1 `8 q* ^1 u! I- D* e5 UMETHOD 7 i) R7 B4 U7 Q/ F V, F6 \5.39.217.77:88981. Cut the lamb ribs into pieces, rinse and drain well. Season the lamb ribs with marinade, mix well. Marinate for an hour. ) _+ S+ I' C, P* H3 ^# _9 }TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2. Heat up enough oil, deep-fry the lamb ribs until golden brown, remove and drain the excess oil..公仔箱論壇+ a5 k1 Z4 U* k) \
3. Heat up the wok over low heat, add in butter, curry leaves, stir-fryuntil aromatic, pour in water, oyster sauce, monosodium glutamate,pepper and pre-fried lamb ribs. Stir-fry quickly over high heat untilalmost dry. Serve.tvb now,tvbnow,bttvb: O# M- s0 k* a3 D0 W5 m$ \6 U
TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。4 S E1 z' g; z! L8 d