Tiramisu cheesecake
/ P& f! P2 T, B7 W- b) X- e6 ytvb now,tvbnow,bttvb
$ d! k# v3 ^- ^4 k! H& V5 S& MEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
" K' k" C+ r. h, `# a5.39.217.77:8898
- R7 |! m1 V& X3 c3 y; R5.39.217.77:8898Prep 30 mins plus chilling and overnight setting# Q5 ?( _7 |2 `5 N+ v: m/ r
Cook 10 mins
& w1 M# C2 X2 X8 F& }- n8 w5 O" W8 C: }* G" X4 U2 t2 A8 `
FOR THE BASE
& g4 j: X* `# `& M qtvb now,tvbnow,bttvb300g dark chocolate digestives5.39.217.77:8898* h9 C: A* R$ }2 f
80g butter, melted
, z! ?% ?9 c- H( _8 U7 u. CTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。FOR THE CHOCOLATE LAYER
7 k9 T/ z* J8 u, F公仔箱論壇500g milk chocolate (get the
" e6 H3 K3 ~6 T5 ~* N; h( Mbest quality you can find),
# o1 Y# {1 Q- l& A% J. E" {5.39.217.77:8898finely chopped公仔箱論壇* I$ ]4 W, u; x& b; w1 x
300ml double cream
9 [3 f, `/ y$ o/ p% i100ml coffee liqueur
( }, A! P! H# [! m7 YTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。FOR THE CHEESECAKE LAYER
% S6 R5 R3 k/ s300g soft cheese
# r+ t3 }+ A3 l/ y$ stvb now,tvbnow,bttvb200ml double creamTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。( n5 u9 `- {7 \- O% W
1 tsp vanilla extract
& J% M) M9 O; ?- c2 vtvb now,tvbnow,bttvb1 orange, zested
0 y: } D9 X: ]5 ^1 d' }0 E# u50g icing sugar
1 d5 X* s7 e+ M" w( Xcocoa powder and crushed coffee5.39.217.77:8898% y* t( Y* z8 {7 B3 |
beans, to serve
; B% k4 Q6 }+ Q2 b# t' C* G1 Z5.39.217.77:8898TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。+ T I d3 ?/ P+ X* U
3 B5 M* {5 M$ @2 S& `: _! @8 j- [- ]7 Z公仔箱論壇1 Line the base of a 23cm springform5 c8 C" C! A6 g# v/ O
cake tin with baking parchment. Put
; |& U, ?' {: C: N% T* o& nthe biscuits in a food bag and crush5.39.217.77:8898* B/ m( z: s9 M2 o( Q. W
as finely as possible using a rolling
& u) G5 X0 e( g$ D公仔箱論壇pin (or blitz to crumbs in a food5.39.217.77:88980 C; O4 Y% j+ {% T. b3 \& p
processor). Mix with the butter, then
1 W8 z* ]- `+ r( z7 utvb now,tvbnow,bttvbtip into the tin, pressing it into a flat: T- N" \( ~6 h7 o
layer. Chill until firm.5.39.217.77:8898* y2 W7 v1 X; r9 |5 E4 c) j
2 For the chocolate layer, tip theTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3 W( |) N2 M% Z3 X# n' P! ?
chocolate, cream and coffee liqueur- Y4 X7 M4 B; ^7 q% [: s
into a heatproof bowl and melt over a
% q* Z' {: l& z! [0 tTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。pan of simmering water. Once melted,0 y4 a" n6 g6 N$ O4 J4 R1 i
quickly stir together, then pour over
6 A7 C6 I6 M. s- b9 D. x' y公仔箱論壇the biscuit base. Chill for at least* n3 |( t: } N6 ^
3 hrs, or until set.tvb now,tvbnow,bttvb5 m2 @% I2 C: m0 J
3 When the chocolate layer is set,
) `$ E; c" ^1 M. }& G3 N5 C5.39.217.77:8898prepare the cheesecake layer. Beat
& e8 D- Y; b4 b0 ?. ^the soft cheese, cream, vanilla, orange
. n- c$ q! _7 c) u2 c: r: a) A: `5.39.217.77:8898zest and sugar together, then spread
) i3 Y k5 }0 Y+ o% Rtvb now,tvbnow,bttvbthe mix evenly over the chocolate
8 W8 o* m* Z: E% N! O公仔箱論壇layer and swirl. Chill for a couple of
0 n: Y2 |5 i9 i1 |% j5 Q' Vtvb now,tvbnow,bttvbhours, or overnight. Can be made up to
z) d& {. i* V; p/ F1 l4 Vtvb now,tvbnow,bttvbtwo days in advance and kept, covered,
6 g6 B) E6 j# O/ ETVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。in the fridge.
( d6 S( b6 c+ ltvb now,tvbnow,bttvb4 To serve, remove from the fridge,
% [; |' a& L: }) i' s9 W) ^; r! @5.39.217.77:8898sift over the cocoa powder and
. S, w1 `; z% v* S4 |sprinkle with the coffee beans. Run
# M( |- C1 Q; l% m3 U5.39.217.77:8898a knife around the edge of the cake" j+ }! _- p9 C! }) C5 a+ m* ]! C
and release from the tin to serve. For
3 m5 _! q3 N. z5 ~a neater finish, blowtorch the outside
7 }; W+ B0 Z1 e( ]5 o" d1 Lof the tin to release the sides.
6 K1 {# p$ Z7 P& \& ?( u公仔箱論壇PER SERVING 605 kcals, fat 45g,
5 d- K# p% l. w8 W6 L, n$ S' _& osaturates 28g, carbs 39g, sugars 31g,TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。$ b0 G K" j+ u! v3 V2 p8 A
fibre 2g, protein 6g, salt 0.5g |