Tiramisu cheesecake5.39.217.77:8898. D8 b7 e9 t z/ F# s* y
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Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
/ I v. {$ G F1 F, d公仔箱論壇3 X, f( a U' C; ~6 ~, I4 A- _
Prep 30 mins plus chilling and overnight setting' \5 E* E" \0 m( m. i7 O
Cook 10 mins公仔箱論壇9 B+ E$ h2 B1 T
7 j7 b, i/ \7 P/ Y# v8 ~4 S5.39.217.77:8898FOR THE BASE) _4 D% _5 O9 W- y
300g dark chocolate digestivesTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。, Q! y( x& z" e9 F
80g butter, melted
! o# R6 K& b% ?+ M/ Y6 b5.39.217.77:8898FOR THE CHOCOLATE LAYER) a( B' I, E/ O
500g milk chocolate (get the
6 x* @- F3 F$ }3 N- h1 a; x/ y5 c9 U4 Cbest quality you can find),公仔箱論壇3 f1 L7 o" _" N+ d- `
finely choppedtvb now,tvbnow,bttvb: N5 D! X- `/ ~2 r6 q1 o
300ml double cream
1 W7 D4 F7 D% g# Ctvb now,tvbnow,bttvb100ml coffee liqueur
. d" r, {# C4 R+ ATVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE CHEESECAKE LAYER
/ _, k1 m6 N) D4 r! k6 \+ ~! n300g soft cheese
8 q- n% ?& v2 J8 w& i1 ?3 C200ml double cream
5 F% V/ d6 w& C# e# {5 N公仔箱論壇1 tsp vanilla extract公仔箱論壇5 K4 G" I2 ?% b* W: V$ g& j
1 orange, zested公仔箱論壇8 L& M, B! B9 F+ p
50g icing sugar
$ I# p6 I$ ?& R1 l K8 a/ q. ~& kTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。cocoa powder and crushed coffee5.39.217.77:8898; P+ u& S9 _( |4 t" V( g
beans, to servetvb now,tvbnow,bttvb" n% T3 I# f) P7 c' W- e- m
/ R6 D5 t' Z6 l9 j. x5 L
4 y, c% D# U5 n: e: QTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 Line the base of a 23cm springform5 w' _9 ?( L+ e; H
cake tin with baking parchment. Put
) }' g, o y4 O& tthe biscuits in a food bag and crush
4 E& p2 P% Z$ h# p3 U0 r& p5 B公仔箱論壇as finely as possible using a rolling( q I* F2 E% j- h" A) y6 A% N i" s
pin (or blitz to crumbs in a food% _7 s2 T/ [' L+ Q4 H9 ~
processor). Mix with the butter, then L9 x( C. n& y {+ ]
tip into the tin, pressing it into a flatTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 l9 Y" T) ]" I2 ^0 m2 R
layer. Chill until firm.
( j- i) ]+ d) P2 n, ]8 U Gtvb now,tvbnow,bttvb2 For the chocolate layer, tip the公仔箱論壇' X! R( C }$ j* M2 D# Z! u1 V; O8 p
chocolate, cream and coffee liqueur
3 T' b0 w5 D4 z( iinto a heatproof bowl and melt over a3 Q7 l G @- Z# n% W
pan of simmering water. Once melted,
+ g: k8 q$ P$ C _. Dtvb now,tvbnow,bttvbquickly stir together, then pour overtvb now,tvbnow,bttvb6 v: [: V1 x ^; h4 Q% E1 h
the biscuit base. Chill for at least7 p1 `3 k7 I: U. O
3 hrs, or until set.
# C( w3 }5 w, F6 wTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 When the chocolate layer is set,
6 V6 g" U! ]- N: j9 |prepare the cheesecake layer. Beat
% n0 }0 _) r6 `- I! f5.39.217.77:8898the soft cheese, cream, vanilla, orange
2 c$ B, Z% Q) iTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。zest and sugar together, then spread
; \: E6 X L! K: |; Q& u# D- w: r: M" s公仔箱論壇the mix evenly over the chocolate
* L5 n9 ]& z1 w" Flayer and swirl. Chill for a couple of
4 t: {* p& `3 L5 i) K- R& jtvb now,tvbnow,bttvbhours, or overnight. Can be made up to
. V8 b9 k! A9 mTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。two days in advance and kept, covered,5.39.217.77:88982 b6 {+ C' ^) E1 q2 P, k7 D4 f5 Q
in the fridge.tvb now,tvbnow,bttvb5 F% M a9 h, C+ }; O- G9 z
4 To serve, remove from the fridge,
' w/ S8 v2 W8 t1 Z) A5 ?+ ~5.39.217.77:8898sift over the cocoa powder and
' ]( m4 s" A4 x+ c公仔箱論壇sprinkle with the coffee beans. Run公仔箱論壇 N3 @7 Z! O) T
a knife around the edge of the caketvb now,tvbnow,bttvb8 Z* `1 _ }6 ^$ M4 g' x6 l- I
and release from the tin to serve. For
% n: @% G# l. j" j+ O& T5.39.217.77:8898a neater finish, blowtorch the outside
) a* d O8 ?9 F" F3 t! _2 l公仔箱論壇of the tin to release the sides.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。# ?# ], \! y3 l
PER SERVING 605 kcals, fat 45g,tvb now,tvbnow,bttvb) D0 _' A5 S6 L% T! `
saturates 28g, carbs 39g, sugars 31g,
/ K2 ^% X3 [8 |! _# j% w5 V: k5.39.217.77:8898fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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