Tiramisu cheesecakeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。7 n1 u) Y- o7 a% V- s1 t
公仔箱論壇3 \' m! B1 C2 E1 s' [* e* k
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!/ a- ~- x0 i9 t; K7 S% f7 R9 w
4 X' h: Z4 V. \公仔箱論壇Prep 30 mins plus chilling and overnight setting公仔箱論壇- }# ]6 Q% W: r" j* G
Cook 10 minsTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。/ n$ T0 P! l0 |
5 @; z# } A' xTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE BASE4 w; u9 ~$ M$ r# @5 v: V
300g dark chocolate digestives& R" a0 Z+ |* K' `* G' m
80g butter, melted4 R& `: z+ S7 N2 w/ b
FOR THE CHOCOLATE LAYER5.39.217.77:8898! ^$ k. {% b3 L8 R
500g milk chocolate (get the
0 J9 ^5 F" t# I) T' j! Kbest quality you can find),tvb now,tvbnow,bttvb: G& c$ X' p: g* w% S
finely chopped
* a6 i L( g5 L' q& v, ?5.39.217.77:8898300ml double cream
0 v% E, G/ w0 s! C+ }100ml coffee liqueur
1 H8 b$ P" G; y. s/ M/ t3 }& L0 qtvb now,tvbnow,bttvbFOR THE CHEESECAKE LAYER
" R) [2 q/ l4 o4 O5.39.217.77:8898300g soft cheese( q3 k [! t2 V& F
200ml double cream
* S: m* W6 } S! s( k$ H公仔箱論壇1 tsp vanilla extract
7 V( b. O9 F+ A3 z公仔箱論壇1 orange, zested
4 M- z' G" E+ x( f( k' H4 s5.39.217.77:889850g icing sugar公仔箱論壇* T( M P. L1 E# I1 F5 B
cocoa powder and crushed coffee
$ t1 _& d4 o1 P5.39.217.77:8898beans, to serve
Z9 D z7 {) t" X* {tvb now,tvbnow,bttvb g4 z" l7 N9 O& ~
TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 M% l* v% V; ~! V9 v2 e" s* R
1 Line the base of a 23cm springformTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。/ `( A. n1 G8 ]' @% r7 i$ _- r
cake tin with baking parchment. Put公仔箱論壇" H! E+ c( A+ l+ R5 `" H
the biscuits in a food bag and crushtvb now,tvbnow,bttvb) N9 p$ e2 b; j! I, E1 [6 r
as finely as possible using a rolling
6 H# C; R8 \3 Ypin (or blitz to crumbs in a food
w; i) ]5 R" ^2 q7 h jTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。processor). Mix with the butter, then
' E; z; n5 |' r" F公仔箱論壇tip into the tin, pressing it into a flat
2 z z* E- T0 z; m! B$ l% O公仔箱論壇layer. Chill until firm.5.39.217.77:88985 `+ I( z; b* j3 B; @# e; ]
2 For the chocolate layer, tip the
( a A* a5 {; `2 s8 _( O2 X5.39.217.77:8898chocolate, cream and coffee liqueur
3 f" Q* o3 d2 {1 U/ {TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。into a heatproof bowl and melt over a
, B- F/ `) ]3 c& R6 Q& s. f5.39.217.77:8898pan of simmering water. Once melted,
6 l: P& l+ _8 l8 f$ L1 D: k; }tvb now,tvbnow,bttvbquickly stir together, then pour over
# K4 Z6 G4 @8 l& C, t' D& ^5.39.217.77:8898the biscuit base. Chill for at leastTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。6 J# f; Y A& L6 M, I
3 hrs, or until set.
2 ]7 t) V+ q, f- w7 U2 ?5.39.217.77:88983 When the chocolate layer is set,tvb now,tvbnow,bttvb5 q4 N, W: L) L! W9 K: ~" Q5 a
prepare the cheesecake layer. Beat5.39.217.77:88981 I; d# [2 e5 t- W O! X
the soft cheese, cream, vanilla, orange
. y; e$ w4 s E- M& t. Gtvb now,tvbnow,bttvbzest and sugar together, then spread
1 R' I3 `" o! p公仔箱論壇the mix evenly over the chocolate
, K1 s+ C+ v0 v' z/ i7 P2 m公仔箱論壇layer and swirl. Chill for a couple of
7 i( P* g3 B; f9 v' m$ Ahours, or overnight. Can be made up toTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。/ ]' V8 {7 ~ y# r' X
two days in advance and kept, covered,
8 @8 h9 e7 @/ p8 y. e1 Win the fridge.公仔箱論壇* r( b! ~2 L( a! z6 h& A9 ]2 w
4 To serve, remove from the fridge,tvb now,tvbnow,bttvb- R# i' N- J/ e1 n6 c3 p
sift over the cocoa powder and
5 r D2 U/ _/ w! I) isprinkle with the coffee beans. Run
7 o( w& K6 Y2 A; pTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。a knife around the edge of the cake
1 w- l/ U- K! B5.39.217.77:8898and release from the tin to serve. ForTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。. d, m* A' m8 y& y
a neater finish, blowtorch the outsideTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。/ _6 q" { K9 t, E3 b5 {2 C# n
of the tin to release the sides.
- Z; K! K0 r4 ^" E! p( ~2 k4 u+ a公仔箱論壇PER SERVING 605 kcals, fat 45g,
% X+ _/ z4 H7 l8 k L4 J" n0 vtvb now,tvbnow,bttvbsaturates 28g, carbs 39g, sugars 31g,* v! C/ \3 }# j, ~& K9 _2 L# X
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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