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1. Rinse the fish head, marinate with rice vineger for 15 minutes, rinse under cool water and drain well. 3 P, z! T* g! t" k7 d: P0 @' D2. Mix well the rest of the ingredients and seasoning mixture, pour over to the fish head. * W% j+ A1 U# D9 O8 i4 \3. Steam fish for about 15 minutes until done. Serve hot.TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。/ E6 `$ V/ p2 r( p& y! V8 D3 B
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豉汁酸辣魚頭(Hot and Sour Fish in Fermented Salted Black Beans)