Tiramisu cheesecake5.39.217.77:8898- g8 h- q. P, T8 g: x
$ d5 I$ b, x' W& u. x" R0 I5.39.217.77:8898Easy to transport and serve, this is a great dessert to take to a party. Tiramisu is a delicious dessert, and everyone loves cheesecake, so it’s a winner all round!5.39.217.77:88987 [8 T. f2 f5 B( z( f
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Prep 30 mins plus chilling and overnight setting
8 b: y0 O1 m' G! I' t$ }TVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。Cook 10 minstvb now,tvbnow,bttvb8 D! A7 y9 }0 Q; T3 V
3 W* X* b. e4 H+ g$ L- fFOR THE BASE公仔箱論壇3 X9 y. C3 }) T) V
300g dark chocolate digestives
/ d; ?- v* Y" B: lTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。80g butter, meltedtvb now,tvbnow,bttvb( ], d6 e3 Z( L+ ~9 C
FOR THE CHOCOLATE LAYER
/ Y9 H& s4 S' P( f8 H500g milk chocolate (get the
* D0 w2 e2 C+ aTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。best quality you can find),公仔箱論壇: ?# ]9 C# _& l3 f
finely chopped5 [5 b7 |+ v- k% }( U* q' H% E
300ml double cream5.39.217.77:8898" ~: C q* i& \+ h2 x) c
100ml coffee liqueur! V2 h$ @7 E2 z/ a
FOR THE CHEESECAKE LAYER
# k; J: s; o% ?9 b- x300g soft cheese
( ^, `+ Y# x+ X4 a' U200ml double cream公仔箱論壇$ F* X9 D" V4 E1 @" D7 R0 B5 f
1 tsp vanilla extract) ?% Y# r9 O# S* ?; E/ t' q
1 orange, zested5.39.217.77:88989 r" `. s- @% h$ d; ?2 [- c
50g icing sugar5.39.217.77:8898' S7 Q" J% x7 J8 M. y, u3 w5 V
cocoa powder and crushed coffeeTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。% \6 u, A$ S! v! @
beans, to serve
4 b7 Y6 c1 r0 F6 `. D1 u9 z0 s. J8 a5.39.217.77:8898
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% C# x* l. ^' R7 Q$ ]5.39.217.77:88981 Line the base of a 23cm springform* P5 ?3 ^ S. {3 Q0 q1 W. D
cake tin with baking parchment. Puttvb now,tvbnow,bttvb' i' T: P* i. ^1 u
the biscuits in a food bag and crush公仔箱論壇+ z4 b1 b0 A1 p+ d7 }( f' B! i
as finely as possible using a rolling
" j$ X$ q: Y2 \公仔箱論壇pin (or blitz to crumbs in a food
3 C8 P& {% h) ~/ F* X公仔箱論壇processor). Mix with the butter, then* P3 c% H1 E v* }
tip into the tin, pressing it into a flat* }. j! j+ f+ p* t: g5 G! s" B
layer. Chill until firm.
9 X* Z2 p; }* |7 T0 c2 ` w2 For the chocolate layer, tip thetvb now,tvbnow,bttvb0 m/ v5 O @; c! g- |6 D# n4 O
chocolate, cream and coffee liqueur
3 R' N. u2 E' S, z5.39.217.77:8898into a heatproof bowl and melt over a
& M7 m; t5 _% R" B6 q5.39.217.77:8898pan of simmering water. Once melted,
5 Z, b8 M2 H2 `quickly stir together, then pour over
- J' L# R& r4 `8 s* i" h+ l5 hthe biscuit base. Chill for at least
6 m& l$ j2 O. y6 kTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。3 hrs, or until set.tvb now,tvbnow,bttvb5 \- q- b3 [1 `9 s1 G: ^: s
3 When the chocolate layer is set,
* V; n: s+ @& D% ?% R' r) _$ fTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。prepare the cheesecake layer. Beat
# a! N/ }2 k+ e! d' u) i9 P公仔箱論壇the soft cheese, cream, vanilla, orange
9 K1 a4 i, W) T0 z- fTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。zest and sugar together, then spreadtvb now,tvbnow,bttvb4 f9 F. R2 J% {! C$ i# E, N
the mix evenly over the chocolatetvb now,tvbnow,bttvb* S1 W2 M3 R$ s
layer and swirl. Chill for a couple of公仔箱論壇, I# r, c4 c7 r6 g
hours, or overnight. Can be made up toTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。* D2 s3 g# Z0 Q) F: g% N2 H
two days in advance and kept, covered,
+ k f$ j' M6 t( f+ I) nTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。in the fridge.6 k* U/ i* j i) F
4 To serve, remove from the fridge,
7 K& E1 q6 s7 }) g" H5.39.217.77:8898sift over the cocoa powder and
5 ?, n0 R- A+ f2 Asprinkle with the coffee beans. Run
9 s5 r5 K3 F- m$ vTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。a knife around the edge of the cake
+ Z& v5 G/ F/ @/ j8 sand release from the tin to serve. ForTVBNOW 含有熱門話題，最新最快電視，軟體，遊戲，電影，動漫及日常生活及興趣交流等資訊。% g o/ I: W/ }; G5 T; \
a neater finish, blowtorch the outside. m' P6 v9 P& x5 G! h
of the tin to release the sides.5.39.217.77:8898% j, `4 T- q+ F& c
PER SERVING 605 kcals, fat 45g,
4 Q* ~1 }$ H' wsaturates 28g, carbs 39g, sugars 31g,公仔箱論壇3 B. N7 @% V7 {! F! n% q' B
fibre 2g, protein 6g, salt 0.5g |
發表於 2022-5-28 09:05 PM
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