Healthy Dessert ， 描述： chrysanthemum agar-agar

wjolene

Ingredient:TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 e  x. y$ Q; H

• Chrysanthemum (菊花)
• Water
• Agar-agar (Jelly)
• Kei Chi (Red Seeds)
• Sugar

Method:! L7 y0 y# M# J

• Put the Chrysanthemum into water to make it softer. Then peel off the flowers and throw away the middle part.
• Put the Agar-agar into water (If you are not using the powder form) to make it softer. Cut them shorter so that can go into the pot.
• Put the Kei Chi into water to make it softer. If your kei chi gets bigger in size, cut it smaller.
• Put the pot at the stove.
• Pour in water (Usually the amount of water needed is written on the packaging. You can adjust according to your needs).
• Put in NUMBER 2 and stir till dissolved.
• Add Sugar (According to your sweetness). And stir till dissolved.
• Add NUMBER 1 and NUMBER 3 and stir.
• Keep stirring so that won't stick to pot or burn.
• When all done. Pour into mould. Rest it awhile and put into the fridge for setting.

The quantity of each is up to you. Make sure the agar-agar is dissolved otherwise you can still get to eat the strips. After a few times trial and error, you'll get it right. Have fun!
# z. Y3 O! n9 e" [5.39.217.77:8898
/ S1 T+ D# N. k& J公仔箱論壇[ 本帖最後由 wjolene 於 2008-2-22 02:18 AM 編輯 ]

sa2007

thx for sharing!!! :onion14:

jackynj

thank you for sharing

Alan8166

Thanks...

moxfactor

通常用桂花, 因為香味比較重

wjolene

原帖由 moxfactor 於 6/2/2008 10:30 AM 發表
% R+ s1 G1 f" T  _0 P- a公仔箱論壇通常用桂花, 因為香味比較重

% L7 s, h' T/ n( G8 h$ M4 b, V3 a2 B公仔箱論壇
* w  l6 s8 R! I6 a公仔箱論壇after translation:
0 ?  n% x6 L9 GUsually osmanthus, because heavy flavor% u& ~3 F1 j; U& B. v2 U' h

& c/ o' }7 w+ o+ ]% }  N7 x% GTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。--------------
& h8 j$ Z( [; ztvb now,tvbnow,bttvb
: r0 h3 m+ ?  B1 ]; G# x' yi think you always use another type of flower

wjolene

there's another version of this, if you want to know, pm me

zilenazrael

thank you.