[中式食譜] ~雜炒粉絲~

材料:9 e2 O# [2 r* ?% S9 J
粉絲                100克5 }! d. W* T5 V
蟹柳                3條
叉燒                50克5.39.217.77:8898+ a3 h; M, Z& P
韭黄　　　　 6條
芽菜                2両
芫茜碎             1湯匙tvb now,tvbnow,bttvb/ ]1 x( z( h3 y7 k3 F) o) N" `

湯料:5 o; q) q; c: J% x6 H
水                   11/2杯
麵粉                1茶匙5.39.217.77:88986 {2 e/ m6 \' _) x1 B
鹽                   1/2 茶匙TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。0 I3 h9 C0 g5 Y. k  a
糖                   1/2茶匙tvb now,tvbnow,bttvb) k( N+ S9 O3 C+ p3 j( ?7 f* C" B
7 ]( q/ t( }9 ]4 s$ Z$ B
做法:TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 b9 G+ T" B) P3 l7 T
1. 煮滾湯料,加粉絲浸軟,滾tvb now,tvbnow,bttvb/ s$ H% z. u3 `$ a3 f! J
   出濾淨tvb now,tvbnow,bttvb# Y/ n% p$ R) X$ x7 b% G) c% {
2. 蟹柳撕碎,叉燒切絲,韭黃
   切段
3. 爆香笌菜和韭黃,加蟹柳和
   叉燒以中火不停兜炒,加粉# e( t! C1 j2 a9 [% S, k
   絲兜匀,灑芫茜和蔥即% B: L% w, l# k
   成; }( g) m8 ~$ t! u
tvb now,tvbnow,bttvb4 p& m% k' T  v1 n7 b
Ingredient:
100g          vermicelli5.39.217.77:8898: L9 C$ _3 k9 z
3roll             intimated crab meat
50g             barbecue porkTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。0 \6 c0 v9 A5 A2 f( u1 ~. w
6 stalk       yellow chive
2tael          green bean sprouttvb now,tvbnow,bttvb/ q5 L0 K4 w- r! f2 @7 p
1 tbsp       chopped chinese parsley公仔箱論壇+ p, S9 W6 `3 x- n) Q4 Q
1 tbsp       chopped spring onion
( f3 k. n% o( }3 G% q
soup :tvb now,tvbnow,bttvb0 g, V% a" S" m; x
11/2cup    waterTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。& \7 Y! x& g5 {5 z
1 tsp          chicken powder
1/2 tsp       salt 5.39.217.77:88984 F* c% }1 U. ]& m
1/2 tsp       suger

Method:
1. Boil the soup Add vermicelli to 5.39.217.77:8898. t, W5 ?/ Y' `( q+ Y
soak for a while Draintvb now,tvbnow,bttvb: Q5 Y& L# ^& U: j
2. Tear crab meat into strips Shred公仔箱論壇+ }* v' H+ T# v4 K8 i+ [
   barbecue pork Cut yellow chivetvb now,tvbnow,bttvb; ], D# @+ X% O9 E, ?
   into sections
3.Stir fry green bean sprout and yel-
low chive Add crab meat and bar-9 \" S" [. z- l* T
becue pork to stir fry until dry up5.39.217.77:8898/ x: z( z/ {. I# f5 A7 a9 E
Add vermicelli to cook until well-# |& U" ~- Y8 ^# m
tossed Gamish with Chinese pars-
ley and spring onion

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