Tiramisu cheesecakeTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。5 N: `, [8 z5 u4 a/ J1 w
. |5 y5 ~# G( ^5.39.217.77:8898Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!* p& e# Q/ I3 |7 u7 ^
* k5 V# G- N, ^2 Y: c/ N, ]. DPrep 30 mins plus chilling and overnight setting
9 ~- ^, |5 ]9 Btvb now,tvbnow,bttvbCook 10 mins
& [( w1 i {, @( e$ E5.39.217.77:8898+ w' s2 A- x" s, j4 B8 k5 g2 u
FOR THE BASE6 w' Q! f+ \8 z+ z
300g dark chocolate digestives
( |8 c. ` B* ^- ~+ |# a" F" m& S5.39.217.77:889880g butter, melted
, C7 I& Q* Z tFOR THE CHOCOLATE LAYER
/ b7 v1 ~# M8 ]( S; I' iTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。500g milk chocolate (get the
* o; R1 U: j& e: |/ Q, tTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。best quality you can find),TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。+ g L- c9 `2 |9 P) k: Q
finely chopped公仔箱論壇: K! u8 m9 ]& V3 d8 g8 y1 l; D+ ~9 @7 p
300ml double cream5.39.217.77:88980 E, }* M( p; O" ~' d& h: j
100ml coffee liqueurTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。9 ]- \ i! ~8 @6 x
FOR THE CHEESECAKE LAYER' b3 P8 F# ^/ ~& E9 K& V
300g soft cheese
8 V- v) k6 G3 H* s# M, p公仔箱論壇200ml double cream5.39.217.77:8898, Y( W' I" z8 X
1 tsp vanilla extract
5 i( I4 p8 t9 X$ a' h6 q1 orange, zested
/ w7 p# j4 D/ p& v8 ~/ {公仔箱論壇50g icing sugar公仔箱論壇* R7 P: U0 s8 t! m$ K
cocoa powder and crushed coffee
4 X& X( b. i8 O; U. _公仔箱論壇beans, to serve
7 j6 D8 I& r! Z' X' S# D5.39.217.77:8898
5 Y" z+ z* t$ N1 R' O* gTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。
1 o9 p3 q! w9 p/ \7 n公仔箱論壇1 Line the base of a 23cm springform
& D4 t; J& t8 a- zcake tin with baking parchment. Put
6 q, L, _) i" w) m5 |tvb now,tvbnow,bttvbthe biscuits in a food bag and crush公仔箱論壇. S2 c/ h6 b* V
as finely as possible using a rolling$ B, r. c% c! Q: Y
pin (or blitz to crumbs in a food
! n* g' ?1 b" P% G/ A公仔箱論壇processor). Mix with the butter, then
4 T6 e4 D \/ B* E9 u, v: w5 N% }& R公仔箱論壇tip into the tin, pressing it into a flat
) E' |% p% q; U( x: Flayer. Chill until firm.tvb now,tvbnow,bttvb- g1 X+ T0 X# J# _
2 For the chocolate layer, tip the5.39.217.77:88982 F9 @1 Y; X5 X5 e
chocolate, cream and coffee liqueurtvb now,tvbnow,bttvb% w) W7 e) D/ s
into a heatproof bowl and melt over a5.39.217.77:88989 S* I f" y$ }1 \- I, Q u6 R+ `
pan of simmering water. Once melted,
# \- g% d1 f: T, C6 t& ^; Etvb now,tvbnow,bttvbquickly stir together, then pour overtvb now,tvbnow,bttvb# o+ L/ s& v$ w, o
the biscuit base. Chill for at least
& I5 w6 q( E# X8 qTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3 hrs, or until set.! i# F6 C4 f% B0 y+ H
3 When the chocolate layer is set,
: l0 I$ Y0 l t8 [公仔箱論壇prepare the cheesecake layer. Beattvb now,tvbnow,bttvb. N$ F. \( h5 M* C0 ]
the soft cheese, cream, vanilla, orange4 G$ g/ S4 v+ j( l9 |- X
zest and sugar together, then spread
1 z& S8 U5 u* \the mix evenly over the chocolatetvb now,tvbnow,bttvb$ }5 R7 M6 S. i% h9 k
layer and swirl. Chill for a couple ofTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。, [& a, B5 Q' ]5 C r& S3 K, m
hours, or overnight. Can be made up totvb now,tvbnow,bttvb- j; ?- x n' Q9 r
two days in advance and kept, covered, m' |6 s; q& }
in the fridge.
4 }: C/ V, M: t: m7 }; H$ F& `公仔箱論壇4 To serve, remove from the fridge,公仔箱論壇# g" |9 H6 o; m7 ?! r9 p
sift over the cocoa powder and
. h( _7 ~, ~! R5.39.217.77:8898sprinkle with the coffee beans. Run
5 O. |3 x8 s2 }$ q公仔箱論壇a knife around the edge of the cake
8 o3 I& L. k/ U$ J& y' c+ ytvb now,tvbnow,bttvband release from the tin to serve. For
- J# _: I. _% M8 E8 b3 M& q( etvb now,tvbnow,bttvba neater finish, blowtorch the outside# D7 ^, }; d# ?! V% f
of the tin to release the sides.
& B" |* a+ q* P& p* _PER SERVING 605 kcals, fat 45g,# i1 X8 y% ]4 X- [- s% S2 q# d" T
saturates 28g, carbs 39g, sugars 31g,5.39.217.77:8898. U7 r4 n" _2 ]# a# g# L2 t; n* G
fibre 2g, protein 6g, salt 0.5g |