Tiramisu cheesecake
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! Q f* F [7 p/ H5 z2 i3 ?Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
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2 q7 `+ a7 t! M' x0 {0 btvb now,tvbnow,bttvbPrep 30 mins plus chilling and overnight settingtvb now,tvbnow,bttvb* N' r4 p/ R; X4 N
Cook 10 mins
: l/ j: N5 U! a( z0 U6 X1 H$ ^公仔箱論壇
$ {9 [$ ^6 t/ Z- `公仔箱論壇FOR THE BASE5.39.217.77:8898! Y7 c# I7 q% F
300g dark chocolate digestives1 V, \6 e6 n! v1 U3 d: ]; z
80g butter, melted5.39.217.77:88984 a% c. K0 O y4 ?( R
FOR THE CHOCOLATE LAYER
% ?( g9 K W% G1 Q* O6 l/ N1 Y" b6 ^公仔箱論壇500g milk chocolate (get the公仔箱論壇3 {" X# N# X4 ]
best quality you can find),
5 L# H0 S- E% G7 h( T7 D, q1 ]5.39.217.77:8898finely chopped
" I# U9 a4 D% u) ]300ml double cream
0 K7 Y, V Z+ M# `8 s1 b8 V( F公仔箱論壇100ml coffee liqueur
V/ f: v4 X; c- Stvb now,tvbnow,bttvbFOR THE CHEESECAKE LAYER
# U2 m( W. ]7 E9 x( Y5 b* J300g soft cheese
, x {8 Z/ q* {9 Otvb now,tvbnow,bttvb200ml double cream# S% z; \- S% d& K
1 tsp vanilla extract! D& S8 u3 y" J! p; c* u& \
1 orange, zested5.39.217.77:88986 a) C$ s$ Z; C6 p+ ?1 g7 ?0 M
50g icing sugar5.39.217.77:8898& ^7 e1 x: S& \1 P1 N
cocoa powder and crushed coffee
' [7 B$ @1 W& r5 f8 OTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。beans, to serve
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: _( {% w+ i( K( u/ `# t- ytvb now,tvbnow,bttvb1 Line the base of a 23cm springform5.39.217.77:8898( e5 ]3 e5 L) Z7 b) v
cake tin with baking parchment. Puttvb now,tvbnow,bttvb# A4 m4 y* j0 v' H
the biscuits in a food bag and crush
8 _" Y( G+ G" d5.39.217.77:8898as finely as possible using a rolling5 P" S$ N( x0 n$ l2 b
pin (or blitz to crumbs in a food
( C' ~' u% K7 F8 f; etvb now,tvbnow,bttvbprocessor). Mix with the butter, then公仔箱論壇1 C9 M! ^( S, Y' o0 b# g
tip into the tin, pressing it into a flat) ?1 F g) c6 g
layer. Chill until firm.( q# k+ K G2 T I+ d
2 For the chocolate layer, tip the) M1 f' N: r$ @2 T8 k
chocolate, cream and coffee liqueur公仔箱論壇( B# ^5 v% A: }7 o& R: t; c [
into a heatproof bowl and melt over a% i) w1 l$ t6 |+ ~* L
pan of simmering water. Once melted,5.39.217.77:8898$ I* A2 ^2 l6 i; I9 Z5 s* v; k! }
quickly stir together, then pour over5.39.217.77:8898. z% p2 t4 `+ ?- L( D, L
the biscuit base. Chill for at least公仔箱論壇0 [2 m5 T4 h( ^2 P; L) { F( R7 p
3 hrs, or until set.
# \2 R2 z' } G d6 H& v' }公仔箱論壇3 When the chocolate layer is set,5 y: ~: E6 k) Z' i8 Z' E" D) {
prepare the cheesecake layer. Beat
* f: @- o9 j$ _+ p: Y; e: A( jthe soft cheese, cream, vanilla, orangetvb now,tvbnow,bttvb* w, o4 {$ Y0 ^) @% |6 }; x+ [
zest and sugar together, then spread
* J; y1 d% \5 r$ hthe mix evenly over the chocolate
1 P8 b c7 P! k: Q) E5.39.217.77:8898layer and swirl. Chill for a couple oftvb now,tvbnow,bttvb6 [( l3 L `1 r; J6 x2 M
hours, or overnight. Can be made up totvb now,tvbnow,bttvb# B& Z% O6 P3 B4 e) l
two days in advance and kept, covered,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。' N/ W% e0 P7 d: f2 {
in the fridge.
! u9 x; p; x* X1 M; J! s! @ u公仔箱論壇4 To serve, remove from the fridge,! l% q8 y& v; `* y- e4 U7 H8 {
sift over the cocoa powder and- |2 ~1 ]1 [ r C0 u3 {
sprinkle with the coffee beans. Run
% o- I6 Q3 y% F: K! _) La knife around the edge of the cake
2 X! O# r. U; a8 g6 v5 W! ZTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。and release from the tin to serve. For
0 S# F9 E5 P' O' X) S5.39.217.77:8898a neater finish, blowtorch the outside
8 V# v* F8 J7 q% x) |公仔箱論壇of the tin to release the sides.tvb now,tvbnow,bttvb( Y, u. F3 p- v$ \5 q( Y5 U
PER SERVING 605 kcals, fat 45g,tvb now,tvbnow,bttvb7 U" g) \& H3 N7 q# M9 \( H) e
saturates 28g, carbs 39g, sugars 31g,
& d/ V8 e5 r! O, ~% N- mtvb now,tvbnow,bttvbfibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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