Tiramisu cheesecake
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* Q* }' q; h N/ X5.39.217.77:8898Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!: [) c4 W' F+ W w
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Prep 30 mins plus chilling and overnight settingTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。: E( T z2 ^$ U
Cook 10 mins公仔箱論壇5 I! A% c+ J4 X
* i2 G7 w6 |: \5 q: v7 IFOR THE BASE
" q: b$ H Z" j5.39.217.77:8898300g dark chocolate digestives公仔箱論壇5 n6 B% u1 H# P9 W
80g butter, melted
9 A6 q/ E! O( z, A* A; }3 Htvb now,tvbnow,bttvbFOR THE CHOCOLATE LAYER
' k$ G9 e4 Y& ~3 etvb now,tvbnow,bttvb500g milk chocolate (get the
# h/ ?" i( ]4 k/ T8 B8 ?2 hTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。best quality you can find),
, Z3 W/ N2 t+ b$ U- c G' S [公仔箱論壇finely chopped
! Z }0 K6 j0 k- k _/ }" M; j5.39.217.77:8898300ml double cream
: B- f3 Q( ^& j5 j3 U100ml coffee liqueur
( P. U9 p$ V: N8 ?7 xTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE CHEESECAKE LAYERtvb now,tvbnow,bttvb! E1 m2 Z, g3 f- ]) r" g3 P, e
300g soft cheese
; { a2 y7 _8 f& D; f公仔箱論壇200ml double creamtvb now,tvbnow,bttvb" o! d8 i* {+ P' a
1 tsp vanilla extract
7 [4 s6 J( X S% s8 \; _tvb now,tvbnow,bttvb1 orange, zested* v, U0 q/ Z @1 @$ D" R: D
50g icing sugar5.39.217.77:8898( u9 K% O6 A$ o; m
cocoa powder and crushed coffee" n! h/ v! f: ~. A* w
beans, to serve" F+ N! P5 o) m% [
Y0 s" P( V8 X( z& Z5 q X; R2 \tvb now,tvbnow,bttvb
4 I" T+ k! e, O# d5 l& H1 Line the base of a 23cm springformtvb now,tvbnow,bttvb) {: n$ `3 X9 J. x- L3 \
cake tin with baking parchment. Put5.39.217.77:8898/ u$ \4 N2 o+ u8 ]; Z
the biscuits in a food bag and crush
* v. h Y/ N" i" \. |) w$ f/ T. i! Sas finely as possible using a rolling( n Y9 a8 _5 n4 S) f- W; d# V3 \
pin (or blitz to crumbs in a food
6 l7 U2 Q- F2 ~processor). Mix with the butter, thenTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。' ?1 T5 Q( Z! \# w% |; W( [
tip into the tin, pressing it into a flattvb now,tvbnow,bttvb8 U. G: n9 n( r \0 ]/ w
layer. Chill until firm.
# x+ ?6 \# t, h' wtvb now,tvbnow,bttvb2 For the chocolate layer, tip the5.39.217.77:8898+ e, N% a, w% ~, F1 B. I
chocolate, cream and coffee liqueurTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。( c7 A4 x9 w4 m0 E# F4 U' K
into a heatproof bowl and melt over a
" T: d, A- [( m* Qtvb now,tvbnow,bttvbpan of simmering water. Once melted,tvb now,tvbnow,bttvb8 t+ T, V+ u/ ?
quickly stir together, then pour over公仔箱論壇+ i0 u9 h; F M! x
the biscuit base. Chill for at least
2 h7 D, `! d- n: I3 hrs, or until set.
2 _4 O) z/ S9 CTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 When the chocolate layer is set,5.39.217.77:8898, j/ u( [: ~+ j$ @. B
prepare the cheesecake layer. Beat
# L" T* r+ C. n; R6 athe soft cheese, cream, vanilla, orange2 f/ V$ M5 |$ a% m$ V$ A* T( B
zest and sugar together, then spread
/ n- P s9 X8 C/ E. E# ltvb now,tvbnow,bttvbthe mix evenly over the chocolate
2 t/ i/ g$ Y3 y4 f; b) k! r5.39.217.77:8898layer and swirl. Chill for a couple of
$ K9 o3 F' G& f9 G4 Hhours, or overnight. Can be made up to# t! [6 R |% M/ ^/ d* g/ K+ G
two days in advance and kept, covered,+ j* a6 a% e; M! X. t: t- {( i; s( }
in the fridge.
# a9 p1 M4 N( C" ?; j% C3 e atvb now,tvbnow,bttvb4 To serve, remove from the fridge,
l) p1 q; S" Q/ M3 Btvb now,tvbnow,bttvbsift over the cocoa powder and: B: C# ~7 ^( [* C. D5 f
sprinkle with the coffee beans. Run
- K" ^7 b' o" ^* G; y* Va knife around the edge of the cake
8 o4 {8 m8 w, ` i7 CTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。and release from the tin to serve. ForTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。- s: p6 L6 O& t0 j3 g8 j. `# n
a neater finish, blowtorch the outside
- W0 f9 |3 V6 f4 d [; ?of the tin to release the sides.& s' H8 F9 C: I9 N6 X
PER SERVING 605 kcals, fat 45g,tvb now,tvbnow,bttvb5 D6 Y; ^* Q# D8 h" Z/ V: V% X0 V+ P
saturates 28g, carbs 39g, sugars 31g,2 i/ H" ~. @# k- j/ [- P% D! Q
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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