Tiramisu cheesecake
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; i" Z0 X& i K* u, h4 _tvb now,tvbnow,bttvbEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
' W2 M# y2 H7 m1 ]/ k9 l6 d( lTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
9 D) s+ ?4 L2 x" uPrep 30 mins plus chilling and overnight setting
4 x7 a2 i/ {* _" v5.39.217.77:8898Cook 10 mins
5 T9 M" s# D5 `0 _) S% }1 h4 C% E" W9 A5 Z: u$ H" b& Q! u
FOR THE BASE
# C* ]8 h3 C& E" u$ \5 ~# ?公仔箱論壇300g dark chocolate digestives9 E8 n! ?4 H% m' f1 Q( b
80g butter, melted
# c3 j1 A* l( t4 W! I公仔箱論壇FOR THE CHOCOLATE LAYER% r2 a6 f. w s$ b! A9 x% |/ l7 r/ R
500g milk chocolate (get the% g1 r5 m2 ]2 o- y8 D
best quality you can find),TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。% k3 ~4 }, c. C; Q) u. D3 r8 j- O' z
finely chopped
* c$ U7 R! B8 ~3 V7 y9 ~. Xtvb now,tvbnow,bttvb300ml double cream
( x; O# S5 w+ i6 y8 C100ml coffee liqueurtvb now,tvbnow,bttvb2 _. ^0 X/ E! j; c. \
FOR THE CHEESECAKE LAYER5.39.217.77:8898" E2 E$ n7 \) \; R: q
300g soft cheese
; J) L; L2 p& A$ N& k; UTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。200ml double cream- y+ A: C6 `4 f4 k
1 tsp vanilla extracttvb now,tvbnow,bttvb `7 Q2 k! { u, M) K
1 orange, zested/ i+ G: N7 l3 E: f% `
50g icing sugar5.39.217.77:8898$ I* y9 g% p- F4 x
cocoa powder and crushed coffee
2 b- |2 E% j6 A8 l5.39.217.77:8898beans, to servetvb now,tvbnow,bttvb( K, h. X- g% M" b/ ^
& F7 T, O5 \6 z# o0 e- \8 r" ETVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。tvb now,tvbnow,bttvb( S. T, K9 m$ P3 S/ Z
1 Line the base of a 23cm springformTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。/ O# o& ~5 ]; [$ n7 A8 O x
cake tin with baking parchment. Put9 j, O- J2 F4 `& ]1 h
the biscuits in a food bag and crush
: A4 n0 d( K& x8 D; ]+ was finely as possible using a rolling
9 s4 Y# @3 P) v7 sTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。pin (or blitz to crumbs in a food
+ n" V! j+ b& B+ B4 w K5 `; d6 ITVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。processor). Mix with the butter, then
4 v' L3 ~) j. t$ h$ @% C5.39.217.77:8898tip into the tin, pressing it into a flat
# G) H7 S; h" W2 D3 r& stvb now,tvbnow,bttvblayer. Chill until firm.5.39.217.77:8898) C6 K# D9 w ^' v( l
2 For the chocolate layer, tip the
# l0 t: s; ^/ ctvb now,tvbnow,bttvbchocolate, cream and coffee liqueurTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 a( u' ~" {) u4 U1 m) Q& [
into a heatproof bowl and melt over a公仔箱論壇, I ?' X0 Q9 ]4 v8 H
pan of simmering water. Once melted,- F4 s2 ]5 D" ~
quickly stir together, then pour overtvb now,tvbnow,bttvb! z/ W1 K# m2 K4 R% T3 |( N! V
the biscuit base. Chill for at leasttvb now,tvbnow,bttvb/ g) _& P# o4 W8 K l* w1 Q. P
3 hrs, or until set.
& h& j7 K9 X2 v1 n" F& d5 ETVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 When the chocolate layer is set,
: {- o9 n% f# |0 {prepare the cheesecake layer. Beat
& K6 i, T. X2 X- eTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the soft cheese, cream, vanilla, orange
( G% w" c9 r) D) ]- Kzest and sugar together, then spreadTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。$ `' P* o8 H: z$ ^4 O
the mix evenly over the chocolateTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。4 e0 v3 [4 @: p
layer and swirl. Chill for a couple ofTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。% T( V2 `7 h& ` G9 O: o' Z2 @/ B
hours, or overnight. Can be made up to
! ^/ C5 u9 l( z4 D" e T8 r8 vtwo days in advance and kept, covered,
' g) @* Q! _3 v0 p5 R0 Kin the fridge.
: W0 n, C2 ~& `% u: H9 [5.39.217.77:88984 To serve, remove from the fridge,
* ?0 z- A6 V8 \% Y0 ?8 p) \TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。sift over the cocoa powder and: v O: i2 E' [; z
sprinkle with the coffee beans. Run
3 Z, l, t# P' a8 ]9 U, ^( a" q7 E5 o5.39.217.77:8898a knife around the edge of the cake
4 ]- U" T" V. M* U5.39.217.77:8898and release from the tin to serve. For
9 H- I6 P" `. U0 E# H# S( U; {tvb now,tvbnow,bttvba neater finish, blowtorch the outside
/ `& }, e0 G' U4 pof the tin to release the sides.; o9 b& h) ?1 E( a
PER SERVING 605 kcals, fat 45g,
5 t% |" E: \) ^9 z/ [saturates 28g, carbs 39g, sugars 31g,' Y7 R3 G& L6 Z* @2 N! R9 X, I/ R0 R: z
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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