Tiramisu cheesecake
; T; S' b. d: `0 O) E6 |8 \3 k2 @! A5.39.217.77:8898公仔箱論壇1 Q; @5 a) o, q+ v% P" M2 [
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
- K) j% [( H0 X" C1 pTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
4 w9 X: p8 p$ N$ m" \3 P$ Y/ pPrep 30 mins plus chilling and overnight setting
$ v- k& k; p4 p! S/ l# o \6 jCook 10 mins
6 `2 j4 [6 ?" M5.39.217.77:88984 q- q9 N2 K6 c; X, ?
FOR THE BASE公仔箱論壇) {5 f( C z9 n+ ?' d
300g dark chocolate digestives公仔箱論壇% T1 ~; D4 d& Z9 k+ B: Y
80g butter, melted
7 H; V3 c7 R5 l* sTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE CHOCOLATE LAYER
' ?5 U# }$ c9 ]" n2 {- B500g milk chocolate (get the
( Y7 q7 S% [8 j& H H" oTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。best quality you can find),公仔箱論壇9 T; a+ |: u$ Z6 _/ u# d
finely chopped
& l0 y- k( q2 c! w; B3 q300ml double cream
- V7 n& q: u: m, u/ ptvb now,tvbnow,bttvb100ml coffee liqueur
) Q$ A. A, n" k8 QTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE CHEESECAKE LAYERTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。5 y4 I2 [; V- T5 L6 y
300g soft cheese
+ G2 y9 E; B& y* a% Z. D200ml double creamtvb now,tvbnow,bttvb5 f8 F% b0 ?5 d* { M
1 tsp vanilla extract7 I5 K1 l7 Q0 ]3 s f$ D; j
1 orange, zested
! ~; ?; Z4 N# `) ^2 r" T50g icing sugar公仔箱論壇0 }4 {: [& e9 C7 I) a9 H+ x& l
cocoa powder and crushed coffee
1 x0 {# b- H, W4 i4 S, \beans, to serve
- t |& V. @/ c% U3 X8 x: |5.39.217.77:8898公仔箱論壇! l6 u8 K) l- e5 Z# e$ U1 S9 h
9 a1 K5 f( I/ f0 ^5.39.217.77:88981 Line the base of a 23cm springform
8 O& m; ~8 Y1 v t( y; S6 rTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。cake tin with baking parchment. Put
" m0 e6 u3 D! s6 T6 Etvb now,tvbnow,bttvbthe biscuits in a food bag and crush公仔箱論壇( J; X: m1 u+ [& T/ G
as finely as possible using a rolling
; R0 W: d3 [1 s8 S+ |公仔箱論壇pin (or blitz to crumbs in a food
4 j% d/ d- x( g* b+ Q6 h% O5.39.217.77:8898processor). Mix with the butter, then
& M7 R, A- P* v4 G1 e4 d3 Etvb now,tvbnow,bttvbtip into the tin, pressing it into a flat
1 h6 M+ d! R; ^! S1 W: q6 A5.39.217.77:8898layer. Chill until firm.
4 z4 b% v; ~ s- jtvb now,tvbnow,bttvb2 For the chocolate layer, tip the
P- H) `, S$ n W! T公仔箱論壇chocolate, cream and coffee liqueurtvb now,tvbnow,bttvb( b) d! F$ H5 D* L c
into a heatproof bowl and melt over a
a9 p4 ?* R9 M: g4 Gtvb now,tvbnow,bttvbpan of simmering water. Once melted,
0 e/ y! D- W0 t: r' C+ b# K/ a4 B公仔箱論壇quickly stir together, then pour over
4 U- ~& s. q" d* x+ C7 ^5.39.217.77:8898the biscuit base. Chill for at least4 j3 p- i4 r7 X0 I
3 hrs, or until set.
0 ]( {4 d$ ]6 `+ X2 ^3 When the chocolate layer is set,tvb now,tvbnow,bttvb- |4 C- Y" H) o# N& g
prepare the cheesecake layer. Beat
# {0 x4 M' O, \3 O0 ^- G公仔箱論壇the soft cheese, cream, vanilla, orange
* D' c$ x8 N- a$ W2 s5.39.217.77:8898zest and sugar together, then spread; \6 k1 t) o6 D; d6 S% P1 Z& G9 ~
the mix evenly over the chocolate公仔箱論壇# [% N6 L' a; F
layer and swirl. Chill for a couple oftvb now,tvbnow,bttvb+ b( T: X8 s" y H& O) I
hours, or overnight. Can be made up to
% ~7 Z8 ?# ]' @* J% ^! x4 jTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。two days in advance and kept, covered,
- D- P- k% _9 h7 V$ ~& K& OTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。in the fridge.
& h8 g; ?4 u3 Z. w9 J- I1 }6 `5 btvb now,tvbnow,bttvb4 To serve, remove from the fridge,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。* K2 {' {* Z$ S' Q
sift over the cocoa powder and
3 ~6 O% n; g( O `9 i% A6 V8 ssprinkle with the coffee beans. Run3 _# e* \- b; }: l7 V
a knife around the edge of the cake
" u2 M! V" A, m! k5.39.217.77:8898and release from the tin to serve. For
$ G" d& ?: Q& }6 @5.39.217.77:8898a neater finish, blowtorch the outside, W2 P+ l0 C1 _1 \- S
of the tin to release the sides.) ]- q8 T9 L @# n* M9 z3 o9 D+ Z. k
PER SERVING 605 kcals, fat 45g,% n$ H B8 s) G3 D5 s
saturates 28g, carbs 39g, sugars 31g,tvb now,tvbnow,bttvb. |6 G0 g- }6 S3 C' |! }$ `
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
| 