Tiramisu cheesecake
& E4 L! b" g6 y& u7 ?' R2 l' H公仔箱論壇- i$ C4 x6 t3 {
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!tvb now,tvbnow,bttvb5 {5 C, ]& U1 F
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Prep 30 mins plus chilling and overnight setting( z; S! \; ^# p+ @/ A
Cook 10 mins
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+ N9 d2 n4 v% T) |9 e" F% l5.39.217.77:8898FOR THE BASE
) g% T% ?5 q6 E, B5.39.217.77:8898300g dark chocolate digestives
1 a5 j% A9 O+ Y80g butter, melted
/ J, f/ N( p4 ztvb now,tvbnow,bttvbFOR THE CHOCOLATE LAYER
$ w7 q0 q- S8 s500g milk chocolate (get the0 d6 {+ _5 X H3 A" x7 ]2 H9 r) x
best quality you can find),
8 ~( A1 ]% ?5 `; [5.39.217.77:8898finely chopped
, g( N+ ~' R* @* j8 g300ml double cream4 l5 c0 u% i' u/ d) O9 H
100ml coffee liqueur/ Z# J& I; j, X. c
FOR THE CHEESECAKE LAYER
; |8 q) B* g' O, k1 ? n& M300g soft cheese
: V+ a% }; P; ^$ Y( g, ]4 E& {+ `$ LTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。200ml double creamTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。" ~! z5 X5 e$ Z1 k7 N: e& y
1 tsp vanilla extract
# X, A- h7 N9 c' B; n- V! H6 e5.39.217.77:88981 orange, zested# x, ?: o' A& L8 n
50g icing sugar
+ n! |% C: j* Q6 m: acocoa powder and crushed coffee
. u( G/ C" e9 e' {- P* Qbeans, to serveTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。, \6 C+ e. {( ?# I2 t2 G
TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。$ ~# q9 M1 `; A, Q3 H" i, ~
# G' F8 k( y: ]. y1 Line the base of a 23cm springform& A2 W2 o+ G, Y5 o9 h" P& Q
cake tin with baking parchment. Put7 z# b- B4 ]/ {9 n- N/ K( B1 d
the biscuits in a food bag and crush
/ n5 v7 L; \5 W8 ITVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。as finely as possible using a rolling
% d! \6 `- f+ bpin (or blitz to crumbs in a food0 r" N; s# m: M$ K! P+ y( _/ t* D
processor). Mix with the butter, then
9 C3 u. `) Q/ M( _5.39.217.77:8898tip into the tin, pressing it into a flat
* |. h7 m$ i" X公仔箱論壇layer. Chill until firm.tvb now,tvbnow,bttvb: q! s, u1 N6 e; ~9 Y" v
2 For the chocolate layer, tip the/ N, v9 R2 x! R3 h
chocolate, cream and coffee liqueur/ [# M$ S$ P# q& |4 x7 e. ~' N. a T
into a heatproof bowl and melt over a
: T1 L7 j1 ~: Y. E- V3 F# M5.39.217.77:8898pan of simmering water. Once melted,TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。6 ]* w* T0 Q& j* Z% l' ]0 c+ i
quickly stir together, then pour over5.39.217.77:8898; b* A8 H7 `" J; }( l
the biscuit base. Chill for at leasttvb now,tvbnow,bttvb+ o o8 M& Q+ n$ @" V: x/ d4 B# H
3 hrs, or until set.tvb now,tvbnow,bttvb) i9 Z1 Z& P! B' U
3 When the chocolate layer is set,
$ |8 T1 ` ~% m; Q( ^: ^prepare the cheesecake layer. Beat
3 E0 }9 Q7 N9 G) K+ s5 O5.39.217.77:8898the soft cheese, cream, vanilla, orange
5 [4 d7 i! n7 r7 g& p8 Lzest and sugar together, then spreadtvb now,tvbnow,bttvb6 V/ q- M2 w) l, h% u
the mix evenly over the chocolate
% u5 t+ }% v! `/ P( m( X- _layer and swirl. Chill for a couple of
+ }) M* c* {5 [: c' ohours, or overnight. Can be made up to
0 R: S7 o- }5 Ltwo days in advance and kept, covered,tvb now,tvbnow,bttvb1 h3 c0 }8 q2 D. j T/ ?
in the fridge.5.39.217.77:8898" B/ m0 ~5 M8 ?1 o
4 To serve, remove from the fridge,) j* u1 L4 V0 W5 z4 X# x! Z
sift over the cocoa powder and
1 ^" Z5 T# U, @) p8 s5 Csprinkle with the coffee beans. Run
& n! q. [* o h* _; T5 y" C1 ga knife around the edge of the cake公仔箱論壇9 Z: B# ^4 }2 \& Y* x
and release from the tin to serve. For公仔箱論壇0 i/ n% A: m X" K1 b6 W
a neater finish, blowtorch the outside
2 R3 @: l m2 p3 U" w5.39.217.77:8898of the tin to release the sides.公仔箱論壇5 t; r% I+ n) ~0 t
PER SERVING 605 kcals, fat 45g,
+ Z! M/ [' B1 X4 D) K# asaturates 28g, carbs 39g, sugars 31g,
# W4 A2 t' _7 f- d5 N0 Afibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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