New England Clam Chowder 5.39.217.77:8898( l" d" h* {% k" ~* ^. ^
! R/ P0 ^: q, R1 w4 z3 O5.39.217.77:8898Ingredients
) i+ D+ d, u( {$ R! b; `" H" w公仔箱論壇公仔箱論壇- L% g: n0 v1 V, e l1 u- O
1 Tbs butter
& e0 d1 |3 |7 C" Q, Otvb now,tvbnow,bttvb1 cup diced celery tvb now,tvbnow,bttvb6 p& m) v. u* \+ }, a5 {- K1 x! u
1 cup diced onion 1 g: Z# P* F* B1 y7 w8 ^! @- V
1/2 cup raw diced bacon 公仔箱論壇1 @) x3 S$ H" T0 k) a
1/2 tsp finely chopped garlic 5.39.217.77:8898; |! n! ~% b1 }' K7 p+ Z
1/2 tsp finely chopped fresh thyme
* Q; o9 e6 I' Q% u+ F) X2 Bay Leaves tvb now,tvbnow,bttvb8 c! p, P, u" `& P: Q, e- ~/ D
3 1/2 cups chopped sea clams
1 H% w4 f" S6 V. ~TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。1/2 gallon clam juice
6 @, n) r5 X5 O( A1 cup butter
8 L1 X: ^; d" D) h4 T& d公仔箱論壇1 cup flour
1 T' a4 s E3 G( C2 Htvb now,tvbnow,bttvb1 cup diced cooked potato
; y! Y3 e3 ?) p7 `2 cups heavy cream
8 b6 S/ ^2 }4 e6 M5.39.217.77:8898salt & pepper to taste
" ^; c, v% |1 ~! a- T* Z# L5.39.217.77:8898TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。* U' Z4 k1 p$ S6 E g3 V4 D" v
1 e6 Y( g0 Q9 c
' C; U; J; F- Z0 s公仔箱論壇Directions公仔箱論壇0 r3 t5 T) C/ |
5 Q4 p: I! w v d+ ^! h' |+ e5 b
In large pot, sauté bacon, onion, and celery in 1 Tbs butter (do not brown bacon). Add garlic, thyme, bay leaves, clams, and clam juice. Bring to a boil. 公仔箱論壇- \+ x0 b0 D# v! z2 \- I9 m
6 V& o6 D( X2 h" s$ FMelt 1 cup butter in medium skillet. Add flour and cook for 5 minutes. Add butter/flour mixture to boiling clam mixture, stirring constantly until thickened. Add cooked potato, heavy cream, salt, and pepper.
3 a6 Z) c! ?0 Y8 Btvb now,tvbnow,bttvb5.39.217.77:8898- t: t! R7 \. f' r' A
Simmer 15 minutes and serve.tvb now,tvbnow,bttvb' D, D6 `) g, ~0 a9 R) o; X
! Y# S _5 v+ g
2 d" Y" T2 p3 n- B, oTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
3 N: Q+ R) ?% s7 z$ g) tTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。
# w6 X+ x; e& y5 R. [tvb now,tvbnow,bttvbP.S. Sorry I don't know how to type all these in chinese.  |
發表於 2007-10-11 04:50 PM
| 
