Tiramisu cheesecake
2 H2 W% U8 \3 L' ^公仔箱論壇4 B/ _- _1 P- f" {
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!+ K! D) K. i) c4 j. h9 d: ~$ n' f
TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 G$ |- a+ }% f! ~
Prep 30 mins plus chilling and overnight setting
1 T6 t+ l( y4 X! pTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Cook 10 mins
6 l ^5 ]# \1 \" n( Ltvb now,tvbnow,bttvb
: \: |) o& |( kTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE BASE; z+ X8 Z. I2 ~! y0 ?
300g dark chocolate digestives
0 ]! m: s3 X$ R' j80g butter, melted5.39.217.77:88983 q' ?8 e/ \$ E/ d+ f0 c
FOR THE CHOCOLATE LAYER
U Y3 W( C+ H$ g0 g5.39.217.77:8898500g milk chocolate (get the
; \4 d( G- V- h1 _" b( Y( sTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。best quality you can find),tvb now,tvbnow,bttvb7 z, |, K0 o# }! P" Z0 I
finely choppedTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。6 x) H7 _& A- N1 {: J6 I
300ml double cream5.39.217.77:8898, D1 T& Y# j, o3 d( A# F
100ml coffee liqueur$ k& Q z- S7 g* b# m) r
FOR THE CHEESECAKE LAYER+ [1 o6 M# U' Y) j' x3 ]
300g soft cheese
/ A2 V! t/ g8 h200ml double cream
% C% \. K: x: Z( l! ~1 tsp vanilla extract
, F# t% Z5 g1 k9 @1 orange, zested5.39.217.77:88987 u) H f2 a- I# Q5 a* v$ L
50g icing sugar
# H6 x4 M9 }0 R1 N: C5.39.217.77:8898cocoa powder and crushed coffee
: a1 E7 v2 \& D* s) l5 Nbeans, to serve
$ O# {5 h% `- i0 f/ ]公仔箱論壇TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。 Q7 a. B+ Q) l, G2 [& P- o4 \
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1 Line the base of a 23cm springform" m- M' `* Z+ o) s
cake tin with baking parchment. Put
4 X! L. t4 `4 ]1 stvb now,tvbnow,bttvbthe biscuits in a food bag and crush
/ z6 V% u! r/ S4 M+ x% G# {2 [9 J公仔箱論壇as finely as possible using a rollingtvb now,tvbnow,bttvb' }+ f, }. x: C7 c8 P
pin (or blitz to crumbs in a food
; {+ ]4 {# y3 G% ~7 Z& ^! v( @) hprocessor). Mix with the butter, then
, T- }$ V6 {3 E3 H& b4 {& Ytvb now,tvbnow,bttvbtip into the tin, pressing it into a flat
3 q: o7 }9 |" j3 x7 R% D6 `7 alayer. Chill until firm.
+ x9 w. C6 Z6 P4 \3 @( p& {2 For the chocolate layer, tip the
3 F) ]/ N: s* T* A5 N w7 ?TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。chocolate, cream and coffee liqueur
8 @6 ?) X' k; {, \$ [9 J5.39.217.77:8898into a heatproof bowl and melt over atvb now,tvbnow,bttvb7 Q" F+ m3 x! q% P: b
pan of simmering water. Once melted,
/ M8 \ Y8 d3 v4 q# W) c5.39.217.77:8898quickly stir together, then pour over
# S# {" ]& g9 o3 k P. \the biscuit base. Chill for at leasttvb now,tvbnow,bttvb4 E) J; i# r( H, A5 H+ @
3 hrs, or until set.5.39.217.77:88981 b6 R2 s/ d! I$ D
3 When the chocolate layer is set,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。5 ^, e. t4 f* D L
prepare the cheesecake layer. BeatTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。) `" r: y; R+ G. G3 y3 R# M
the soft cheese, cream, vanilla, orange
" w: g6 O" ?' O' l( Pzest and sugar together, then spread
' j( q4 |5 U& _; A7 `) @tvb now,tvbnow,bttvbthe mix evenly over the chocolate
+ @0 N1 i4 p; r, A5.39.217.77:8898layer and swirl. Chill for a couple of9 L5 C7 F' l6 n% W/ ~0 f
hours, or overnight. Can be made up to
+ @3 j7 E' I) x( @two days in advance and kept, covered,
7 N" X5 F- W0 m' J3 Itvb now,tvbnow,bttvbin the fridge.公仔箱論壇# M% |3 p: z2 B* V) H* ~& R
4 To serve, remove from the fridge,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。* ?2 T6 R" P% @
sift over the cocoa powder andtvb now,tvbnow,bttvb8 K( A1 u F4 K
sprinkle with the coffee beans. Run3 V4 L; M N6 U# q( u' y% k
a knife around the edge of the cake
/ X- U0 D. s! q& L. r$ cand release from the tin to serve. For6 g( }' D. j, R/ o% C& v
a neater finish, blowtorch the outside
% m5 D8 N2 Q4 |/ e( jof the tin to release the sides.
" C6 P$ k* x- }& f. z/ M, s) g# }# [PER SERVING 605 kcals, fat 45g,
3 A8 l* [4 G6 B% `/ H u0 M5 Zsaturates 28g, carbs 39g, sugars 31g,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。- t+ X0 I8 }# x: J
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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