New England Clam Chowder 5.39.217.77:8898% u6 w3 ~+ v" d3 O
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Ingredients 公仔箱論壇3 E! f6 j9 I2 }; N! A! a5 z8 N
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1 Tbs butter
3 x) K* q" L) ^ G4 L2 j5.39.217.77:88981 cup diced celery
7 G2 x7 |4 z9 f4 g, Otvb now,tvbnow,bttvb1 cup diced onion + E7 b' k' p8 o1 x6 [
1/2 cup raw diced bacon " W7 I% R9 j! i
1/2 tsp finely chopped garlic
, A% J5 I& T5 j( f& o, k公仔箱論壇1/2 tsp finely chopped fresh thyme
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3 1/2 cups chopped sea clams ; ^0 T" _6 m) P5 T, f4 o
1/2 gallon clam juice tvb now,tvbnow,bttvb! a q5 o- A1 @5 [* R
1 cup butter tvb now,tvbnow,bttvb2 G6 k/ N3 G# g3 i% M* _7 j
1 cup flour ' D0 u! W( p/ T$ P
1 cup diced cooked potato
* ~! X( w7 [; P, z. Z7 |2 n' Q5 VTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。2 cups heavy cream 9 W# S" X% J2 V% o7 [ X
salt & pepper to taste
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3 n* z9 u% w% _1 n5.39.217.77:8898公仔箱論壇7 t" O* L; d3 g
Directions
: q z$ ^) {6 rTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。5.39.217.77:8898. y4 G, u n) f6 U: H
In large pot, sauté bacon, onion, and celery in 1 Tbs butter (do not brown bacon). Add garlic, thyme, bay leaves, clams, and clam juice. Bring to a boil. : Z& q2 R: A; o9 A; w
3 x# K. {: G$ Y7 z' E( h+ xtvb now,tvbnow,bttvbMelt 1 cup butter in medium skillet. Add flour and cook for 5 minutes. Add butter/flour mixture to boiling clam mixture, stirring constantly until thickened. Add cooked potato, heavy cream, salt, and pepper.公仔箱論壇 [) a6 Z" f! ?8 c [) H5 b
# j3 _8 C. b$ b, y6 I, Z' Z公仔箱論壇Simmer 15 minutes and serve.tvb now,tvbnow,bttvb2 S( a* k0 | Q, h0 b' t& q0 w
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* T' j; E2 B( j- ]3 gP.S. Sorry I don't know how to type all these in chinese.  |
發表於 2007-10-11 04:50 PM
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