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[甜品] Tiramisu cheesecake

Tiramisu cheesecake公仔箱論壇. t5 r% v; y% @# X9 r7 k& L

/ ?8 q2 V( K. C% utvb now,tvbnow,bttvbEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
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" f# U5 N7 r& x; l; D" XPrep 30 mins plus chilling and overnight setting
4 ~. _3 n+ K. }) k% _. ITVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。Cook 10 mins公仔箱論壇, d4 ~4 a- w( i* [

8 t( ~# L" E! C4 b, r公仔箱論壇FOR THE BASE
- L5 z6 ~" u5 o, M8 j- F' A" ~300g dark chocolate digestives公仔箱論壇1 o% ~6 O0 s: b3 s8 `7 o5 m. B
80g butter, melted
- m+ H" X, p4 m# l. A公仔箱論壇FOR THE CHOCOLATE LAYER
  m: j7 F  }8 s0 K500g milk chocolate (get the
% a# M; l. O; Y+ E2 kbest quality you can find),
  K1 u3 `9 B! G. U$ Q/ p公仔箱論壇finely chopped
/ m4 A% \6 G( S! X6 H8 a300ml double cream
/ P) S( C, N1 S1 L, B公仔箱論壇100ml coffee liqueurTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。2 ^6 T) ^+ y2 I( L
FOR THE CHEESECAKE LAYER
% c+ y# E: [, u/ M* A; L) d' ttvb now,tvbnow,bttvb300g soft cheese公仔箱論壇+ K- ~$ N. Q: B0 N) e
200ml double cream5.39.217.77:8898  [; k7 S# L) z% O8 e. w- i
1 tsp vanilla extract5.39.217.77:8898# i9 d; N1 ^+ C% h0 i
1 orange, zested# m  e; t& I" O6 Z$ a6 {2 U- W
50g icing sugar, S2 o2 }; ^* I* T- `9 x
cocoa powder and crushed coffee+ A1 Q5 A4 B* a& |
beans, to servetvb now,tvbnow,bttvb5 W/ r! }3 k- b6 I. S' b: j6 _
公仔箱論壇  J( T3 M0 S% [: p' j( `: `

* @( \; \' g, x6 P1 Line the base of a 23cm springform
  w" ~8 u. z' _4 r8 f) }- QTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。cake tin with baking parchment. Put* Z5 @  r5 z: H, O2 y& c+ ^) c
the biscuits in a food bag and crushTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 _$ x+ i& @' v- l! V$ {7 M( M6 T
as finely as possible using a rolling5.39.217.77:8898" J- p+ I- l& x0 _2 j9 M0 G( N5 i# V
pin (or blitz to crumbs in a food% x5 ?( L3 S6 k6 y
processor). Mix with the butter, then
! f! g" m$ Q( a# _, a$ pTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。tip into the tin, pressing it into a flat
) w9 M* k. Q! f, _: `8 Qtvb now,tvbnow,bttvblayer. Chill until firm.
  [$ m6 D' c/ e- h7 W4 i% h2 For the chocolate layer, tip theTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。9 M: T) p; v: h9 D9 w! S/ u6 s. G- \
chocolate, cream and coffee liqueur
) J7 H7 v) J- {7 jinto a heatproof bowl and melt over atvb now,tvbnow,bttvb8 ~/ i' E0 ]$ y' J; R$ r7 U3 n
pan of simmering water. Once melted,5.39.217.77:8898, B" W2 ?6 d0 t
quickly stir together, then pour over
* `1 V/ k" A3 O3 U; ^# bTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。the biscuit base. Chill for at least
* Q' F2 q* n4 ^5 }9 e3 hrs, or until set.TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。; f6 f8 P- @2 X; O
3 When the chocolate layer is set,5.39.217.77:8898" [* p3 _2 n6 N2 u
prepare the cheesecake layer. Beat公仔箱論壇3 e7 f5 I* u  k# X
the soft cheese, cream, vanilla, orangetvb now,tvbnow,bttvb5 Q4 W* Z3 Y$ W. `# ?
zest and sugar together, then spreadtvb now,tvbnow,bttvb! z: L; n5 Q5 l/ @# q: J: o
the mix evenly over the chocolate/ T. x1 [2 k6 w; L2 j6 G
layer and swirl. Chill for a couple of
! k- n$ ]3 S3 |1 M. J5.39.217.77:8898hours, or overnight. Can be made up to+ S# T8 s0 ]/ e3 Q, _8 Y
two days in advance and kept, covered,
8 V6 c& K: ]- u8 x% P9 b- STVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。in the fridge.
; v4 P7 H* }1 g! z4 To serve, remove from the fridge,5.39.217.77:8898) z, l3 J- x9 W: G6 y9 @5 ~/ J4 l: C
sift over the cocoa powder and
5 a5 w' @7 `9 E/ C6 X: d7 ~' M% N  o- Y3 ctvb now,tvbnow,bttvbsprinkle with the coffee beans. Run5.39.217.77:8898/ N/ g9 t5 [8 u; S+ ?$ V
a knife around the edge of the cake
7 r+ D% M, C# X4 STVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。and release from the tin to serve. For5.39.217.77:88984 u3 w' y4 C* d" z1 L7 }  w7 b7 n9 _- F
a neater finish, blowtorch the outsideTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。0 h( E4 n, R) ]1 o
of the tin to release the sides.
9 i2 |7 U6 V; K$ PPER SERVING 605 kcals, fat 45g,; k( m0 l2 w8 h
saturates 28g, carbs 39g, sugars 31g,
. O. F' P, [& |# y& ]) dfibre 2g, protein 6g, salt 0.5g
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