Tiramisu cheesecake4 R$ R! p6 D1 X! i) Y/ e5 g- {' u( ^
公仔箱論壇1 D. n1 C! y+ z; h. i/ J
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!5.39.217.77:8898& `$ t$ q( q; T4 ?2 X! s8 K. I) S8 `
5.39.217.77:8898; ]' Y! h$ S- q9 D% p
Prep 30 mins plus chilling and overnight setting
+ d+ N7 z) c$ o6 T9 K( Q4 I5.39.217.77:8898Cook 10 mins
, n6 J. l0 u4 K4 ^* Mtvb now,tvbnow,bttvb
- m: b9 b* j- U' g3 I: TFOR THE BASE
7 v/ R4 T3 j- a公仔箱論壇300g dark chocolate digestives
; h" P r5 X! m8 u) j- h' T4 a5 N5.39.217.77:889880g butter, melted! v+ Y3 x! s; g$ {) i2 @
FOR THE CHOCOLATE LAYER公仔箱論壇1 g# \- Q6 W6 ^- T1 N
500g milk chocolate (get theTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。$ p7 Y$ ?0 B% z0 D6 c4 ~
best quality you can find),
' J+ c, U) T0 j* K. y: M: ]5.39.217.77:8898finely chopped5.39.217.77:88985 w1 K) k- y& X5 h6 L( ~9 Y
300ml double cream
' \: L2 Y2 B! Z- n' \7 q5.39.217.77:8898100ml coffee liqueur
* t- J; O- X! Y' E/ VFOR THE CHEESECAKE LAYER( W# ?7 M$ W( v9 S1 l
300g soft cheese* Z+ K% X; L5 ~( @. Q. T
200ml double cream公仔箱論壇7 z& j- o* }5 I) H9 E: v8 i
1 tsp vanilla extract
3 k* n. H0 R0 P2 O! B- r8 }5.39.217.77:88981 orange, zested
: I& n% R" p; L; Z! e+ m. @tvb now,tvbnow,bttvb50g icing sugarTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。7 F; Z- _* G* I- `1 B* Z
cocoa powder and crushed coffee公仔箱論壇% U7 h! a. A6 Y" h+ J7 P
beans, to serve, v$ ^: F" o( u- w0 x! A
3 o8 p* ]: E7 I) F5.39.217.77:8898
7 Y; ~9 |- \: U6 V! L7 L D公仔箱論壇1 Line the base of a 23cm springformTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 ]3 E$ K9 A( h! i; l* \* e ]
cake tin with baking parchment. Put0 C D) v" k( T) s6 s/ K( @& ~
the biscuits in a food bag and crush ~" c7 O; y/ F% ]- u/ v
as finely as possible using a rolling
: V. Q3 D% O/ DTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。pin (or blitz to crumbs in a food
; l9 a2 z* g3 r6 F! m) Yprocessor). Mix with the butter, then5.39.217.77:8898, w( A0 B, n5 n& m" q
tip into the tin, pressing it into a flat
" t) t7 V+ M- C. N, p- {% Y1 I* i; Rlayer. Chill until firm.1 l S: E2 T5 J! |$ f4 P" V& n
2 For the chocolate layer, tip the公仔箱論壇6 }" w' I, B: ^$ Y
chocolate, cream and coffee liqueur9 u' N7 [- Q0 B% ?3 {3 N9 _
into a heatproof bowl and melt over a
7 a/ n5 X: A% h公仔箱論壇pan of simmering water. Once melted,
8 W# U- v) `; I3 G2 H7 Q, m' U公仔箱論壇quickly stir together, then pour over5.39.217.77:8898 H9 n8 l2 E% h8 ?% N
the biscuit base. Chill for at least
# i8 A' `6 A; PTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 hrs, or until set.
; v, y) k6 p# g! ]( T3 V: u0 Ctvb now,tvbnow,bttvb3 When the chocolate layer is set,公仔箱論壇0 T5 P: F- L& ]( |, ?- G
prepare the cheesecake layer. Beat
9 I$ W, x+ z- [. E; O1 ]9 d8 R8 ~TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the soft cheese, cream, vanilla, orange
6 J- _& X5 R7 @. d公仔箱論壇zest and sugar together, then spread
; v. s9 q0 ?- m" q6 ^; O5.39.217.77:8898the mix evenly over the chocolate
( ^2 ^, v' ~5 P$ [& t: Z- I2 c, `5.39.217.77:8898layer and swirl. Chill for a couple of' O7 O, Z1 S; g
hours, or overnight. Can be made up to公仔箱論壇7 ?% u& q/ Q$ ?/ E6 X+ ]
two days in advance and kept, covered,; k. X( g( f8 q
in the fridge.( o0 F) f! J/ P# P% O+ m+ N4 u
4 To serve, remove from the fridge,5.39.217.77:8898# K2 \/ `3 l! L
sift over the cocoa powder and
$ V( I9 E/ j) z$ Usprinkle with the coffee beans. Run
3 G3 ~7 t! z3 e- U- Va knife around the edge of the cake
3 f; h6 s, L" A- @8 ]0 K M/ {; N5.39.217.77:8898and release from the tin to serve. For
; E1 f, h* P f# A1 A, K3 g% Mtvb now,tvbnow,bttvba neater finish, blowtorch the outsideTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。* Q( s! q0 t+ F2 d6 B9 i9 k
of the tin to release the sides.
8 a; c! Y4 H f: YPER SERVING 605 kcals, fat 45g,
4 o3 d7 {4 m5 U' |公仔箱論壇saturates 28g, carbs 39g, sugars 31g,tvb now,tvbnow,bttvb- P* l* x9 Y: ]+ C
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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