材料:
( j* J1 P) a7 c0 _8 q! U3 m9 |豆奶325毫升,果凍粉1包,鮮奶350毫升,cendol適量,清水275毫升,糖100克,罐頭龍眼1罐,糖水適量
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: H" B: e& H* R. \: D公仔箱論壇做法:
& b) y* Y V5 H) {7 ?( n1 u* s2 w1. 把清水、糖和果凍粉邊攪邊煮至溶,然後加入豆奶、鮮奶4 B7 V' e4 g' ?( J8 z8 U
和 cendol 攪煮至滾 ,倒入容器中,放入冰箱待凝固。
& L! \' z. S& @$ A/ Xtvb now,tvbnow,bttvb2. 取出豆奶布丁,加入龍眼及糖水即可食用。tvb now,tvbnow,bttvb% c7 J8 e E: y
$ ?! w7 [ W) M; A3 k; b6 O公仔箱論壇INGREDIENTS
' q3 \7 J( {9 r O5.39.217.77:8898325ml soy milk, 1 packet jelly powder, 350ml fresh milk, cendol, asrequired, 275ml water, 100g sugar, 1 canned longan, syrup, as required
" y2 Q2 }: \7 H) F1 J5.39.217.77:88985.39.217.77:8898- O, Y" p, v# k3 r
METHOD5.39.217.77:88982 m; l% c6 j/ ^ K7 m5 W
1. Pour water into a saucepan. Add sugar and jelly powder.
3 K) u. @4 h- I$ w9 Y7 U' m; t# Rtvb now,tvbnow,bttvbKeep on stirring while dissolving the sugar and jelly
3 h2 t% H; I, {8 h) pTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。powder over low heat. Then, add the soy milk, fresh milk and cendol.Bring the mixture to boil, while continue to stir the mixture. Pour thecontents into a container and set aside to cool before placing it inthe refrigerator
0 i8 _+ r5 h9 H$ i5 p( ^" ?) ltvb now,tvbnow,bttvbto chill.
4 M6 P! O2 R& r& g2 j. h5.39.217.77:88982. When the soy milk pudding has set, remove from theTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。" N8 {1 J X' c/ e% }; z( A
refrigerator. Serve together with longan and syrup./ W1 A$ ~" Q5 R5 O/ o9 R; P6 H
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龍眼豆奶小布丁(Cendol Soy Milk Pudding Topped with Longan Cendol)
9 }) A' G, r5 Ntvb now,tvbnow,bttvb |