[中式食譜] (美食) 豆腐獅子頭 (圖片)(中/英)

(美食) 豆腐獅子頭 (圖片)(中/英)$ ^ M/ u; S( l7 B- a8 s

公仔箱論壇- O( Y5 B1 \$ z( g$ A9 }+ ?8 P% O

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豆腐獅子頭tvb now,tvbnow,bttvb4 g$ `$ _4 ?9 `% V
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材  料 :  1/2 斤津白tvb now,tvbnow,bttvb0 D1 I- t- e/ V) N  Z: H% F
         4  兩碎豬肉tvb now,tvbnow,bttvb( s% Z/ d  R7 v
         2  片薑
         1  塊豆腐
         1  隻蛋白tvb now,tvbnow,bttvb5 S  @7 D6 N9 M3 s% ]9 _$ j! L- `& k

豬  肉
調味料 : 2  茶匙生抽
      胡椒粉及麻油各少許
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調味料 :  3/4 杯水
      1/4 茶匙鹽
      1/3 茶匙糖8 y2 H( |8 D9 X: z8 D
         1  湯匙生抽
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做  法 :  (1) 津白洗淨切大段，用少許油爆香薑片後炒至* U( g% R: r3 n. _# a" A  G6 b- l$ n
            軟身，轉放入煲仔中，加入少許鹽及水份，
            煮至滾起待用。
      (2) 碎肉放大碗中，加入調味料攪拌均勻，加入公仔箱論壇  i0 M" [- j  @
            豆腐，蛋白及約 3/2 湯匙生粉拌勻。
      (3) 將攪勻後之肉碎做成大肉丸狀二個，放在津
            白面，注入調味料，用中火煮至材熟透即成。

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Beancurd Meat Balls w/Long Cabbage

Ingredients : 320g Long cabbage
                     160g Minced pork公仔箱論壇* c# z6 Z$ c' \
                        2    slices of ginger7 b1 F8 H2 m7 B" M
                        1    pc of beancurdTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。# ^( A2 ?  P; }8 y" @
                        1    Egg white7 `# ]' S# D! F) p$ o- g' N' P
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Minced Pork0 m, k& p! F/ w4 W9 f
Seasonings :    2    tsp light soy sauce5.39.217.77:88981 i  W' k( v5 J! D1 }
                        A pinch of pepper & a dash of seasame oil8 A, L# J. n+ K
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Seasonings : 3/4 cup of waterTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。9 G: m3 p8 ~) n3 K  Y
                        1/4 tsp salt
                        1/3 tsp sugar
                        1    tbsp light soy sauce
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Method       :    (1) Rinse and cut long cabbage into large sections.
                              Saute it with some oil & ginger slices until soft. tvb now,tvbnow,bttvb3 g& h4 @8 ~+ Y& C
                              Transfer it into an earthen pot. Add in some salt
                              and water, then bring it to boil.
                        (2) Put minced pork into a large bowl and add in
                              seasonings. Put in beancurd, egg white and 3/2
                              tbsp cornflour, blend well.
                        (3) Shape the above ingredients into 2 large meat ) w  X( ]! s7 R& ?8 _+ H
                              balls. Put them onto the long cabbage & pour in tvb now,tvbnow,bttvb% e( m, _: ?: B( Q2 g+ F! H( C
                              seasonings. Cook over medium-low heat until 5.39.217.77:8898" p8 T. S; t" |8 l5 p
                              thoroughly done. Serve hot.

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