Tiramisu cheesecake
8 e! |& A+ _" |9 o4 Z/ \( D7 U公仔箱論壇
8 h/ r$ f/ F4 A' c ITVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
5 S% X$ f2 t, g* }5.39.217.77:88985.39.217.77:8898( J- m- f4 r" F2 J
Prep 30 mins plus chilling and overnight setting
' y: K& O# y) I$ s" e1 CCook 10 mins
5 ~# f: v- A2 j0 I0 Z0 `公仔箱論壇/ R9 \- l T1 [ L$ J- r1 y
FOR THE BASE
; \! I8 U3 I# K! J% o4 k5.39.217.77:8898300g dark chocolate digestives: x4 ?+ v6 \1 }" [2 N
80g butter, melted
2 m6 X( I9 f9 c$ |tvb now,tvbnow,bttvbFOR THE CHOCOLATE LAYERtvb now,tvbnow,bttvb8 h; ^# S# r6 M* M) Z
500g milk chocolate (get the
$ @$ t% z" h+ H; }/ O8 o5.39.217.77:8898best quality you can find),5.39.217.77:8898, B( B: n! z9 I2 j+ j h
finely chopped
) B b8 d2 v1 G" P: M* |) M7 d8 ptvb now,tvbnow,bttvb300ml double cream
) S% K0 [/ M& J" e# ^+ A7 j+ Q100ml coffee liqueur
0 e8 h% I8 P+ q3 H6 mTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE CHEESECAKE LAYER
$ o3 R9 \( Y$ D; F公仔箱論壇300g soft cheese
1 R( I3 R% i7 k" o4 v1 |/ jtvb now,tvbnow,bttvb200ml double cream公仔箱論壇: `- f N h" Z3 {
1 tsp vanilla extract
" ]+ ?" w: W8 {( [" iTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 orange, zested
: D- q$ [9 B. C3 J y, m+ Q0 gtvb now,tvbnow,bttvb50g icing sugar
4 w* x1 y. r- ~/ [" Tcocoa powder and crushed coffee
9 y/ E1 S- \/ s( r2 U) v$ a( L! ?tvb now,tvbnow,bttvbbeans, to serveTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。( K- y2 }# B2 T" Z3 @& f
tvb now,tvbnow,bttvb! C/ @1 q" Y& ^% e1 V2 h
tvb now,tvbnow,bttvb4 a. k' @8 |! I& ~
1 Line the base of a 23cm springform
; s1 _- M: I$ R2 f7 S2 E2 w公仔箱論壇cake tin with baking parchment. Put
Q( r$ N" ?) l6 d5.39.217.77:8898the biscuits in a food bag and crush
6 U5 @% X* H2 ?4 z; a5 D5.39.217.77:8898as finely as possible using a rolling
, u2 @" j; p4 q% d8 kpin (or blitz to crumbs in a foodtvb now,tvbnow,bttvb$ ~0 P& Q% h. w" `" J& W7 y
processor). Mix with the butter, thenTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。7 R" [3 S6 N# ^+ t
tip into the tin, pressing it into a flattvb now,tvbnow,bttvb; @& l N2 S) Z( _7 ~
layer. Chill until firm.
: Q& q( ?. s6 c3 M/ {公仔箱論壇2 For the chocolate layer, tip the* p: q" Z( ?1 @5 R
chocolate, cream and coffee liqueur
$ s9 {0 P! U% b/ h+ T. K/ k% n) R3 Otvb now,tvbnow,bttvbinto a heatproof bowl and melt over a5.39.217.77:8898% d5 H, {3 l. @& {$ Q" @
pan of simmering water. Once melted,tvb now,tvbnow,bttvb) c( G% o, J* A" z3 S4 ]
quickly stir together, then pour over
1 |# e9 m; ]& U* F- J$ ethe biscuit base. Chill for at least公仔箱論壇" h! K2 [+ U2 n4 t. o) V
3 hrs, or until set./ E, B/ |, D- x7 k; Z j: x
3 When the chocolate layer is set,
. c# h1 }2 {3 _+ }8 Dtvb now,tvbnow,bttvbprepare the cheesecake layer. Beat& A( ?! ~4 Y7 f% U+ Q' h
the soft cheese, cream, vanilla, orange
6 T5 @0 o# f, N公仔箱論壇zest and sugar together, then spread
; ~- N+ b6 i' v" s& @+ dtvb now,tvbnow,bttvbthe mix evenly over the chocolate
, T2 ^! k( r# [公仔箱論壇layer and swirl. Chill for a couple of
1 e" ~. u. S* o2 Fhours, or overnight. Can be made up to
- t9 T$ J. F2 U6 i# T- Utvb now,tvbnow,bttvbtwo days in advance and kept, covered,
# |1 G! o3 W& ]+ gin the fridge.
: a+ ]2 J/ c. T& g# e4 To serve, remove from the fridge,4 N7 w' Q& x I3 P
sift over the cocoa powder andTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。; C2 a% V" C6 s0 u; v& N0 @
sprinkle with the coffee beans. Run
9 _% i1 R) i; b# X% g0 c, Ltvb now,tvbnow,bttvba knife around the edge of the cake
/ F+ K7 i: ]% `/ Qand release from the tin to serve. For' E1 s" F+ g$ O8 l Z1 L7 n/ }
a neater finish, blowtorch the outside
( H3 k" i8 q0 K* l% |) sTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。of the tin to release the sides.
, d. v# k- N- V7 [, u公仔箱論壇PER SERVING 605 kcals, fat 45g,
3 C; f- C* v! n' e. `; u, KTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。saturates 28g, carbs 39g, sugars 31g,; g, c. y' o5 W$ ?9 O; @, ]! I
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
| 