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[甜品] Tiramisu cheesecake

Tiramisu cheesecake6 Q5 ]% z4 S+ p0 S  V

' l" f: ^' q( ^0 d2 ^5 {. k# f6 stvb now,tvbnow,bttvbEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
$ J" R# z& D! q, f% \公仔箱論壇
, D% c+ Q1 s# x+ R. ~; }Prep 30 mins plus chilling and overnight setting
* F. ^( w7 n' O5.39.217.77:8898Cook 10 mins
& Z5 ~' L2 U; [( L% ]1 xtvb now,tvbnow,bttvbtvb now,tvbnow,bttvb3 @# n0 i0 A% S& I
FOR THE BASE
  m/ ?% f: C, v) YTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。300g dark chocolate digestives
) a* S* k! J+ i/ [! g/ X/ }80g butter, melted5.39.217.77:88982 l3 ~8 |( G; m) `
FOR THE CHOCOLATE LAYER公仔箱論壇6 E( A4 ~; [+ V. n) U
500g milk chocolate (get the
4 h0 O& g8 R; w$ atvb now,tvbnow,bttvbbest quality you can find),
: S4 t3 r7 j: p. n6 G7 V, C9 ?finely chopped
6 V# j2 r! `6 X7 w) o8 L& C, t300ml double cream
0 Q, U/ ^) a, G* ~5.39.217.77:8898100ml coffee liqueur
7 B# t) Q0 C# w! T, _8 zTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。FOR THE CHEESECAKE LAYER
, @" \/ S5 W5 c# e. g5.39.217.77:8898300g soft cheese5.39.217.77:8898# L& v  x/ w" D7 ?
200ml double cream
3 r1 H; [9 D4 A$ Rtvb now,tvbnow,bttvb1 tsp vanilla extract( S" t' B0 R, t- k7 q. Q
1 orange, zestedTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。7 W; w5 S5 `' D2 O
50g icing sugar% ^7 f* d2 [6 v
cocoa powder and crushed coffee
) X; N! ~5 k% M3 |9 H5.39.217.77:8898beans, to serve公仔箱論壇# P3 O1 Q' k; ]9 m

+ v- ?1 e1 I' _4 Ctvb now,tvbnow,bttvb- D) B2 o2 O- c- S# I8 u' F* h
1 Line the base of a 23cm springform
! d( V0 a$ C- ^" g8 Ucake tin with baking parchment. Puttvb now,tvbnow,bttvb/ B7 O* [; _  H- ^  {7 f
the biscuits in a food bag and crush0 q: ?, C% G; z
as finely as possible using a rolling
5 t. O) P, K$ S公仔箱論壇pin (or blitz to crumbs in a food
. V: P+ @8 \3 k* S( @1 U3 v3 `# eTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。processor). Mix with the butter, thentvb now,tvbnow,bttvb5 z4 k, V1 ]( W1 R
tip into the tin, pressing it into a flat5.39.217.77:8898) q' f5 M2 a8 Z" Y0 |
layer. Chill until firm.
  R- w1 L4 [" f: f( D5 ]- l) i2 For the chocolate layer, tip the公仔箱論壇: Y8 Z2 V2 `0 B- @1 V3 y
chocolate, cream and coffee liqueur- M9 q  l  H& I0 y" [
into a heatproof bowl and melt over a
$ u" m9 Y& K( p& d/ B; p1 Q- s公仔箱論壇pan of simmering water. Once melted,3 C% _% A# `" b* a
quickly stir together, then pour over
# m( I  N, w6 b. T. @the biscuit base. Chill for at leasttvb now,tvbnow,bttvb, P8 S6 M7 c2 R' g
3 hrs, or until set.
+ u" _% f; z! e: a( }& }. \6 H3 When the chocolate layer is set,5.39.217.77:88986 Y* P) X8 z/ L; L
prepare the cheesecake layer. Beattvb now,tvbnow,bttvb, Q2 X) S) r5 W3 @* q  B
the soft cheese, cream, vanilla, orange5.39.217.77:8898" c+ D* K! g' X- Q( M( `
zest and sugar together, then spread
% U( L+ w3 f* o: q# s' g, b9 r" G5.39.217.77:8898the mix evenly over the chocolate" }  f8 t3 ^1 x4 \- [
layer and swirl. Chill for a couple of
# k" n- E% ?0 ]- N" g) O( ^5.39.217.77:8898hours, or overnight. Can be made up to
4 J- \9 z. _* f4 E' l+ [  G0 d9 A5.39.217.77:8898two days in advance and kept, covered,
$ e* u* A8 u! ~& }, ?in the fridge.  G" m; ^0 L0 ]; n7 o# [4 z
4 To serve, remove from the fridge,
- @8 r6 Z0 X8 i1 A' u; [, hTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。sift over the cocoa powder and
; }& _$ \" y3 ~) q8 a1 ^6 r) X/ xTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。sprinkle with the coffee beans. Run
) h1 Q8 }- L$ X4 G& n4 t/ J公仔箱論壇a knife around the edge of the cakeTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。0 Z! m) X: o9 H) L1 B+ ^( \+ N
and release from the tin to serve. ForTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。# D' V% D& G* w5 g% ]6 T
a neater finish, blowtorch the outsideTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。$ d6 A) i  k) m$ o+ x
of the tin to release the sides.; |* o, n) Z# t( ]
PER SERVING 605 kcals, fat 45g,5.39.217.77:8898! y' L4 ~) K& g! k3 E6 G9 S9 |
saturates 28g, carbs 39g, sugars 31g,公仔箱論壇3 I  j. ?/ w# {6 W0 z
fibre 2g, protein 6g, salt 0.5g
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