[美食介紹] 罌粟燒烤粉隨時留入本港

hiramlam

http://www.youtube.com/watch?v=jzwcq5V5Ago
0 x9 y& D7 C5 ltvb now,tvbnow,bttvb
8 T1 X0 r+ _  N* r3 f5.39.217.77:8898幫襯街邊D串燒最好小心D,因為佢地落D辣粉,有機會來歷不明,或者叫佢唔好落tvb now,tvbnow,bttvb( K; R( z! i  H' o: C: G3 Y$ y3 R
其實燒烤食品,冇咩野都唔好食咁多5.39.217.77:8898/ t; V4 W. S/ X1 J, R
因為燒焦左既食品,會令食品變質0 K: a- {# B, `( W
變質食品在腸道積存,容易引發大腸癌

fprsnt1

thank you.

dx377

thank you

hiyase

現在黑心商品真的是越來越來多 還真的要小心依點

onudi

食左都唔知..............................

hotate5354

真係唔知良心去晒邊...