Tiramisu cheesecake
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8 t" S( s/ L) W0 M& t6 A& lEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!公仔箱論壇6 X; A( {' N; }4 C- s' q% i
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Prep 30 mins plus chilling and overnight setting公仔箱論壇( o7 K- u8 C% w# e7 w
Cook 10 minsTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。! o' R8 s6 J& @$ h' L0 R
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FOR THE BASE
' M' Y8 L3 Y; M5 h; P300g dark chocolate digestives
; V' \. f k5 A, X: jTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。80g butter, melted
$ m/ Z% f$ Q* a* i0 C公仔箱論壇FOR THE CHOCOLATE LAYER: G6 T4 J0 w5 i0 r# E: U/ V
500g milk chocolate (get the公仔箱論壇' g. \: y4 |) i1 _6 k g
best quality you can find),tvb now,tvbnow,bttvb0 t9 X9 l/ }1 |& b
finely choppedtvb now,tvbnow,bttvb. j6 j+ H% r3 Z( s
300ml double creamTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。) F" @* P+ a/ T) ~0 V9 ?3 K
100ml coffee liqueur5.39.217.77:88982 O5 V# p& e$ H+ j
FOR THE CHEESECAKE LAYER公仔箱論壇% _1 ]4 P- f) U" w7 T: G
300g soft cheese
( n7 e8 Y7 @( o. J4 u: u8 _200ml double cream5.39.217.77:88983 R s1 ]( F5 r- }1 J" _, n
1 tsp vanilla extract
- f, i" q/ W1 @3 h. mtvb now,tvbnow,bttvb1 orange, zested/ V7 I( j7 }/ g, b6 T: r& D8 Z& |
50g icing sugar& |' {$ S" V4 ^9 h" X
cocoa powder and crushed coffee
7 X/ |0 [/ D1 g% ~公仔箱論壇beans, to serve公仔箱論壇0 i! U5 u3 D! w x
TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。. w' \/ p- a& J. O
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1 Line the base of a 23cm springformtvb now,tvbnow,bttvb* `' N) z/ D* e/ H& H0 R% F8 g* G
cake tin with baking parchment. Puttvb now,tvbnow,bttvb6 M/ ^9 e, e! w6 x, d0 h% V4 X
the biscuits in a food bag and crush5.39.217.77:8898( K. J) F# q' L) F' o& q( E9 P
as finely as possible using a rollingTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。$ x( Z: p: S0 B1 M. o2 k% u
pin (or blitz to crumbs in a foodTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。" g/ J1 K7 X2 V7 T( @
processor). Mix with the butter, thentvb now,tvbnow,bttvb+ y# @" P3 s. [8 S% a8 d
tip into the tin, pressing it into a flatTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。) a6 C' V7 z6 ?. }; T" j6 \/ L
layer. Chill until firm.5.39.217.77:8898/ y6 ?$ D! ` `8 O9 t
2 For the chocolate layer, tip the! K s; N( }5 D ^8 |
chocolate, cream and coffee liqueurTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。& Q4 R8 \5 o) y) j) C
into a heatproof bowl and melt over a
$ {0 N" a. Z3 Q1 J0 Q G: Npan of simmering water. Once melted,
/ h# R; ?( ]+ E$ {8 K" ?tvb now,tvbnow,bttvbquickly stir together, then pour over
1 o) h( f$ B) L* j0 @: ATVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the biscuit base. Chill for at least* m" P# M6 q# r W; P9 T3 ~
3 hrs, or until set.
6 B% o! n" ]+ I( y$ N$ U公仔箱論壇3 When the chocolate layer is set,公仔箱論壇$ w) I: f1 s+ G( S* D
prepare the cheesecake layer. Beat% W: G% ]/ S( t3 u
the soft cheese, cream, vanilla, orange p7 ^. ~& T7 M. ]! M7 d! K# @
zest and sugar together, then spread
) K4 e \" C' I1 m* N; @TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the mix evenly over the chocolate$ w" b- z2 M; R+ X2 A4 P6 ]! N
layer and swirl. Chill for a couple of公仔箱論壇: b* j$ T' D. O: T
hours, or overnight. Can be made up toTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。& X( n( a' b7 M7 N$ U& C
two days in advance and kept, covered,) s( s% P+ b' V, Y' H6 u0 M& s
in the fridge.5 D" D; e5 B( ^& p2 W$ X
4 To serve, remove from the fridge,3 c" Z; t, D2 E7 p# D* ?
sift over the cocoa powder and
" {7 u* j+ D0 V( ?2 utvb now,tvbnow,bttvbsprinkle with the coffee beans. Run. n7 y1 ^5 ?' i# Q2 j; k" S# v
a knife around the edge of the cake5.39.217.77:88988 B& r+ j, j9 F$ e+ o7 l$ Q% F
and release from the tin to serve. For公仔箱論壇# J: a$ O; L& S p9 |8 L4 j1 g0 `
a neater finish, blowtorch the outside
! M. H) `: W3 @0 R6 A- c) H) ]TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。of the tin to release the sides.
0 p! U: P g+ ^* R& qPER SERVING 605 kcals, fat 45g,公仔箱論壇% G- V9 {7 }% v/ P$ D+ n0 o
saturates 28g, carbs 39g, sugars 31g,
* S7 e4 Y3 f6 S1 ?# r+ _/ Ztvb now,tvbnow,bttvbfibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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