Tiramisu cheesecake
5 o5 ~; y* [- Q2 _% ~4 ]TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
" R, A7 c" U, H7 c2 S+ ^Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
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. X" R. V2 O( X: l4 }' b5 KTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Prep 30 mins plus chilling and overnight setting
( Y5 V; d" f! OTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Cook 10 minsTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。; n! r8 Y9 l1 j7 _# Z( ~' C) m
$ j) k5 q4 `' u0 YFOR THE BASE
- F" J2 H: M x5.39.217.77:8898300g dark chocolate digestives
! z$ V' B8 C+ | c80g butter, melted5.39.217.77:8898) j4 y* t! L2 S! W
FOR THE CHOCOLATE LAYERtvb now,tvbnow,bttvb9 l9 B1 V; u& j
500g milk chocolate (get the, p, |% d7 v" V+ t
best quality you can find),5.39.217.77:8898! m( D5 ?6 j' Z0 q" W
finely chopped
" ~8 M4 C% U K) I: L$ F9 dtvb now,tvbnow,bttvb300ml double cream公仔箱論壇6 [7 a8 ]4 K- ~
100ml coffee liqueur
" E# H$ z: r1 R3 z/ YTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE CHEESECAKE LAYER5.39.217.77:8898+ z7 a# s2 w/ N- _, _- {/ U0 h
300g soft cheese
; {# {' o$ a, U3 W1 m- Ftvb now,tvbnow,bttvb200ml double cream
% v. _3 p/ y3 f W7 ~+ o1 `5.39.217.77:88981 tsp vanilla extract
) `+ u2 _. {/ c! O% Z8 vtvb now,tvbnow,bttvb1 orange, zested
T! m) V8 |( V1 v8 X50g icing sugar
: [' {; j& ]; c! `8 ?tvb now,tvbnow,bttvbcocoa powder and crushed coffee公仔箱論壇3 Z3 X4 Y+ Y" P2 F- f1 b
beans, to servetvb now,tvbnow,bttvb( ?6 p' C! j8 a3 U: T
公仔箱論壇5 P- X3 K& Y- T# G& j+ ?! M0 K& }
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1 Line the base of a 23cm springform公仔箱論壇$ O0 t. P# c6 y" o: y
cake tin with baking parchment. Put
. c" n# M7 e9 Q2 `tvb now,tvbnow,bttvbthe biscuits in a food bag and crush
/ X, c( V7 J) z: r1 @as finely as possible using a rolling
9 O! L0 Z1 [7 Jpin (or blitz to crumbs in a food
5 y3 U5 k- p) T) p( m) Ytvb now,tvbnow,bttvbprocessor). Mix with the butter, then
& R# F& R4 B, N, }* r# q5.39.217.77:8898tip into the tin, pressing it into a flattvb now,tvbnow,bttvb" `4 x: V( A4 x- r0 t; `
layer. Chill until firm.公仔箱論壇4 |4 N/ J# @* [2 b' g4 l" {
2 For the chocolate layer, tip the
% v6 e% a/ W6 C8 m; `! r4 ~TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。chocolate, cream and coffee liqueurTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。) f- E- E9 R, ]; _1 X
into a heatproof bowl and melt over aTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。 j! t. d9 c) t; D. B0 M
pan of simmering water. Once melted,
- W8 N# v+ |4 [9 s" O. q2 qquickly stir together, then pour over
. d8 ?2 r* ~3 n: c& D( Z3 OTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the biscuit base. Chill for at least4 Y' E. _# U2 n' w
3 hrs, or until set.
9 M& z3 V2 B0 F9 J5 h+ Wtvb now,tvbnow,bttvb3 When the chocolate layer is set,% O+ ^" K; J6 W, [
prepare the cheesecake layer. Beat
" Q2 G3 O' ]/ `' R3 Jtvb now,tvbnow,bttvbthe soft cheese, cream, vanilla, orange
% V5 N& {- M. U# A$ w9 [1 Szest and sugar together, then spread
+ f& y2 [1 d4 S公仔箱論壇the mix evenly over the chocolate公仔箱論壇2 `) k+ \4 a. z
layer and swirl. Chill for a couple oftvb now,tvbnow,bttvb' H- @2 P1 ]7 Y* i/ b
hours, or overnight. Can be made up to5.39.217.77:8898: t% o9 t3 Y1 U6 F; D* w
two days in advance and kept, covered,
; ?2 m8 T) A/ B' p% nin the fridge.公仔箱論壇% k- Q: G- \. Q8 F- M
4 To serve, remove from the fridge,
6 W3 g& P% |' N, _ i) I- _TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。sift over the cocoa powder and5.39.217.77:88985 F& C% ?$ ^ c1 |
sprinkle with the coffee beans. Run
* S' \! D! v' @+ \, X# f# t7 V/ X1 v5.39.217.77:8898a knife around the edge of the cakeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 g% ?; g7 B. C
and release from the tin to serve. For* L/ I7 Y; E6 S, ]. o2 s( V1 g, P
a neater finish, blowtorch the outside& Y3 h5 c C( s8 r9 v& l3 q4 y: y
of the tin to release the sides.7 c0 }$ q' h u! a/ E* t( M$ e4 y
PER SERVING 605 kcals, fat 45g,
: ]% x# m. ?! Y% o7 B5 B. K M5.39.217.77:8898saturates 28g, carbs 39g, sugars 31g,
E( S% P* D$ @! D0 ~ y( S! {公仔箱論壇fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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