Tiramisu cheesecake
# {0 ?: D( _1 D9 M5 ?( C5.39.217.77:8898TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。8 w/ g: y, [- W+ O& d0 P! ^
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
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Prep 30 mins plus chilling and overnight settingtvb now,tvbnow,bttvb; i" M' [4 ^# p x
Cook 10 mins
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0 q6 ?- W! i3 P# E3 m" j) JFOR THE BASE
8 y" |, I; N$ a' B6 M s公仔箱論壇300g dark chocolate digestives
: {6 x8 E$ v# p. O3 Q80g butter, melted
7 \. u3 h q+ S5.39.217.77:8898FOR THE CHOCOLATE LAYER公仔箱論壇, K5 K% c s4 e/ d" L
500g milk chocolate (get the6 W5 i. s8 P9 y
best quality you can find),
1 P; h3 q% _8 j1 ~) ^2 ?& K, ETVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。finely chopped
, L' n" L0 l* Y; r2 Y" A! wtvb now,tvbnow,bttvb300ml double creamtvb now,tvbnow,bttvb. m) T0 z& N2 Y: ?
100ml coffee liqueur
0 h7 @0 h+ z: W! i% f( V6 K2 LFOR THE CHEESECAKE LAYER
8 P+ A/ `/ A1 d5.39.217.77:8898300g soft cheese公仔箱論壇5 g% a) r: y' c7 |; V$ j3 v
200ml double cream. O9 ~+ @7 J$ s" ~
1 tsp vanilla extract5.39.217.77:8898% w1 J0 s# @% B% E0 p" ^& ~4 \ i
1 orange, zested
2 _" v# a" R) k H& k/ x5.39.217.77:889850g icing sugar
, n& |/ K( D! O3 F5 S* Y+ m: g公仔箱論壇cocoa powder and crushed coffee
" J' q% j- r$ I4 _4 j& WTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。beans, to serve
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( `/ M6 s5 C* s' F% X3 e公仔箱論壇
9 k* |5 e) G; p8 K6 S2 w公仔箱論壇1 Line the base of a 23cm springformTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。' [8 {9 l8 i) @9 |0 J+ E
cake tin with baking parchment. Put
9 }5 [$ Y2 D4 g9 G" I+ [tvb now,tvbnow,bttvbthe biscuits in a food bag and crush
# I5 n$ Z6 E6 y% J0 gtvb now,tvbnow,bttvbas finely as possible using a rolling
. }* A( ]+ N2 wtvb now,tvbnow,bttvbpin (or blitz to crumbs in a foodTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。. ^' M/ }- [+ D* n" N6 d
processor). Mix with the butter, thentvb now,tvbnow,bttvb% U! ^. ~# f0 U* M# Z! ^2 f: o
tip into the tin, pressing it into a flat
# I' C. B3 [! O, c( Clayer. Chill until firm.
1 e( n- j; s- F1 M1 _ F" j+ Z: `& c" W2 For the chocolate layer, tip the公仔箱論壇+ ?! t1 r- k7 V
chocolate, cream and coffee liqueur
, W4 U- ] X5 gtvb now,tvbnow,bttvbinto a heatproof bowl and melt over a$ T6 W6 g2 a1 _ m0 g
pan of simmering water. Once melted,
# b& W L, j8 u. TTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。quickly stir together, then pour over
6 T0 V; n2 p) @% R jthe biscuit base. Chill for at least
( B" o6 [' u2 Y公仔箱論壇3 hrs, or until set.5.39.217.77:8898; C6 @* }0 m& a! T" a- i* S' X
3 When the chocolate layer is set,tvb now,tvbnow,bttvb$ ]2 s* C. U: p9 ^' L) _
prepare the cheesecake layer. Beattvb now,tvbnow,bttvb5 H% I. }& h- D! m0 B$ g
the soft cheese, cream, vanilla, orange# z1 p! p1 l0 N3 S! G4 q" k) Q3 Z! ~" ?
zest and sugar together, then spread公仔箱論壇5 _& U& [4 [3 |$ S5 N3 U/ ?/ E0 o
the mix evenly over the chocolate* O3 l- S2 w$ ~0 G6 r
layer and swirl. Chill for a couple of5.39.217.77:8898- N5 I5 r$ N$ K, q6 e
hours, or overnight. Can be made up toTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。' w9 O: Y; A6 ^
two days in advance and kept, covered,
/ c4 Y4 { Z0 E; ]5.39.217.77:8898in the fridge.
& D# f) @8 O. L7 T. d4 To serve, remove from the fridge,
& ^, _! c. Q: x5.39.217.77:8898sift over the cocoa powder andTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。, y+ J k3 ?0 {' o1 Z3 c
sprinkle with the coffee beans. Run
/ v( V- J& a, `/ w5.39.217.77:8898a knife around the edge of the cake公仔箱論壇+ v( D6 K# A( ^( R
and release from the tin to serve. For7 }8 W* p6 F! c2 F0 R3 D/ _
a neater finish, blowtorch the outsidetvb now,tvbnow,bttvb. f, |3 P/ @! {0 ^
of the tin to release the sides., l/ Z1 J% I: D6 P9 v; S) Q
PER SERVING 605 kcals, fat 45g,
! D, s% f, y( `TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。saturates 28g, carbs 39g, sugars 31g,
( i* U. B. U* Xfibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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