Ingredients :
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1lb. shrimp .shelled
# w! ?/ w C3 M3 i6 n5.39.217.77:88981/2 lb. asparagus
& q1 A9 c3 p$ S/ T2 K" u2 green onions, chopped, use white part only
1 z1 u: ^: N$ j7 U% \1 tsp corn starch ) _" K+ r( y3 R; t
1 tsp garlic salt 5.39.217.77:8898 ?1 a/ _1 d1 q4 V8 g
1 oz. pork fat (optional), thinly slicedTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。% M5 ]' k ^+ N/ T' p9 e" z
tvb now,tvbnow,bttvb. C) q% {$ b" C" f7 o8 z
Directions:
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clean shimp and mix with all ingredients . Grind then add fat (optional).
( z- t4 w7 O. QWash and dry Asparagus. wrap shimp around each piece of asparagus then
0 V" [6 Z5 v0 ~$ Ptvb now,tvbnow,bttvbsteam for 5-8 minutes .serve when shimp is cooked. |
發表於 2007-1-24 07:46 AM
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