Tiramisu cheesecake ]1 }3 S- _4 S0 @8 [) a+ V% I
! v# A) _. {" b# s; | Dtvb now,tvbnow,bttvbEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
8 u' @/ _. \$ a, F, G4 `公仔箱論壇
/ A" i" q" D- Q6 n: rtvb now,tvbnow,bttvbPrep 30 mins plus chilling and overnight settingTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。% h a2 n9 E' b$ X1 n
Cook 10 mins' `6 M/ L$ U, v' j& p
- H! M+ u6 b' G3 a- P$ J$ L5.39.217.77:8898FOR THE BASE
8 u% A3 M9 X. W* O9 M) T300g dark chocolate digestives
2 H" q x; M8 \80g butter, melted
) }- d2 o4 v( i1 Q7 {公仔箱論壇FOR THE CHOCOLATE LAYER5.39.217.77:8898# o' g: k \) Z' L
500g milk chocolate (get the0 n! B0 y# g$ r- h: m t; K
best quality you can find),公仔箱論壇7 [. d& p" U" a, h# [; t
finely chopped
5 G# A0 H; M# j# k! v# i% i0 o5.39.217.77:8898300ml double cream
: n: N/ z% |- _# r$ G! g100ml coffee liqueur& \/ A9 V- F$ i! e- s, y
FOR THE CHEESECAKE LAYERtvb now,tvbnow,bttvb. R4 _: @; `, c2 Y, L# V4 t. x
300g soft cheese
# c8 @! ~4 z; h/ s C& a! sTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。200ml double cream" ^1 v S* n" w. l. L( Z! D1 d
1 tsp vanilla extract
3 P9 f5 ]/ A% H8 D. x4 @- R5 ?( X8 s7 hTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 orange, zested
% L8 L' _9 S( G- i; s( m) ]50g icing sugar) Y$ Y* V* S+ D$ Y
cocoa powder and crushed coffee( y* e3 e) ^9 h1 {" T7 |
beans, to serve
/ Y9 [4 [) V* ^* f6 W* e8 B* E7 S* e2 s1 Q' a& X
* ^# E2 v6 Q8 q' j$ P& u1 Line the base of a 23cm springform
7 G: d: R v( K. e% V% Utvb now,tvbnow,bttvbcake tin with baking parchment. Put$ @4 Z( I; v9 h: h! Y
the biscuits in a food bag and crush
1 {5 o& C- ?# Q3 |, P0 I" j* x8 {as finely as possible using a rolling5.39.217.77:8898( W6 u8 I7 Q9 U3 V2 c
pin (or blitz to crumbs in a food公仔箱論壇; m, t! v! ~0 n I% u3 S: g3 S
processor). Mix with the butter, thentvb now,tvbnow,bttvb9 u! t" I! K0 z+ \. F
tip into the tin, pressing it into a flatTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。' F8 E! Z7 [- i3 [6 U
layer. Chill until firm.
4 h' r' y. K0 l/ [TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 For the chocolate layer, tip the
. k, m& C2 o9 P$ O% u5 m5.39.217.77:8898chocolate, cream and coffee liqueur/ c9 z! v8 }9 M' R1 t9 ?; }! j3 y- T
into a heatproof bowl and melt over a
# I' ^, ?, o. o* l( K1 G. G6 T, eTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。pan of simmering water. Once melted,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。5 q- c' Y6 T4 n+ Z7 n+ \
quickly stir together, then pour over
9 G) q9 P+ G4 Q/ a1 ~% {6 zTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the biscuit base. Chill for at leasttvb now,tvbnow,bttvb( i1 w7 d% F9 v$ ~3 _! w
3 hrs, or until set.公仔箱論壇4 x) P. d& b: i: J! V, [
3 When the chocolate layer is set,
! f- B6 ?1 m' a8 Y; Z2 i6 etvb now,tvbnow,bttvbprepare the cheesecake layer. Beat
9 S9 Q# O" }4 J5 s0 A0 D6 kthe soft cheese, cream, vanilla, orange5 A$ ?8 r6 `* g
zest and sugar together, then spread
6 R( Z1 t: S! V8 Q$ ^the mix evenly over the chocolate
: ~& a& s7 Z2 e0 p) y- d) L2 H公仔箱論壇layer and swirl. Chill for a couple of
) q8 d! N3 U% M# J( dhours, or overnight. Can be made up to公仔箱論壇' O( o8 d( D6 v+ G3 n
two days in advance and kept, covered,
* h, i" v" @# ~7 b; Q2 `! STVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。in the fridge.
* V4 O0 P; U2 [; @3 D" x4 To serve, remove from the fridge,
; @+ t$ s! ]( J9 ]& |3 Z" i5.39.217.77:8898sift over the cocoa powder and
& v1 Z. u7 d. x$ Msprinkle with the coffee beans. Run
4 l2 J# |2 z4 p. ma knife around the edge of the cake
4 t! M' S% P) D! Q+ `TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。and release from the tin to serve. For5.39.217.77:88988 t& k- q# W$ P; w* Q9 b7 a' T
a neater finish, blowtorch the outside
. z8 F8 E' q4 R6 A0 G5.39.217.77:8898of the tin to release the sides.tvb now,tvbnow,bttvb {. v0 F |% P2 H: z
PER SERVING 605 kcals, fat 45g,
5 W/ k3 [: x" H7 s, ]8 Z公仔箱論壇saturates 28g, carbs 39g, sugars 31g,
# x0 k8 r* u8 ^1 rfibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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