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標題: [甜品] 龍眼豆奶小布丁 [打印本頁]

作者: carolfeeling    時間: 2008-1-15 03:46 PM     標題: 龍眼豆奶小布丁

材料:公仔箱論壇5 g+ F+ i( B8 z6 x, O- `
豆奶325毫升,果凍粉1包,鮮奶350毫升,cendol適量,清水275毫升,糖100克,罐頭龍眼1罐,糖水適量

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# [  D7 N1 t6 N- U3 O$ ^5.39.217.77:8898做法:公仔箱論壇; @# `2 R5 {$ F& V  ^* X
1. 把清水、糖和果凍粉邊攪邊煮至溶,然後加入豆奶、鮮奶TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。/ K( t/ h- X: t) z  p
和 cendol 攪煮至滾 ,倒入容器中,放入冰箱待凝固。公仔箱論壇7 R$ h/ J. R( d, i" [9 m' @. R
2. 取出豆奶布丁,加入龍眼及糖水即可食用。
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INGREDIENTStvb now,tvbnow,bttvb1 {- o; G" @1 \0 Y" b, @1 R
325ml soy milk, 1 packet jelly powder, 350ml fresh milk, cendol, asrequired, 275ml water, 100g sugar, 1 canned longan, syrup, as required

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0 ~% u( e! }- L  }METHOD
# x. a. h' q+ i) e6 \% u9 y5.39.217.77:88981. Pour water into a saucepan. Add sugar and jelly powder.tvb now,tvbnow,bttvb3 U3 B- M* J9 Y3 d. t$ Z0 u; n4 G: ~
Keep on stirring while dissolving the sugar and jelly
8 c$ p6 a5 e0 l  C8 q! N9 fpowder over low heat. Then, add the soy milk, fresh milk and cendol.Bring the mixture to boil, while continue to stir the mixture. Pour thecontents into a container and set aside to cool before placing it inthe refrigeratorTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。  n; Y9 A' g9 \" S
to chill.
5 k2 `4 y* C) \' J, H. \6 I) u公仔箱論壇2. When the soy milk pudding has set, remove from the+ C/ s5 @7 W0 X9 V  T( t
refrigerator. Serve together with longan and syrup.
TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3 K4 {2 L. W+ Q& C- k
TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。" ]- `7 A; s/ Z  l/ \





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