Tiramisu cheesecake5.39.217.77:8898: E5 _- x+ q; f4 |0 B, b
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Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!
) [4 G1 B: F- O7 v* @; ~/ fTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。
# m- I; Z6 X: q9 R' j8 CPrep 30 mins plus chilling and overnight setting公仔箱論壇" X* w" i* F7 ?; n( t/ `2 M/ d1 O
Cook 10 mins- y7 A: G& S6 m7 b5 ?) w( B# G
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FOR THE BASE公仔箱論壇* P# Z' o/ A" R [' g! `5 A2 n
300g dark chocolate digestives
) x9 v$ c9 Z% \% n) g0 ~TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。80g butter, melted
2 E! \) n' I9 o5 L( X S4 O公仔箱論壇FOR THE CHOCOLATE LAYERtvb now,tvbnow,bttvb3 Q" A2 N+ v$ O, l
500g milk chocolate (get theTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。# b8 N9 N# t% s( m6 x$ @- _5 u
best quality you can find),
, b( e! E9 z; f! [公仔箱論壇finely chopped
v: s% W1 P* ?9 @9 k5 b& v# ]7 ?, R1 Vtvb now,tvbnow,bttvb300ml double cream
% x6 _8 y4 Q K( B N100ml coffee liqueur
$ x( L! S/ i: LTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。FOR THE CHEESECAKE LAYER5 G& K' }5 T7 R6 |8 T
300g soft cheesetvb now,tvbnow,bttvb/ Z4 `/ }. g) @% r
200ml double creamtvb now,tvbnow,bttvb6 w6 j* M9 j) _4 U- _
1 tsp vanilla extract
/ ^9 u0 U( U6 O) p( J8 uTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。1 orange, zested
! E" Z7 W. R& q% i$ X5.39.217.77:889850g icing sugar
7 g9 m5 t4 ] y6 ^tvb now,tvbnow,bttvbcocoa powder and crushed coffee
5 D1 c% O+ t- u: ]; b# t( Abeans, to serve
% z9 v& d3 A3 }+ z; u, [# a公仔箱論壇
; g9 V& L+ d# RTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。公仔箱論壇1 w4 B; W- b+ C1 K3 S3 \* E) i
1 Line the base of a 23cm springform. p' e" z9 M5 E- m" K7 K& `
cake tin with baking parchment. Puttvb now,tvbnow,bttvb u* m7 D6 r" ]. ?% S5 G
the biscuits in a food bag and crush
7 Z* D+ B; c4 K, aTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。as finely as possible using a rolling
3 n2 _; N0 x3 V# UTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。pin (or blitz to crumbs in a food2 D' c& }1 p9 U* o9 K( [2 [
processor). Mix with the butter, then
% `1 K5 C" Q: s, p2 K- C5.39.217.77:8898tip into the tin, pressing it into a flat
9 b, c# V! k9 Y5 n* Xlayer. Chill until firm.公仔箱論壇6 }' |! r* x0 O ^
2 For the chocolate layer, tip the
) |' z# K4 [, y# H+ d# }9 F; d- Mchocolate, cream and coffee liqueurtvb now,tvbnow,bttvb5 C0 G6 b$ c2 A" B
into a heatproof bowl and melt over a
o# W' R# D0 W1 q8 C- b( ~TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。pan of simmering water. Once melted,
& u1 B, g$ f; X! W, rquickly stir together, then pour over
$ u) q2 C+ r& N/ N pthe biscuit base. Chill for at leasttvb now,tvbnow,bttvb" G# l6 H9 A& F2 K6 ]: m5 g0 l& ?
3 hrs, or until set.5.39.217.77:88988 t5 J/ f+ c& D& x
3 When the chocolate layer is set,
& X/ n1 W5 z# {) m" E a6 xprepare the cheesecake layer. Beat
( V/ D( U& U' N! c, Q6 {5 y8 ]公仔箱論壇the soft cheese, cream, vanilla, orange
& L) ]- L7 i. zzest and sugar together, then spreadtvb now,tvbnow,bttvb' d' b1 v) p i& k$ z Y/ a7 h
the mix evenly over the chocolate
3 J0 `& g* O3 Q- Ktvb now,tvbnow,bttvblayer and swirl. Chill for a couple of公仔箱論壇1 T7 }' W+ Y- H3 T0 A3 K! M
hours, or overnight. Can be made up to
( Y* U1 J% b0 Ktvb now,tvbnow,bttvbtwo days in advance and kept, covered,5.39.217.77:8898# z5 U8 G+ T7 k
in the fridge.
. G& f" T0 @# Q: P5 s4 To serve, remove from the fridge,8 z/ @! Q E- X8 [0 w
sift over the cocoa powder and
- i' \& K I# A" P, H公仔箱論壇sprinkle with the coffee beans. RunTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。+ m, V$ D7 z4 u& {- Q$ t2 @
a knife around the edge of the cake
8 ~- Q6 ]% Z. `, A f- }5.39.217.77:8898and release from the tin to serve. For
" B8 a; M# M* I( }3 w公仔箱論壇a neater finish, blowtorch the outside
. ?/ e( l; | J2 f4 pof the tin to release the sides.
% w# k# Z. m ~& b- ?8 @" pTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。PER SERVING 605 kcals, fat 45g,
' d9 D$ W) u( W [. f x; Ttvb now,tvbnow,bttvbsaturates 28g, carbs 39g, sugars 31g,# o5 W/ h3 a+ I, b. @1 H! y6 s
fibre 2g, protein 6g, salt 0.5g |