Tiramisu cheesecake
$ x0 F$ \( i7 n- nTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
+ @8 ^1 V" b7 {. dTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!& M0 _- Y, L& Y4 ]* a" n
2 \3 _. T# A- q7 R% }. XTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Prep 30 mins plus chilling and overnight setting+ y5 D8 ~3 {; d
Cook 10 mins
- Y2 B5 i3 }/ z. C公仔箱論壇: {' Z- C, b2 o* m8 D! s5 H
FOR THE BASE
( H, V& q+ L8 k: L( B7 o300g dark chocolate digestives公仔箱論壇, D; u( |7 ~+ _; {8 S
80g butter, melted5.39.217.77:8898: I1 Z0 E/ v3 ^ _1 ^9 ~$ K
FOR THE CHOCOLATE LAYER公仔箱論壇! i- O( L1 ^0 D" Q3 K3 x1 x$ b) E
500g milk chocolate (get the* O+ V9 t& |& x7 d: u @
best quality you can find),
! k* O* S" B! A) O9 |) qfinely chopped
, ?$ F( U6 X U# Z# ^300ml double cream! b. q; w! {* ` T
100ml coffee liqueur
% }% l# d' m2 ]/ g% a5.39.217.77:8898FOR THE CHEESECAKE LAYER
3 Y" B8 E- X* u* {) y; H. vtvb now,tvbnow,bttvb300g soft cheesetvb now,tvbnow,bttvb* C1 ?: z4 `4 b. v
200ml double cream
1 m3 Z4 N* I* ~" q1 tsp vanilla extract
1 s/ c9 L" Z; i! ztvb now,tvbnow,bttvb1 orange, zested
* M" _6 }- s6 A50g icing sugar* F: J% ~5 o* o& A
cocoa powder and crushed coffee5.39.217.77:8898' s0 ?# O3 U' L6 r# J% w
beans, to serve
2 o9 i( A0 R* N2 T( M0 C6 JTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
1 I/ W; p" |& Ftvb now,tvbnow,bttvb3 F$ h- R) T0 r$ h( A4 G
1 Line the base of a 23cm springform5.39.217.77:8898( ?3 n; m+ W9 m) i! y1 S2 P4 \
cake tin with baking parchment. Put公仔箱論壇3 B9 G! I3 s4 q( h2 p3 C- m$ e% W. r# ]
the biscuits in a food bag and crush& U8 |, i4 Z' C& h
as finely as possible using a rolling
E% z3 u; k u1 a% fpin (or blitz to crumbs in a food
: s: W- z9 |5 y0 z; {公仔箱論壇processor). Mix with the butter, then公仔箱論壇, c7 m+ H0 m; V& ?
tip into the tin, pressing it into a flat公仔箱論壇+ g2 C+ |- i0 K1 F! t+ [* t; x
layer. Chill until firm.5.39.217.77:8898+ @, Y0 X9 o/ o3 i2 G
2 For the chocolate layer, tip the
5 W3 F5 u+ V+ E. Y+ ?chocolate, cream and coffee liqueur
1 {" w8 Z' s: ^3 otvb now,tvbnow,bttvbinto a heatproof bowl and melt over a
# | U# C' o- L# \6 Z4 [5 epan of simmering water. Once melted,tvb now,tvbnow,bttvb8 N% i: D. j5 s! E& T8 ^
quickly stir together, then pour over
9 W3 l: U: `% o( zTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the biscuit base. Chill for at least
9 h9 T8 z- w( O7 p+ f5 JTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 hrs, or until set.
9 B, D* l( s' B. Z1 ?+ m5.39.217.77:88983 When the chocolate layer is set,
i) p/ l4 Q1 ^+ b" k! |prepare the cheesecake layer. Beat
9 v1 ]! Q- g5 y# [" {the soft cheese, cream, vanilla, orangetvb now,tvbnow,bttvb4 \( E6 y! z# |) u: @% u$ ^
zest and sugar together, then spread4 e) @/ C& M/ {+ _3 Y* q
the mix evenly over the chocolatetvb now,tvbnow,bttvb' Z6 _6 T) C$ D
layer and swirl. Chill for a couple of公仔箱論壇9 \; k/ U0 x& j; u1 Q
hours, or overnight. Can be made up toTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。. }3 t0 {& i4 s
two days in advance and kept, covered,公仔箱論壇6 d: D) o4 i# d# r
in the fridge.; v5 l* \- U5 I5 Y) J
4 To serve, remove from the fridge,公仔箱論壇% }- }+ c2 m6 ]) y* ?+ x0 u* |
sift over the cocoa powder and
( `! H0 \/ q. B$ r! O% }sprinkle with the coffee beans. Runtvb now,tvbnow,bttvb o3 T/ T3 Y! S; Q5 p
a knife around the edge of the cakeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。" @( V- _7 O0 s7 p
and release from the tin to serve. For
* ]& A" D- o8 H* R3 S; v" ]) ba neater finish, blowtorch the outside5.39.217.77:8898/ T! y& b, t/ a. b; d5 k0 |* ^7 B- V
of the tin to release the sides.
! ^6 p$ |4 f$ W+ x; N公仔箱論壇PER SERVING 605 kcals, fat 45g,
/ ^9 H; {1 c, S' ~0 c' ?5.39.217.77:8898saturates 28g, carbs 39g, sugars 31g,tvb now,tvbnow,bttvb$ T( z! {9 T! b
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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