Tiramisu cheesecake公仔箱論壇9 u" i- C! g) R' }; m3 p6 G
/ J5 e( B/ c& y1 FEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!tvb now,tvbnow,bttvb/ u3 w0 j, {; [% r9 C, ~
5.39.217.77:8898! r8 L8 _3 i8 u
Prep 30 mins plus chilling and overnight setting公仔箱論壇* O0 B8 |5 S" l9 h, n
Cook 10 mins0 y6 R+ h" a7 K | g' u1 n$ W
3 O) Z/ n, ]. q$ i9 R8 UFOR THE BASETVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。, c7 z4 \3 n9 U. v% m1 R5 [# E
300g dark chocolate digestivestvb now,tvbnow,bttvb9 w* ]3 U8 ]% X' m
80g butter, melted
4 g7 s. T, r& XFOR THE CHOCOLATE LAYER公仔箱論壇$ S6 Q! F4 b& \/ p& P- k
500g milk chocolate (get the
' C3 n. V L+ a) t n公仔箱論壇best quality you can find),
0 B$ k3 T- }7 A4 m- J& r0 _% S% Sfinely chopped
( W. i2 ~* N f9 `1 z9 i0 mtvb now,tvbnow,bttvb300ml double cream
! z7 f! j# N) e# O: S* {; X0 Itvb now,tvbnow,bttvb100ml coffee liqueur
# a* S& F7 r4 h: ^/ DFOR THE CHEESECAKE LAYER7 [& D5 A1 B( q% a+ f# D r) b( y
300g soft cheese
" K! ]! j- H* V2 @+ CTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。200ml double cream
! V* r$ u7 G. f0 F" Q- B3 `5 m9 y公仔箱論壇1 tsp vanilla extract
3 `5 c8 V2 E. b6 H" s) b8 c q/ Z5.39.217.77:88981 orange, zestedtvb now,tvbnow,bttvb: k" s" _4 J0 H" w& ]5 i% g! j
50g icing sugar5.39.217.77:88989 G( O: K# J4 }& j) C" I/ B
cocoa powder and crushed coffee" g% |9 X- U6 W1 Y1 G2 o
beans, to serve
8 v( D/ x" z4 _$ E* P( N) ~公仔箱論壇
3 P8 H: j3 T; I' \公仔箱論壇
" D6 w, j" d7 ?9 e7 |6 ?1 Line the base of a 23cm springform% D8 B2 v3 w2 S4 ^ T
cake tin with baking parchment. Put
- Z8 \+ i2 ?+ _1 G公仔箱論壇the biscuits in a food bag and crush
3 ?! V7 q1 E* D* ]9 a3 p# Z# n. eas finely as possible using a rolling4 e+ e/ }+ }2 h* f" z- t) D D1 C1 B7 f
pin (or blitz to crumbs in a food5.39.217.77:88989 L# i+ w# {# ?5 a- T; B) G) [: S
processor). Mix with the butter, then
; Y, ]' N( U" N$ n8 |TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。tip into the tin, pressing it into a flattvb now,tvbnow,bttvb8 F8 q. s% V8 p9 }5 f
layer. Chill until firm.
8 L0 z9 E7 \2 I% m2 For the chocolate layer, tip the公仔箱論壇6 F8 m# O* E' Z2 y
chocolate, cream and coffee liqueur
# x* M- T* l' E/ S) y6 s% [- q5.39.217.77:8898into a heatproof bowl and melt over a公仔箱論壇. }/ D/ ?5 a: W
pan of simmering water. Once melted,$ l2 a# v! Q! D% f' G$ ]! C7 ^
quickly stir together, then pour over5.39.217.77:8898# T3 C8 s" M3 A% G1 Q. H2 ^3 p
the biscuit base. Chill for at leasttvb now,tvbnow,bttvb# c2 C- t; a: G* W& H
3 hrs, or until set.: s# F, e: t" ]% K! ~3 a7 Z' x
3 When the chocolate layer is set,TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。, G r& }2 @: ^% ]0 l( F: n
prepare the cheesecake layer. Beat
: B. m! ~6 ~' e/ vthe soft cheese, cream, vanilla, orange
0 Z, J) J. O0 \* B q9 ktvb now,tvbnow,bttvbzest and sugar together, then spread公仔箱論壇7 b* x, P2 N* a% U3 c/ j/ t* t) M
the mix evenly over the chocolate
$ [% h9 y& F: y3 c* `7 h公仔箱論壇layer and swirl. Chill for a couple of
' |6 a( ?$ t, w4 u5.39.217.77:8898hours, or overnight. Can be made up toTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 B2 f0 g4 f# y5 I
two days in advance and kept, covered,/ H K3 I' c9 y D
in the fridge.
# n# u1 h1 X- d; x6 \/ a: i公仔箱論壇4 To serve, remove from the fridge,
; ]5 [) R1 d& |5 `0 [' X+ `TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。sift over the cocoa powder and" B8 L) m( A2 C) S1 W; Z; \1 t: j
sprinkle with the coffee beans. Run
) `# F( G# K& T* F5.39.217.77:8898a knife around the edge of the cake
" B- F( D1 X! r N; Q" V; ^# F5.39.217.77:8898and release from the tin to serve. For
^; q: @ f4 n; y" _7 f5.39.217.77:8898a neater finish, blowtorch the outside
2 D2 u/ k# m% h( {" m1 @, H: m/ n公仔箱論壇of the tin to release the sides.
# x+ W' g6 A, V! R# ATVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。PER SERVING 605 kcals, fat 45g,tvb now,tvbnow,bttvb+ K1 k0 E3 y x- y4 m
saturates 28g, carbs 39g, sugars 31g,tvb now,tvbnow,bttvb7 u! [1 S* U6 Y9 t
fibre 2g, protein 6g, salt 0.5g |