Tiramisu cheesecake5.39.217.77:88985 O6 `3 P/ L9 G0 x; _2 P5 w+ i
* e* ]% ~5 A0 Y; O$ ltvb now,tvbnow,bttvbEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
% d& S" i( s# G* R% d1 R公仔箱論壇; O- N9 x7 i5 t8 Z: T0 x# v
Prep 30 mins plus chilling and overnight setting5.39.217.77:88984 T: Q. Q9 _6 E$ N- t' C: c0 E) z$ R8 c
Cook 10 mins
! D8 s {3 h1 f# y" `+ \TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
- H0 _. I- r+ Y: Ctvb now,tvbnow,bttvbFOR THE BASE
6 O6 _2 L2 o: @2 S- S5 z% E; V! Y9 |公仔箱論壇300g dark chocolate digestives
; o- K$ v+ @1 [, ~3 a$ e3 C4 p80g butter, melted公仔箱論壇: V' t- v; ^% \* A. L
FOR THE CHOCOLATE LAYER
; L0 j7 K) g) Y) C$ i, g2 w8 jTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。500g milk chocolate (get the
% D4 q% i! m9 |% O2 Q公仔箱論壇best quality you can find),
/ z/ ^; C" T! z5.39.217.77:8898finely chopped
5 L8 t1 ] H/ l! B9 L% O& ?5.39.217.77:8898300ml double cream
' i4 j; K; A' v+ m" \$ E公仔箱論壇100ml coffee liqueur4 i# B: J1 @+ l) U6 ]' J6 y
FOR THE CHEESECAKE LAYER
) L# [0 C9 c( U* D' dTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。300g soft cheese
; S9 C$ g( B# {; \2 U6 J. Y) P公仔箱論壇200ml double cream公仔箱論壇. u1 U1 z0 i3 v# Q3 P
1 tsp vanilla extractTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。" m; a" N/ V( E! c
1 orange, zested$ k7 `: ]2 a" b U% `. {) l
50g icing sugar
# e/ [! g) f4 |9 `! Fcocoa powder and crushed coffee
9 O" q0 m0 D- { H+ {0 C2 r; }beans, to serve
: ~; ?+ t) d/ S" g( l/ b+ ]
$ O) O! U0 z \; M' L; L* O2 ]9 U! }0 S2 v! w$ J
1 Line the base of a 23cm springformtvb now,tvbnow,bttvb# U- Z! y4 ?& Q' I7 D7 j& a1 h9 T
cake tin with baking parchment. Puttvb now,tvbnow,bttvb/ e2 h, l* z) I6 G
the biscuits in a food bag and crush
: O9 E& X3 r) f7 f/ uas finely as possible using a rolling
3 S3 b* t1 M' A' P3 g7 f6 npin (or blitz to crumbs in a food
2 N1 L8 P$ O" S s8 S' H% ?- Tprocessor). Mix with the butter, then
8 K7 s& X' M( Q$ a5 O公仔箱論壇tip into the tin, pressing it into a flatTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。+ Q" A+ t/ N. O- s6 W
layer. Chill until firm.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 }" [6 k: [1 e* h3 l) v# m! ]
2 For the chocolate layer, tip thetvb now,tvbnow,bttvb1 V$ p2 }' O% d3 v; e7 q1 ^
chocolate, cream and coffee liqueurtvb now,tvbnow,bttvb2 d+ H3 g5 {2 p* Z
into a heatproof bowl and melt over a
3 e1 N0 s, Y: c* o B; D" STVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。pan of simmering water. Once melted,! F/ d9 ~) [+ z4 s/ f' Z
quickly stir together, then pour over5.39.217.77:8898$ a+ [: e; W2 |( h
the biscuit base. Chill for at least
' d, n: b9 s9 g5 |: Z& M3 hrs, or until set.tvb now,tvbnow,bttvb, f* ]: i, u0 X1 B5 _4 {8 `
3 When the chocolate layer is set,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。- U- H0 X2 O# x( c p" H! n$ z1 d( G
prepare the cheesecake layer. Beat
5 x o( ~( n0 Ptvb now,tvbnow,bttvbthe soft cheese, cream, vanilla, orange
2 r3 Y5 J. w- J" a5.39.217.77:8898zest and sugar together, then spread/ b4 D0 C: L% i4 W
the mix evenly over the chocolateTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。, }! S. S% |7 I" o( U
layer and swirl. Chill for a couple of5.39.217.77:8898, l' j. W' N# [
hours, or overnight. Can be made up totvb now,tvbnow,bttvb: x6 V# G Q5 l7 O) `
two days in advance and kept, covered,
) u1 F5 h: I- R3 h$ G$ H8 ?1 _/ M公仔箱論壇in the fridge.4 {! d* w/ G. R; ?+ v
4 To serve, remove from the fridge,9 N0 i" f: x( ~
sift over the cocoa powder and
' B" U0 w+ k# p! R公仔箱論壇sprinkle with the coffee beans. Run
4 B( D% p3 K3 ^9 n" v( {7 C; Za knife around the edge of the caketvb now,tvbnow,bttvb, R, L; S/ \4 N8 g5 y) q
and release from the tin to serve. For+ ~: U" N# [3 _6 C
a neater finish, blowtorch the outsideTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。- @0 L6 X/ y) D* k
of the tin to release the sides.
0 V Z8 [4 L& m. a SPER SERVING 605 kcals, fat 45g,公仔箱論壇4 U1 E# M+ h, J. T) m& G
saturates 28g, carbs 39g, sugars 31g,公仔箱論壇9 c- o9 c8 @7 Z6 Y* _9 l; W& Z
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
| 