來自月神的祝福 , 同渡花好佳期tvb now,tvbnow,bttvb; k3 C) W+ p0 g; L- v
公仔箱論壇. I2 N/ ~ A7 \& Q X
材料A:( Y9 p$ F: y4 P5 o1 j
芋頭肉......400公克(洗淨,切片)
! h/ e* h9 R' J3 |0 Z2 m6 Z) ptvb now,tvbnow,bttvb澄麵粉......1 1/2 湯匙
- T/ U- S! p8 f鹽......1/2 茶匙
0 X5 z) Q# [" Y% e7 z/ O* J5.39.217.77:8898糖......1/2 茶匙tvb now,tvbnow,bttvb* i" a8 A' B( a7 I/ H8 {
胡椒粉......1/4 茶匙公仔箱論壇! i# x* V O' @8 L
TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。4 B+ `, q# t/ V! a. l3 Y1 C; ~3 R
材料B:5.39.217.77:8898! ~/ R! Y0 J8 k/ l3 h
蝦仁肉......200公克(吸干水份,切丁)
8 l& X: G/ c) z B$ _5.39.217.77:8898豬肉碎......60公克
3 q% ?- l2 e! Q% w" vtvb now,tvbnow,bttvb東菇......3朵(大朵,浸軟,切丁)TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。. M* K2 q+ p9 e$ T6 e! P& M
馬蹄......5粒(剁碎)
) j6 D7 h0 T. w蛋黃......1個
9 V ]5 e4 v" R8 [+ @0 Z5.39.217.77:8898醬油......1茶匙
& r$ p4 c1 |7 a E麻油......1/2 茶匙
* z) Y' J1 {5 r8 }1 z! Y5.39.217.77:8898胡椒粉......1/4 茶匙2 y. }) \* A3 D% v
糖......1/2 茶匙
" B( L7 q0 e2 L" P5.39.217.77:8898鹽......1/2 茶匙" N) Q! [& h# G* ?
粟粉......1/2 湯匙
9 u: J7 [: [) u2 O8 T; v) uTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。
6 [& K" [; o* A6 `3 `, E6 y$ lTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。材料C:公仔箱論壇9 R5 D' b# a: [ C% }! T# T: O/ m
雲吞皮......15片,切成圓形狀
. Q5 N/ m( l M1 g5.39.217.77:8898蛋白......1個- T) f: h( A4 \! W9 h
食油......量多,炸物備用公仔箱論壇6 B' F/ n# T8 ?
5.39.217.77:88983 b: q9 J4 ]# h7 i6 D, c- I
做法:TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。0 ]* ?5 }. e7 j2 J5 C
01. 隔水蒸熟芋頭後,趁熱壓成泥,加入材料A,趁熱用手揉均成團及呈光滑狀,放入冰箱中冷藏2小時待結實。- W' {/ t I% W9 \- s: |' v! ?- X
02. 將材料B放入一個大碗內,用手順同攪拌至有膠質,即可分成15份小蝦肉丸,待用。
! w1 M" ~$ k4 T+ p03. 取出略結實的芋泥,分成15份,做成圓球形後,再略按扁,再將小蝦肉丸安置在芋泥上。公仔箱論壇1 C& p9 W* h8 I9 S. T* V# C# U+ ~
04. 將蛋白抹在肉丸的四周,再用雲吞皮蓋好及將緊壓成盒形。5.39.217.77:88980 z: \) c$ v3 b% J/ f
05. 將食油燒開後,先用中火將芋泥袋炸熟,最後開大火炸至黃金色。盛起,瀝干油份,即可趁熱食用。
$ \" I* x2 m' `7 S4 Ttvb now,tvbnow,bttvb食用時,沾上番茄醬或辣椒醬食用。
- I' G: t- b7 j4 @( ~0 ~tvb now,tvbnow,bttvbtvb now,tvbnow,bttvb! y6 B; f% i% P$ S# ]
Ingredients A :
) g; z) I/ N8 H, q5.39.217.77:8898400g yam flesh (cleaned, sliced)
# g) F: ?* N; k& I ` I) }1 T公仔箱論壇1 1/2 tbsps wheat flour公仔箱論壇+ r/ C2 l" p, \3 ^ E: Y9 j
1/2 tsp salt公仔箱論壇1 w% V/ n5 G1 M4 ^3 u) V" K/ ~* l: C
1/2 tsp sugar公仔箱論壇5 B, L( u! F+ U4 [1 H
1/4 tsp pepper
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Ingredients B :
( S) h3 r. Z. ~: \ B公仔箱論壇200g shelled shrimp meat (patted dry, diced)
* N0 p$ }* k3 a: @3 j0 I" c. ZTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。60g minced pork1 V3 u- p0 x' N( [4 ~/ R
3pcs Chinese mushrooms (big pieces, soaked till soften, diced)
2 h: i8 M" @2 K- ]5 water chestnuts (chopped)tvb now,tvbnow,bttvb6 O8 k) a# L b8 w/ |0 t; c
1 egg yolk4 Q% m, J( s% ? g$ l
1tsp light soy saucetvb now,tvbnow,bttvb' _% {: y# Q- M* Q
1/2 tsp sesame oil5.39.217.77:88984 n: M0 M$ r; H5 ^# {, w
1/4 tsp pepper
8 I( Z0 R( H' _8 N9 j m1/2 tsp sugarTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。/ S/ {9 Y/ j8 t# s% Z8 V# c+ y
1/2 tsp salt
. C: X( P) F- D- ], k m9 B5.39.217.77:88981/2 tbsp corn flourtvb now,tvbnow,bttvb( I8 _3 O9 s i$ Y% @
5.39.217.77:88989 w7 T9 u% \8 Z# A
Ingredients C :公仔箱論壇/ C2 n+ D- n- e
15 pcs wanton pastry (cut into circular shapes)tvb now,tvbnow,bttvb6 \9 c8 _- s7 k( h( D) g5 Q2 h2 ^
1 egg white
# |5 ^% k! H' u6 q/ M% f9 _% r% ?TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。sufficient amount of cooking oil (for deep frying)
5 E4 P. D- ~1 c9 z8 uTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。tvb now,tvbnow,bttvb- [8 Y7 k! T! H/ |' ?$ m0 g2 Q
Method :
8 H% U) s# K/ i, G. X; F% @4 l! xtvb now,tvbnow,bttvb01. Steam the yam and mash into paste while it is warm. Add Ingredients A, and while it is still warm, use your hands to roll it until a smooth texture is achieved. Chill the paste in a refrigerator for 2 hours until it hardens.
7 }- ]& O1 D2 q9 i5.39.217.77:889802. Pour Ingredients B into a big bowl, mix well with your hands untilit becomes glutinous. Divide and shape into 15 pieces of shrimp balls,set aside.
# f, ~* t! }- a/ P5 q5.39.217.77:889803. Remove the hardened yam paste, divide into 15 portions. Form eachportion into a ball, and then flatten slightly. Next, place the shrimp balls onto the yam paste.tvb now,tvbnow,bttvb8 n y1 i, [, J( u1 O/ L- k: |
04. Rub the egg white onto the shrimp balls and then cover with the wanton pastries and press into a box shape.TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。% H: S+ R0 e$ ^( I0 x
05. Preheat the cooking oil, deep fry the yam paste bag until cooked ona medium flame, and then switch to a strong flame and deep fry tillgolden brown. Dish up, drain the excess oil, and serve while still hot.Dip into tomato ketchup or chili sauce when eating.tvb now,tvbnow,bttvb7 v6 u5 l4 _$ ~- i
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