1/ 8 pieces chicken breast halves or chicken pieces
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MARINADE:
! C1 v' c: d' _. i公仔箱論壇1/4 c. lemon juice
6 y* j/ D n2 c [2 M4 G; c! K V1/4 c. white wine
. o" d G8 \9 k1 u6 X# L' ~/ r4 large garlic cloves
" H, Y; S- \2 Z, ^9 k* p: U公仔箱論壇1 tbsp. dried rosemary
) n: |/ L( X- B1 m6 btvb now,tvbnow,bttvb2 Tbsps butter (pat over chicken before oven)tvb now,tvbnow,bttvb' l! Y' }) S! E" ~0 j
Freshly ground black peppertvb now,tvbnow,bttvb T+ |! Y- B9 Y, q- X) Y. U
Salt to tastetvb now,tvbnow,bttvb0 @1 u+ Z, u: X" i, \
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Method:
6 _5 C+ B: V7 ~8 v! I0 xSkin the chicken. Pour the marinade over the chicken. Press the rosemary and garlic into the chicken. Sprinkle with salt and pepper. Bake at 350 degrees or barbeque until done. |