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Ingredients:TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。$ h/ R0 }- @! `
1 - 9 inch pastry shell# h1 p+ K3 `& ]! I/ K
12 slices bacon
) _4 ?$ @5 T/ V: x# n% ^0 c h( b5 ?TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1 cup shredded Swiss cheese- l# j; U1 x0 f/ t' x
0.3333 cup minced onion$ Z5 N) B8 w3 D$ m
4 eggs, beaten公仔箱論壇: V% z: B# Z- t; V7 I
2 cups light whipping cream
; p" u; g+ Q4 }& [' ?' W1 D0.75 teaspoon salt公仔箱論壇/ n% A( Z; ^& k8 k M3 C
0.25 teaspoon white sugar
! M) {4 |5 z& q( i% M" }0.125 teaspoon cayenne pepper
" N7 R! \/ C( X& o% N公仔箱論壇
: L& B6 m& g4 O6 ~& b' S% g公仔箱論壇Directions:
& G: }" l( p) s2 s, g. STVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1. Preheat oven to 425 degrees F (220 degrees C).tvb now,tvbnow,bttvb5 N4 W( E4 s4 i. e) s
2. Place bacon in a large skillet and fry over medium-high heat until crisp. Drain on paper towels, then chop coarsely. Sprinkle bacon, cheese, and onion into pastry shell. 3 D2 T6 f% L4 J0 q5 N& |. Z
3. In a medium bowl, whisk together eggs, cream, salt, sugar, and cayenne pepper. Pour mixture into pastry shell. ' _' T7 s3 f3 ]5 {
4. Bake in preheated oven for 15 minutes. Reduce heat to 300 degrees F (150 degrees C) and bake an additional 30 minutes, or until a knife inserted 1 inch from edge comes out clean. If necessary, cover edge of crust with foil while baking to prevent burning or overbrowning. Allow quiche to sit 10 minutes before serving. s* Z* ?" o) M+ q2 Z$ A
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5.39.217.77:8898# C! o% C2 j: G* {+ D
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發表於 2008-5-25 09:13 AM
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