Tiramisu cheesecake公仔箱論壇3 G" X. W( S) P3 O5 S. S) h
tvb now,tvbnow,bttvb- J1 H! a- s5 S3 |3 Z' o. e% G
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
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: V/ |8 {, ?: kPrep 30 mins plus chilling and overnight setting
8 ~! ~# P7 J/ \+ ^, Q' Y7 B公仔箱論壇Cook 10 mins
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FOR THE BASE
/ {* S- s2 C0 X2 r& b$ C; Rtvb now,tvbnow,bttvb300g dark chocolate digestivesTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。- J G% F8 M+ [% \% l
80g butter, melted
& r, Y! g$ a$ h" }: fFOR THE CHOCOLATE LAYER
6 N7 \7 f( t" W& S5 D. R500g milk chocolate (get thetvb now,tvbnow,bttvb. T$ ]% m* A: Q1 W' f& r6 \, O4 Q
best quality you can find),5.39.217.77:88989 _. e" V7 x2 V/ p! q
finely chopped5.39.217.77:8898* G) C/ b3 |: b) |1 r3 g
300ml double cream
$ G6 k% D2 b7 E! |+ q公仔箱論壇100ml coffee liqueurtvb now,tvbnow,bttvb z" n& l2 M4 }* u* k: n" T3 [7 a) O
FOR THE CHEESECAKE LAYER5 A- p7 r8 `- F9 g
300g soft cheese
: m' Z3 r7 L% [* q公仔箱論壇200ml double creamtvb now,tvbnow,bttvb# u E5 ~. o" n4 l) G
1 tsp vanilla extract5.39.217.77:88987 t4 w( a4 o2 H6 x8 ]9 M. H
1 orange, zested( y9 V# Y; @) k" m; j/ I y, k7 ]
50g icing sugar
' D4 e$ p" o% @" {8 F. m! z5.39.217.77:8898cocoa powder and crushed coffee b* x$ s; l) N. k( ~
beans, to serve
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TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。' {% x) _; h6 ?" y/ y8 g$ g
1 Line the base of a 23cm springform5.39.217.77:8898) }* Z6 m1 a6 o, j7 Q3 Y$ @& a
cake tin with baking parchment. Put! m0 M, Q7 Y( q7 Z) N. N! V$ Y1 |1 w
the biscuits in a food bag and crush
4 A5 K4 v5 |7 {! ?) Vas finely as possible using a rolling
. O, }5 @2 {3 |; epin (or blitz to crumbs in a food
- K, y+ S+ `4 a \% r/ o# @; f公仔箱論壇processor). Mix with the butter, thentvb now,tvbnow,bttvb; p" k" u; W" f t
tip into the tin, pressing it into a flat
8 ^' f+ j( m8 m5 t1 F5 K$ k- o; }公仔箱論壇layer. Chill until firm.
1 p4 }. y4 D/ I" V公仔箱論壇2 For the chocolate layer, tip the
8 d) z+ f2 ~& `. L8 E) Ichocolate, cream and coffee liqueur
9 ?8 ^; c. d4 p, G5.39.217.77:8898into a heatproof bowl and melt over aTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。0 d5 C7 p# _. D- f. q6 z/ b
pan of simmering water. Once melted,
) b& ^7 R; @) M7 gtvb now,tvbnow,bttvbquickly stir together, then pour over5.39.217.77:88988 t) v5 C# R/ U. w# }
the biscuit base. Chill for at leasttvb now,tvbnow,bttvb4 @6 x( Y! |% {- K
3 hrs, or until set.
% o: H$ x* M0 t$ f: a( @, _3 When the chocolate layer is set,
2 k& m# P$ x6 @/ x6 m+ k5 u% ^公仔箱論壇prepare the cheesecake layer. Beat
8 ?3 w$ M- z0 x: i! x" \公仔箱論壇the soft cheese, cream, vanilla, orange
! H; o2 V1 B5 x* M/ E& ?) S5.39.217.77:8898zest and sugar together, then spread
2 L, s4 E# R$ T% Y& x; Fthe mix evenly over the chocolate5.39.217.77:8898/ M- a$ X+ P8 r/ `+ {
layer and swirl. Chill for a couple ofTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。& @* h }* w% E# @! S" N$ ?
hours, or overnight. Can be made up to
# N, g7 ?+ I. e5 A [9 j, _1 u G" Ltwo days in advance and kept, covered,
1 B) n. e T: x公仔箱論壇in the fridge.公仔箱論壇* h* s, Z/ ^/ }$ v; a: z# V- W+ m. ]5 A
4 To serve, remove from the fridge,5.39.217.77:8898- J5 F* o9 T) z' B" U1 A
sift over the cocoa powder andtvb now,tvbnow,bttvb% \8 q8 v: u( D& ^: G
sprinkle with the coffee beans. Run
) D: t9 ^# ]- k$ |3 I- F5 U' n4 y5.39.217.77:8898a knife around the edge of the cake
2 C0 t3 k9 S( s/ I/ e6 Band release from the tin to serve. For
: r. B4 `/ p: _TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。a neater finish, blowtorch the outsideTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。7 H1 ?6 _9 m3 L
of the tin to release the sides.
u/ x. h) b9 w% Dtvb now,tvbnow,bttvbPER SERVING 605 kcals, fat 45g,' L4 H7 |2 A- |8 f8 X; K' U
saturates 28g, carbs 39g, sugars 31g,0 a9 |! I9 S0 q. l6 u2 a- s
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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