Tiramisu cheesecake
" v, v! ?) ^7 L0 p* Z' {, ^公仔箱論壇
j2 E5 y6 y1 n" y# e2 wtvb now,tvbnow,bttvbEasy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!: I4 C; P/ z4 p& B8 u
% F4 ~- N( @& n! ?. u) q* r1 lPrep 30 mins plus chilling and overnight setting! w j+ G2 H: b( _: a* I" K
Cook 10 minsTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 u! |$ A6 A4 i: }. F `
5.39.217.77:8898/ e( T, _+ P% l/ V3 r. @$ r
FOR THE BASE
1 J( j9 T/ u$ M6 N( R5.39.217.77:8898300g dark chocolate digestives公仔箱論壇) w, w1 f2 W- l
80g butter, melted
( Z! D! p. b) p& Q" k0 a' @5.39.217.77:8898FOR THE CHOCOLATE LAYER
* H8 Z" j4 t+ N3 H9 p0 J: h5.39.217.77:8898500g milk chocolate (get thetvb now,tvbnow,bttvb" T& X2 R9 z, \' A
best quality you can find),
! \' z) T0 O6 e( H% E( cTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。finely chopped
# _" ^# W4 K. G6 x# T* j5 X. {) w300ml double creamtvb now,tvbnow,bttvb' n# x2 j) D+ N9 G. [: t
100ml coffee liqueur
" ?% t; R- P) c. E3 O, dTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。FOR THE CHEESECAKE LAYERTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。' h5 a6 f6 `; C! y& A3 M
300g soft cheese
. Z; M6 W6 j3 Q5.39.217.77:8898200ml double cream
! b! B, M* ~& [1 tsp vanilla extract
) ?' t: u# j }* e# G' X( c8 wtvb now,tvbnow,bttvb1 orange, zested5.39.217.77:8898' m+ q* i8 y+ {' o8 L* o! h
50g icing sugar公仔箱論壇: ]6 p5 L6 p" Y, K( w
cocoa powder and crushed coffee
3 |+ a! i3 U9 D$ D; S+ a5.39.217.77:8898beans, to serveTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。 f e E4 ?$ g' m- z& v0 u
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& `8 _- P d. M% x, B3 g0 ctvb now,tvbnow,bttvb1 Line the base of a 23cm springform
7 A9 d0 C! J' t: d2 @cake tin with baking parchment. Put
- }. a9 [3 A& R* \! c, d8 Dtvb now,tvbnow,bttvbthe biscuits in a food bag and crush5.39.217.77:8898/ G" |0 y# H( F* \1 ^
as finely as possible using a rolling
9 R3 |! h0 p7 L+ n公仔箱論壇pin (or blitz to crumbs in a food
8 p8 g9 w7 P4 x8 a3 |; Ytvb now,tvbnow,bttvbprocessor). Mix with the butter, then
1 j3 w. m7 J# u/ Ztip into the tin, pressing it into a flat
% K0 b7 z; \4 }" w& ]9 h" B1 ~# s" U, ^layer. Chill until firm.
$ g% I8 f! S. d( u5 r' ]; E8 x0 W2 For the chocolate layer, tip thetvb now,tvbnow,bttvb& _& W; G$ X" G7 |; k E
chocolate, cream and coffee liqueur
( J& B2 s0 d' Q* atvb now,tvbnow,bttvbinto a heatproof bowl and melt over a' L% `' M L1 r1 Y ]# M$ i
pan of simmering water. Once melted,5.39.217.77:8898. ?0 W q: e# o; O& E# v
quickly stir together, then pour over
: X/ s7 v4 t, v1 s4 ]% U公仔箱論壇the biscuit base. Chill for at least
C: n# e- [. e7 U. ]( F# \tvb now,tvbnow,bttvb3 hrs, or until set.
0 E/ x; t2 U, |9 K& w* m公仔箱論壇3 When the chocolate layer is set,
- r$ G) h$ B$ g6 r$ nprepare the cheesecake layer. Beat5.39.217.77:88986 ]% t2 |3 e# w9 o6 h% K: E) j
the soft cheese, cream, vanilla, orange公仔箱論壇- {2 _' Z8 l. [
zest and sugar together, then spread& g) Q) L* f" d
the mix evenly over the chocolate3 O- j- M3 v2 I. V2 W& F4 s9 b7 T
layer and swirl. Chill for a couple of
U" n3 w- e# z公仔箱論壇hours, or overnight. Can be made up to5.39.217.77:88985 B+ L1 p4 T' V0 s' H
two days in advance and kept, covered,
1 f$ _9 Q( o# c9 c- @公仔箱論壇in the fridge.公仔箱論壇* r9 r6 F* q: S3 H f
4 To serve, remove from the fridge,
6 ]6 q, X- h* K6 p) n( e- [sift over the cocoa powder and
$ J; ]0 Z' x" O" l3 A5.39.217.77:8898sprinkle with the coffee beans. Run
+ ~- k5 }: F F公仔箱論壇a knife around the edge of the cakeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。* X7 z+ M# A1 U, f( O* ?" l
and release from the tin to serve. For7 @" l; Q2 h6 v6 O- X/ K* A& X
a neater finish, blowtorch the outside* D+ y/ R2 T6 {
of the tin to release the sides.
5 d+ T9 D, H# _0 a2 M7 qtvb now,tvbnow,bttvbPER SERVING 605 kcals, fat 45g,
3 y/ M# U8 _% ]# r& J7 v1 s公仔箱論壇saturates 28g, carbs 39g, sugars 31g,
: w3 d$ y0 A* a4 M3 |9 ]2 gTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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