1/ 8 pieces chicken breast halves or chicken piecestvb now,tvbnow,bttvb/ S! K' R: D. T- O7 [* V4 R+ t0 K
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MARINADE:5.39.217.77:88987 A8 r7 h) P9 B) Y P7 F
1/4 c. lemon juice
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4 large garlic cloves/ x) X* {* `4 m- Y( e
1 tbsp. dried rosemary
, Z9 c& z3 x7 a2 Tbsps butter (pat over chicken before oven)
( V" f& s8 J9 h' a2 lFreshly ground black peppertvb now,tvbnow,bttvb8 M s+ Y8 S8 j% Y. f
Salt to taste5.39.217.77:8898. _1 h* Z4 V; I' o2 r7 H5 V
l- V4 f# W( u4 bMethod:
3 M( } O/ Z$ m. p1 aSkin the chicken. Pour the marinade over the chicken. Press the rosemary and garlic into the chicken. Sprinkle with salt and pepper. Bake at 350 degrees or barbeque until done. |