1/ 8 pieces chicken breast halves or chicken piecestvb now,tvbnow,bttvb: @, q( c" x$ G: M
公仔箱論壇& p% L2 ?0 E* `+ \3 e8 n O
MARINADE:
' B1 A8 ]4 ~* [, H& c4 q1 P! M1/4 c. lemon juice b: y) ~7 z/ Q* w3 W/ J
1/4 c. white wine
, Z" }! g$ e. f! \& u+ `9 Z5 e2 Q公仔箱論壇4 large garlic cloves
/ t5 @' c5 j, H: g2 h0 k- \/ `8 ?5.39.217.77:88981 tbsp. dried rosemary
3 ^( X# r/ s+ b; W0 Z( h2 Tbsps butter (pat over chicken before oven)tvb now,tvbnow,bttvb) S5 Y# \/ ?2 {
Freshly ground black pepper
! L# \9 J& u2 s/ @5 f公仔箱論壇Salt to taste
' ?+ f! D. a; d2 P7 {% x' W% Otvb now,tvbnow,bttvb
% V3 o4 T8 J9 z4 H/ ?$ g" [! JMethod:
3 i; Z! t) d" J/ L- E- Q8 C: ]公仔箱論壇Skin the chicken. Pour the marinade over the chicken. Press the rosemary and garlic into the chicken. Sprinkle with salt and pepper. Bake at 350 degrees or barbeque until done. |