[甜品] 龍眼豆奶小布丁

carolfeeling

材料：
  u. G4 f, T/ n/ u  z; o9 K& w5.39.217.77:8898豆奶325毫升，果凍粉1包，鮮奶350毫升，cendol適量，清水275毫升，糖100克，罐頭龍眼1罐，糖水適量; r4 s" y! l- D! r+ `7 k
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做法：/ A4 g3 L( E' {3 ]! `+ E* J
1. 把清水、糖和果凍粉邊攪邊煮至溶，然後加入豆奶、鮮奶. t# t- F8 Z, ]! ~+ U5 z
和 cendol 攪煮至滾 ，倒入容器中，放入冰箱待凝固。9 v7 P: u' B1 r7 |4 g' {
2. 取出豆奶布丁，加入龍眼及糖水即可食用。5.39.217.77:8898, y/ [# W% J" p
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INGREDIENTS
; r' C$ X7 n9 [/ l325ml soy milk, 1 packet jelly powder, 350ml fresh milk, cendol, asrequired, 275ml water, 100g sugar, 1 canned longan, syrup, as requiredtvb now,tvbnow,bttvb" M; O) B9 k# D! _
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METHOD
: w) `$ I- ?2 I3 K9 P) R- ^6 Gtvb now,tvbnow,bttvb1. Pour water into a saucepan. Add sugar and jelly powder.
: M; h( R: J/ ztvb now,tvbnow,bttvbKeep on stirring while dissolving the sugar and jelly
# r" a6 O3 u! N* kpowder over low heat. Then, add the soy milk, fresh milk and cendol.Bring the mixture to boil, while continue to stir the mixture. Pour thecontents into a container and set aside to cool before placing it inthe refrigerator公仔箱論壇/ @9 ^) `  i0 e
to chill.tvb now,tvbnow,bttvb2 p& s6 D# P! G8 G- d/ D
2. When the soy milk pudding has set, remove from the
( X5 G% {$ `+ ]2 O7 \0 g5 Qrefrigerator. Serve together with longan and syrup.TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。; R  R. N+ z' N
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  龍眼豆奶小布丁(Cendol Soy Milk Pudding Topped with Longan Cendol)

  
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