Tiramisu cheesecake' n$ v7 e9 R+ |, x7 K
5.39.217.77:8898- h' U9 L; W5 L
Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!* A7 [5 U- h6 s4 J& V0 \
TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。" @" e: d$ C5 s9 t, r1 k) Q4 ~. ~
Prep 30 mins plus chilling and overnight setting
) I( v. S8 u$ A6 q! h# e1 oCook 10 mins) U/ j9 g0 G- u- ]) X( M
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FOR THE BASE公仔箱論壇/ k/ F6 U! o0 p6 n8 u* K. y; j, T9 {
300g dark chocolate digestivestvb now,tvbnow,bttvb/ D+ c2 G* `; \% ?" Y$ \
80g butter, melted
! u) Z: p0 @. H0 \) }! w! qFOR THE CHOCOLATE LAYER
+ x1 c6 g" V4 Y, R [tvb now,tvbnow,bttvb500g milk chocolate (get the
& h0 `; V( @9 ?/ g" wbest quality you can find),
8 [8 l: i) O) Z' [TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。finely choppedtvb now,tvbnow,bttvb6 W8 N( i+ f8 K9 m' \6 j# E9 q/ X
300ml double creamtvb now,tvbnow,bttvb* f/ h9 I r% T2 M5 a l
100ml coffee liqueur
- t/ F: f7 `, e; v( `. J公仔箱論壇FOR THE CHEESECAKE LAYER
9 W& V4 G- ?# ?300g soft cheese
) b" p# m2 ?4 M9 D5 c# r200ml double cream
8 u5 z K9 j* U% d8 Q5 y* ^5.39.217.77:88981 tsp vanilla extracttvb now,tvbnow,bttvb) i& o/ m3 ]5 p
1 orange, zested
4 t1 q+ N* \4 u1 W7 P4 c50g icing sugarTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。5 D2 M# V. b( V
cocoa powder and crushed coffee公仔箱論壇9 p7 C$ `1 L" g
beans, to serve: l3 V, \ I0 Q
" r1 @# A8 Q- F" ?( T( N) n7 K5.39.217.77:8898
: M" U1 H- m$ s1 Line the base of a 23cm springformTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。/ e% f- s( b& A- i% O% l- W' G7 }
cake tin with baking parchment. Put
3 m& v) T/ ~6 _3 j- r& |- ?$ ]$ x公仔箱論壇the biscuits in a food bag and crushTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。& b2 k! [2 m6 N9 A
as finely as possible using a rolling
2 U9 s' y6 @8 f' npin (or blitz to crumbs in a food公仔箱論壇9 W+ y2 ^% C9 l% U& v( m2 x
processor). Mix with the butter, thentvb now,tvbnow,bttvb: \' L4 Q* [1 P6 m( f
tip into the tin, pressing it into a flat
; {- k0 Y7 W! N. W, @) `layer. Chill until firm.
D, M% k3 q( A3 Z2 For the chocolate layer, tip the2 v; r+ ^1 e3 ?" r; t- r
chocolate, cream and coffee liqueur
0 R. U- i2 I Y' Dinto a heatproof bowl and melt over a
( W' z$ r# P+ P1 lpan of simmering water. Once melted,
( h( F( B T& ATVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。quickly stir together, then pour over
& j: p9 A9 q0 g公仔箱論壇the biscuit base. Chill for at least
7 `# X0 u, W1 s* X6 v6 @- s: D9 R# w5.39.217.77:88983 hrs, or until set.
6 y! k1 W9 F. e3 w4 w0 N/ H/ U5 CTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。3 When the chocolate layer is set,
) X( a! A# K2 K( dprepare the cheesecake layer. Beattvb now,tvbnow,bttvb1 X j$ ~2 c6 S; F
the soft cheese, cream, vanilla, orange
$ y# [; Z. z! L- Y7 d$ l' |+ @+ Yzest and sugar together, then spread
. i) n+ X6 G& M. b) L1 rtvb now,tvbnow,bttvbthe mix evenly over the chocolate
! i0 Z) k) G' x" y! R5.39.217.77:8898layer and swirl. Chill for a couple of
3 @+ L; b! Y! l. @: r+ ktvb now,tvbnow,bttvbhours, or overnight. Can be made up to公仔箱論壇4 Z S1 i$ ?8 u4 o$ n* x
two days in advance and kept, covered,TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。$ s) O! v& H- J. }: w
in the fridge.
' C) ^, M8 H6 p2 I0 qTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。4 To serve, remove from the fridge,
$ N7 }1 h1 i3 ]% n* D, s: V5 V; Ktvb now,tvbnow,bttvbsift over the cocoa powder and r% [2 E, A9 f: o
sprinkle with the coffee beans. Run
) C3 G5 _2 [2 K1 R. Ctvb now,tvbnow,bttvba knife around the edge of the cake
" C! F. \- I0 ^: b4 {4 i5.39.217.77:8898and release from the tin to serve. For
) s% h1 J7 l& j. q# c, J0 x+ l5.39.217.77:8898a neater finish, blowtorch the outside5.39.217.77:8898) u! I3 ]/ H- L+ `8 R
of the tin to release the sides.
. N# D' n% y2 `/ I# I& sTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。PER SERVING 605 kcals, fat 45g,
9 L5 F7 h! Z1 X9 g" osaturates 28g, carbs 39g, sugars 31g,
7 A1 {9 T$ l" x) I, l( w. L+ B gfibre 2g, protein 6g, salt 0.5g |