Tiramisu cheesecakeTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。0 t+ D& ^1 Z3 T1 [5 I
$ o9 d3 E5 q0 [5 h( t' a公仔箱論壇Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!公仔箱論壇% |1 |; g/ S7 ^
' Q, M( v. b$ j
Prep 30 mins plus chilling and overnight setting
+ C' r [$ y, U* j5 x# KCook 10 minsTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。0 p" d# @7 O0 ^( K
p9 `) R3 M3 T) H, utvb now,tvbnow,bttvbFOR THE BASE
; J( h0 i( _( L300g dark chocolate digestives
0 j+ n+ F5 f( \6 o公仔箱論壇80g butter, melted公仔箱論壇; f, Y4 \& t3 b
FOR THE CHOCOLATE LAYER
8 R6 Y* |* J0 S+ F公仔箱論壇500g milk chocolate (get theTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。: g/ s# w. P" H) O. m
best quality you can find),
7 O9 V# K7 b; I5 p- V5.39.217.77:8898finely choppedTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。7 _5 ^8 Q7 ?, U( c/ I7 v* z
300ml double creamTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。0 @, x4 z% M* a- l3 R0 u
100ml coffee liqueur5.39.217.77:8898- A! l& F+ N+ c: @' P* k6 O% M
FOR THE CHEESECAKE LAYER
5 H" ~( K: b/ ?) H5.39.217.77:8898300g soft cheese5.39.217.77:8898+ P5 C. ?( O0 O# I0 T% a' D: u" E9 u
200ml double cream
, }" L6 X+ y% a* f% T( m3 oTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 tsp vanilla extract8 p0 c" L3 a- O8 U
1 orange, zested
, Y; e3 ~) d: O+ H5.39.217.77:889850g icing sugar
2 z' {4 @! o- o+ k' S, Q! s! f/ [" ~8 Gcocoa powder and crushed coffee
% d+ L; a$ ~3 a R5.39.217.77:8898beans, to serve8 i% ]( K3 I, S/ I
tvb now,tvbnow,bttvb/ z ?3 B5 w( j" \
4 w% ?6 `; q! w7 o+ W0 V& ~& @公仔箱論壇1 Line the base of a 23cm springform
8 L( X6 F2 E5 v( k' l8 J5 @" TTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。cake tin with baking parchment. Put
0 s9 B- c( c/ U4 xthe biscuits in a food bag and crushtvb now,tvbnow,bttvb8 ?# ^; {, B* @% ~& _! U9 s
as finely as possible using a rolling
: Y+ N+ j8 @- `7 v# Apin (or blitz to crumbs in a food
2 Y4 J: |+ _2 U) z/ B% J公仔箱論壇processor). Mix with the butter, thenTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。+ m+ }6 r1 a. G* `7 Y C& O4 A
tip into the tin, pressing it into a flat
$ T* W Y4 Y. i7 I+ |) F: Vlayer. Chill until firm.
; t9 c6 s& \0 A7 ?2 q3 [+ OTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2 For the chocolate layer, tip theTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。: ?. D, `- @2 @$ t4 @' \
chocolate, cream and coffee liqueur
! H3 R6 B* \$ l1 Z2 @tvb now,tvbnow,bttvbinto a heatproof bowl and melt over a
7 m9 [- ?& Y1 S/ g# o9 Span of simmering water. Once melted,
7 v, d$ @; R9 t3 cquickly stir together, then pour overtvb now,tvbnow,bttvb6 Y4 w, q, {& o
the biscuit base. Chill for at least
- n$ \1 T, c0 J( T# m' S- u3 hrs, or until set.5 \3 n8 x8 H+ D
3 When the chocolate layer is set,
1 S1 O$ U+ I9 _7 @* N1 fprepare the cheesecake layer. Beat
' I* m8 ?1 D4 |1 F6 \+ R& {. n5.39.217.77:8898the soft cheese, cream, vanilla, orange
! C5 Y: S# _# w5 j1 atvb now,tvbnow,bttvbzest and sugar together, then spread公仔箱論壇* T4 F2 {9 y9 Z. f y8 _2 w
the mix evenly over the chocolate
* X) h+ K6 Z, f% P$ a) c1 O+ V3 Ylayer and swirl. Chill for a couple ofTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。7 {5 C) q0 e9 M
hours, or overnight. Can be made up to
$ P, y% I& A& s' F5 K5 Ttwo days in advance and kept, covered,TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。7 k# B3 B$ H a! v6 c- Y0 a
in the fridge.5.39.217.77:8898% _9 f7 E4 r V* I8 X
4 To serve, remove from the fridge,2 X# U0 Y1 A% f/ y3 R+ b$ E
sift over the cocoa powder and
( g! B8 O2 q' `, [4 Hsprinkle with the coffee beans. Run4 G3 u" d) ~6 p8 i, {5 i
a knife around the edge of the cake
- |* j2 T) j! ^" U7 J, K' oand release from the tin to serve. For
0 v3 X1 f, j8 ya neater finish, blowtorch the outside! e, @9 o7 v- K, a0 B
of the tin to release the sides.
( C. f* O& R) Y/ V5.39.217.77:8898PER SERVING 605 kcals, fat 45g,公仔箱論壇$ N* X" I2 Y3 i" A6 L8 l( r
saturates 28g, carbs 39g, sugars 31g,
0 B" J" v1 k$ K5.39.217.77:8898fibre 2g, protein 6g, salt 0.5g |