Tiramisu cheesecake
, f2 W4 \( e2 P8 B" s+ J: ^8 V公仔箱論壇% T& N# k2 f: w. |
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。0 N; t' n( w" W2 [, s, [
公仔箱論壇2 S' R9 w0 o. | n: x! K" K
Prep 30 mins plus chilling and overnight setting
; N$ Q6 k8 C8 C$ x6 {8 |0 Q5.39.217.77:8898Cook 10 mins
3 p$ h; X' n( D8 Y3 yTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
7 V( k5 @* C' U% x9 r' m5.39.217.77:8898FOR THE BASE5.39.217.77:8898$ C2 V+ @- \+ P" \+ R7 a0 J+ C
300g dark chocolate digestives
" L) {& r' z! U$ [: c5.39.217.77:889880g butter, melted9 w3 ?; \! V+ w9 h* ~. U6 i
FOR THE CHOCOLATE LAYER
" v/ S9 `3 Z0 O! J公仔箱論壇500g milk chocolate (get the
( \6 F" D: n8 W$ p4 _$ ^TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。best quality you can find),TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 ?/ ^/ m4 C. _# r c8 Q
finely chopped
8 N, l# {" c. T公仔箱論壇300ml double cream5.39.217.77:88983 Z0 {3 G; M1 Y- J; G3 D3 C
100ml coffee liqueur公仔箱論壇" i- R4 L1 }7 m+ J9 M
FOR THE CHEESECAKE LAYER公仔箱論壇" Y. c# X8 P- p9 U5 d% E5 j3 c$ Q
300g soft cheese
1 s) g1 R3 B1 X `1 C9 Ftvb now,tvbnow,bttvb200ml double creamtvb now,tvbnow,bttvb3 O$ ?4 p. O2 _+ j
1 tsp vanilla extract
: w( e1 ]0 p" o- \公仔箱論壇1 orange, zested
3 v3 t! ?0 E2 H1 x公仔箱論壇50g icing sugartvb now,tvbnow,bttvb# s" Z" P7 K! g1 a( N( ]" \
cocoa powder and crushed coffee
G3 ?8 a/ j& t4 Ptvb now,tvbnow,bttvbbeans, to serve
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9 Y6 i, X$ e' D) W* i* Q+ O公仔箱論壇
$ \: E) O+ B3 W1 Y" P6 n N5.39.217.77:88981 Line the base of a 23cm springform
8 |# f0 J$ z( v- |3 Zcake tin with baking parchment. Puttvb now,tvbnow,bttvb6 ~1 m/ `0 J: A2 p% y+ \% p& e
the biscuits in a food bag and crush5.39.217.77:8898 i9 D( D) B3 C8 L
as finely as possible using a rolling
5 `2 X' @6 {; F6 t$ u# W- Ttvb now,tvbnow,bttvbpin (or blitz to crumbs in a foodTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。, g1 D, I" F' b, x
processor). Mix with the butter, then% k0 C2 C, x2 ^8 o; Z i
tip into the tin, pressing it into a flat
) t( O! h/ P. F6 @; |7 O; R; s9 W5.39.217.77:8898layer. Chill until firm.
$ ^4 S6 ~0 ]2 |" W, n [( ~tvb now,tvbnow,bttvb2 For the chocolate layer, tip the
7 {/ K" b! h: FTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。chocolate, cream and coffee liqueur
$ e+ e8 W: [: WTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。into a heatproof bowl and melt over a公仔箱論壇8 n) ?: N; L# |3 L, A6 G0 F
pan of simmering water. Once melted,
, W8 W* H3 f. OTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。quickly stir together, then pour over
" A1 y1 E9 ~9 D5 V* ~7 ?7 ~8 D公仔箱論壇the biscuit base. Chill for at least
5 l% ^' G* e( V0 z1 @3 hrs, or until set.5.39.217.77:8898' p% B! Y8 L b3 z6 j$ |, Y7 A- t
3 When the chocolate layer is set,
: n: p( I% C: q3 S' @- [3 [公仔箱論壇prepare the cheesecake layer. Beat! K! T6 Q5 F: U1 o% x+ Z
the soft cheese, cream, vanilla, orange+ p9 }1 w H B% `, m) l7 B
zest and sugar together, then spread) Z( Z8 V1 U- t+ Z- p' L5 V2 g
the mix evenly over the chocolateTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。7 g5 Y+ u+ H4 N- y: m% v( ?
layer and swirl. Chill for a couple of公仔箱論壇( ?* F$ s8 p$ Z+ X) L8 V9 B; p
hours, or overnight. Can be made up totvb now,tvbnow,bttvb. p/ k3 I" S% w# L- J6 |
two days in advance and kept, covered,公仔箱論壇, t7 Y/ X6 A, g6 D
in the fridge.公仔箱論壇: v: W0 B: M( y/ O# t$ G
4 To serve, remove from the fridge,5.39.217.77:8898! O/ O, P& b) N% Z& g/ c' B
sift over the cocoa powder and
/ \6 m+ l0 o- |0 N2 X* G- a+ }5.39.217.77:8898sprinkle with the coffee beans. Run
- u/ g. V. m* |' r5.39.217.77:8898a knife around the edge of the cakeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。& q5 U8 X& w7 a- I
and release from the tin to serve. For
0 s; L5 R* y0 A. Fa neater finish, blowtorch the outside/ L) u1 N/ x% A3 }
of the tin to release the sides.
$ x( w) a2 ?$ vPER SERVING 605 kcals, fat 45g,公仔箱論壇3 ^( a/ v: ?6 D1 T3 F
saturates 28g, carbs 39g, sugars 31g,公仔箱論壇2 `6 i" v& k9 }& \/ y0 C
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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