Tiramisu cheesecakeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。! `3 B5 L- W; _! E$ [" E# B
8 `% u+ R0 q& _1 L1 V1 \' qTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!5.39.217.77:88985 q+ F9 F9 |; m8 |$ S+ e5 l
E% @$ U5 |8 A1 Ftvb now,tvbnow,bttvbPrep 30 mins plus chilling and overnight setting
0 @8 s8 d6 q K2 |3 b, R5.39.217.77:8898Cook 10 mins; X0 U4 b. M* l0 }
+ a7 q" Q* ~/ i2 l# O/ }公仔箱論壇FOR THE BASE
: a2 d5 o1 {7 I' k公仔箱論壇300g dark chocolate digestivesTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。" q( |! {7 _; n5 h- e9 h& n; t$ C
80g butter, meltedtvb now,tvbnow,bttvb; D3 E% S, O+ J7 h) R! M4 @
FOR THE CHOCOLATE LAYER- `7 q5 R1 P1 L3 C
500g milk chocolate (get the公仔箱論壇7 K8 j* ]' E! I, L
best quality you can find),公仔箱論壇5 }9 c' X4 x# m8 Y) f. a6 r# z
finely chopped
: T2 S9 ]7 i9 oTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。300ml double cream
8 J* u- _7 S. S/ {7 a100ml coffee liqueur5 D0 m+ p5 Y# p, d4 j( g
FOR THE CHEESECAKE LAYER+ Q/ [7 F. r) ?+ e' ~" J* n
300g soft cheese1 N* E* B: j' s0 u: \
200ml double cream
- k' Z" h% q+ Q0 y' Stvb now,tvbnow,bttvb1 tsp vanilla extract公仔箱論壇9 i. U, {6 m4 A$ S8 g, z
1 orange, zested
: A+ r S& q% G# T0 Y! Dtvb now,tvbnow,bttvb50g icing sugar5.39.217.77:8898$ _! u2 B; G+ V* @
cocoa powder and crushed coffeeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。$ x( P) g }" q
beans, to serve
% ^6 {" X1 k7 y+ K5 _2 h公仔箱論壇
: M3 G& J8 \/ xtvb now,tvbnow,bttvb
7 F+ g/ y5 g6 A) _# a! xtvb now,tvbnow,bttvb1 Line the base of a 23cm springform
5 A4 ?* W/ N: m. b. x1 |& O" A9 Kcake tin with baking parchment. Put公仔箱論壇. f1 m! E' Q; L
the biscuits in a food bag and crush
; s1 ?! c$ _7 Z+ sas finely as possible using a rolling
' P! ~* z& o( i' Q; G. K {TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。pin (or blitz to crumbs in a food
# i8 Z" x6 P/ u [0 jtvb now,tvbnow,bttvbprocessor). Mix with the butter, then
8 f$ B- |( A# f/ ~) h& y) x D公仔箱論壇tip into the tin, pressing it into a flat
$ k5 {6 q! @2 |tvb now,tvbnow,bttvblayer. Chill until firm.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。8 v9 D2 @ n. A
2 For the chocolate layer, tip the
" ^9 E% C3 O" g/ m9 U v! E, @" l- J5.39.217.77:8898chocolate, cream and coffee liqueur
1 ]& O: N$ k. E6 F7 b& X% pTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。into a heatproof bowl and melt over aTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。' e4 H3 k- H9 M+ _! t1 I5 h) U+ g
pan of simmering water. Once melted,
# h4 W; o- J) q& T7 r& Q5.39.217.77:8898quickly stir together, then pour over
0 r! U: n# {- t U i4 ?; Y7 htvb now,tvbnow,bttvbthe biscuit base. Chill for at least公仔箱論壇( `7 p- \( d" @ W: I0 O. V
3 hrs, or until set.
, [% i6 B) e$ i5.39.217.77:88983 When the chocolate layer is set,tvb now,tvbnow,bttvb1 T- S2 j4 R j3 Y* U( ?
prepare the cheesecake layer. Beat公仔箱論壇) H. R# Y/ f* e% y% ?; E
the soft cheese, cream, vanilla, orangeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。/ I6 H ?4 |' r+ c/ q
zest and sugar together, then spread
7 g4 g3 \( x4 K: [% P7 O- \2 c8 {公仔箱論壇the mix evenly over the chocolatetvb now,tvbnow,bttvb1 k! I8 Z+ U) |/ @4 j& p
layer and swirl. Chill for a couple of
; [2 [. K+ y% X1 p0 n5.39.217.77:8898hours, or overnight. Can be made up to
0 F. [8 K$ R. |9 A0 O公仔箱論壇two days in advance and kept, covered,公仔箱論壇6 [2 @5 G& e. V$ }1 T; q/ S7 W4 w
in the fridge.
, C+ n7 p: R) |$ l- C' ~4 To serve, remove from the fridge,8 g3 M& L2 ?4 y% U# D
sift over the cocoa powder and
$ d; u5 L: a0 }- B3 H/ ?# ^) uTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。sprinkle with the coffee beans. Run6 ?. Y0 [ O, h4 A( R
a knife around the edge of the cake, S' V% ^7 H3 ~/ d1 ]$ ~2 S
and release from the tin to serve. For5.39.217.77:8898% S/ S" q8 S) p6 b
a neater finish, blowtorch the outside
: C$ U Q+ U; O" e. V$ b6 w6 S. D5.39.217.77:8898of the tin to release the sides.
3 d3 ~1 c& y% q3 E( wPER SERVING 605 kcals, fat 45g,
- [6 j% I: l0 Hsaturates 28g, carbs 39g, sugars 31g,
& \8 l8 G# I% C8 u6 b8 J3 l公仔箱論壇fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
| 