Tiramisu cheesecake
6 {! T( n2 B8 z9 _ j+ t4 C9 J( ytvb now,tvbnow,bttvb% W, e( F& C2 E" G$ y
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!5.39.217.77:8898( P+ g( b" E" M8 ]# b
7 q3 `- e/ ~+ s$ Wtvb now,tvbnow,bttvbPrep 30 mins plus chilling and overnight setting5 _7 V6 c3 a' t
Cook 10 minsTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 H1 V3 K/ ] x' g
" r- k% |8 b- \* {0 N5.39.217.77:8898FOR THE BASE公仔箱論壇) F' R" X+ Z- L! g! O/ J
300g dark chocolate digestives
8 b- X/ U: z* W: x5 ?8 ?TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。80g butter, melted
& I4 I7 e3 [. t8 ] UFOR THE CHOCOLATE LAYERtvb now,tvbnow,bttvb( L( B7 f# ^, Z+ s4 \) ]" b
500g milk chocolate (get theTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。. E/ e0 U$ t( S% R b$ t
best quality you can find),tvb now,tvbnow,bttvb0 R9 |9 ^7 J- u3 k3 u, I$ }! @, F
finely chopped1 ]! r1 Z7 h( J. k, Y
300ml double cream
. h; e" W$ I% g' ]100ml coffee liqueur
( s' l* |* j0 h6 X' `$ yFOR THE CHEESECAKE LAYERtvb now,tvbnow,bttvb4 }, N. w) K! A, j" f: I
300g soft cheese
- @9 L4 p0 c7 a- K6 u) m2 E200ml double cream
( e% s v$ d, H9 U3 STVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 tsp vanilla extractTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。8 M; H' l {% w6 Y
1 orange, zested公仔箱論壇1 q7 t) O1 ]3 }% ?: o0 q
50g icing sugar
) T2 {9 v/ M. U( N* j* `/ E公仔箱論壇cocoa powder and crushed coffeeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。$ X. G* B$ k* F
beans, to serve
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* ^1 o, v2 z5 q# q3 a公仔箱論壇公仔箱論壇" m4 P# \. u2 V; i! K
1 Line the base of a 23cm springform
* y7 L5 p2 \% D* E; p3 j& ncake tin with baking parchment. Put
! z7 I) j# @6 O2 A' d* W, G3 n5 g公仔箱論壇the biscuits in a food bag and crushtvb now,tvbnow,bttvb+ K! \, }: K( t& D( l8 P- j
as finely as possible using a rolling1 g6 Z7 K" Y3 z2 D
pin (or blitz to crumbs in a food
+ h. S$ y! m8 F; r6 ^" z9 _TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。processor). Mix with the butter, then
$ `+ s8 p0 G# N- U" b& u4 nTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。tip into the tin, pressing it into a flat5.39.217.77:8898/ D; ]% f) v: y$ w8 G$ \
layer. Chill until firm.
, N: }# I& m* g5 j4 q2 For the chocolate layer, tip theTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。* C3 `2 V' q9 P' ] U) b3 G
chocolate, cream and coffee liqueur公仔箱論壇% d5 R9 B. @0 ~! K7 P2 F* V
into a heatproof bowl and melt over a
4 O) N( I: q; q1 Vpan of simmering water. Once melted,
2 m1 O7 v- q- A* ~( otvb now,tvbnow,bttvbquickly stir together, then pour over公仔箱論壇6 z+ l9 \; Y0 C; d; t. `0 S
the biscuit base. Chill for at least7 s( J1 g' L: G2 N5 b' X
3 hrs, or until set.
, ~+ u6 g$ j# n3 x* a, o9 {公仔箱論壇3 When the chocolate layer is set,
) ~6 C; W- e% Q' M/ r; s2 l5.39.217.77:8898prepare the cheesecake layer. BeatTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。; d; s8 R1 o# h! B( r
the soft cheese, cream, vanilla, orange; P6 E; D; i0 u" i
zest and sugar together, then spread
- X& c1 [6 G" ~% _TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。the mix evenly over the chocolate5.39.217.77:8898" f# p, ^( j7 O. e# [4 v; d
layer and swirl. Chill for a couple of
$ t& x0 `0 y; ] V& dTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。hours, or overnight. Can be made up totvb now,tvbnow,bttvb: j2 }. \+ B( C
two days in advance and kept, covered,tvb now,tvbnow,bttvb# E8 t* B3 k. s% W
in the fridge.
. J9 G0 q: A: r2 q! p; Q3 ]公仔箱論壇4 To serve, remove from the fridge,公仔箱論壇: R- F9 m$ q3 G! s0 O, X3 T( B0 E# e
sift over the cocoa powder andTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。* U! N6 V! q# J8 }& D: _( T) D
sprinkle with the coffee beans. RunTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。* a# @% s! n7 c: X1 I; H M
a knife around the edge of the cake5.39.217.77:8898! y( m( C& @, Z( b p+ w# S, q
and release from the tin to serve. For5.39.217.77:8898& T7 o' P9 p! H
a neater finish, blowtorch the outside
0 ]( X. x; c \( |3 E5.39.217.77:8898of the tin to release the sides.; J' T% n1 r7 f4 C) n
PER SERVING 605 kcals, fat 45g,# P' V/ J# T, u! C1 Z
saturates 28g, carbs 39g, sugars 31g," K$ C1 D* p* [# m9 J6 B3 _
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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