Q+ e! w$ u6 I
2. When the soy milk pudding has set, remove from the8 N# T$ D) ?; K" F# @
refrigerator. Serve together with longan and syrup.$ x7 y |, B0 f. g# H
5.39.217.77:88980 ?- {2 G5 F3 s" T& x
龍眼豆奶小布丁(Cendol Soy Milk Pudding Topped with Longan Cendol)