1/ 8 pieces chicken breast halves or chicken piecestvb now,tvbnow,bttvb1 R/ t2 Z6 i+ q5 D8 K1 i
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MARINADE:& y1 h* d) i2 L
1/4 c. lemon juice
8 d' x9 m7 L6 n# z公仔箱論壇1/4 c. white winetvb now,tvbnow,bttvb, V( \* k0 P- E3 y( _ d0 O" d7 \
4 large garlic cloves
4 a9 C6 q9 k# rtvb now,tvbnow,bttvb1 tbsp. dried rosemary
2 @- r+ M, N2 E. J6 |& stvb now,tvbnow,bttvb2 Tbsps butter (pat over chicken before oven)
0 o( u% \( U9 @0 w! }0 n2 K6 t% V4 Ctvb now,tvbnow,bttvbFreshly ground black pepper
# K& g) I% w ^1 I6 v0 h+ [Salt to taste公仔箱論壇* l" V7 }. G' W& q0 X, v" A i* j" v
# A9 W9 c' B6 k5 P6 d+ i: m$ {5.39.217.77:8898Method:
7 Y, ]; p. c/ a$ d8 p3 a" T8 E公仔箱論壇Skin the chicken. Pour the marinade over the chicken. Press the rosemary and garlic into the chicken. Sprinkle with salt and pepper. Bake at 350 degrees or barbeque until done. |