New England Clam Chowder 5.39.217.77:88982 |- ?8 H" |4 s) Q. M m0 l
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Ingredients * m" K! e: q# A! `
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1 Tbs butter tvb now,tvbnow,bttvb: ^; o) |4 Q6 T' E1 z/ r# e
1 cup diced celery . {: {/ j3 k* Y$ T% e3 n$ @% _, B$ q
1 cup diced onion 公仔箱論壇/ F& `3 F2 c) `3 r
1/2 cup raw diced bacon
" L4 _( l% U+ x! m9 l0 B1/2 tsp finely chopped garlic TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。: s e# y4 x \5 e; l
1/2 tsp finely chopped fresh thyme 5.39.217.77:88986 K3 ?- @! p7 f/ ~2 y4 ~4 b8 P8 f
2 Bay Leaves tvb now,tvbnow,bttvb, y+ r8 y% [* q/ C& o
3 1/2 cups chopped sea clams 5.39.217.77:8898* }; b" i/ j2 x! l: t0 t+ A
1/2 gallon clam juice {, h8 L6 w2 M$ k0 g# P
1 cup butter . b0 \. X8 U+ A7 C- J, `. y
1 cup flour TVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。- o) [2 c% S k* Q, Z5 F
1 cup diced cooked potato
`5 i% A. s$ U7 x9 O2 cups heavy cream 公仔箱論壇1 k R: x& b, Q0 M; r
salt & pepper to taste 6 Z& w) I- T- [+ N
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~" d1 m/ h M( rTVBNOW 含有熱門話題,最新最快電視,軟體,遊戲,電影,動漫及日常生活及興趣交流等資訊。
. I/ b q* f* b; T" Z" q( M1 lDirections
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, P4 ~4 \* q2 A/ q# [7 M" r- d公仔箱論壇In large pot, sauté bacon, onion, and celery in 1 Tbs butter (do not brown bacon). Add garlic, thyme, bay leaves, clams, and clam juice. Bring to a boil.
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! j% r5 M# q0 G公仔箱論壇Melt 1 cup butter in medium skillet. Add flour and cook for 5 minutes. Add butter/flour mixture to boiling clam mixture, stirring constantly until thickened. Add cooked potato, heavy cream, salt, and pepper.
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Simmer 15 minutes and serve.公仔箱論壇! u% z7 Z& P, i z- D
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% E' p1 a. l/ _; vtvb now,tvbnow,bttvbP.S. Sorry I don't know how to type all these in chinese.  |