Tiramisu cheesecake
8 b6 g. P: L' j1 u! y3 v$ q5 Otvb now,tvbnow,bttvb
' f2 H8 D h9 {$ fEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!tvb now,tvbnow,bttvb5 w' D! V/ M2 R/ Z
7 A- I% Q6 u0 i7 ]) atvb now,tvbnow,bttvbPrep 30 mins plus chilling and overnight setting
: A( `3 f% _/ Q0 e) i: |( |# d公仔箱論壇Cook 10 mins公仔箱論壇8 \! n1 H+ _- d7 B5 _
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FOR THE BASE3 A# X3 q+ \$ s
300g dark chocolate digestives
, [% d. t! W6 V Q V N, k# G; R4 h V公仔箱論壇80g butter, meltedTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。! r+ j/ b" R$ S% T0 G" X
FOR THE CHOCOLATE LAYERtvb now,tvbnow,bttvb" P3 m0 p+ E, g, g- ^
500g milk chocolate (get theTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。& g# P- h: J5 r: F( E, Y5 W
best quality you can find),5.39.217.77:8898% T$ P! |% G" R# p
finely chopped
* O5 x8 A; |9 f6 h% p" Ztvb now,tvbnow,bttvb300ml double cream
. V% f* F* C! q3 U) ntvb now,tvbnow,bttvb100ml coffee liqueur
/ G& ^. W# g4 A8 Y6 {2 l! ^公仔箱論壇FOR THE CHEESECAKE LAYER
+ K/ L' y) D) r公仔箱論壇300g soft cheese
1 ^4 U1 ?5 A1 J3 qtvb now,tvbnow,bttvb200ml double cream+ u2 a! z7 s, ^3 }) \2 x/ x7 k
1 tsp vanilla extract
0 F( ^# }" ?% R( t1 i3 }3 k3 [: B5.39.217.77:88981 orange, zested. [: [- U' Q/ E$ C
50g icing sugar
% [4 ]$ r# n( C, O, V5 n( e) ~公仔箱論壇cocoa powder and crushed coffee
( K% _, U; [3 d; x! Y公仔箱論壇beans, to serve
" \' |$ k% i2 D0 G) t; s+ e, V" s公仔箱論壇
$ F* h9 i, Q8 M. ]公仔箱論壇公仔箱論壇) h7 Y' e( S: H5 z8 a+ K! N- ?( t
1 Line the base of a 23cm springform5.39.217.77:8898+ u6 E9 R) V1 ]1 \5 }' V4 q$ e0 V/ n9 X
cake tin with baking parchment. Puttvb now,tvbnow,bttvb- L- U( `! {' x
the biscuits in a food bag and crush: h& p. c0 y9 Q6 u7 \' u0 s9 B" y) [: K
as finely as possible using a rolling
( {3 r( `' y0 Y1 c6 n6 S2 dpin (or blitz to crumbs in a food
0 y) ^1 D0 P0 \& w; v @5.39.217.77:8898processor). Mix with the butter, then
% t6 o, ^. z4 K: F" k0 I1 I4 z/ M5.39.217.77:8898tip into the tin, pressing it into a flat
, I8 ]8 A0 r" g9 Q0 t( n1 f( Ftvb now,tvbnow,bttvblayer. Chill until firm.
- r9 i3 c" ^/ K+ t0 X* b7 Q' s5 J5 j1 ]5.39.217.77:88982 For the chocolate layer, tip theTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。 Z, [. o8 k- u: Y9 {1 v+ k' S
chocolate, cream and coffee liqueur
2 r: c% I. r2 Q, d' v& O" Minto a heatproof bowl and melt over a
3 e0 T/ a2 e. o( lpan of simmering water. Once melted,
% c- R+ L& L6 @2 k4 w h$ oTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。quickly stir together, then pour over2 _' ]. i M* S6 P+ ~
the biscuit base. Chill for at least
) t& v# K8 i$ e% R4 p公仔箱論壇3 hrs, or until set.
6 |8 o( k W8 R公仔箱論壇3 When the chocolate layer is set,
* u: g8 M- G) |0 [7 |6 x1 Htvb now,tvbnow,bttvbprepare the cheesecake layer. Beat
2 P3 v- k6 ^+ J o5.39.217.77:8898the soft cheese, cream, vanilla, orange
; g0 H, l) P' _% \3 K, f5 F3 X5.39.217.77:8898zest and sugar together, then spread
3 t/ E3 q( o7 m# n' Q: uthe mix evenly over the chocolate
) e2 h* t0 ?4 b, W% Stvb now,tvbnow,bttvblayer and swirl. Chill for a couple of
. g/ E9 Y5 ~3 Z, ~, a2 B' l5.39.217.77:8898hours, or overnight. Can be made up to0 N3 G+ K% o7 T0 ^* m2 h6 h
two days in advance and kept, covered,
. u8 B0 m4 y/ H; Uin the fridge.0 [, ?* W4 H/ D% g5 ]* L
4 To serve, remove from the fridge,公仔箱論壇0 R! L6 X! f# _: D. d ~/ M
sift over the cocoa powder and
8 v+ g9 U' a' k# d) }; Z; C& C8 p, ~: pTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。sprinkle with the coffee beans. RunTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。# J. X+ ~+ _& i7 D6 Q& U- g1 d
a knife around the edge of the cake9 f4 ^/ }1 u. u3 M; z; L
and release from the tin to serve. ForTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 T/ f* w- z2 l I0 o
a neater finish, blowtorch the outsidetvb now,tvbnow,bttvb' z z2 ^8 s2 X! l* U S
of the tin to release the sides.
( ^5 @% K; F( Z ]9 L" E0 MPER SERVING 605 kcals, fat 45g,
2 G& q5 y6 F% X/ D; vsaturates 28g, carbs 39g, sugars 31g,5.39.217.77:88980 \( B) Q# ^; M* H' S& C9 v- L
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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