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標題: [甜品] 蘿蔔橙汁 [打印本頁]

作者: carolfeeling 時間: 2008-1-15 03:38 PM 標題: 蘿蔔橙汁

材料：
蘿蔔2條(去皮，切塊)，橙2個(去皮，去籽)，開水300毫升，蜜糖2湯匙
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做法：
1. 將蘿蔔和橙肉同放入果汁機中，加入開水打勻成汁，濾除蔬果渣，倒入杯中，加入蜜糖調味，即可飲用。* e; Y, x8 J ~* s7 a5 b# |
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INGREDIENTS4 g9 h: ^9 R6 F9 Q
2 carrots (peeled, cut into small chunks), 2 oranges (peeled,deseeded), 300ml water, 2 tbsps honey

METHOD$ ^7 c2 c3 k I6 G
1. Place the carrots and oranges into a blender. Add water to blend until smooth. Strain the juice to
remove the vegetable and fruit residue. Pour the juice
into a glass. Add honey to enhance flavour, and serve.
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蘿蔔橙汁(Carrot & Orange Juice)
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