Tiramisu cheesecake) h8 j; B7 _6 q9 \
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Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
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0 w {$ H. K V& v6 f8 Z/ tPrep 30 mins plus chilling and overnight settingTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。/ Y# r1 i) n/ N, b' ], t
Cook 10 mins4 i- n. r, H, J. Y+ _' B8 U
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FOR THE BASE
7 ?/ b! ^: C' v. N公仔箱論壇300g dark chocolate digestives5.39.217.77:8898" H1 [) @: X5 ]/ h$ K" H
80g butter, melted
/ y3 [2 L \# B, n# hFOR THE CHOCOLATE LAYER
1 k7 F; b6 A# j4 m1 B5.39.217.77:8898500g milk chocolate (get thetvb now,tvbnow,bttvb+ ~' Q v, ]8 n
best quality you can find),* N' i5 @, T4 e9 W+ X9 M
finely choppedTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2 X, }0 _8 M& W9 W6 v# m t
300ml double cream
0 J c& e) Y4 [5 K5 N% J# o5 `公仔箱論壇100ml coffee liqueur公仔箱論壇4 Q- w' i: R: i6 l) J
FOR THE CHEESECAKE LAYER
" W4 i+ b' T+ K' M公仔箱論壇300g soft cheesetvb now,tvbnow,bttvb- J3 `. k4 ^. C8 _
200ml double cream
; i6 X. T4 ^" v7 m' [5.39.217.77:88981 tsp vanilla extract公仔箱論壇$ w' W7 h t+ x" W4 q
1 orange, zested5 N- [ c. h' c
50g icing sugarTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。" ^& r" s& `- c" v( [
cocoa powder and crushed coffee
1 A2 z2 F# `! F: Y dtvb now,tvbnow,bttvbbeans, to serve
r3 o1 x4 l* M, q2 {' I- x* PTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。公仔箱論壇" s; v8 C8 ^/ `7 x3 A
TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。6 c1 J+ ]+ f% i, c
1 Line the base of a 23cm springformtvb now,tvbnow,bttvb# @; Y9 }0 k7 T; a
cake tin with baking parchment. Put& P8 Y6 u7 v1 K
the biscuits in a food bag and crushtvb now,tvbnow,bttvb8 G# D9 U% ]" p }4 V8 {8 G. D
as finely as possible using a rolling
& w7 T( J8 G$ fpin (or blitz to crumbs in a food( @; e( p1 j- R
processor). Mix with the butter, then公仔箱論壇- N6 f% n9 ]% v7 P+ ~1 y) D! k
tip into the tin, pressing it into a flat; I. Y7 p7 e- E7 r
layer. Chill until firm.tvb now,tvbnow,bttvb8 z1 X- i2 `* _, ^' e- l1 y F/ D
2 For the chocolate layer, tip thetvb now,tvbnow,bttvb& |, y" H% G6 u7 R) T
chocolate, cream and coffee liqueur
# O: Q( |$ C R7 p5 f% }: {5.39.217.77:8898into a heatproof bowl and melt over a
' e! S; ^2 E* @* w5.39.217.77:8898pan of simmering water. Once melted,; T* m7 m/ Q$ U- E- u
quickly stir together, then pour over
8 n! I/ _+ Y- @/ U3 z# N) |: tthe biscuit base. Chill for at least
* u3 k9 |/ m0 z& s0 M3 hrs, or until set.公仔箱論壇" {- _! c2 g6 c+ e" x$ t1 {
3 When the chocolate layer is set,5.39.217.77:8898, Z$ E4 P l: v1 p4 Z1 X7 ~
prepare the cheesecake layer. Beat& Q! D0 e2 \, v s9 F
the soft cheese, cream, vanilla, orange
4 _6 d1 Y* l- ^- l& L7 e+ |/ Wtvb now,tvbnow,bttvbzest and sugar together, then spreadTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。8 b. b: S/ `' i& k& m% J- b0 W
the mix evenly over the chocolate
$ H4 Z5 w0 o2 Q9 \! }: U4 BTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。layer and swirl. Chill for a couple of5.39.217.77:8898. ~9 N- s$ k1 ^# }- ?/ i
hours, or overnight. Can be made up to
$ W* w2 X# |* E! @two days in advance and kept, covered,
" h6 X: ?4 h' \( `) p' bTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。in the fridge.
$ v8 }1 ~. V7 [8 |/ v5.39.217.77:88984 To serve, remove from the fridge,5.39.217.77:88989 V) |1 j& R& J# U
sift over the cocoa powder andTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。0 t4 l5 P8 n: s" i" h( m- r
sprinkle with the coffee beans. Run: O" |& w0 X+ C5 x
a knife around the edge of the caketvb now,tvbnow,bttvb. K% F0 N3 B% ^7 X3 n
and release from the tin to serve. For5.39.217.77:88983 e2 M7 v! A2 f: X# p. q! [
a neater finish, blowtorch the outside
5 Y' ~2 p% P3 F& q8 Htvb now,tvbnow,bttvbof the tin to release the sides.
* r* G6 [% s/ X6 X; IPER SERVING 605 kcals, fat 45g,公仔箱論壇" I1 [" T4 c, L. Y
saturates 28g, carbs 39g, sugars 31g,
- S* y5 \: L7 _) Mtvb now,tvbnow,bttvbfibre 2g, protein 6g, salt 0.5g |